This was a gluten free need for me , but was not let down . The food and everything was fantastico ! Highly recommended . Quiet , away from the busy streets …. Great on a hot day & speak English ok. Ian
We entered the pizzeria around 22.10-15, there was no problem and the waiter invited us to a table. We ordered pizza and waited quite a while. We got our order around 22.35. During this time the staff was cleaning the place: sweeping, moving chairs, carrying crates of alcohol, etc. It was not a pleasant impression, we felt that we were disturbing. Apart from that, the staff was nice and the pizza was tasty, although nothing special. A big plus is that they have a gluten-free menu 😊
I haven't eaten such a good mixed fried seafood, gluten-free, for maybe 15 years since I decided to leave my beloved Puglia.
Apart from the gluten-free, every food is plentiful and good!
Everything is cooked with care and passion.
There were 7 of us and each of us had various different dishes and no dish disappointed us!
I should add that the staff really makes you feel at home.
I recommend it, I would get an annual subscription ❤️
Customer for years now and hands down the best gluten-free pizza I've ever eaten!! The desserts are also special and the staff is super friendly and welcoming, it feels like being at home. HIGHLY RECOMMENDED!!
The place is very nice and quiet I went with my family.
They all ate well but they made a mistake that must not happen restaurant / pizzeria for celiacs (AIC) after ordering a gluten-free pizza I celiac and other gluten-free dishes I was given a normal pizza with gluten. Maybe they do not understand the serious problem that it is. Be careful if you go and remember to look at the plate if it is white it is not for celiacs!!!
We have eaten here 3 times in the last few weeks, given my daughter's need to eat gluten-free, we have also tried different dishes.
Excellent and well-filled piadinas, very fresh fish and exceptional first courses, excellent pizza too.
Fast and excellent service, with a lot of attention to those who need to eat gluten-free.
Restaurant in a very strategic position, in the heart of Viale Dante. I highly recommend it.
We were there for lunch on a weekday, basically a 'luxury' company canteen, i.e. everything well organized and good food, self-service and very cheap prices. We went there because it also offers the possibility of eating gluten-free.
very welcoming environment and suitable for dinners with friends, very kind and very professional staff. Very good meat and fish pizza, excellent selection of wines and desserts. In short, super. Also excellent for celiacs
As a celiac I ate there without any problems, and hearing that almost all the dishes on the menu can also be gluten-free is spectacular!!
I ate some really, really good tortelli and I did NOT spend a fortune
Highly recommended!
It is essential to book if you want to stop and eat (there are not many seats), very useful in any case in the "hot" periods.
Friendliness, courtesy, efficiency... and everything very good, from the pizzas to the cascioni, through to the donuts! A certainty for gluten-free.
They found us a place even if we booked at the last moment.
We chose it because it offers cuisine for celiacs.
The gluten-free piadina and fish first courses are good.
Precise and fast service.
Via Maestri del Lavoro, 16, 41043 Formigine MO, Italy
Celiac friendly
PizzaItalianOpen Late NightLunchTake AwayVegetarian OptionsVegan OptionsDessertsPastaDinnerPet FriendlyOutdoor SeatingKid FriendlyRestaurant
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Stefan Dahlke
A very good selection of delicious food and drinks. They are well-prepared for guests requiring gluten-free dishes. The service was a bit inattentive. The ambiance is modern and well-maintained. Relatively high prices, which is noticeable due to the proximity to Maranello 😄
We ate both normal and gluten-free pizza, all excellent! We will definitely return. Much attention is paid to those with gluten intolerance problems, with a dedicated menu and variety.
Excellent, we were served with kindness and professionalism. Wide choice of gluten-free food, and everything, everything really excellent. We will definitely be back. Highly recommended.
Nice informal atmosphere with a spectacular view
Possibility to have lunch outside too!
The entire menu is gluten-free and homemade
Super appetizers with platters and croutons
The bread is the best I've ever tasted!
The first courses were also very good!
Friendliness and kindness of the staff, especially the waitresses at the tables!
We deeply thank the restaurant I Due Fratelli, for having made us spend a wonderful lunch.
We are from Biella in Rimini we stayed at the Hotel da Carlo (enchanting Aic service) I am celiac and they recommended us to come here choice very centered because complete pizza, appetizers, first and second and desserts. Coming from the sea the beauty of the hill always has its why ❤️.
We found a welcoming clean place with a kind and friendly service. I ate the fried fish without gluten it was incredibly Gudurioso, not to mention the fornarine... Divine😍!!!
The rest of my family (not celiac) ate spaghetti with clams and docino😂 I was exploding because the portions are generous.
We will definitely return thanks.
For us it is a point of reference, especially for me who have celiac disease. Maximum attention, separate oven and super pizza both with and without gluten. Good quality food and friendly staff.
Suitable for celiacs, beautiful place, large outdoor garden, it is located in the middle of the triangle formed by the cities of Bologna, Ferrara and Modena, it offers family hospitality in a warm rustic environment; accompanied by the fire of the fireplace inside and outside in a large garden that creates a fairytale atmosphere, children can have fun while being safe. The Tate del Pergolino, trained, referenced, specialized and professional, take care of children and young people by organizing educational game tournaments and much more
Got gluten-free takeaway pizza a few days ago.
Always Excellent. You used to get it many years ago when Tonino was at the bakery :)
Very honest prices.
Well done!
Advise
Very nice restaurant and friendly staff.
Varied gluten-free menu, I tried the butter and sage ravioli and they were excellent... the only negative note was a slightly smaller portion compared to other types of first courses.
However, pay close attention to intolerances.
The Bacio del Cimone ham shop is the perfect place to eat the best crescentine and the best fried gnocco in the entire Modena Apennines, accompanied with cured meats, cheeses, stewed sausage, ricotta and local jams. Upon request they also do gluten-free cuisine. Highly recommended!!!
I went to get a gluten-free ham piadina for my daughter (6 years old). I waited in line without any problems, about 40 minutes, but it was fine because it's normal on a Sunday in the summer. When I got to the cashier to order, I was told that they didn't have gluten-free piadinas (they only had stuffed crescioni left). I would have liked to read a sign without waiting in line for 40 minutes. Since my daughter is celiac, we left without eating.
It's the first time I eat at this place. The place is special, nice and well-kept, the staff is welcoming and helpful. They showed particular care and attention to my wife who is celiac and who was able to eat excellent dishes without worries. Excellent cuisine.
DinnerItalianOpen Late NightBeerBread ItemsLunchDeliveryTake AwayKid FriendlyRestaurant
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Maria Pia Abba
Excellent service and all the staff were very kind. Very good food and excellent solution even for celiacs like me. It is located in the ZTL area but you can park nearby and cross the historic center of Piacenza (nice to see) in 5 minutes you reach the place. We will definitely be back!