Top 50 Gluten-Free Pizza Havens Across Minnesota

Ben Borgert

TL;DR - Substantial drop in food quality and service. I can't imagine myself visiting this location again, and you shouldn't imagine yourself going here either. Pizza Luce has always been a place I could rely on for great food and service, but my most recent visit was incredibly disappointing. During my visit I got a Breggfast pizza to eat there, and Gluten Free Bruscetta to go; both were entirely disappointing. Pizza - I got the Breggfast pizza with their Buffa-Luce sauce... well, at least that's what I ordered. What I got was a pizza crust with some ingredients on it, but no sauce. When I mentioned it to the waiter, he told me it was there. I restated that in fact, no, it was not, and showed him the pizza, and he informed me that I was incorrect and it was there, and then just walked away without another word. So apparently as far as this waiter was concerned, I'm blind and have no taste buds. Gluten Free Bruscetta - Oh, I'm sorry, did I say Bruscetta, I meant the cheapest, most terrible gluten free hamburger buns you can find. Pizza Luce's GF Bruscetta used to be, hands down, the best around. I believe they got the bread from a local bakery and perhaps they aren't around any longer, but if you can't find a good alternative, then just don't have any. If I had to guess, they just use Schar hamburger buns, though that feels like an insult to Shar. These were terrible; they tasted like cardboard and were soggy. Pizza Luce was always a safe bet when I was in the area, for both Pizza and gluten free items, but this visit was a joke, and an expensive one at that.

Melissa Fitzloff (MelissaKayLockets)

100% dedicated gluten-free and wheat facility. Food is absolutely amazing

ME MC

We just visited on our vacation to the North Shore. We were blown away by this great pizza restaurant! We started with the garlic cheese toast. I believe it had cilantro on top which was delicious. There was a hearty serving of marinara included, and it was only $1 to add another marinara. My daughter ordered the spinach salad - it had a great balance of savory and sweet, and was a good-sized portion. I ordered the Hulapeño pizza. I don't like pineapple on pizza, so I requested it removed, however when it showed up at the table it was included. I was really hungry from a full day of hiking, and didn't want to wait for another pizza to be made. It was so delicious with the pineapple! The real star, though, was the Hot Honey - I couldn't get enough of it! Who thought that would be great with pizza?? Such a delicious combo!! I have a vegetarian son, and we were astounded by all of the vegetarian options available! Vegan bacon, sausage, pepperoni, and more. Also there were vegan cheese available and gluten-free options. I felt that the variety was more than any restaurant in the much larger city we're from! The atmosphere inside was great. Lots of outstanding local art on the walls to enjoy and available for purchase. A really cool avocado table for big groups. And you can watch them toss pizza crust while you're sitting at a table, which is always fun. The area outside was the only place I felt a little unsafe on our travels, and I skirted the kids away after one Pokemon Go battle. This restaurant is definitely on my list when we return to Duluth!

Jack Jack

I got sick after eating here, but it may have been from the coffeeshop I went to beforehand (Royal Grounds). Pros: I was very impressed with the menu- lots of GF options and easy to navigate. The pizza was delicious although the crust was average. The watermelon salad was great. Three different GF dessert options but I was too full to try any! Cons: The bruschetta was bad- just a pile of diced tomatoes with some shaved parm, and two bad GF dinner rolls. I asked for some balsamic vinegar to dress it and was told they didn’t have it. A total waste of $12. Lemonade was supposed to have free refills but I never got any. My order ticket gets weirder the more I look at it. First I’m glad that they put in so many allergy alerts. But they say “ALLERGIC TO WHEAT” which is wrong. I told the server “I have a gluten allergy.” So they lost some trust there. And why is every allergy alert on my ticket different? Is the server typing them in manually? If I lived nearby I might try them a second time, but since I would be traveling to Minneapolis I will try a different place next time.

Elle Johnson

This Pizza Lucé location is very clean, accommodating and has friendly staff. Bathroom and Dining areas all well kept and presentable. A great dining spot for anyone, especially with being able to make pizzas half & half. (My sister and I spilt a pepperoni and elote pizza, My mother got the Gluten Free Greek Pizza!) There are several vegetarian options as well, We tried the Greek salad, it was phenomenal! I highly recommend coming here!

