Top 50 Gluten-Free Unverified Spots to Discover in Campania

nicolo gaita

Very nice, quality food, wonderful sandwiches, including the gluten-free ones (excellent quality). Phenomenal beer. Friendly and private atmosphere. Possibility of paid parking adjacent to the venue

Giulia Oliviero

Reservation required with penalty in case of no-show? It's okay, I accept the rules and book for 10pm. It's a shame that, having arrived on time, we are immediately informed - with a fake "let's hope it's not a problem" - that there is no gluten-free option, no 3-cook pizza and several other products on the menu are unavailable. Small details, right? At that point in the evening, obviously, we had no options. Strange, however, that the emails to remind us of the reservation (and the penalty) arrived on time, while no one deigned to warn us of the absence of half the menu. The pizza is good, the service too, but after weeks of waiting to be told "we opened to please customers" almost sounds like a mockery. Why not, we weren't happy at all. Ps. In the end I took a DOC, which I could have eaten even close to home without making the 1 hour drive.

anita cuorvo

Excellent pizza both gluten-free and normal pizza. Always excellent gluten-free frying. I will be back very soon.

Anna Davies

Delicious gluten free pasta and bread, and a separate GF menu. Highly recommend!

Pask Cesa

Gluten-free pizza ni

Gianfranco De Stasio

Nice, clean place, friendly and helpful staff. The products are of excellent quality, all prepared with care. The choice of pizzas and beers is vast. They have gluten-free products and everything is delicious. The prices are right. Super recommended..

Alessandro Sarsano

Reference pizzeria in the area. Conducted in an excellent manner by Husband and Wife, who know how to pamper their customers. The attention they have for Gluten Free is important. A guarantee for evenings with friends and also for a tasty takeaway. Excellent value for money. I highly recommend

NJ Shelsby

I had such a memorable experience dining here as someone who needs to eat gluten-free. Right at the start of the meal, when they brought out the amuse-bouche, they asked which of us was gluten-free. When I said me, they gave me a separate version of the course just for me. That attention to detail continued throughout the meal. They even served gluten-free bread for the table, which was such a rare treat at a restaurant. The menu had a great selection of gluten-free dishes, all clearly marked so there was no second-guessing. The absolute highlight for me was the gluten-free tiramisu. I’ve never found one before, and it was heavenly—rich, creamy, and just as indulgent as the traditional version. On top of the incredible food, the setting was serene and beautiful, with plants surrounding the space and creating a calming atmosphere. The restaurant was packed, so I definitely recommend making a reservation ahead of time. This is a must-visit spot for anyone gluten-free who still wants the full fine dining experience.

Latoya House

cris pesta

🇬🇧 The menu is exquisite, and if you're gluten intolerant (not allergic, just intolerant), the toast is made with natural bread and seeds (GLUTEN FREE, THEY ONLY HAVE 3 COOKIES), but at least they have plant-based milk and Matcha, which is a great combo for an anti-inflammatory diet. The atmosphere is divine ✨🌾

Rosita Izzo

Excellent food accompanied by the courtesy and professionalism of the owners and all the staff. Attention to the customer and his requests even when it is necessary to improvise an off-menu for a celiac person. An enchanting garden and so much kindness to feel at home! We will see you again soon! Thanks for the beautiful evening.

Shane Kelly

myself and my wife had a lovely meal. Fried Cod and gluten free seafood pasta. both very tasty. I had the bonus of getting gluten free rolls also. Pasquale was a great host and kept us entertained.

Nint3ndoleggend

Great sandwiches, I've been going there for years now. The gluten-free sandwiches are also really excellent!

Marie Woodard

Dorene Edge

Ollie Rowell

Ruth Katharina Glasmeier

Delicious food and great gluten free pasta

Mary Scavetta

Dinner and evening really themed, since you eat in a place inspired by ancient Pompeii with the possibility of wearing traditional clothes. I want to point out that the menu in addition to being very good was made especially for me gluten-free.

elena 26

Yesterday I went to eat at this pizzeria for the second time. Although it is not possible to book a table on Saturdays, they seated us immediately (I had a small daughter), even though there were other people in line. We ordered appetizers and pizzas. One of the pizzas was gluten-free, and it was really delicious, but above all very soft despite not having mozzarella added. The ingredients above are very fresh. Everything really excellent. Advise!

Lorenza Curcio

Definitely a positive experience. Excellent quality food, super friendly staff and fantastic attention to celiacs. Excellent quality-price ratio. Highly recommended!

Alexander Clark

SILVIA PROIETTI MERCURI

Top dinner. Mix of quality, atmosphere, exceptional host and a lot of care for gluten-free.

Amy Blevins

Patrizia Russo

Elegant restaurant with impeccable service and extraordinary view. An exaggerated wine cellar. An amazing menu with meat and fish dishes and also pizza. Upon request they have gluten-free pasta and bread. Very kind to meet the needs of a celiac person by specifically creating a requested dish. The coffee is really delicious. Absolutely recommended.

