Top 32 Gluten-Free Seafood Havens to Explore in Michigan

Tania Carnegie

This place is amazing! My server Paulina was super nice and helpful! The drinks were great and the food was amazing. So cheap for food of such amazing quality, I will definitely be back! Also I noticed they had quite a few gluten free menu items!

John Tockstein

The five of us had a wonderful dining experience this evening! We couldn't stop raving about how delicious our appetizer, meals and desserts were. I was especially amazed at the amount of gluten-free options. We will definitely be back soon.

Floyd Vaughn

Salena Pritchett

I have to eat gluten free and my waitress, Nicole, was able to recommend food and drinks for me that kept me safe while also appealing to the rest of my party so we were all able to have and share appetizers, shareables, main dishes, and dessert. Thank you for such a wonderful location to dine at, with wonderful staff like Nicole to expertly advise us on the best dishes and drinks for us all!

Kelly Taylor Krager

Excellent gluten free options. Dedicated menu and prep area in kitchen. Food was delicious.

Angela Johnson

I was on a short road trip to Northern Michigan and found this gem! My first visit was on the way up and the second visit was on my return home. I am gluten free (celiacs) and they have an entire menu dedicated for us gluten free folks. I had jambalaya, crawfish and corn chowder, and the shrimp boil over the two visits. Each meal included a gluten free jalapeño corn muffin. All food was delicious and I ate safely. No adverse reactions. I had a cocktail on my first visit and a soda on the second. Cocktails were good. Service also was very good. My friend and I sat at the bar both times.

Deven Minke

Always stop by when I'm in Ann Arbor! Food is incredible, and the staff go above and beyond to make food as celiac safe as possible!

B Lipka

Excellent food options to choose from the menu. Great place for a bridal shower or a family gathering in the Lodge Room. A gluten free menu is available. The food was delicious and exceptionally good. The staff were friendly and helpful. The atmosphere was similar to a lodge in the mountains. The best part of eating here was the chef made the food to your dietary needs. Overall, I will return in the near future.

mich

My partner and I visit Macomb a few times a year and always make sure to include a trip to Testa Barra while here. Being diagnosed with Celiac has been incredibly challenging but places like Testa Barra really ease that anxiety. It's difficult to find tasty gluten free pasta or pizza and TB has both! The gf crust is amazing and the pasta was great as well. Our server catered to our allergy very well! Highly recommend checking this place out! Definitely find TB to be celiac safe!

J Micallef

Lunch time on a Sunday, and we were the only ones in the place, which was a bit surprising because the food is out of this world! The restaurant is beautiful. White linens. Gold framed paintings. Dimmed lighting. Lovely. She had the beef stuffed ravioli -- exquisite. I had the tutti di mare (gluten free, because they do that here and do it well) -- absolutely succulent. Salads -- crisp, fresh, delicious. Cannoli -- the freshest I've ever had. Decadent. Upon my request, our server even made me a lavender Italian soda. Perfection. She was friendly and attentive, and even let me know that the cannoli was not gluten free, because I had chosen gluten-free options for the other parts of my meal. Every experience I've had here has been like this one. Never bad service. Never a bad food item. Magdaleno's is hands-down, my favorite Italian restaurant.

