Small space with cozy, charming decor and a tiny bar creates an intimate setting. Atmosphere feels authentic and fun, evoking the scent and vibe of Vietnam. Seating is limited, favoring solo visitors or couples seeking a close-to-home experience.
Tofu stands out as insanely delicious here, appealing even beyond vegetarian tastes. Vegan options include a vegan sandwich paired well with a secret formula ice tea, both flavorful and satisfying.
Bread comes with a crispy baguette that holds up well to fillings. The texture and crunch stand out as excellent qualities.
Good to know
Pho Soup is available on Fridays.
The prices of all dishes are affordable.
Reservations are recommended due to limited seating.
Restaurant offers an open kitchen and beautiful African-inspired decor with paintings by the chef. Atmosphere feels relaxed and refreshing with great Ethiopian music enhancing the vibe. Cocktails are thoughtfully crafted to complement the unique, well-prepared Ethiopian dishes.
Various vegetarian options exist here. The menu suits vegans well with several choices.
Dabo bread stands out with its high quality and pairs well with dishes like roast beef and shrimp bruschetta. Bread arrives fresh and well-seasoned, creating a balanced base for toppings and spreads.
Good to know
Reservations are recommended, especially for weekend dinner service.
Expect a wait time of 30-60 minutes during peak hours.
The restaurant offers a unique Ethiopian-inspired menu not found elsewhere.
Outdoor space buzzes with loud music and dancing, creating a lively and fun vibe. Small seating area with panda-themed decor adds a quirky, cute touch. Atmosphere feels energetic but noisy, making conversation difficult.
Vegan shawarma stands out as a delicious and satisfying option, crafted with care to surpass traditional versions. The menu also features eggplant-based vegetarian dishes that offer unique and flavorful choices.
Fluffy, fresh pita bread stands out with its flavorful taste. It pairs well with ceviche fish and is served right in the middle of the market.
Good to know
Prepare to wait in line as the restaurant is quite popular.
The shuk market is open until sunset.
The total cost for the meal was NIS 73, including a soft drink.
Small outdoor Middle Eastern restaurant offers best hummus and falafel with complimentary coffee and free refills. Atmosphere is lively and fun with loud reggae music and a university student vibe. Crowded seating under a shed creates a bustling, social environment.
Entire menu is 100% vegan, including the hummus which contains no egg. The place offers a fully plant-based experience that changes typical views on vegetarian food.
Staff serve a plate with bread and pickles before seating. Pita bread comes at room temperature or slightly warmer and pairs well with hummus. They also sell pita bread during Passover.
Good to know
Reservations are recommended for the two indoor tables due to limited availability.
The menu is primarily in Hebrew, but staff can provide translations.
Expect the restaurant to be crowded around noon, especially on weekends.
Sandwich shop offers a cozy alcove and a street food atmosphere with pumping music and a friendly, relaxed crowd. Space is limited with a few outdoor tables to eat while on the go. The place smells inviting and feels lively despite its small size.
Vegan and vegetarian options include fresh ingredients, eggplants, and potatoes. Sandwiches come generously filled and taste good for vegetarians.
Soft bread stands out with a texture like a cloud. Pita bread holds heavy fillings well and comes in gluten-free and whole wheat options, cut open with a small blade for easy filling.
Good to know
Be prepared to stand in line during peak hours.
Card payment is accepted, making transactions easy.
The price for a Sabich is around 26 NIS, which is affordable.
Cozy coffee shop with extensive outdoor seating and a relaxed atmosphere featuring good music and top-quality coffee. The space is often crowded, especially in the mornings and on Fridays, creating a lively vibe. Many vegan options and unique sandwiches distinguish the menu.
Many vegan sandwiches stand out with sophisticated flavors. Clearly labeled vegan dishes and a variety of plant-based milk options make it very vegan friendly.
Excellent breads and sandwiches stand out here. Gluten-free bread shares slicing equipment with regular bread, so it contains gluten.
Good to know
On Fridays, there is a line that goes quickly.
