They didn’t earn the title of the best gluten free pizza in the world by accident — they truly do have some of the best gluten free pizza I’ve ever had! Plus they can also make all their dishes lactose free. I ordered a gf and lactose free pizza and it was fantastic. They even had gluten free bread for an appetizer. Will be going back any chance we get!
Busy but we got a seat fairly quickly. Menu is easy to navigate, choose a base.. gluten free option then choose your pizza flavour. Most delicious gluten free pizza I’ve ever eaten.
Very welcoming and nice place, super friendly staff, I had booked on the site, by calling I was very kind to anticipate the booking time so I could have dinner an hour earlier, the guys in the dining room were super prepared, kind and fast, excellent quality of products, quality price more than excellent, very good gluten free menu, highly recommended, congratulations, I will be back 100%.
First, let me say the food was amazing. Lots of normal and particularly gluten-free options for my wife. The restaurant was a very good size with an outdoor space despite the small curbside footprint. One thing that really turned me off about the attitude of the waiter; when asked if my wife and I could side side by side, the waiter said it wouldn’t be possible as we would need a 4 person table. Normally I’d agree, but showed up right at opening and the restaurant was empty and remainder virtually empty the entire time we were there. Not impressed.
A decent spot for a celiac trying to navigate eating out while traveling. Being handed an entirely separate and gluten free menu felt comforting after walking out of a restaurant who wouldn’t indicate which, if any, dishes were safe. The meal itself was good for being gluten free. I’m only a few months in to my diagnosis so I still compare to regular pastas and dishes which can be tough. I ordered the ravioli which was semi-bland but I still enjoyed it.
This place has the most wholesome waiters (shoutout to Elyes!) and the cutest atmosphere. They make certain all allergies and special diet requirements are met, which can make eating out so much more relaxing as someone with allergies and intolerances. They checked and the gluten-free pasta is vegan so I had multiple options to choose from.:)
As a Neapolitan I can tell you that I ate one of the best gluten-free pizzas of my entire life. It is not easy to find suitable solutions for those with allergies and intolerances, well they found it. Congratulations again.
I attach a photo that speaks for itself
Ps: super friendly staff, kind and friendly, young and smart guys
Just left: as for dinner, as a celiac with a vegan diet, everything was delicious. From the cheeses, to the pizza to the almond paste. For me, finding the combination of the two and being able to eat without deprivation is almost utopia.
The restaurant is welcoming and characteristic, it has all the lost flavor of the past.
The boy who served us was extraordinary, whose name I unfortunately didn't ask, polite and kind, a rarity nowadays.
Last but not least, Andrea, the owner, who with palpable passion pampered us with respect and kindness.
Thank you and congratulations for creating such an inclusive place.
Delicious gluten-free food. The pizza was delicious. We also have to eat dairy-free. But I tried the lactose-free version. So far no complaints. My daughters also ate very well. We had the calzone with salami and the pizza salmone
I've never had a gluten-free pizza of this quality before. Wow! Eduardo, my host, was extremely attentive. I initially had a table outside. When the sun started shining too brightly in my face, he repeatedly asked me if I wanted to move to another table. Normally, you don't like doing that because you then have to clean two tables. Great! I can't confirm the long wait times mentioned in the reviews. Firstly, I was on vacation, and secondly, I enjoyed the view of the Medici Chapel. Everything was perfect, and I would gladly go back!
A beautiful place of high quality (at least as far as gluten free is concerned),😁.
As soon as you enter you breathe the air of home.
If I'm in Viareggio I always eat there.
Sometimes I take pizza and eat it at the seaside.
Ristorante di pesce fronte mare "Stella Marina" - CUCINA tipica MARE - Pizzeria FORNO a LEGNA - Portoferraio ISOLA d'ELBA
Via Vittorio Emanuele II, 1, 57037 Portoferraio LI, Italy
Celiac friendly
SeafoodDinnerPet FriendlyKid FriendlyOpen Late NightLunchOutdoor SeatingTake AwayVegetarian OptionsVegan OptionsBread ItemsPastaPizzaDeliveryRestaurant
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Cristina Solimena
I recommend booking as there are not many places... the place is in the center nearby there is also parking. It is included in the Aic circuit, everything is very good... especially for celiacs. Ask for Angela The Best...
It has become my trusted pizzeria. I go there almost every week, welcoming environment, excellent service and very well organized. They have both traditional pizzas and original combinations and they also make pizza for celiacs. Recommended without a doubt!
I don’t live in Italy so I think my pizza standards are lower, but this was the best gluten-free pizza I’ve had so far in my 2 year long gluten-free journey :)
We had dinner at La Cantina and the service was great. We were offered prosecco, bread, and a dessert to share. The pizzas we ordered were very good. Nice family restaurant and great experience. Great options for people who can't eat gluten.
BurgersItalianPizzaDinnerOpen Late NightLunchTake AwayVegetarian OptionsVegan OptionsBeerBread ItemsDessertsPastaDeliveryPet FriendlyOutdoor SeatingKid Friendly
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Marco Veschi
Great lunch in Lucca, we had 2 first courses and 2 glasses of dessert and coffee, great value for money. Friendly staff. Great attention to gluten-free and lactose-free.
A restaurant less visible than the typical tourist traps on the main road, which already makes you understand that perhaps you are in the right place.