Rowan Forrester

So here's the thing, it's a great spot, and if you dine in, the food is pretty good. They hand-pour cherry Coke on request and take pride in their beer offerings, too. Twin Cities natives LOVE them their local Pizza Luce. BUT - and it's a BIG but (sans Sir Mix-a-Lot) - I got nasty food poisoning from their chicken wings last year, and haven't been able to look at chicken wings since. They also have a problem remembering to add extra cheese on their pizza when you order online. Has happened several times when I've ordered delivery as well as pick-up. Both of these issues are specific to the Roseville location. On the other hand, Katie at the Selby location in St Paul is wonderful if you're lucky enough to be in her service. I was there last week with a VERY diverse group of people - there were about 10 of us - and she was great. She was even juggling a late Friday night when the carbonation ran out at the bar, so no carbonated drinks. They also ran out of their summer special pizza (Taco Supreme), and the kitchen dropped one of our orders. Katie was pleasant, kind, generous, on top of it. She handled her business, as we say in NYC, amidst the chaos. Kudos to you, Katie. I hope you -and your corporate boss - see this review, because you're the reason I will continue to recommend Pizza Luce despite clear ops issues. The vegan meatballs are pretty good, and even have a fire-seared flavor to them that's unexpected in vegan products. I happen to be an omnivore, and also tried the meat meatballs, which are also quite good - though I don't recommend mixing and matching. Generally, the pizzas are super yum, but have a thin, crispy crust, fyi. Also important: they have a pretty good gluten-free selection, including the pizzas. I recommend asking about spiciness if you have sensitivity to burning foods, though. Not everything with "kick" is labeled on the menu. So, after all of that, I still go. I still recommend them. Just know that there may be a learning curve, so I also recommend you go with locals the first few times if you're a traveler or a transplant. Cheers

Mary Fridley

Ordered gluten free food here for the first time recently (as a newly diagnosed celiac). The gluten free pasta was alright, but I wouldn't come back for it. Our server seemed a little like we were an inconvenience just for being there. I almost asked him if he was having a bad day or something, but he was pretty short with any communication and looked at us with blank expressions. The atmosphere on the patio was nice with plants though. Our hostess forgot to bring me a gluten free menu after I asked about it while being seated, but she was apologetic when I went back to the front stand to get one. I've been here before, several years ago, back when I could still eat gluten. From vague memory, that experience was a bit better.

Chad Stutelberg

Food is always great and service is fantastic. We had vegan, vegetarian, gluten free and dairy free people in our group and the waitress knew all of the dishes and ingredients and was able to create plates that worked for everyone.

Drew Losure-McDermott

We had a reservation for six; My parents, my wife, my cousin and his husband. It was sort of a "welcome to Minnesota" dinner, as the two of them just moved here from out of state. We consider Andiamo the best Italian restaurant in the South Metro . My cousin and his husband have Coeliac's. So the universal availability of gluten free options was much appreciated. A good experience overall, as we have come to expect.

Whitney Nepermann

Ordered a New Yorker gluten free pizza for myself and Hello Supreme with standard crust for my partner. The gluten free pizza was sensational! I will definitely be ordering from here again. My partner also loved his pizza. This is only the second pizza place I’ve tried in the cities but it is now my favorite. Highly recommend!

Seven Bates

Pretty great pizza options for gluten free, and dairy free. Staff were outstanding.

Jason Knowlton

Jesse K

This is now our second visit to Victoria's and it was just as fantastic as we remembered. This is one of those rare gluten-free finds where someone who is gluten-free can enjoy delicacies such as fresh dinner rolls and pasta. We were in shock when they delivered gluten-free rolls for us, fresh and hot, and they tasted delicious. Both times we have gotten different gluten-free pastas and I'll honestly say my gluten free lasagna was good the first time, but better the second time. We were even able to get gluten-free cheesecake. This time around service was good however there were large parties in front of us and our food came out at different times. We were a party of four and the last dish came out after the other three of us were done eating. But our server was apologetic and explained what was happening. If you are gluten-free and craving some Italian food I definitely recommend Victoria's.

Melanie Epp

Great spot to meet up with friends or go out to dinner with family. I'm always so pleased with all the options for vegetarians, vegans, and gluten free.

Melissa Grant

Love love love this place! Amazingly good! The garlic cheese bread is the best ever! The pizza’s are soooo good! They did a wonderful job on the gluten free crust! The atmosphere is adorable and we had the best server ever!

WMK WM

This is the best gluten free Italian restaurant EVER!!!! NEVER had a bad meal, service or experience here ever!!! All of the servers are amazing as well!!! Huge shout out to Jesse as we've had him a handful of times and he is just a 10+ star server!!!! Kudos to the owners for running such an amazing establishment in every way!!!

