Top 50 Gluten-Free Bars to Experience in Tasmania

Nat Brosnan

This place is the best, and safe for Coeliac customers. The owner has a coeliac in the family, so the menu has a huge range of gluten free foods, and all deserts are gluten free. The service was incredible and the food is amazing! My fav place when I visit Tassie, knowing I’m in safe hands ❤️

Lars Gullestrup

The staff are really friendly and personable. Service is amazing, and the food is great! My partner is celiac, which they are great with as most of their food is gluten free!

James Zhou

Em

Pizza was yumm! Great gluten feee bases. Decor was nice. Staff were friendly and attentive.

Laura Moiso

Fantastic service and food, our server's recommendations resulted in one of the best dinner experiences we had in Launceston. The care when accommodating coeliac/gluten allergies makes this place a must-visit.

Manda Jade

This place has an extensive menu with multiple options including Mexican (all gluten free) pizza & Korean. It’s all outdoors & undercover with heating provided for the chilly evenings. The food was brought out quickly & was reasonably priced. I loved the atmosphere & the decor. The food was delicious.

David Thompson

E-K W

We were told they were booked out on a Monday night, but that as a pair we might get a walk in. We did and were not disappointed. Has delicious food with my dumb dietary (Coeliac and allium intolerant). Had clear options including a tasty gf beer (yay!). All food looked and tasted great. Cool Aussie 90s tunes for laid back atmosphere. Very happy. Thank you

Bhumi ramani

A lovely Dinner experience in Salamanca! Delicious Italian meal with the option of gluten free pizza, pasta and risottos. Lots of options for entrée as well, Amazing cocktails, friendly staff.

Andrea Long

Friendly atmosphere, lovely food and excellent service. Catered for gluten free too. Lovely spot :)

xiaodan zhang

As a person with gluten allergy, there are many options available here. Most of the foods pretty good.

James Clements

Roger Webb

Great place for a beer or a paddle of beer. Food very good and hot when delivered. We had about six small plates between 4 of us, which was plenty. celiac dishes available.

Bella Mc

Tofu

Great gluten free options 😋

Tory Stewart

Food and wine choices were fantastic, fresh and delicious. Catered beautifully for Gluten free. Staff were professional, warm and friendly.

Bea Brown

Trace Anderson

Great food with loads of Gluten free options. Very friendly and knowledgeable staff. Coeliac friendly as they use a separate fryer. Will definitely be back 🤩🤩🤩

Amy Smith

Alexander Zhdanov

Nestled within the walls of a charming old chapel, this delightful coffee shop offers a truly unique experience. From the moment you step inside, you’re transported into a serene and welcoming space that feels almost sacred, as if dining in a cozy, modern sanctuary. The high ceilings and stained-glass accents add an air of quiet reverence, perfectly complementing the warmth of the friendly staff who greet you with genuine smiles. The attention to detail here is outstanding, from the artfully brewed coffee to the thoughtfully crafted menu. Every dish is a celebration of fresh, high-quality ingredients, and the portions are generous enough to leave you feeling completely satisfied. pistachio and rosewater muffins are a must-try for anyone with a sweet tooth—they’re like a little piece of heaven. What makes this place even more special is its inclusivity. Whether you're vegan, gluten-free, or just a lover of good food, there’s something for everyone. The staff’s dedication to accommodating different dietary needs is a testament to their commitment to making everyone feel at home. Visiting this cafe is more than just a meal—it’s an experience. The ambiance, with its chapel-like charm, is both calming and inspiring. It’s the perfect spot for a peaceful breakfast, a catch-up with friends, or simply a moment of quiet reflection over a great cup of coffee. I can’t recommend this hidden gem enough. It exceeded all my expectations, and I’m already looking forward to returning. If you’re looking for a dining experience that’s as warm and comforting as it is delicious, this cafe is a must-visit. Alex from Perth

Laura Papiccio

Great food, plenty of gluten free options including a gluten free fryer.

Simon Gaiser

Best eggplant Al Forno in Tasmania! My wife and I had the gluten free option and we ordered seconds. Garlic pizza, rocket salad, beer, wine, affogato and Tiramisu were amazing, too. Fine class dining at affordable prices in Queenstown, Tasmania.

Morgan Davies

Great spot, good vibes, highly glutenous. A fantastic place for a drink, but if you’re coeliac you better be happy to eat salad. The almost complete lack of gf menu items is disappointing in this day and age!

Pearlie Goo

Donald Pines

Ann Medina

Jade Fennell

So delicious and gluten free (celiac) friendly. The seafood chowder and lamb shanks were amazing

Esther

My all time favourite place to eat in Launceston. Great service, great coffee and great food - everything is always so beautifully plated and so delicious, and I love that so much of the menu is gluten free.

Ruby Modra

They ask whether you are coeliac or gluten intolerant! Great place for lunch or brunch

Sacha Clapp

Robyn Holmes

Excellent meal for all three of us with different dietary needs. Took care of Coeliac. Food varied and delicious. Great atmosphere.

Quentin Atkins

Bessie Carrillo

Charles Timm

Linda Eldred

Russell Rummel

Billy Bourke

James Wickline

Karen Loomis

Tina Dimaggio

Brandon Messinger

Debra Frost

We thoroughly enjoyed our stay, which we chose for peace and quiet and proximity to nature and national parks. Perfect on both counts. You do need to go prepared, with food and everything else you need as there are no shops open on the weekend anywhere nearby. The bed was really comfy, window views of nature were stunning, and we enjoyed the spa bath and heating available in the rooms. Kitchen and fridge were used daily. No plug in the kitchen sink was a small inconvenience. We ate at the on-site restaurant on Sunday night. Service was excellent but meals were small and pricey. Gluten-free and vegan options were limited (no dessert options for me). Our main complaint was the lack of healthy carbs with meals. Potato chips were the only option. Coconut rice would have been appreciated with the fish of the day meal. Many guests have been very active, walking trails in the day and 2 tiny pieces of fish, for $45, were not filling enough.

Robert Mason

Doris Farrand

Daisy Santos

Gavin Martin

A big let-down! Especially considering the prices charged. Even the basics, nuggets & chips were so overcooked to being almost inedible. To anyone wondering, the 'steak' actually comes as a couple of random chunks, half of ours was like leather. The seafood was surely frozen and tasted wierd. I think it comes with salad bar(?), not that we were informed of it. Clincher was that we ordered 1 burger with gluten-free bun, but they had run out of buns, so the 'burger' was served without it, yet we were still charged a gluten-free surcharge! And the salad on this 'burger' was old and soggy. Waitresses at least provided good service (although we were also served wrong drinks, but they were nice about fixing it). Building is also nice. Shame they were let down by everything else. I would have rated 2 stars overall, but the food was just that bad. Birthday dinner ruined. We do NOT recommend coming here unless you feel like paying a premium for nothing.

Kenneth Evatt

Kathryn Kurtz

Delma Oldham

Rafael Miles