Top 38 Gluten-Free Dining Spots to Experience in Whistler

Mariah Sobey

best tacos and all gluten free!!

Mariah Sobey

best gf pasta in town! the pesto is 🤌🏻

Skipper

Acacia was an amazing waitress! Best service I’ve had. They were also super friendly about our parties gluten restrictions. Also super kind with our kids, even though we all know how messy they can be.

Aaron Wilmshurst

Came in for breakfast on a big pow day which kept the number of customers down which was nice. Staff were only too happy to cater for non gluten eater well as a picky eating child. Food was hot and tasty and the drinks were warm and comforting. Would recommend.

Christine Turrentine

ABSOLUTELY DELICIOUS & the friendliest staff!! Ed was our waiter at the bar and so kind. We had a wonderful girls night dinner sitting at the bar - ordered the mussels as an appetizer & the salmon risotto. The risotto was gluten free (made with rice) and one of the tastiest risottos I’ve ever had! Sauvignon blanc was on point from Okinagan valley. Will return the next time we are in Whistler!!

Kate Ray

Wonderful dining experience! They effortlessly accommodated my dairy and gluten restrictions and even sent out a surprise dessert plate as my husband and I were celebrating our wedding anniversary! Definitely will return next time we are in Whistler.

Ashley Nielsen

They have amazing gluten-free options, and the service is top-notch. Very attentive and friendly staff. The porkchop was delicious definitely worth the visit!

Alexis Green

Great service, great ambiance. Make a reservation by phone early to get a table. The lounge takes walk ins but fills on busy nights. It's busy but still really good. For those not from the area, The Keg is a well-known mid-higher-end steakhouse chain with consistently good food and locations. Braxton is the most attentive server me and my friends have ever had, while somehow not seeming stressed or worried. They accommodated our requests for keeping gluten separate on so many things and a manager came out to make sure it was all planned and done okay. Thanks so much for a great night out with great food! The french onion soup never disappoints for the rich umami. Can also recommend the mushrooms neptune. Check out the dessert menu too. I always ask for it at the same time as the regular menu so I can plan my meals out. Next time I will get less savoury and leave room for a Billy Miner Pie of ice cream cake style (from memory). Cola was refillable, which I appreciate.

Himanshu Gupta

Beautiful antique ambiance and delicious food - specially the spaghetti and tiramisu. They also have vegetarian and gluten free options. Would definitely recommend. A must visit restaurant in Whistler Village

Elizabeth Howlett

Excellent servers, so helpful and friendly! Our daughter has Celiac and enjoyed the steak and chicken fajitas - they were very accommodating of her allergy and said that almost all of their menu can be gluten free! Everything was delicious!

Lisa Barnett

Gluten free burger buns as an option, most sauces are gluten free, no dedicated fryer but chips themselves are gluten free. Friendly staff and yummy food

Elizabeth Howlett

Best dinner we had in Whistler! Try the wagu beef sushi, delicious! Our daughter with Celiac had several options to choose from that were gluten free. Everything we tried was great, the atmosphere was perfect and the servers friendly.

Alex Yoss

Wonderful food, yummy cocktails, perfect ambiance, GLUTEN FREE FRIENDLY (!!) they were so refreshingly accommodating to my gluten allergy :)

Rani Calderon

Great gluten free crust for you pizza. Thank you for also having a gluten free cone for the ice cream! Very delicious pizza and super friendly service!

Mariah Sobey

all the tacos are gluten free and so so good!! the breaded fish is my favorite

Julie McAlpine Jeffries

Delicious food. 10/10!! Great gluten free options for celiacs. Great vegan food. Highly recommend.

Julena Francesca

They have the best accommodations for gluten free food. Amazing gluten free bread and made sure I was safe eating. I have found my new favorite restaurant

Holly Yates

Allie was an amazing help with my daughter’s celiac. She was lovely and a great waitress! Atmosphere is amazing. Fireplace in the middle of our table and we are surrounded by the beautiful mountains.

Elizabeth Howlett

Super friendly servers and excellent food! Our daughter is Celiac and they had great gluten free options. She had the brisket nachos which were delicious! They all were very helpful and accommodating of her allergy. Highly recommend! We also enjoyed the chicken sandwiches and Caesar wrap.

