Emily Colgan

Google review

In town for a conference and needed a place with gluten free options. Sherry, or server, right away asked if we had any allergies she needed to be aware of. I told her I had celiacs. She informed the kitchen and Orlando can it and discussed with me while the have gluten free dough and will do their absolute best not to cross contaminate he could not 100% guarantee it. I very much appreciated his honestly and told him I would give it a shot. I preferred the Vera Margerita pizza. It was the absolute BEST pizza I have had in a really long time. I am full, happy and had no reaction. My husband had the duck pappradell pasta and loved it. Thank you guys for a wonderful tasty evening and the thunderstorm did make for a great show!

Sophia S

Google review

Stopped by for a gluten free pizza. Staff was friendly, but pizza seemed a little overpriced - about $19 for a 10” pie. Folks who have celiac: the ovens are shared. I don’t feel sick after eating there, but will update if I feel any pain.

Cate Pokatello

Google review

I’ve been eating here for years and taking all my celiac friends as well when they come to town. They are always blown away by the GF selections and how even for an Italian restaurant, it’s extremely celiac safe. Their one complaint is that they need to buy bigger pants due to the weight gain. Thank you Kenny and team for everything you do to include the GF/Celiac community within your dining experience. Now, check out all of Kennys other restaurants, cause they are safe too!

Marc G

Google review

We hosted a party here for graduation. Two of our party are celiac. The staff was flawless in making this a gluten free experience with out any awkward moments or missteps. The food beyond that was absolutely exceptional. Top 3 dinning experiences ever. From cocktails to appetizers, main meal, and dessert. Excellent.

David Bailey

Google review

Perfect