Top 50 Gluten-Free Gems Across Asturias

Eduardo G. Martínez

Highly recommended! They have the entire gluten-free menu, and everything is delicious. If you're a celiac and visiting Gijón, you can't miss it. The waiters were also very attentive and pleasant at all times.

Susana Ramirez

A very nice place, everything gluten-free and delicious. The whole family (there were 8 of us), both celiac and non-celiac, enjoyed every dish; it was wonderful! My 6-year-old daughter (celiac) devoured the croquettes. I would definitely go back! I highly recommend it if you like to eat something a little different!

Patricia Pérez

Being able to be in a 100% gluten-free place as a celiac is a near-paradise experience. Everything was delicious, but the mussels in cider surpassed any other way I've ever eaten them before. The corn tortillas with picadillo and egg are a must for any picadillo fan 🍳🍞. Jesús served us with kindness and great professionalism. A true believer in not leaving anything on our plates, he advised us to eat as we went and order more if we were still hungry. As a particular highlight, there was something for people who, in addition to celiac disease, have other restrictions (especially lactose). The fact that this place appears among the most recommended options when searching for "what to eat in Oviedo" is more than justified.

livida adivil

We went to eat at the charming restaurant, all the food we had was exquisite, unbeatable attention from the staff, particularly happy with all the gluten-free options that were all, the views of the town to the peaks impressive, the only fault I can find is the road that leads to the place, Google makes you enter through a private area of ​​​​very steep slopes that is not passable, I recommend not going up, leave the car at the parking sign and walk because Google maps in the last section is wrong, it puts you in a private, narrow, steep area. Otherwise the place is incredible, the food is delicious, the price is good each dish is around 14/20 € and the quality is very good. All homemade. ❤️❤️❤️❤️

Marta rbl

Daily menu from the menu. It doesn't matter what, everything is delicious. The service is excellent. Everything is gluten-free and gluten-free.

Lorena G

Incredible experience!! ALL GLUTEN-FREE!!!! The restaurant is beautiful, it's great. The staff is 10/10! The food is spectacular! Celiac heaven!!!! Since it's walk-in, you have to go early or you'll have to wait, because it obviously gets packed, even though it's so big!

Elena A.

Great food and prices, all gluten-free! We're so grateful to Antonio el Portugues for his hospitality and attention to us and our dog on a very hot day. We'll be back! Thank you so much!

Marina

A wonderful restaurant for celiacs and everyone else. Unbeatable food and service. We were delighted!

Tamara Sáiz

10/10 service, the blonde girl who served us was very nice and attentive, the cachopo was wonderful, everything was gluten-free, and the cheese mousse with honey dessert would have eaten 10 or more... impressive!!! We'll be back to try the croquettes!!

Marimar Fernandez diaz

Very good service, delicious food, and everything gluten-free. The gluten-free bread too. The perfect place.

Lorena Cuellar

The truth is that it gave us a lot of security that everything was gluten-free, the intolerant person could enjoy it without worrying, but above all the best thing was the treatment of the staff who served us (a young man) was super kind and nice with us

Isiña

I love this place. They're gluten-free. Easy parking in front. Delicious tea and a great selection.

Laura Garcia

Excellent gluten-free bread. The best I've tried since I discovered I have celiac disease. 5 years ago. I really appreciate the courage and enthusiasm of small entrepreneurs. Congratulations!

Laura Segarra Cabo

The best cachopo I've ever eaten, without a doubt! I'm so happy to be able to eat everything, even though I have celiac disease, and that it's this good. 10/10🥰

gonzalo martin

The restaurant is good for organizing meals for large groups. The waiters are friendly and the food isn't bad, but there is better quality in nearby restaurants. The cod omelet and the cecina are very good. On the other hand, the breading on the croquettes and the cachopo isn't very good, as it's gluten-free and there's no other option. The cachopo is very good (large) and comes with plenty of potatoes. The mushrooms with cheese were also very good. Finally, I would like to highlight that the wine list is good and the prices aren't too high.

Beatriz Prieto Cuervo

Super good gluten-free cachopo

Daysi Morey

Excellent home style food, with or without gluten from apetizers to desserts. Bravo to this unique jewel in Luarca

Maria del Amor “Amor piquera” Rodriguez

The gluten-free lunch was wonderful, and you can also eat a delicious pringa sandwich. The service was wonderful. Thank you so much.

Ivan Meilan

SUPER RECOMMENDED Pastry!!! Very nice and attentive, and my wife's birthday cake was a SUCCESS!!! The design and decoration are great and also very very good in taste 😋. No one would say it's gluten-free!!!! We will repeat for sure 👍🏻👍🏻👍🏻👍🏻👍🏻

paula vigo

Restaurant in the center of Cudillero. Good atmosphere, good food and good treatment, and with an acceptable price for where it is located. We were very comfortable, we went with our dog and they gave us a table on the terrace. When ordering, they advised us very well and we managed to get the amount right (which is not always easy). We ate tapas, potatoes, a frying pan, pixin, mejis and some rabas, all very correct Also noteworthy is that one of us was celiac and they have the menu fully adapted, maintaining quality. If you go, save time to try their homemade desserts, which were undoubtedly the best part of the meal.

Ángel

It's a pleasure to find a restaurant in Oviedo with its entire menu dedicated to gluten-free dishes. The food is elaborate and exquisite. The service is excellent. Congratulations. We'll be back soon. The desserts at dawn were exquisite.

Alanco Lan

I made a reservation several days in advance for a special occasion, and the experience was still completely disappointing. After driving an hour to get to the restaurant for dinner, we found it closed without any advance notice. Furthermore, there were people with celiac disease, so finding a safe place to dine isn't something that can be easily improvised. This lack of seriousness and consideration for customers is unacceptable. It's a shame, because we expected much more. I wouldn't recommend it, especially if you're coming from far away or have special dietary needs.