Simone Leibel

Gluten free pizza here was reaaaaaallllly good 😍😍

Rafaela Oliveira

The food was fine, atmosphere and setting was fine. However, 20 minutes ago I saw a chef being incredibly rude to a customer, rolling his eyes and sighing because the customer asked for gluten free bread and it would take him extra time to defrost the bread. He also refused to remove the scone from his order, as that has gluten and he wouldn’t be able to eat that. I understand having a bad day at work, but this man was older and very polite. No reason for that kind of behaviour.

Deanne Hadnot

Emeline H (Emy)

Just had our dinner there and it was really nice. The staff was welcoming and attentive and the food was good. I really appreciated the different choice of salad and you can pick a “side” to go with it which makes it more personalised to your taste. I like the ambiance, the tables in slab of wood and relaxed-modern atmosphere. Might be abit loud if its busy tho. Oh and there is clear indication for gluten free plates and lot of choice 👌

Talya K

Fantastic experience doing the Fall Dining Special. Our server, Robert, went above and beyond to make sure we had a flawless meal. They cater to most dietary restrictions/allergies, some of the best gluten free bread I’ve ever had. All courses were delicious and presented beautifully. We only wished the main courses matched the flavour and execution of all the other courses, though they were not far behind. We would come back for another weekday/shoulder season special!

Paul Taylor

This was our first visit, and I'm happy to see some newer restaurants in Whistler widening the choice. Really liked the feel of the place walking in, contemporary enough and still cosy. The menu had decent choices for the most part and they were able to accommodate changes for Gluten and dairy reasonably well. No accommodation possible for desert asside from Sorbet. The food was good but missed the mark when considering the price point. Wine selection was in line with high end dining. Overall we had a good time despite some hiccups with the service. Would visit again but probably not until we have explored other recent additions to Whistler's list of restaurants.

Freddie Watkins

The staff were extremely friendly, especially Daniel, who was helpful in explaining what was gluten free.The food was delicious. Being gluten free I was able to have a pasta dish and they adapted the choice so I could also have gluten free garlic bead. My other half loves a margherita pizza and it did not disappoint here. Highly recommend. Great spot for people watching too.

Nikii Beis

Been here a handful of times and have always had a great experience. Amazing food, 10/10 service and lots of celiac friendly options. Highly recommend.

Elizabeth Howlett

Perfect spot at the bottom of Blackcomb for a drink and meal. We had lunch and would highly recommend it! Everything was delicious and the servers were so friendly. Our daughter with Celiac had several gluten free options and loved her meal. The spicy ramen bowl and burger were our favorites!

Lana Lamoureux

No wait to get in. Best gluten free bread i have ever had in a restaurant. staff was outstanding

Kiah-Marie Stephens

Service was amazing, can cater for Celiac Dietary Requirements

Alex Guraliuk

Great tasting food with awesome portions! They also offer gluten free toast, which my celiac friend was very happy about :) Staff are also amazing and extremely nice! 100% recommend

Matt Johnston

Got the gluten free breakfast sandwich and it was amazing. Also got a latte and tasted great as well. Finding a table here can be tough but my group got extremely lucky!

Johanna Charlebois

Charlie

I dined at Braidwood three times on my trip to Whistler. The breakfast is excellent, and the serving sizes are generous. However, the prices are steep. If you don’t have breakfast included with your room, it might be worth it to look elsewhere in the area. The omelet was fantastic, and with the side of bacon, I received 11 slices. A bit excessive, but I’ll take it. For dinner I got the seared salmon. The skin was nice and crispy, but not much flavor all the way around. The texture of the rice was also strange. They didn’t have any gluten-free desserts, but they were able to get the menu from the neighboring fine dining restaurant Sidecut for me. The 20-layer cake was disappointing though. You can’t cut a cake into 20 slices and call it a 20-layer cake. Service was excellent throughout my visits!

Larry Kennedy

David Goodfellow

We’ve been coming here for years because they have an amazing gluten free selection. The Thai chicken and the lamb are among the best dishes in Whistler. This is a cool cocktail bar that happens to have incredible food.

Isabelle McMyn

Ruby is the best server and made our experience amazing. Drink recommendations and friendly welcoming service for all our needs! Gluten allergies was in the friend group and she made sure that we were taken care of.

Barbara Casson

Wonderful service, great atmosphere. We were able to leave our dog in the lobby whi h was a real perk.The menu has several vegetarian and gluten free options and the food was absolutely delicious. Would highly recommend the salmon, beet salad and brussel sprouts. The Den has had several iterations but clearly have landed on a winner. We will be back.