The restaurant opens at 7:00 PM.
The cafe is small and it’s hard to find seating.
Small, crowded space with brick oven cooking and mostly outdoor seating creates a lively, energetic vibe. Outstanding music complements the fun atmosphere, while tight seating and small tables limit comfort. Dog-friendly outdoor area adds a relaxed touch to the bustling environment.
Variety includes many vegan options and dishes like hummus tahini and eggplant in tahini. Vegetarian salads and appetizers come with a shared cost at the table.
Pita bread arrives fresh and perfect, served alongside various salads. It pairs well with hummus, which stands out as a highlight.
Good to know
Reservations are advisable, especially for larger parties.
The restaurant may have altered hours during Shabbat in October.
Expect additional charges for items brought to the table without prior notice.
Wide open terrace offers spacious outdoor seating with laid-back atmosphere that stays quiet enough for conversation despite crowds. Bar area provides a direct view of food preparation, adding to the experience. Design is stylish but simple, focusing more on comfort and space than elaborate decor.
Lots of vegetarian options stand out, all fresh and delicious. The dishes are elaborate and meticulously prepared, making it suitable for vegetarians.
Free bread accompanies several dishes and comes with some orders. It pairs well with flavorful items like calamari and rich shrimp stock sauce. Staff sometimes offer bread as a gesture during service.
Good to know
Reservations are required in advance due to high demand.
Expect small portion sizes that may not justify the high prices.
The restaurant does not serve meat, focusing solely on seafood.
Coffee shop features charming design with natural elements and a famous tree that shapes the atmosphere. It offers self-service ordering and many outlets, creating a pleasant and family-friendly vibe suitable for work or casual visits. Seating includes wooden benches and school chairs, blending comfort with a unique style.
Many vegan dishes fill the menu, including a vegan shawarma salad and vegan asado. Options suit vegetarians, vegans, and gluten-free diets, with tasty baked goods and morning smoothies.
Good to know
The restaurant is open 24/7, making it convenient for late-night visits.
There is no parking on site, so plan accordingly.
You need to place your order at the checkout and pick it up yourself.
Vegan restaurant with retro style decoration and a charming alley offers both indoor and outdoor seating, including a spacious covered balcony and a garden setting. Atmosphere is dimly lit and lively, with a fun vibe supported by a bar serving cocktails and beer. Outdoor areas feature umbrellas and heat lamps, though seating comfort varies and space suits smaller groups better than families.
Offers a wide range of vegan and vegetarian dishes that are both delicious and original. Includes many gluten-free options and delivers quickly with smooth service.
Teff bread comes out fluffy and pairs well with an olive cream dip. The combination makes a delicious and complete meal.
Good to know
Happy hour on Wednesdays offers two cocktails for the price of one.
Expect high prices; a portion from the buffet costs 68 NIS.
The restaurant offers a special tu b'shvat tasting menu for two.
Open-air seating overlooks a lively square, creating a cool Parisian vibe with a pleasant and fun atmosphere. A DJ plays music that fits the mood without overwhelming conversation. The setting feels cozy and inviting, blending classic city energy with relaxed dining.
Few vegan options exist but they are very tasty and the vegan menu has a cute design.
Bread arrives hot and fresh, often with a scratched top texture. Some dishes pair it with avocado or appear as bread pudding, while expectations for soft brioche sometimes go unmet.
Good to know
There is a happy hour until 19:30 with 50% off alcohol and 25% off food.
Expect a wait of up to 10 minutes for a free table.
The portions are small compared to the high prices.
Small restaurant with intimate design and warm decoration creates an elegant atmosphere with carefully balanced lighting and music. Outside seating offers a pleasant experience while inside features a loaded bar. Cocktails maintain a high standard, complementing the overall vibe.
Options for vegans include a few dishes with mushroom broth. The vegetarian selection is limited but includes ramen and some other choices.
Warm and crispy PAN bread comes with a spicy-sour sauce that enhances its flavor. The bread melts in your mouth and pairs well with dishes like the savitza, which tastes great even without it.
