AMAZING ♥️ Everything here is gluten free. Homemade pizza dough which I had to double check was actually gluten free because it was soooo good. Like THE best pizza I’ve ever eaten. To have a choice and not have to worry was incredible. Would eat here forever 🌟
Super welcoming staff, pleasant atmosphere, everything ok, only the gluten-free pizza wasn't the best, I didn't like it but I'll come back to taste other delicacies, thanks
Via Monsignor Virgilio, 36, 08048 Tortolì NU, Italy
Celiac friendly
SeafoodItalianPizzaDinnerOpen Late NightLunchTake AwayVegetarian OptionsVegan OptionsBeerBread ItemsDessertsPastaDeliveryOutdoor SeatingKid FriendlyRestaurant
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Andreasilvia Mura
Very large and beautiful place, very kind and helpful staff.
The vegan sandwich wasn't great, we then returned after a few evenings and took several pizzas with mushrooms that were really delicious, even the gluten-free one.
Stay away.
Extremely long waiting times, almost an hour for two dishes, the lady rudely replied that she realized the place was full, I have seen really full places with minimal waiting times.
Totally inexperienced waiters who kept bringing the wrong dishes to the tables.
I ask for gluten-free pasta, I am told that there was a possibility of having a spaghetti as a format, I get a miserable plate of mezze penne. The other person with me gets the dish ordered 10 minutes after mine.
Supplement of €2.50 for gluten-free dishes, unfortunately in 2025 there are those who still don't know that we don't do it for fashion.
To be avoided.
PizzaDinnerOpen Late NightLunchTake AwayVegetarian OptionsVegan OptionsDeliveryPet FriendlyOutdoor SeatingKid FriendlyRestaurant
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Carolyn Smith
Very delicious pizza with a beautiful view of the sea. They have a list of one of a kind pizzas along with the Italian classics. They also have gluten free pizza safe for celiacs. This was the best gluten free pizza we have had in Italy. Can’t recommend enough!
The best gluten free pizza I have ever had the pleasure of tasting.
I’ve been gluten intolerant for close to 20 years now, and in all of my life of eating both gluten and gluten free pizza I have never come across anything that was this good.
The crust was pillowy where it needed to be and the base of the pizza thin but strong enough to manage to hold itself in a fold. Their pizza toppings may not be traditional but instead they’re creative and culinary adventures.
All of the staff is friendly, kind, and incredibly attentive. The restaurant is extremely knowledgeable on food allergies and can accommodate gluten and lactose intolerances very well.
Do not forget to visit this restaurant if you are in Sardinia. I’m talking about anywhere in Sardinia. It will be worth your trip to Sassari just to visit this restaurant.
Do not be alarmed by the restaurant being located next to a Burger King or a McDonald’s, I guarantee you that it’ll be the best gluten free pizza experience you will ever have.
SeafoodPizzaBrunchDinnerOpen Late NightOutdoor SeatingPastaBreakfastLunchPet FriendlyKid FriendlyRestaurant
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Angela Marotto
Welcoming place with a view directly on the beach where you can contemplate the sea. The quality of the products is of a high level.
Since my husband is celiac, this place is a safe bet because it is certified.
Very kind staff and available to recommend dishes and wine.
Mrs. Roberta very professional and empathetic.
Quality/price ratio in line with the products used and the place.
I recommend.
The gluten-free pizza dough is spectacular, one of the best I've ever tasted.
The only flaw is the wait, which is almost endless. Waiting almost an hour for two pizzas is a lot, considering that we arrived at 10 pm so we were one of the few tables that still had to eat.
The gluten-free dough requires an additional €5
Dinner with friends, very nice place, simple and tasteful!!!! The menu is full of very tasty things ranging from fish to meat, I would say the gluten-free pasta is perfect, a wide choice of wines, we ate very well and in a short time, I highly recommend it!!!!
The best dinner we had in Sardinia and great value too!! Highly recommend the calamari. Everything can be made gluten free and they gave us warm yummy gluten free bread.
Very pleasant environment in the outside garden they welcomed us with kindness and cordiality, really good pizza by the meter and above all gluten-free pizza good for my 3 celiacs at home. Compliments
Fast service, very kind staff. Excellent menu, very inclusive, paradise for those who are celiac, many vegan dishes.
I took the gluten-free pizza, one of the best I have eaten, congratulations.
Given the discovery of celiac disease I will be your regular customer especially for take-out. I have finally found a place that thinks of everyone with excellent food
We visited the restaurant both in the evening and for breakfast. Both were highly recommended. Gluten-free options were available both in the evening and in the morning.
PizzaDinnerOpen Late NightTake AwayVegetarian OptionsVegan OptionsPastaLunchPet FriendlyOutdoor SeatingKid FriendlyDeliveryRestaurant
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Leny Kučerová
The pizza was great – wonderfully baked dough and perfectly seasoned. We also really appreciate the gluten-free option, that is really appreciated!
We waited a little longer for our food, but the waiter apologized, which we appreciated. Overall, she seemed a little confused, but she was nice.