Lior Seidel

Jeannie Hill

Our car enthusiast group had an ideal dedicated room for dinner dining. We enjoyed the spacious windows overlooking the lake, very fun seaside décor with a fireplace and excellent service. Upon entering our room, a beverage table with lemon tea, coffee and other offerings was prepared just for us. A group of polite hostesses greeted each one of us. was all spectacularly awesome! Kind and attentive bartenders were all amazing. I recommend the Bruschetta appetizer, and Steak & Shrimp for a main entree! All were wonderful!! I had ordered the Salmon Salad, had a nice balance of dressing and the salmon was really tasty. It was quality salmon, neither over done or under done. The accompanying bread was exceptional. Gluten free items are on the menu and desserts are excellent. They serve delicious American cuisine, and provide an unforgettable ambiance the reflect the water, boating, sailing and ships. It was too cool that evening for dining on the patio, but I’d like to go back and take that in. The outdoor patio was spacious and looks like a quality experience. You can do pickup, delivery, or dine in. Definitely, make a reservation ahead of time to not be disappointed. We were impressed with how many seating options are available, several rooms in addition to ours. Thanks to RedWater Restaurants for this delightful waterfront dining option. We had no problem finding parking and pre-arrangements were easy and our meal order was perfectly fulfilled. Restrooms are spacious and luxurious. They gave our group ample staff when did exceptionally great at serving everyone very quickly. This place is highly recommended by our table.

Robby McGowen

Sam was a delight and so accommodating to my wife’s gluten allergy. All of his fried fish is GF. By the way, his location has moved to the Midway General Store. It is a 15 minute drive from the location posted in Google, but definitely worth it.

DANNA Wiersma

Definitely eat here! There's several reasons why its a local favorite and you won't regret it! The food: What a pleasantly unexpected variety of dietary options for a Tavern! The amount of tasty Gluten Free choices available here far exceed anywhere else that I've found in Muskegon thus far! The chef has a solid handle on seasoning and flavors just to say the least. Our steaks were cooked perfectly to order (medium-rare), perfectly seasoned, and were so juicy! The sides were so delicious that they stand up on their own. My Gluten Free son swears their burgers and tacos are the best he's ever had (my heart isn't too broken since he shares sometimes lol). The service and atmosphere: Excellent, friendly, and efficient service is provided for sure each time we've frequented. The atmosphere / service It's one of those places where you feel welcomed as if you're a regular even when you're new in town! (I'm not super new to the area anymore, but even when we were) the atmosphere and service will absolutely keep you coming back. After about a year in town my son also began working at the Tavern as his first job and I was not at all surprised to hear how exceptionally clean the back of house is kept, since everytime I had eaten there the dinning room and tables were so well maintained! It really is a great family owed, neighborhood gathering place with great food and service! So blessed to have such a cool eatery so close by!

Hazel Cabrales

Lior Seidel

Jaxson Bordine

Very grateful this place has gluten free pizza. even put in special requests to make sure that there would be not cross contact. Honestly some of the best pizza I’ve ever had.

Lior Seidel

Klaren Gerhart

New menu does not give me flexibility for a tailored meal to my liking. I ordered the Signature Cod Imperial which had Jazmine rice and asparagus as sides. I was told I could not substitute a potato side for the Jazmine rice. I was told to order a shareable side of a cheesy potato dish. I am gluten free and the side had gluten plus why should I order extra sides when a meal already has sides? The asparagus was very good, the rice ordinary, but the cod was very overcooked and the crab imperial mix was odd tasting. My husband ordered the same dish. We did not finish our meals and did not take leftovers home like we usually do. The waitress was very nice and apologized for our not liking the new menu but said the whole group of Bonefish now has this new menu.

Alicia Ries

Great service and atmosphere! The view was beautiful. Highly recommend joining the waitlist online- our wait was 80 min. on a Sunday evening. We joined the waitlist before we left our hotel and then spent some time at the outdoor bar listening to live music while we waited for our table which was wonderful. The food was good and it was nice to have gluten free options for my dietary needs. We would go back.

Gladys Carney

Amanda Simmons

I appreciate a good restaurant with top notch service and this one did not disappoint. I have a gluten sensitivity so I was so excited to find they had a gluten free pasta option. I'd love to see more gluten free options on the appetizer menu but I was overall impressed regardless.

N A

The atmosphere is nice and so are the ladies working there. I ordered the shrimp bruchetta which was sloppily drenched in a bland sauce w/ a long piece of hair on my cheese toast. The waitress and manager went above and beyond to attempt to rectify the situation....cooking staff obviously needs to wear hair nets. My co-woker ordered a gluten-free salad which wasn't and she had a reaction. I wouldn't return or recommend.