Scott K

Stopped to get some gluten free pastries as this was a notable placed in Find Me Gluten Free app. Excellent options - red velvet cake, brownies, croissants, muffins, and carrot cake. Awesome service but not a ton of seating if you’re a big group. Will be back!

candelas medio

We ate today and we loved everything, the food, the drinks, the service and the most important thing is that I ate calmly knowing that it was gluten-free. They have beaten me

B

A great place to eat. Everything on the menu is gluten-free (except for the croquettes and tortillas). Dogs can eat inside. And the cider sorbet is delicious.

Miguel Salamanca

We stopped to eat because we were at the María Manuela and the food was very delicious and the service spectacular, my wife who is celiac was waiting at all times to repeat, the dining room very beautiful with the stone

Amanda sl

I had the pasta with the gluten-free Gepetti sauce and it was spectacular. Highly recommended. The waiter, and the service in general, very attentive and very friendly. Great for celiacs. Highly recommended.

James Tidwell

Mentira Ond.

Very good cachopos, gluten-free options and good value for money

MONICA ALVAREZ

Always a 10, very extensive gluten-free adapted menu. Paradise for celiacs, very controlled.

Maria Garcia Loeches

Gluten-free menu available upon request.

Mercedes Jimenez

Excellent service, thoughtful touches. The food was also delicious, and for me, as a celiac, they had a variety and took care in preparing the dishes.

Jeffrey Davis

Blanca San Ildefonso

The best cachopo I have ever eaten, ideal for celiacs, they also have gluten-free croquettes...

Alba Durán Merinero

Spectacular lobster rice! Very generous portions, a good wine selection, and very pleasant and sincere service from the staff. They perfectly control the issue of gluten cross-contamination, having a separate fryer for just the need.

Dan JW

Came for lunch. Gluten free GF options clearly marked. Reasonable food. Service not as friendly as other places but not outright rude either.

Jess Alvsom

I love this restaurant. The rice with bugre is delicious, and they're super attentive to my celiac disease. ☺️

Carlos Mario Toribios Pérez

Group food, almost 20 people. Reasonable waiting times, abundant rations, good quality and tight prices. By the way, very good place for Celiacs. We will return.

ANTONIA PEREZ VILLA

A cozy place to enjoy homemade food, flavorful vegan dishes, gluten-free options, and dairy-free options. Ideal for allergy sufferers and everyone. Excellent service. Flow Food lovers❤️ Delicious desserts. A la carte menu.

Sara Diaz Tardaguila

All delicious!!! And paradise for celiacs. They have the entire menu gluten-free with a 10% increase. Incredible rabas, croquettes and cachopo! In addition, the children were entertained on the inflatables. They are all advantages!!!!!

javi lagares viqueira

After a visit to Taramundi, and being a little late, we (my partner and I) decided to give this restaurant a chance, which although it is a little out of the way, we do not regret it at all. Totally recommended. You eat for €30-50 per person, however, what you pay is totally justified. Quality products, perfectly prepared and surprising attention. We were served immediately, and all the dishes arrived quickly, despite being homemade and prepared with love. Most of the menu has a gluten-free variant, which is appreciated if you are celiac or have intolerances. I found them very professional in that regard. The staff knows the product perfectly and answers any questions or curiosity you may have. The place is nice, it has good views and the atmosphere is calm. Perfect to go as a couple or to eat in a small group. The impression was that I wanted to try all the products on the menu... I would repeat without hesitation.

MAGALY CRISTANCHO

You saw them again... I was served by a Colombian guy and a Venezuelan guy "I THINK" little guy with glasses, the truth is they don't even know anything, they don't know what half of the things are, nor what has gluten or not. It was a place we used to go to a lot, but their attention has decreased due to having inexperienced people and the food is very weak, also something is missing...

María Ceballos

Two adults and a child went for lunch. Our limitation when it comes to eating out is that one of us is celiac. Well, I have to say that we arrived without a reservation and they made room for us. As soon as they found out there was a celiac at the table, both the waitress came over to give us the menu we could order and the head waiter assured us they knew what the deal was. They immediately informed the kitchen, and the service we received was a treat. A special thanks to the head waiter and the waitress who served us because they were very kind and understanding. 100% recommended, and even more so if you're celiac!

Christina Larson

Roisin Niamh

Great cheap eats on the Main Street. Lots of gluten free options. My celiac son was thrilled with the delicious pizzas and French fries. The bocadillos were great too. Nothing fancy, just good food at a decent price. We liked it so much we went twice even though we were only in Cangas Del Narcea for about 36 hours. The staff were so great with my terrible Spanish- very patient and helpful. Also the house wine was good and not much more than a euro a glass. If we lived nearby we’d be regulars. GF pizzas featured in the accompanying pic.

Marta rbl

Impeccable, everything delicious, especially the octopus. The entire menu is gluten-free. The service is excellent.

Lidia Cano

We went to celebrate 5 friends' birthdays on Friday for dinner. What a great discovery. The kitchen of scandal (that is, when you have been thinking for 15 years that you don't like artichokes and you leave there thinking that you want to eat them cooked like this 3 days a week). Of the dishes we have tried, the scallops would be at the top, followed by the baos, the artichokes, the salad and the bravas if I had to put them in order. The desserts.... Ayyy the desserts... The torrija was one of the best I've ever tried, that combination with the tangerine. But, I couldn't close this review without talking about the attention they have given us. A close treatment, advising us perfectly. I will definitely return. PS: everything was gluten-free except for the baos, and for dessert the cheesecake was also gluten-free.

Lior Seidel

Great GF, dairy free and vegan options

Jennifer Gibson

Sharon Adams