Great, warm and family welcome, very good cuisine, gluten-free options and attentive to allergens. I recommend a real happiness. The decor and atmosphere are great.
A charming place, the service was very good, and despite it being close to closing time, they treated us very kindly. If we ever return to Saint-Jean-de-Luz, we'll repeat the experience. Plus, one of us has celiac disease, and they provided us with wonderful service and options.
We were very well received. Fast service, good products with a varied choice (vegetarian and gluten-free à la carte). Seen from the terrace directly onto the sea which gives a very charming setting. I highly recommend Soleil.
Fantastic moment with this gentleman (and his lady) received a little late with a big smile and once again taking into account my gluten intolerance. I enjoyed myself from A to Z. There were very few people there because Sunday evening but very nice customers we talked with on the way to Compostela after having enjoyed a fish soup and a really good piece of meat (that was me land/sea pairing 😂) followed by a chocolate mousse….
I managed to take photos without getting yelled at 😉😉😂
I love this kind of atmosphere where you think you're at home or at a friend's house. THANKS.
Restaurant found by chance during a visit to Saint Jean de Luz.
Being gluten intolerant, I was delighted to be able to find a menu where I didn't have to deprive myself.
Very warm welcome and very smiling and attentive staff with their customers
Menu at 29.90: delicious starter whose flavors were perfectly balanced (Basquaise casserole-style egg with belly). The main course has nothing to envy of the starter and is just as tasty! (Baked hake with basil sauce accompanied by white rice).
Dessert slightly too sweet and hearty for me but I prefer savory to sweet. If I remain objective, the dessert was very well made (Jurançon pear panacotta)
No problem when I asked for a doggy bag which is nice when everything is so good!
Excellent brunch in an idyllic setting. Pastry chef Justine concocted a delicious custom-made gluten-free and lactose-free dessert for me. I had a blast! We will come back with great pleasure. Thank you to the staff for the welcome and service!
The two of us came to eat on 5/14/2024. Without reservation, we were greeted with a smile. We chose the discovery menu at €51 as well as the food and wine pairings.
We were mainly attracted by the descriptions at the entrance to the restaurant: local, quality products, respectful of the environment, selected and worked with care.
The service was super nice, the food delicious (and the decor was also very beautiful). We feel the talent of the chef behind each composition. Little extra: despite arriving without a reservation, the chef was able to adapt a few items for someone eating gluten-free.
The value for money is incredible given the products used and the talent of the chef (and his team). Some unfortunately do not realize the value of good products, which are worked here with incredible know-how.
Good luck to the team and its leader!!