Top 50 Gluten-Free Italian Havens Across Lombardia

Tamara Mandic

pizza

Gabriela Costa

I’m sensible to gluten and lactose intolerant and my mom is a celiac, we both felt very happy to see and exclusive gluten-free menu! Absolute heaven!!

Aditi Bansal

This place is a heaven for anyone with a celiac/lactose/dairy intolerance. The food tastes so good that for a second you doubt if it really is gluten and dairy free! absolutely loved it. ❤️

Antonio Pisano

I brought a friend with allergies. Ideal restaurant for those who eat gluten-free because they really have everything. Very nice place, delicious pizza and first courses and above all staff of unique kindness and courtesy. Prices much more than honest. I will gladly return!

Laurin Künzle

sadly had a cross contamination:(

Luke

Top gluten free pizza

Paweł Przygocki

For people who have a problem with gluten, it's heaven on earth! From the very first words we know that this is the perfect place. We get separate cutlery (the ones lying on the table waiting for guests were taken away), bread (scarpetta or just a starter) brought in a separate bag, and the bun that was there was brilliant!!!) The selection of gluten-free dishes is heavenly. The beer is also delicious and gluten-free. People who ate gluten dishes were also mega satisfied. The gluten-free tiramisu is also delicious. In addition, lactose-free, veggie and other options. I regret that there is no such place in Warsaw...

Chiara Prandini

AIC certified restaurant and pizzeria with attentive staff. All dishes are available gluten-free and there is a good quality-price ratio. No frozen bases are used, which shows the experience and care behind each dish. You can dine in the shaded outdoor terrace or inside the building, cooled by fans and air conditioning.

GiBianco

Excellent gluten-free pizzeria, fair price and excellent friendliness.

herossm

Pizzeria restaurant on the outskirts of Sirmione. Also gluten-free.. excellent cuisine and pizza. Environment with limited seating so better to book to get a Seat. Very nice and friendly staff. Absolutely recommended yes

Veronica Este

Gluten-free pizza light and very very tasty, so much so that while eating it I asked myself several times if it was actually gluten-free! 4/5 stars for the service due to the 40 minute wait for the gluten-free pizza because the pizza chef was very busy (also due to take-out orders), which however was announced to us when ordering. Really delicious and cheap pizzas (considering the usual prices for gluten-free)! Very good and pleasant experience!

Veronica Caravello

Very nice place.... We had an evening with friends and as a menu we chose pizza.... There are lots of doughs even for celiacs... I highly recommend

Emanuela Donega

Clean and great gluten free pizza

Mamma Sarah

Excellent gluten-free food, the only place in Monza Brianza that does not fail to meet the expectations of those with celiac disease. Excellent quality/price ratio. Thanks as always you are the best.

Camille Cayot

Everything is good and gluten-free! Everything is good and gluten-free!

Emanuela Sabatini

We returned to this restaurant to celebrate the birthday of a celiac friend of mine, where we had already been in the past. Unfortunately, compared to the previous time, the service has definitely gotten worse. The location is nice overall, with the terrace definitely more pleasant than the interior, which is a bit dated. The service, however, left a lot to be desired: if it hadn't been for one or two more attentive and professional waiters, the experience would have been even more disappointing. The waitress who served us made several mistakes in the order, forgetting the wine and, even more seriously, bringing a dish containing gluten to the table even though we had clearly indicated the need for gluten-free dishes. Fortunately, knowing the place, we knew that gluten-free dishes are served on plates of a different color, otherwise it would have been a serious problem. Another negative aspect was the way in which the dishes were collected: they were taken away from us while we were still chewing the last bite, which gave a sense of haste and little attention to the customer experience. About the food, nothing to say: we ate well. In our experience, the waiting staff needs more thorough training, especially when it comes to managing special dietary needs.

Cristian Rocco

Very good food as well as the choice of gluten-free dishes. Enviable location close to the lake. Courteous and fast service. Prices a little high.

Michael Grille

Jede Pizza glutenfrei möglich. Eigener Pizzaofen für glutenfreie Pizzen. Geschmacklich merkt man keinen Unterschied. Beste glutenfreie Pizza die wir je hatten.

