Top 50 Gluten-Free Dining Spots Across Clearwater

Lindsey Deutsch

Had such a great experience here! I am gluten free and ordered a pizza for pick up - the team was so nice and honest and let us know it would be longer than expected because my pizza was in contact with gluten so they were completely remaking it. I love the honesty and safety they provided and the pizza was great as always. I highly recommend for any allergy needs to come here, they’ll keep you safe!

Antonio Souchet

Wonderful atmosphere for families and even business launches with lots of gluten free options

bonzaiopa

I would give more than five stars if I could! So glad my friend recommended Joseph's tea room. Not only did they have vegan and gluten-free options, but the ambiance transports you into another world. Every little detail has been tended to at this small business, local establishment ran by a family. They also host special events (think: Bridgerton parties) so feel free to reach out whether you need an afternoon tea party getaway, or are looking for something more formal with a group. (The salad was so delicious it was gone before I remembered to take a photo... Oops!) Stop by, you won't regret it!

Shannon Kratz

Absolutely love this place. It never disappoints. The food is spectacular. They were very accommodating of my food allergies, they even have a gluten free menu. Can't wait to go back.

Myranda Persun

If I could give 0 stars for the behavior of the owner of this establishment, I would. Please see the attached conversation below if you feel like a good read. I have recently wrote a Yelp review stating my experience. I stated that the food was good, service was good and the atmosphere was good. I specifically noted that I don't mind paying and typically type at least 25%, so the price WAS NOT an issue when leaving this review. I simply stated that my biggest concern was in our party of 6 we had a person who requires gluten free options. Because of this requirement we do check the menu prior to going out. They advertised gluten free options but after ordering drinks she placed her order and they really aren't gluten free and there is a potential for cross contamination. (We have been to several places that can provide her with comfort that they will not cross contaminate.) I also stated that it does feel like they nickel and dime you. When leaving a review I try to tell people what I would have liked to know BEFORE dining there so they know what to expect. This "high class restaurant" charges a 4% credit card charge, provides 12 oz cans with no free refills and does not allow you to upcharge for a different side if you don't prefer chips or fries, you have to pay for the side a la cart. These are simply things I would have liked to know upfront. Aside from the concern for cross contamination, we most likely would have still eaten there and I would have still provided a 5-star review. As a passerby was walking, they inquired if they should eat there and I told them the food was good and they should give it a try. I said that I would still recommend it, but I wouldn't strongly recommend it. The owner responded to me insulting my intelligence, called me cheap (Thinking I wanted a "discounted" side (not what I was saying)), a Karen, telling me that my negative opinion doesn't matter and that my parents didn't teach me well because if I don't have anything nice to say I shouldn't speak. After this interaction I did some research and reviews from previous employees say a lot about this person which I experienced first hand. The reviews on indeed state that he watches cameras from home 24/7 and calls managers to nitpick the staff and the environment is toxic and a previous employee states that the food is overpriced for tourists. I have placed the exchange in the photos.

Ali Fox

Just wanted to say a huge thank you to our waiter tonight. First time going out and having to be gluten free. Thank you for your assistance and gluten-free menu. The food was amazing and your patience and help was amazing.

Robert D

Carrabba's is a favorite for my Husband and I. Menu has wonderful staples and a rotating seasonal menu that I always have to try. Gluten Free Pasta is available and since I have to eat GF due to allergy this is wonderful. Great food and cocktails here.

Lord Colin Oneal

Ashlyn and Maddy were AMAZING!!! Our food came out fast and hot, the fries were steaming! If you ask for Gluten Free fries, they’ll get them for you and they have gluten free buns, the best I’ve ever had out!

Just Jules

Every time I come the service is good and I like that they have gluten free bread available. The last time I came I was with my mother who ordered the blue crab and shrimp burger 10/10 shes says, lots of flavor and a perfect serving size for lunch. I ordered the Grillsmith burger, cooked how I like it served with the gluten free bread. We both made substitutions to our orders and the kitchen had no problem accommodating our picky needs! We will be back! 😋

leo coward

was a rough start with not being greeted by a server for quite some time, but once a server, Jacquelin, noticed, she made sure everything was perfect for us. Even ended dinner with some AMAZING dessert. 10/10 food, 10/10 waitress. phenomenal gluten free options.

