I haven't eaten such a good mixed fried seafood, gluten-free, for maybe 15 years since I decided to leave my beloved Puglia.
Apart from the gluten-free, every food is plentiful and good!
Everything is cooked with care and passion.
There were 7 of us and each of us had various different dishes and no dish disappointed us!
I should add that the staff really makes you feel at home.
I recommend it, I would get an annual subscription ❤️
June is now coming to an end, and with it, the fantastic and imaginative WORLD TOUR of the flavors of the world of
piadineria LA CIURMA of Lido di Savio. Led by Giulia & Giulia and their attentive staff, with the usual professionalism, they have made us taste, every weekend... combinations... and different flavors...
Jamaica, Thailand, U.S.A. and finally Mexico......who knows what awaits us next since the season has just begun???
Their recognitions as a gluten free laboratory have been CERTIFIED for YEARS!!! But we assure you that it is also worth tasting their piadas, crescioni, the imaginative piada-pizza, and personalize the mega XXL roll!!!! And if you have a "hole" left, try the sweet versions!!!
M&B
PizzaDinnerOpen Late NightTake AwayVegetarian OptionsVegan OptionsKnowledgeable StaffLunchDeliveryOutdoor SeatingKid Friendly
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Elia Vele
Prices are quite high, justifiable by the quality of the raw materials. Gluten-free and normal pizzas are excellent, but it is not possible to wait 45 MINUTES every time to be able to eat, I will not return
I went to this piadina shop because on the site it is indicated as a place that supplies gluten-free piadinas for AIC-certified celiacs. Unfortunately I was told that they don't have gluten-free wraps so I couldn't eat anything. Untrustworthy site information. Sin
We've been coming here for several years now and we've eaten a bit of everything, from first courses, second courses, pizzas, desserts and it's always all delicious. The pasta is strictly handmade and tastes (very good) For fish lovers there is also that.... I also recommend for celiacs with some types of pasta of your choice and pizza with chickpea flour (good) Friendly and local staff very, very nice, I recommend passing by, you won't regret it
Corso Giuseppe Mazzini, 54, 48018 Faenza RA, Italy
Accommodating Gluten-Free
Take AwayPet FriendlyOutdoor SeatingDeliveryKid FriendlyBar
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Claudia Ciani
Gluten-free breakfast with a wide choice of sweets (croissants, almond cake, rice cake, cream puffs...) but also some savory dishes from the Replay laboratory (bread and tulips). The thing that surprised me the most was that I was offered the possibility of heating the croissant I had chosen, which demonstrates knowledge of the problems related to gluten-free food which is often not very pleasant if consumed cold.
Very nice and quiet environment; attentive, kind and proactive staff; particular attention to the service for my celiac daughter. Very good food, traditional cuisine with original combinations that are truly spot on. I recommend it to you
Really compliments, fantastic restaurant, menu with refined and sophisticated dishes, linked to the tradition of the territory, excellent food, with particular attention also for vegetarians and celiacs, this detail should not be underestimated.
Very prepared staff, very kind, compliments to the owner for the work he has done and for the human value he transmits. I will return often as soon as I can.
We went on Sunday evening, we ordered mixed cold appetizers and grilled shellfish, all delicious, there was a celiac person at the table and they brought her two fabulous dishes, I recommend it.