Mitch Cunningham

Okay, everything we had was delicious. I am not a big seafood person overall, but the octopus was cooked great and had a nice flavor. Would recommend even if you don’t eat octopus often. Otherwise the pasta options were all amazing and the restaurant has an amazingly accommodating menu for all dietary considerations (especially gluten free options!)

Valerio Kalemi

Excellent, even gluten-free pizzas 🫶🏼✨

Ivana Locatelli

Fast, attentive and serious staff, the result of a capable owner in his professionalism... everything arrives immediately and I find the food good, hoping that the gluten free pizza will always remain a great strong point of the place, the only sore point is the presence of children who can do anything, disturbing the other guests, shouting, noise, throwing food on other tables, great confusion and noise, not right for those looking for a moment of detachment

stefano volpiana

Very excellent place and service. Highly recommended even for celiacs they are very careful.

Andrea Cambi

We went to eat at this restaurant/pizzeria, the place is in the area of ​​the hospital of Somma Lombarda. The place does not have its own parking but we had no problems finding a place very close. The place is well-kept and the staff is ready and available. The really nice thing is that the whole menu can also be taken gluten-free, we took two pizzas with sausages, a vegan pizza from Puglia, chips and a gluten-free pizza with ham. All really very good and finally we took two tiramisu also these already prepared gluten-free. The price is normal we will definitely be back.

Dito93

Friendly and welcoming staff, very easy-going. Very suitable environment for families with children. Lots of variety to choose from among the pizzas with the possibility of choosing different doughs including gluten-free doughs. Excellent pizzas! Good desserts too! Excellent value for money. Clean environment. Highly recommended!

Lorenzo Caia

Bistro pizzeria much appreciated for the quality of its cuisine and welcoming atmosphere. Located in Telgate, it offers a varied menu that combines classic Italian dishes with a wide selection of pizzas prepared with fresh and tasty ingredients (for each pizza on the menu you can choose the gluten-free or vegetarian option). A strong point of the restaurant is the vast selection of craft beers, which perfectly accompanies the dishes offered. The atmosphere is relaxed and the service is friendly and attentive, which makes the experience even more pleasant. Furthermore, prices are considered average, offering good value for money. I'll definitely pop in again as soon as I get the chance.

Nicoletta

This restaurant is a safe bet in terms of food and hospitality, the staff is super friendly and if you go to them, you will not regret it. I attended a banquet with celiac people and the menu prepared for them was excellent, a special mention for the cake: a millefeuille with cream and gluten free: Divine, I would have eaten it all by myself.

Gaspare A

Elegant atmosphere, impeccable service. Truly exceptional place as well as its varied and excellent tasting cuisine. A special mention to the gluten free pizza which is very good. Also suitable for those who are celiac or lactose intolerant.

Sonia Visser

Great gluten free options! Had the gluten free lasagna & gluten free carbonara pizza. Really good!

Giu DL

Excellent pizza. Fragrant and digestible dough. The gluten free pizza is equally excellent

Vanessa La Posta

Very welcoming and nice place, very kind staff and highly recommended for celiacs unique gluten-free dishes highly recommended

Nicola Arrigoni Immobili Aziendali

Hard times for celiacs, a 24 euro arrabbiata of small size very al dente like "pipe" (instead of spaghettoni) without the flambé scene ... pretentious and unfair. Excellent truffle chips, very thick but crunchy puntarelle. The rostbeef with truffle is hard to understand. I will return, to try something else, but I suggest the celiac not to take the pasta all'arrabbiata, too expensive, little and the pipes do not do justice to the sauce. Cover charge 4 euros per person.

Nicola Pintus

What can I say... at the restaurant pizzeria restaurant da Basilio, you always find excellent quality products, such as pizza with genuine dough. Soft and crunchy at the same time, light as a cloud and how can I not mention the gluten-free pizza, something truly out of the ordinary. Welcoming place, really nice kind staff, I recommend this place for an evening with friends or family.

Serena Pierattini

Great!! Gluten free options too.

Marcello M.