Lauryn Olson

The first time I had Hazelwood was in 2021, then I used to go regularly in 2022 and they had changed their menu, then I came back in 2023 and they had changed it again. Unfortunately, both times they had gotten rid of what we came for, but it was my favorite place so I would always try to pick something again. At this point, though, the only thing left for me is the dessert, and while it seems that’s never going away and I can’t recommend it enough, it makes me the odd one out at work meetings. I praise them for their gluten free options and their ability to make me- the biggest bread pudding lover of all time- order the banana creme pie when i’m there though. The bread pudding is splendid as well, I recommend the dessert sampler, that’s just how good the pie is.

Joy Perrie

Purchased a gluten free pepper roni pizza and it was the best I've ever had! Thank you!

Kasia

Very celiac friendly, the food is very fresh and vibrant. The staff is friendly and helpful. I wish it had a bigger seating area so I could bring everyone I know :)

Betsy Donaldson

We love Wildfire. The food and service have always been great. Ive been gf for 3 years and am so grateful for their attentiveness when it comes to food delivery. When we go out, my husband eats gluten, so going somewhere where the make sure our food doesn’t touch or get cross contaminated is amazing!

Jacoby Price

First time coming here. My fiancée has Celiac Disease and we were thankful for their well marked menu for their GF options! The hosts were very kind, quick and efficient. We were seated fairly quickly at 5pm on a Saturday. Our waitress, Brittany S., was so helpful with the menu’s and was quick to show us their mocktail menu when we told her that we didn’t drink. The food was amazing and also came out quickly! We got their GF chocolate cake to-go because we just couldn’t pass it up. Food presentation, Service, the atmosphere and pricing is all 5 stars and worth it. We will be back :)

christine noell

Had the gluten-free pizza. I think it's called. The wrangler was excellent. Highly recommend.!!

Brian Kennedy

Our go to "fast food" spot. Gluten free burgers. Sports Bar atmosphere, not our thing, but it's always.

First Name Last Name (REvans)

Very good place if you have allergies or dietary restrictions, they are a very clean and careful kitchen, and the one place that never makes me sick! Wish I could get larger gluten free pizzas for both cost reasons and so i could share or have left overs, especially since I like eating out with friends who also have celiacs!

Jill H-F

We loved our pizza and good service here! My husband said it was the best gluten-free pizza crust he’s ever had. Yummy Boise pizza with potatoes and gruyère cheese.

LaShay Oglesby

Gluten Free pizza fixed my way always a win☺️

Ella B.

Lovely little shop. They had a lot more unique teas than what I’ve seen at other places along with interesting coffee specials such as a squash latte for fall. They serve all sorts of gluten free items such as pastries and ice cream.

Matt Moscho

Great gluten free options! And the espresso martini is lovely

Deena Dyer

What an absolutely amazing experience dining here! I’m a very sensitive celiac, and loved that they were so knowledgeable and dedicated to giving me a safe, delicious meal! Lexi went above and beyond, we loved interacting with her, and she was very aware of the find me gluten free app! The food was positively outstanding! As gluten free folks know, our pizzas are never crisp, always very pale and ‘lumpy’’…not here! I asked Lexi if it was possible to have the garlic cheese sticks be gluten free, she answered yes immediately! Those were crisp, and heavenly as well! She informed the kitchen of the severity of my allergy and we could hear the staff responding very openly discussing protocols. Even though I had stuffed myself to the gills with the best pizza and cheese sticks I’ve been able to have in 14 years of being celiac…you don’t pass up gluten free salted caramel cheesecake! Everything was exquisite, safe and a must have! It’s a safe haven for gluten free peeps, and there’s plenty for gluten people too! Don’t sleep on this divine small lovely eatery!

Deann L Williams

The gluten free bread was soooo good, I was soooo excited I forgot to take a picture of it!!! So yummy!!! The roasted veggies are totally amazing and the chicken was perfect!!! Our server was beyond Excellent!!! Thank you for making my Birthday dinner Fantastic!!!!!

Michael Kahn

The gluten-free pizza is amazing

Becky Czech

This is a great sports bar atmosphere. But, it's kid friendly. Full bar, great gluten-free options and it's very comfortable. The food is fabulous!!!

Erin

The Peach Tea Freeze drink was delicious, as was the gluten, dairy & egg free peanut butter cookie I tried! Will definitely be back!

Mahesh

This is one of the best and most authentic pizza places I have been to. I loved the amount of variety they had for vegetarians and on top of that for vegan and gluten free options. Every single item on the pizza tasted very fresh and melted in the mouth. The server recommended us a local beer and it was amazing as well. Overall a great dining experience after our visit to the nearby Minnehaha Falls. Will surely visit again and wish they had more outlets outside MIneapolis.

Bonnie Reimann

Great experience! Love the gluten free cheese curds. Will be back.