Jackie Cook

If you are gluten free / senza glutine , this place is unbelievable . Beautiful decor , most of the menu can be made gf as well as gf bread. Had pistachio crusted prawn and pasta with clams and both were impeccable. Very excited when I saw a pornstar martini on the menu which was perfecto! My non gf husband said the food was amazing too for non celiac diners. Would recommend

Rommel Viajero

Excellent, that's the definition of this place. We were served very well, the pizzas and pastas are excellent, and they also have very good gluten-free options. I highly recommend it. If you come to Sorrento, don't miss this place.

Mariapia D'Urso

Last night I had dinner in this wonderful restaurant on the open terrace. For me, who has celiac disease, there was everything, even freshly baked bread. For all courses there is a gluten-free option, including desserts, and I guarantee maximum attention on the part of the young chefs who carry out this work with such passion that can be perceived from the open kitchen. The service was impeccable: the courses were accompanied by a brief presentation of the dish and its cooking. I will definitely be back!

David Cole

Andrea Francesco Zini

Nice restaurant where you can enjoy exquisite food. The pastas are excellent. Great variety and attention to gluten-free options.

Paola RiBa

The best place on the Amalfi coast without a doubt to have lunch or dinner, the value for money is undoubtedly unbeatable. It is important to come early as there are usually many people waiting. We have dinner: 1. Small plate of grilled seasonal vegetables 2. Soute Frutti mare (incredibly large plate of mussels, clams and razor clams for two people) 3. Veal (veal with parmesan, arugula and cherrys), a spectacle. In addition to the food, the service was sublime, we were served by Angelo and Mery. Kind, happy, attentive and helpful. It's a pleasure to find people like this!! Also note that they have gluten-free options, bread and adapted dishes except for pasta, which is not gluten-free. Food: 5/5 Price:5/5 Service: 5/5 Waiting time: 3/5

Norman Grant

April Miguel

Jose Damron

Alessandro Sarsano

Pizzeria located on the Appia National Road and easily visible thanks to its well-lit sign. Excellent quality pizza. Possibility of having gluten-free pizza.

Cleora Black

elisa marchetti

Quality and services Also recommended for celiacs

Anders Midtgaard Nilsen

The food portions were generous, and the prices were very reasonable. Everything tasted great, and the service was excellent. They had knowledge about gluten free food and had good options. The staff were super friendly and made us feel welcome right away. Just a really good experience all around — I’ll definitely be coming back!

Molly

This restaurant was incredible! The food was amazing, the views were even better. There were incredibly accommodating regarding my celiac as well.

Donald Evans

Antonio De iorio

Splendid Genoese fresella, even the gluten-free fresella are splendid, worth returning to

Dave Pearson

*5/5 Stars* We stumbled upon this hidden gem by chance - who knew this ice cream shop transformed into a restaurant at night? The place was quiet, which suited us perfectly. After a quick scan of the menu and confirmation from the waiter that they could accommodate gluten-free options, we were sold. We opted for pizzas, and my wife was over the moon to find out that all the pizzas on the menu could be made gluten-free. I was thrilled to spot a Hawaiian pizza on the menu - one of my favorites! Both pizzas were fantastic, and my wife declared hers the best she's ever had. When she's happy, I'm happy! Thanks for a wonderful dining experience - we'll be back!

Melvin Glaser

Peter Bucci

A family matter. The family who works here is nothing but wonderful. There’s a wait, but it’s well worth it. Great options for celiac (limited but the gnocchi is amazing) and 10/10 everything.

Gordon Manning

Gabriel Worthington

Rudd Rayns

Exceptional. We were blown away with how great the food was here. At Borbonika we dined in the cooler, cellar room downstairs. The food is absolutely sensational. The smaller touches from the chef and his team really made our experience special. Each dish was delicious. Our favourites were the scallops and the pork. Flavours that were local but with the chefs specialised twist. The deserts were to die for. My wife is gluten free and normally cannot eat tiramisu, but here she was able to enjoy a specialty version of tiramisu. The entrance is on a very small street and has a cozy and quaint atmosphere. We highly recommend dining here and experiences Chef Emanuel’s vision and expression on Naples cuisine.

Sigurd Derås

Good food, relaxed atmosphere, polite staff. Very competent regarding gluten intolerance as well.

Shayne Robson

Excellent pizza including gluten free pizza. Warm and friendly service going out of their way to accommodate my wife’s gluten free/vegetarian diet. We had a lovely dinner and excellent cappuccino to finish.

Francesco Palmieri

Being celiac, I always try to find out in advance to make sure I can eat in peace and this time, I must say, I felt truly welcomed: from the starter to the dessert, gluten-free and contamination-free. We started with a platter of cured meats and cheeses, a gluten-free gnocco with cream cheese and bacon (the gnocco was industrial but with the sauce it was still delicious), a very soft suckling pig with Aglianico wine and finally a gluten-free tiramisu with witch liqueur. Definitely top and highly recommended!

Kateřina Lazarová

Beautiful restaurant. The food was delicious and they have also gluten free food. Waiter was very polite and funny. It was my pleasure to eat in this restaurant.