Hilda Peterson

clydeknightwind

This should be an easy fix that never had should have been an issue. If you are offering gluten free buns, you MUST toast the insides well. They fall apart otherwise and just are unpleasant

Paul Gasner

Upscale vibe and great food! They even have Gluten free bread!!! Love this place for a nice dinner out, anniversary or fun group get together.

Misty Patterson

I have celiac disease and was skeptical about ordering from here. I called the store and spoke with Mason the manager to let him know about my order before placing. He has personally taken it upon himself to handle every one of my orders. His thoroughness, attention to detail, his responsiveness and the way he goes above and beyond will definitely keep me a customer for life. I can't say enough about Mason and his team in clearwater! 5 stars!!!

Toni Thompson

This cute window service eatery reminds me of an indoor food truck with its one service window. They offer snackstizers, which have my name all over them, so I got chicken nugs with upgrade to sweet potato fries. The sweet potato fries were a tad salty but very crispy just like I like them. They offer vegetarian substitutes and gluten friendly options. My food was cooked to order at Cleveland Street Market and I was pleased with the time it took for fresh prep food. Great service. Indoor accessible tables and outdoor uncovered accessible tables are uncovered. Tots playground outdoors Accessible restrooms on second floor accessed by going outside and up ramp or by 5 steps from first floor to second floor

Pamela Jeffery

I always like visiting Jason's Deli locations when I am near. I ordered a turkey sandwich with mozzarella on GF bread. Due to Celiac disease, the GF bread is a must and not an option. When they brought out my sandwich, I saw that it had been toasted. As someone very sensitive to cross-contamination, I did send it back and ask for it not to be toasted for dietary purposes. It was quickly remade and was delicious.

Anna Higgins

If you have celiac or a gluten allergy make sure to be extremely cautious when eating here. I ordered the gluten free tacos with corn tortillas and I was given flour. After noticing they didn’t look like corn I asked the waitress and she assured me they were…. upon taking a bite I knew they were definitely flour so I called her back over and said they are definitely flour. They did quickly make me new ones however there was no apology or free drink or anything. I’m extremely disappointed as I was sick and throwing up due to my allergy.

Aaron Montoya

Claudia Schreiner

Pizza very tasty! Gluten-free pizza on offer. We ordered a 14” pizza per person. Was way too much. We only managed half. Very expensive at $27 per pizza!

Jorge Amalbert

Best gluten free pizza with peperoni and green olives!

Daniel Covington

Christopher Carson

Sandra Hammond

Erin

I had an appointment at Morton Plant hospital in the morning, I googled breakfast place near me, found Wildflower cafe so I came for the first time it was small cute place. I was seated quickly, but it was busy and a little loud, I was greeted a min after by a very lovely waitress who was absolutely awesome! I received my oj, tasted fresh no pulp, I was happy, I ordered the gluten free deep dish vegetable quiche came with side of fruit, it was delicious! However I did think for the price I had paid for the portion seemed a little to be desired?! I thought for $15 dollars I would have expected two pieces or one large piece of quiche ?! After I left I was hungry an hour later. I would have preferred a bigger portion instead of insulting me thinking 🤔 (go on a diet, stupid). Food was really good, tasted fresh, but for the quantity, wasn’t worth the price tag.

Lisa McGinnis

So deceiving! This gluten friendly viby spot looks like a dive bar from the outside but it’s so not! The service was AMAZING and they accommodated our gluten sensitivity and made us the most amazing cinnamon waffles. Upscale drinks and DELICIOUS brunch. Don’t sleep on this restaurant/bar;)

Lois Holloway

Pamela M

If you have a gluten allergy, DO NOT eat here. Even if you order gluten free bread, they will give you regular bread. I made a takeout order that explicitly stated gluten free toast, but was given regular toast. I called about 2 bites into it and they confirmed that the bread I was given wasn't gluten free. Then they tried to tell me it was my fault because I didn't mark off having a gluten allergy. It's reasonable to expect that I would be given gluten free bread when I ordered gluten free bread. Their website has allergen information published. I was told I would be refunded and a manager would contact me. Neither happened, so I'll just dispute the charge with my credit card company. I did get sick from their negligence. I would NEVER eat here again.