Good to know
Reservations are recommended in advance, especially for larger groups.
The couple experience costs NIS 350 and includes four starters.
Happy hour is available, but check the exact timing as it may end early.
Restaurant offers three distinct zones including an open patio and quiet indoor room with good light. Atmosphere shifts from calm and intimate downstairs to fiery and lively upstairs, suitable for both romantic and group settings. Spacious bar features great music and DJ nights, creating a vibrant vibe.
Offers a wide variety of dishes for vegans and vegetarians. Responds well to dietary needs with lots of options available.
Good to know
Happy hour offers buy one get one free (BOGO) alcohol until 9 PM.
The restaurant has a happy hour with a 20% discount for food from 5 PM to 9 PM.
The balcony area is available for hire for events like family dinners.
Busy cafe with indoor and outdoor seating and a modern design featuring wooden furniture and plants creates a cozy, American-style atmosphere. The space often feels crowded and noisy, attracting a lively crowd that enjoys people watching. Self-seating adds to the casual, bustling vibe.
Offers a unique vegetarian and vegan menu with gluten-free and dairy-free options. Staff shows high tolerance and friendliness toward vegans and vegetarians.
Beer bread stands out as a key feature, appearing in several dishes like the breakfast special with beet spread and cabbage. Other bread options include bagels with egg and salmon, and scones, all noted for being tasty and special.
Good to know
At 3pm, they offer half price cocktails and dessert.
The kitchen opens at 9 AM on Fridays.
Brunch and breakfast food is served at 10:10.
Market-style Mediterranean restaurant with minimal decor and Israeli oriental music playing loudly creates a happy, fun atmosphere. The space feels stunning yet unpretentious, attracting lively crowds who enjoy vibrant energy and excellent cocktails.
Vegetarian options include a plant-based protein made from pumpkin and sunflower seeds and a dish with surprising plant-based meat. Vegan dishes are delicious and suitable alongside carnivore choices.
House bread serves as a base for dishes and absorbs flavors well. Starters include bread paired with cauliflower and tahini, enhancing the overall taste experience.
Good to know
Happy hour offers the best value, but there is none at this restaurant.
The restaurant does not accept same-day orders through the website.
The total cost for a couple is NIS 440 for 4 small dishes and two bottles of beer.
Restaurant features an open kitchen with bar seating that highlights food preparation. Atmosphere blends warm, homely design with loud music and a unique hostess who engages guests. Decor emphasizes modern, inviting aesthetics with attention to detail throughout.
Grilled bread appears as a notable appetizer alongside olives. Bread also serves as a spicy balance for dishes like stuffed cabbage. The bread consistently complements salads, fish, and meat well.
Good to know
Reservations must be made months in advance to secure a table.
Expect to wait outside if you arrive late for your reservation.
The average meal costs around 200 NIS per diner.
Open kitchen with H-shaped bar seating creates a show-like atmosphere where diners watch chefs prepare dishes in a rustic, minimalistic space. The vibe is warm and inviting, blending culinary artistry with attentive service. The design emphasizes transparency and interaction, making the meal feel like a high-class experience.
Menu offers vegetarian options with modifications for dietary needs. Choices accommodate vegetarians, pescatarians, and meat eaters clearly.
Bread comes with olive oil butter and an olive oil jam that stand out. Sourdough and rolls show high quality and keep the meal satisfying.
Good to know
You need to book in advance to dine at the restaurant.
Reservations are required 5 to 6 months ahead.
The restaurant is currently undergoing renovations until at least the end of September.
Seaside setting offers stunning sea views and a gorgeous sunset backdrop. Atmosphere features live darbuka drumming and Greek dancing, creating a lively and warm vibe. Indoor space includes unique decor with strings of darbukas, enhancing the authentic feel.
Good to know
Reservations are required in advance to avoid long wait times.
Expect a lively atmosphere with music and clapping on Friday evenings.
Parking is available in the nearby London Garden parking lot.