Top 42 Gluten-Free Bars to Experience in Baltimore

Lucas

Stopped in for a quick bite and ended up staying for dessert too - butter chicken was fire, and that gluten-free cupcake? Unreal. Definitely coming back.

George Wells

Cozy Spot with Great Food and Vibes Loved my visit to Golden West Cafe! I had a hot chai latte that really hit the spot, and the High Mesa polenta with chorizo and an egg over easy was delicious. They were super accommodating with my gluten-free needs and brought out corn tortillas without me even asking. The vibe is laid back and comfy—perfect for a relaxing meal. I’ll definitely be back!

Kelsey Kramer

Best chicken fajitas ever and really yummy gluten free options! As a celiac, I have never gotten sick from here in the last 2 years I’ve eaten there!

Janeth Mora

We visited Baltimore this weekend and had lunch @ Philips, it was a great experience especially thanks to Ruslan’s service, I have dietary restrictions due to celiac disease and he was very supportive of my need and everything was good, no issues with food Food was tasty and had good quality, we sat outside as the weather was very nice and very enjoyable

V Iannacone

Got the beet salad which had a fabulous lemon dressing, and falafel. My husband got the bronzino and our meals were fabulous. I appreciated our server bringing out gluten free crackers with the pita, since I can't eat gluten. Our server was Alex I and he was sweet, accommodating, and attentive. Will definitely come here again.

Steve Olender

Amazing. Must go. Gluten-free friendly, fresh tortillas made in house with imported Mexican corn. Flights of Mezcal. Excellent tacos. Astounding tamales. Just get there!

Michael Petrone

They have excellent gluten-free Pizza. Was there last night and we ordered two pizzas, forget to mention we needed gluten free. So they had to make two more and were really cool about not charging extra pizzas we couldn’t eat. It’s also a very beautiful space.

Nicole Gamse

I live nearby and frequent Zella’s very regularly. Their pies absolutely do not disappoint! Cheese is always excellent. Two or three crusts to choose from (including cauliflower and gluten free crusts) and many topping choices. Their bar is great, with draft beers, plenty of wine, and other beers/etc in the coolers. Bartenders are always friendly and engaging, and actually aware of neighborhood events! Baran, Rasul, and Luis are my favorites! The St. Magnus is my current favorite pizza! It’s so much deliciousness into one amazing meat salad 😂

Rod Zickler

The night was cold and miserable, but the moment we entered La Scala, all that was left behind. It is a warm and inviting environment where comfort food is the default option everywhere on the menu. My wife has celiac disease, and they handled that obstacle like a minor pothole in the road, even assured us that in a world Swimming in homemade pasta, their gluten free area was safe from cross contamination. We predictably eat well and have a wonderful experience every time we enter their doors.

James Mc

Tatsanee pongpommard

The gluten free pizza was good and the service was amazing 10/10

terry d

After an afternoon of axe throwing, my wife and I were looking for a place with great food and gluten-free options, and Carrabba's exceeded our expectations. Our server was incredibly professional and attentive, making sure we had everything we needed. The food arrived remarkably fast, just 5 to 10 minutes after we ordered, and everything was cooked to perfection. It was clear that the kitchen staff took pride in their work. What truly stood out was when the chefs themselves came to our table to personally ensure that our meals were perfect - a truly exceptional touch! The atmosphere was wonderfully laid-back, with decent music creating a relaxing ambiance. And to top it all off, we were able to take home a delicious to-go order for only $10 thanks to a special they were running. Overall, a 5-star experience from start to finish.

Lynn Sweet

Marie Aliese

Gluten-free pasta gets overcooked which is why I specifically asked for “al dente” and I got a mushy mess instead

Meg S

I unfortunately got very sick after eating the GF pizza here. Not safe for those with Celiac or those who are very gluten sensitive

Virginia Little

Charles Ford

Jeremy Payne

Family Movva

Great restaurant that happens to be in an airport near gate B9 at BWI. The crab soup is surprisingly good as is the shrimp and crab flatbread though the dough on the flatbread is unusual as it's gluten free and almost spongy like a crepe - I think a regular wheat dough would have been better! The bloody Marys are excellent, no need to spring for the pricey Crabby Mary though it's a double shot and a crab claw, if that's your thing!

S

Food was good but nothing spectacular. My other guests loved the crispy chicken sandwich. The service at lunch was slow. They should have more gluten free options.

Gail Loranger

Rhonda Hammonds

The absolute best gluten free pizza ever!! My friends had the calzone and they were huge!! The staff is always nice and the place is always clean!! I would highly recommend.

Harold Leblanc

Erica Law

Cool bar, cool vibes, great people and great food. Bonus for having cocktails on draft. Definitely a local staple. The rico suave is my favorite and they have the BEST hand cut fries. Would loved if they had gluten free buns added.

Gladys Reed

Anthony Alexander

John Collins

Had the best custom veggie, gluten free burger ever! And whiskey! Good homemade chips, too

Melissa Hanson

Love this place! The variety of food options is incredible and unique - they represent a number of cuisines from around the world and have a plethora of gluten-free and vegetarian options. The atmosphere is so fun and very kid-friendly. The only real downside is that on busy days it can be hard to find a table, but I've never not been able to find a place to sit down. Game day is also fun here - they've got a few TVs around and a nice bar area to sit and watch from. I'd highly recommend checking it out!

Beverley Vinson

Angelia Britton

Ben Chong

Alicia Allen

Hex is a well-lit, charming spot in Charm City. With their own collection of handcrafted kombucha and fermented veggies, which are also featured on their menu, their products can be found all over town at local shops and farmer's markets. But, stopping into their superette is absolutely worthwhile. They have a small market with local goodies from small businesses and a full menu of delightful plates, snacks and beverages (both alcoholic and non-alcoholic). If you eat vegan, vegetarian or gluten-free, there's plenty on the menu for you, as well! The service was very personable, friendly, and I felt well-cared for. I will be back for sure!

Velma Ellis

Mary Plank

Rasheeda Wilson

Jeffrey Slinkard

Terence Johnsen

Dorothy Brannon

Ana Mash

John Hickman

Helene Harvey

Alice Hinkle