Great product! AIC certified gluten-free

Daniele Conti

Great place, clean and with honest prices, very good food! Spacca Gluten Free Pulled Pork spectacular! AIC certified place so dear Celiacs all to the spacca!!! I will be back 🔝🔝🔝

Annarella

Delicious gluten-free pizza

Martina “Demi Idem” De Michele

Informal and familiar place. The space is medium-sized, the kitchen is open and also the wood oven for gluten-free pizza made by them. Simple and convivial mise en place, excellent for a pizza with friends and family. Place suitable for celiacs, they have gluten-free chips and in fact dedicated pizza with a dedicated oven. Very appreciable the fact that the gluten-free pizza is made to perfection and also very good, as well as the offer of desserts with and without gluten. We ate very well, even the normal pizza is very nicely presented. I can only recommend this pizzeria especially for the quality price and the welcome and the service that remains informal but attentive and not invasive. We will return! Unfortunately I did not take photos of the gluten-free pizza because we ate it immediately but I assure you it is worth it.

Alice Oneda

Excellent restaurant in one of the "hottest" areas of Milan. The atmosphere is an excellent balance between elegance and casual. The dishes are really good, you can feel the care, not to mention that it is a paradise for celiacs. All dishes are offered in both gluten-free and normal versions. Homemade focaccia (gluten-free), homemade desserts and every dish taken care of in the smallest details. The right portions, neither minimal nor too abundant. The attentive, competent and friendly restaurant manager is available for every need. The price is right for what you eat. Also, if you book with thefork you have the possibility of a discount. Definitely an excellent discovery in the area.

Alessandro Castelli

Beautiful place, very well cared for in style and excellent quality as regards the food. The service was always fast and efficient. I tasted various courses with a non-alcoholic fermented 'Feral' paired with it which is very similar to a red wine in colour and also a little in taste. To start a fantastic mix of sushi.. better than many classic fish dishes!! Then I split a couple of gluten-free pizzas both very good. As a first course the garganelli with mushroom ragù and to finish on a sweet note a rocher with passion fruit. I would say the bill was adequate given the general quality. Recommended place and their sushi is absolutely worth trying!

Stefania File

I went to this restaurant for the first time today and with a fixed menu on Saturdays of €12 I ate first course, second course, side dish, water and coffee... all good! I will return to try the à la carte menu and I will also bring celiac friends because here they also have menus suitable for those with celiac disease.

Bigi O

The gluten-free pizza was DEFINITELY not okay!!!!!!

Cristina Vinciguerra

Simple place, but very good pizza and first courses. Pizza also gluten-free or wholemeal dough, good and digestible. We went back. Honest prices.

Lucia Ventura

Good, thin gluten-free pizza. Fast service. The old style place from the 70s. The absurd price for 2 pizzas, a margherita and a Trevisana, 1 water 1 beer 2 coffees €78.00 divided as follows: 21+ 22 pizzas 1 gluten-free beer 12.00 1 natural water 5.00 Coffee €4.00 x 2 Cover charge €5.00 per person Folly!

Lucy (Alucyel)

Epic pizzoccheri and many gluten-free dishes that are very difficult to find in the mountains!

Stefano Bianchi

The cut was expensive even though it had been on the stove it was frozen and had a bitter taste in the liquorice, too bad it wasn't gluten free at all.

Francesca Ferreri

Super friendly and patient staff, good cold cuts and the possibility of having gluten and lactose free options

Marcella Ghilardi

Amazing pizza. Well cooked pasta, light and very digestible. We tried the kamut and normal dough. Impeccable service, despite the packed house on a Saturday evening. Attentive and scrupulous staff. VERY KIND and attentive especially to the celiacs in the group. You feel pampered like a friend, not treated like a passing number. Compliments!!!

Larry

Delightful little restaurant where you can try risottos in various variations, from classic to more modern. The menu is completely gluten free for those who need it. Kind and friendly staff. Definitely worth trying again.

Maddalena Bogni

I ordered a gluten-free pizza after a long time, it improved a lot! the dough is really good, it doesn't remain floury and stringy like many gluten-free doughs, it is crumbly and has a good flavor

Gianni Brizzante

Excellent pizza, well cooked and generously stuffed. You can also order gluten-free ones. Gluten-free cake made on request, delicious. It's a shame that there aren't also dishes as an alternative to pizza. The managers are very kind