Jennifer Steidl

I am in Florida for the first time on a business trip. While here I was able to go out in the evening and visit Clearwater Beach and Pier 60. My coworker and I were looking for a place for dinner, and walking down the street we saw the Spotted Donkey. I am so glad we chose this place! Very fresh great quality food and the flavors were amazing. Even their table salsa had a creamy texture from blended peppers, and was rich and delicious. I got mahi fish tacos on white corn tortillas, it came with rice, black beans, guacamole, fresh tomatoes, and sour cream on the side. The black beans were absolutely divine, best I've ever eaten. The fish tacos were delicious; The mahi was very fresh, and cooked perfectly, nice and tender with a nice char. My coworker got a vegetarian burrito, it was absolutely huge, and he was unable to finish it.. The service was outstanding. A big shout out to our server Juvi who delivered such genuinely warm, friendly service and checked on us multiple times to make sure we had everything we needed. Thank you On a sidenote, they do have a completely separate gluten-free menu, which I very much appreciated.

Judith Waddell

Agnes Masters

Mohamed Dahrouj

Went there everyday while on Clearwater Beach. Many gluten free options!

Frances Stepp

Jon Oliver

Glenda Davis

Doctor Mentary

The ship has sailed on this cookie cutter chain. Going to this restaurant feels like going to a birthday party you're excited about, but there's a clown, it's really loud, the cake sucks with disappointing icing, and the mother running the party is inattentive and drinking in the garage. Plan to wait a long time for a very disappointing meal that tastes a bit like frozen dinner fare. Gone are the days of new and exciting recipes and here to stay are nickel and diming practices trying to cut back on the all little things. The little things are what makes a restaurant great though. It's unfortunate because a long time ago I remember having a couple of meals here that were pretty good. Of course my memory might be jaded and I probably over romanticized the food. Still, for this many people trying clamor into the door of a tired chain restaurant, somebody should speak up and tell people that the jig Is up and it's time to find a new restaurant. Luckily they still offer a couple of gluten-free cheesecakes which is their one Ray of Hope. It's hard to cater to today's digestive issues and this restaurant does very little to help customers who can't eat wheat. From now on when we pass by this place we will look at each other in the eyes and remember the days of old when the Cheesecake Factory was a place to go and enjoy food.

Eleanor Walker

ria atkinson

riri's Filipino Cassava Cravings will be here until 1 pm or until sold out! Don't miss out on our delicious gluten-free Cassava Cakes!"

Lora Whiteside

Jeremiah Harris

Friendly staff, great drinks! Knowledgeable about celiac disease and saved my wife from getting a drink that was not gluten free.

Madelyne Dhimes

I’ve been here once before and had better treatment. I was not pleased with my most recent visit. I had waitress (Fran) who was passive aggressive and seemed bothered by me. No smile, no welcoming energy. I get it, was an hour before close and she was tired but this is a customer service job and requires a good attitude. I asked to get the birthday discount at the end of my meal and she said they don’t do birthday discounts but I had an email with $15 off my order. That’s was very disappointing especially because I was celebrating my birthday on my own. Then I asked if I could get a refill on my drink (since she hadn’t taken the initiative to do so like normal waitress would) she said they closed down the machine. When I was eating she came by and I could hear her say in a passive aggressive tone “oh, you’re not done yet” like she was in a hurry to get me out. I was not the only customer in there nor the last to leave and no one else seemed rushed by the other waitress. I guess I had the misfortune of being served by Fran. As far as the food, great as ever. No complaints on that. I’m also gluten free and had no problem with the sea food boil. Make sure not to get fries if you are celiac or gluten sensitive as there is no dedicated fryer.

Brian Campbell

Antonio Souchet

Great for couples, business lunches, and large families, with family size portions of South American Latin cuisine. Gluten free options

Eva Hahn

Chester Lord

Candace Latimore

Charlie Brown

Delores Pederson

Celina Agnew

Corinne Balk

Ingrid Brent