Amy Valdez

Google review

Best gluten free pizza I've ever had!!!

Nitin Malla

Google review

Dough Pizza is easily one of the best Neapolitan pizzas I’ve ever had. It’s incredibly authentic, though they use a bit more cheese than you’d typically find in Italy—likely to cater to the American palate. That said, the quality is outstanding, and it’s clear they take pride in their ingredients and execution. Beyond the food, the ambiance is fantastic. They’ve done a great job creating an upscale dining experience, making it a perfect spot for date night. The wine selection is excellent, and their cocktail list is well-curated. If you’re into wine, the flight is a must-try—generous pours of four different Italian wines that give you a great sampling. Everything I’ve tried here, from appetizers to pizzas, has been excellent, but what really stands out is their gluten-free pizza. Surprisingly, many of the staff even prefer it in their personal time, and I get why—it has an amazing fluffy texture. I don’t have gluten issues, but I still opt for the gluten-free crust because it’s that good. On top of the great food and drinks, the service is top-notch. One of the wait staff, Beau, is consistently friendly and polished. We’ve formed a great relationship with him, and he always takes excellent care of us. This place has become a weekly tradition for my wife and me, and I can’t recommend it enough!

Eric Gillis

Google review

Outstanding gluten-free options!

Kendra Harris

Google review

Worth the wait! I did the “build your own pasta” with the gluten free pasta & parmesan cheese sauce, which was delicious - being able to mix & match their pasta options to all be GF was great. Husband got the chicken parm & absolutely loved it too. Portion sizes were very generous! We chose 4/5 as for an Italian restaurant, we were hoping for a bread appetizer that most restaurants offer, but we didn’t have that. And we do agree with the other reviewers that it is a little slow, but it’s absolutely worth the wait. Staff were all very kind & personable!

Rich G

Google review

Wow, what incredible service. Chef Sean is the best! Stopped in today for a to-go order but we had some dietary requests. Chef Sean not only came to our table to assist with our special requests but he also shared a personal recipe for a gluten free bread! Talk about going the extra mile! Give him a raise! Rich G., Spring TX