Some of the dishes seemed a little more expensive than in other establishments with similar quality pizza, but we still enjoyed the evening.
Thank you for a wonderful experience and we definitely recommend it – especially if you want to soak up the pleasant evening atmosphere. We just recommend making a reservation in advance, otherwise you may have to wait up to 40 minutes for a seat.
Lots of gluten free options! I ate very well from the first course to the dessert, the pasta was cooked just right and the sauce was mixed very well (which is difficult to find with gluten-free pasta). Even the dessert, an amaretto cheesecake, was spectacular! I will happily return
Really amazing & delicious glutenfree pizza with a great view on the balcony looking at the beach during sunset! We have been there twice and on the picture I had pizza bufala :-)
Small restaurant in the center of S. Teresa di Gallura, they are prepared with GLUTEN FREE, they have several dishes safe for us celiacs, even though they specify (rightly) that they have only one kitchen. I ate there twice with my two-year-old daughter and they provided a high chair, a placemat with lots of drawings to color and oil pastels. She devoured some basic gnocchi and ricotta and I recommend the slice of fish of the day, it was excellent. I would go back!
We left the restaurant with a full and happy stomach - that's all we can say in advance.
We ordered two pizzas. One of them was gluten free. Both pizzas were very tasty.
There are also other gluten-free options such as pasta, focaccia, fish or risotto. It is marked on the menu and the staff can also help with the selection.
The two desserts “non-tiramisu” and “lemon tart” were lovingly prepared and were also very tasty. The lemon tart was modified by the service so that it was gluten-free. Very attentive.
What surprises me are the bad reviews about the service. We cannot confirm that.
We experienced very courteous and polite service staff who tried very hard to satisfy me and my gluten intolerance.
All in all a successful evening.
The best gluten free pizza my partner has ever had! The owners wife is a coeliac so he made sure there was no contamination. There was also a choice of 3 different types of gluten free beer and gluten free desserts! For non-coeliacs there was amazing pizza (3 pages of choice on the menu) at reasonable prices and a with a friendly welcoming atmosphere.
I returned to L’Antica Fortezza after learning that it had changed management… and I must say it was a more than positive surprise! The place has retained its charm, but the atmosphere is completely new, as is the completely revisited menu: rich, creative and built with a selection of fresh and local ingredients. There really is an embarrassment of choice for every type of palate.
A huge plus is the attention to dietary needs: I found gluten-free options well indicated and prepared with care. The selection of local craft beers is also really wide and interesting, perfect to accompany any type of dish.
Here you can come and eat whatever you want: fragrant pizza, light and crunchy fried foods, and above all fresh homemade pasta. Absolutely not to be missed are the paccheri, which are something exceptional: perfect consistency, rich toppings, and that genuine flavor that only pasta made with passion can give. Highly recommended!
As if that wasn't enough, they also prepare artisanal ice cream, made by them: tasty, creamy, and a truly excellent way to end the meal. And for those who love to share, the cutting boards are a spectacle: abundant, well-finished and very varied, ideal for an aperitif or as a convivial appetizer.
In short, L'Antica Fortezza has been able to reinvent itself in a big way: a new management that has brought passion, quality and a menu that manages to combine tradition and innovation. Absolutely worth trying!
Very relaxed atmosphere, great and attentive service. You walk through the restaurant and across a small street to the outdoor area. Very pleasant, shady but with plenty of light.
The pizza was delicious, and they even offer gluten- and lactose-free options.
Would come back anytime. 😍
I ate an excellent gluten-free sandwich, very good cuisine and a careful eye on contamination and cleanliness. If you have celiac disease I highly recommend it! I will definitely go back
We have been going to this restaurant for years and have always had a great time. The quality of the food is excellent, with both land and sea dishes that never disappoint. The pizzas are tasty and the menu offers numerous gluten-free options, ideal for those with special needs. A place that we highly recommend to those looking for good food and excellent hospitality.
Absolutely recommended! Be sure to reserve!
We had pasta twice as a primo - even gluten-free upon request and really well made. Then the tagliata – perfectly fried, top quality. What was particularly pleasing was that there was even gluten-free bread in the form of Cuperto, which is really not a given. Despite the full house, the service was attentive and the cuisine was quick and to the point. Big compliments to the team – everything is just right here. We'd love to come back!
We went here several times during our stay and can say that this is definitely the best restaurant within at least 15 km. We had fillet, pizza, various starters, pasta, dessert and always an excellent white wine (Is Agriolas).
We had a great experience at Manu!
The service is very friendly. We had some gluten free pasta and “normal” pasta. They made sure we also had separate gluten free bread and were very careful with that.
Also, all deserts are gluten free and the tiramisu was delicious.
One of our favourites on Sardinia!
Pleasant environment, friendly but not very present staff, I felt at home, good but not super pizza, few pizzas on the menu, all of what was asked off the menu (for example the chips on the frankfurter pizza) is charged extra. I chose this pizzeria because they do the gluten free pizza, good but there is only margherita on the menu