Deena Dickey

Donna Gill

Adam Clevenger

The atmosphere is great, but it belies an evaluated menu with unique flavors and great ingredients. My wife, who is gluten-free and vegetarian had her choice of several options, including a mushroom steak with red lentils. Small shareable and entres are available, including specials. My pork chop, on special, was one of the best I've had. A large selection of alcoholic and non-alcoholic beverages are available.

Carmen Ward

Haru Lee

(At least for lunches,) dress code is not strictly enforced so you can sit at the bar or "off to the side" if you dressed casually The menu shows which items are gluten free

Cecile Davies

Brandon Mc

Tammy Young

Food is always good, I'm enjoying the new gluten free items, that they are able to substitute for noodles in their delicious dishes! There is some cross contamination, I believe. But gluten free noodles are huge! Still no bread sticks sadly... But maybe one day!

Martha Brown

Linda Fedewa

We’re so delighted to have chosen Common Grill for dinner last Friday evening. So many gluten free options!! We shared the best Brussels sprout appetizer, (amazing, an appetizer gluten free), and followed with amazing pasta, chicken, spinach, tomato entree. I had so many choices! Such a rarity! Even the Pinot Grigio was perfect!

Charles Bastien

Cody Spencer-Leahy

I've only been here once and my experience can only reflect the meal that I purchased. That being said prices were higher than Im used to but they pulled through on quality and service. I'm not a fine dining expert but this place feels like it should cost more in reality. I got the seared tuna, Cesar salad, 2 oysters and I requested 2 mules despite not seeing mules on the menu. Price was under 80, and I tipped 25 percent+ (20 dollars). Total was roughly 98.88 with tip. Oysters specifically were 4 dollars each which is definitely reasonable outside of happy hour special. Also they were served just how I like them with a fantastic cocktail sauce and lemon. Food was ready within ten minutes of me ordering it, and even the side salad was spot on. Portion size were solid, I'm a 220 lb guy and it was actually perfect, not too much not too little. For those with celiac disease I highly recommend this place(I have celiac disease myself). Server was polite and respectful, she was never gone for too long in case I needed anything. Would come back again if I was visiting gr again.

Reagan Wallace

Accommodated very well with needing gluten free food. Food was very good.

Maribel Parker

Caryn Walker

Filet was over cooked but potatoes, broccolini and crème brûlée were amazing! Such cool history in the building. Worth a walk around inside and out! Nice gluten free option and well educated servers.

Freddie Whitaker

Annette Miller

Carrie Bell

Lior Seidel

Chad Hurt

Delbert Dunlap

Chris Sandridge

Cody Hoffman

Taylor Cumbee

We went to Dockers Fish House for the first time in a few years, and we loved it! We will definitely be returning. I cannot eat gluten, and while they don’t clarify gluten free options directly on the menu, our server was so helpful and knowledgeable of items that are prepared/could be prepared gluten free—of which there were several! My husband got the chicken burrito bowl, and I got the Hawaiian pork bowl, and they were both delicious. The live music was a fun touch, and overall our experience was enjoyable. Definitely recommend.

Henry Smith

Tina Timmer

Stacie Hines

The food was good. They tried very hard to keep one of our meals gluten free by cooking it separately and prior to the other meals. We had multiple food allergies at the table (from both sets of diners) and they did a great job of making it a safe eating experience. Our chef, however, was not one of the ones that puts on any type of "show" and that was disappointing. That's part of the hibachi experience and we definitely missed it. They stated that someone would be around to take free photos for everyone when we arrived and that never happened. We went because of a birthday coupon but in the future, we'll visit other hibachi restaurants, as we enjoy the experience and fun that this type of dining is supposed to provide and Benihana didn't live up to that expectation.