There are many waiters, and each one personally follows you from start to finish with attention.
We ordered drinks, the time to open the napkin, it arrived.
We then ordered 2 pizzas, and for this reason a banal, but epic thing happened, that no one can do except here: they brought us the knife to cut the pizza.
I ordered a gluten-free one. I want to underline the goodness and seriousness in making an excellent homemade base, not rubbery Neapolitan as they usually give you in pizzerias, but crunchy on the edge and soft in the center.
The homemade gluten-free tiramisu is delicious
They have a separate laboratory.
In short, celiacs can eat peacefully and satisfied. The gluten-free dishes are indicated on the menu.
I have eaten in other places, but I don't think they understand what celiac disease is, here they do.
I will be back for a nice fish dinner.
Bravissimi
My wife has been celiac for about two months and we wanted to try this restaurant-pizzeria with the whole family. We were pleasantly surprised by the quality of the food and the offer, which is truly vast. Once you scan the QR code of the menu you access a very wide variety especially of pizzas, but also the other offers certainly do not leave you indifferent. Everything is delicious, from appetizers to desserts. The service is made up of young girls who are always available and smiling. Even the bill was a pleasant surprise. Absolutely recommended!!
Very very nice place, we had a great dinner, very kind and fast staff, we chose it because they did gluten free, almost the whole menu is available for celiacs. Well done, we will be back
Exceptional!!! Service, staff and quality.
And then, impeccable gluten-free. I have been celiac for decades and places like this are hard to find. Their dedication and attention is found in every dish, varied menu... the celiac can eat everything first courses second courses pizzas desserts... really good! See you soon!
Viale della Libertà, 346, 53042 Chianciano Terme SI, Italy
Celiac friendly
LunchDinnerBrunchOpen LatePizzaDeliveryTake AwayPet FriendlyOutdoor SeatingKid FriendlyRestaurantGrocery Store
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Valentina Antonini
The gluten-free pizza is completely pre-cooked, it is topped on the spot but it stays in the oven for a very short time, just to heat up the toppings such as the tomato remains raw.
I don't think that even if it is the only pizzeria in the area it should serve such a terrible quality of pizza.
Then to praise Neapolitan pizza seems really a bit excessive to me. Neapolitan pizza is something else
Day 8 in Italy and first place to get the worst "pizza" ever in my many travels to Italy!
First of all, we asked for gluten-free pizza, this was 20min before they opened the restaurant just to check. So 3 guys were in the place, and we got a bit surprise at how bad the English was thinking that it's a big holiday place (S . Stefano).
Next, they told us to book in advance the GF Pizza because it's limited, so we did and asked if we could book the same day, but later on that evening and he was like "yes now if you like" and another guy said "come anytime" after I asked if 8 worked, very confusing dialog.
So at 8 o'clock we went to the place, a friendly girl asked for what we wanted and I pointed out a pizza, ( they have 3 different types of dough) but she just said "not possible today" Okay, so I asked for another type but again and now with a bad tone "NO, it's not possible today" So after some time I asked for the last type of pizza and ok the normal was OK to buy today!
So, the gluten-free arrival and shortly after my pizza. Here began the disappointment. The GF was pail and not any good. The other pizza was the wrong pizza, so I needed to wait further and once it arrived, the pizza was not cooked properly. The bottom was like elasticbans and had absolutely no taste, furthermore oure Aperol was like water!
So never will we come here again and we don't recommend this place!
Gluten-free spaghetti with clams, bread, fried squid and shrimp, mini magnums…all really very good. Qualified and kind staff who give that added value to the restaurant. Price in line with the quality and portions. We will definitely be back!
A real gem in Porto Azzurro! Welcoming and very simple but well-kept place, the owners are two people made for this job, they make you feel at home! Very good dishes, the menu varies every day based on their availability (they also offer a gluten free option). We went there twice for dinner during our week of vacation. It should be a must-see!!
We were two people for dinner. The menu has a wide range of excellent quality offerings, mostly fish-based (but not only). The place is very attentive to celiac people and those who are celiac can feel safe and satisfied. We had fried fish and the Caprese cake. Everything was delicious! Also worthy of note is the friendliness and helpfulness of the staff. I would gladly return here :-)
We were there last night for a dinner for two. The reservation from the site, which lets you choose the table and also the time to go, is very simple and convenient. The confirmation of the reservation arrived quickly. As soon as we arrived in the room the waitress was kind and friendly. We had already said in the reservation that one person was celiac and as soon as we arrived they brought some warm gluten-free bread of excellent quality. We ate an appetizer with cold cuts, cheeses and tomato bruschetta (the bread was also warm and gluten-free). After that we had some tordelli, a Lucca specialty (also available GF), delicious! Having said that I would gladly go back as the food was fantastic and they are very attentive to the needs of the customer, both in the room and for dietary regimes. Congratulations!
Simple but very welcoming place. Quick, courteous and friendly service. Fresh, well-cooked and tasty food; excellent cheeses and carafe wine. We tried several courses, all good. Honest prices, kind and attentive owner. The digestive offered was very welcome. Pizza and gluten-free dishes available: dedicated menu. Highly recommended!
Not recommended place, we waited two and a half hours for pizzas that never arrived, if you ask for a gluten-free one they charge you €2.50 more; I definitely won't go back
Celiac friendly