Michele Saldana

Dani Deering

We have been a patron of Boludo's since they opened the counter only service on Nicollet next to NightHawk's restaurant. Pizza and service were always excellent. We have also gone to the new location on 38th - service with Oscar was always wonderful - pizza and empanadas were great. In the past couple years, we've had not so great service and food experiences at the Uptown, Dinkytown and even on 38th when Oscar was no longer at that location - the orders were often incorrect, the pizzas were sometimes burnt and the service was not what it was so we hadn't been back in nearly 2 years. Tonight we decided to try the location on S 4th Street Downtown. There were 2 problems - We arrived a little after 8pm and were told by the person taking orders that we could only order take out despite the fact that they didn't close until 9pm and it was lovely outside on the patio. We said that was fine and placed our order. After we ordered and were waiting for our food, a gentleman came in, placed an order with a different counter person at the counter and was given a number to sit on the patio. We then watched the person at the counter take 2 salads and a tray of empanadas to the gentleman and his companion on the patio to eat there at the restaurant. Next, the same counter person took two pizzas outside to the patio to another lady, who had ordered just before us. So I approached her and asked why we were told we could only order takeout. She didn't have a good answer or explanation and told us we could sit on the patio if we wanted. I asked my partner if he wanted to sit outside and he said at this point he didn't want to stay - so I told her we would just take our food to go. The second issue was with our order. We got a small order tonight - just the De La Casa Salad and the Margarita Pizza with extra sauce - which I stated to the person taking our order 2x - once when I placed the order and then checked again when we paid. When we got home, the pizza had NO SAUCE and tons of Cheese! Getting our order wrong has also happened several times before at other locations. Even when we ate regularly at 38th Street, would go into the restaurant to place our order as it was often wrong if we placed online or in person. Had to toss tonight's pizza. We also started ordering the gluten free crust about 2 1/2 years ago, right before we stopped coming the 1st time. The initial gluten free crust tasted a lot like the empanada dough and wasn't very good. We were also anxious to see if the gluten free crust had improved - it looked like it had but we couldn't eat the pizza with no sauce. We used to eat at Boludo's at least 2x a month when it opened until a couple years ago, but the poor service, inconsistency with the food and inability to get the orders correct are not worth the time or $$ - too many other places in town.

Jennifer Leal (Jenn)

My wife and I had the welcome party for our wedding here and Halina and the rest of the Number 12 crew were amazing! Halina took extra care to put together a wonderful charcuterie appetizer for us, and they did a fantastic job accommodating one of our gluten free guests. The space was perfect for mingling with everyone and there was space for the kids to play games outside. I can’t recommend this place enough for an event, or even just a delicious drink!

Kayla Adams

Great service and incredible pizza - and gluten free options!

Beth Fisher

They were very careful about cross contamination with the gluten free request. They knew the details of their ingredients and the level of consciousness about gluten is virtually unmatched in the region.

Mike Sylvan

My new favorite restaurant in town! Amazing, fresh and tasty dinner made to perfection. The chef was very understanding of my allergies and made an exception salmon and veggies with amazing gluten free rolls. Also some of the best coffee I’ve had in a while. Really amazing atmosphere and vibe with a great staff. I love this place!

Harold Koiman

Great folks. Great gluten-free. If you have celiac disease or severe gluten issues they will make your pizza on the other side away from any possible contamination.

Alexandria Pearson

The server was very busy but they were still able to check on me regularly and made sure I got everything I needed! I had a mushroom thin crust pizza with cashew cheese and it was great! You wouldn't have been able to tell it was dairy free if you hadn't known. Would highly recommend if you are dairy free and still want the pizza experience! They also offer gluten free options if you need it!

Laura Hillman

Had some amazing gluten free chocolate cake and an okay latte, but this isn’t a place to hang out. I was trying to get some work done and was told there was no wifi.

Marilyn Garcia

Bri Johnson

Great food and fair prices! Loved the number of gluten free options. Piano player was such a beautiful touch.

Michelle May

Laura Oestreich

Always great service and friendly staff! Having the option for delicious gluten free pizza is a super bonus! We usually take-out, but the vibe here is relaxed and comfortable and is great atmosphere for conversation.

Marjahn Golban

Boludo is one of my favorite pizza places in the twin cities. They also have great empanadas and salads. I had to go gluten free a couple of years ago and their gluten free crust is fabulous. I lost do takeout because inside the restaurant there isn’t much space but still fine to occasionally dine in.

Cali Bowers

Awesome pizza, great service and laid back vibes. Best gluten free pizza of my life and my husband loved the regular pizza.