Top 50 Gluten-Free Cafes to Explore Across Italy

Antonia Christianopoulos

Very good gluten free food, had lots of options. Great service

Darcie Blair-Thomson

Worth the walk! Amazing gluten free bakery 😊

Aditi Bansal

This place is a heaven for anyone with a celiac/lactose/dairy intolerance. The food tastes so good that for a second you doubt if it really is gluten and dairy free! absolutely loved it. ❤️

VALENTINA ROSSI

The best gluten-free flaky croissant I've ever eaten!!! Well done guys

Lucy Parrett

Incredible bakery 100% gluten free - croissants were amazing

Irena

We came to this restaurant because they have a separate gluten free menu. The options are quite extensive, from gluten free spaghetti and pici to Tuscan beef tripe. They don't make the pasta themselves though. You do need to reserve in advance because the place is quite touristy and we found the atmosphere to be quite hectic.

Bronte W

I took my coeliac partner here and we were completely blown away by the amazing food that we had! From arancini to croissants, everything was delicious. My partner had never had such a range of pastries to choose from that he decided to try everything available. It was all fantastic and the staff were lovely. If you are in Milan please go and try this bakery out!

Giuseppe Bontá

The best gluten free pizza and focaccia. Good gluten free beer and bread. The staff was very friendly. We had reserved in advance and were assigned our seat immediately. The gluten-free tiramisu at the end was delicious.

Frances J

Hands down the best gluten free bakery in Turin. What an absolute treat - beautifully flaky layers of filled croissant, creme patissiere filled tarts and the sachertorte to name but a few tasted. Every single one was delicious. The staff were really helpful and polite and made us feel welcome despite how busy it was. We can't wait to visit Turin again

Jackie Wheele

Thought I was in heaven when I saw the large array of cakes and pastries all gluten free. The food is delicious! Very spoilt for choice and lovely to find a place that caters specifically for those of us who can’t usually enjoy such delicacies.

T H

Gluten-free bakery (safe for celiacs). There are a lot of cookies and biscuits. But if you want savory baked goods or croissants, there is little choice, especially if you want it to be vegetarian or vegan (there is nothing there). I had a small pizza, but the base was soaked with liquid (mushy consistency). The pastry was filled with cream and there was way too much cream. The rolls were soft and didn't taste good. The staff is also not polite (makes you feel unwanted). I'll go to another gluten-free bakery next time.

Giulia Incarbone

Literally heaven for celiacs💞 they have a department dedicated only to gluten-free desserts, fresh desserts, of their own production, something that has never happened to me in a bar, where I usually find the usual packaged biscuits. I took the pasticciotto, a chocolate croissant and another sweet with Nutella and smarties, it was all delicious, truly exceptional. Furthermore, the owners, Danilo and Paola, are two ultra kind people, very cute, they even gave me a t-shirt as a gift, which was super appreciated 💕

Martino Graziotti

Paradise for a celiac! A fantastic pastry shop in the center of Trieste, nice furnishings, friendly staff and above all every product is gluten-free. Super recommended!

shauna lamont

amazing and delicious. every gf dream to eat here

Maria Grazia

Super satisfied! Excellent quality food, delicious. Generous portions. Excellent service, kind, friendly and helpful staff. Nice environment. Fair prices. It is possible to order gluten-free dishes (AIC), which is essential for me. Finally I was able to eat tigelle and fried dumplings too, very happy! We will definitely return to Modena to eat at their place. I recommend it to you. If I could give more stars I would give them ❤️

Elisa Lorenzi

Excellent for gluten free breakfasts that have nothing to envy from traditional pastries.

Patrizia Rizzi

Very welcoming staff, Luca and Alvin nice, discreet but always present. Excellent food and wide choice even for people like me who are gluten intolerant. Intimate and romantic room.

Deborah M.

Small but welcoming place. Very kind staff. Really good coffee, the selection of pastries is crazy and there are so many sweets for breakfast too. All very good and gluten-free. Ice cream is also approved. I go back every time I come to Italy and I want a tasty breakfast!

Leonardo Ferro Ruscalla

I accompanied my celiac father to try this oven, he was almost moved when he tasted your products. Excellent donuts and focaccias, very similar to traditional ones. Compliments

Aly Woita

BEST GLUTEN FREE SANDWICH !!! really good gluten free bread ! had the club rosetta and it was delicious. the bun had just the right amount of crunch !!

Jānis Kūlbārdis

Everything is gluten free <3

Alberto Susana

Excellent gluten-free croissants and excellent cappuccino, wide choice of fresh, high-quality gluten-free products.

sabrina lorenzi

Delicious gluten-free desserts and bread, excellent quality, very nice place furnished with taste, Mrs. Claudia is wonderful 😜

Andrea Paduanelli

Focaccia in Bari! The gluten-free one is also excellent!

Federica Simonetti

Good, good, good. I had a mini holiday in Ferrara and stayed near this bar. I tried both the brioche, the aperitif and their sweets. Everything excellent and gluten-free!

Rossella Amelia Roli

Excellent products made with natural flours and all exclusively gluten-free. Kindness and care in the service at the counter. Definitely honest prices. What else could you wish for? Thank you with all my heart.

Anja Wintersteller

Very large gluten-free selection, croissants, cookies, pastries, sandwiches. The owner was there and explained everything to us. Very nice and competent

Joana Rodrigues

We loved the space. It's beautiful! Everything without gluten and the variety is unbelievable. Definitely, a must have if you visit Pisa 😍

Mariarosaria Coviello

Super good freshly prepared gluten-free piadina!!!! Caprese to leave you breathless!! Excellent value for money

Roberto Mauri

Located on the outskirts of Milan, in the Cusago / San Siro area, the location is nice and discreet in a revisited old farmhouse. The kitchen is ok and cared for, it is also attentive to those who have problems with allergens and Celiac disease. Quality-price ratio in line with the catering of a large metropolitan city. The portions are adequate and satisfy the appetite. Service ok.

Mercédesz Oberhauser

It wasn't the best pizza I've ever had The quality was not commensurate with the price, but I was happy that I could eat it as a celiac

Valentina Di Taranto

The gluten-free crepes are also very good. Very friendly staff, in a quiet and secluded position but close to the centre

Roberto Piacente

A bar with products for celiacs and intolerants. Yummy!

Samuel Wolf

An absolute insider tip in Olbia with very tasty vegan and even more gluten-free pastries and cakes. The coffee was fabulous too, there are milk alternatives. Also, for example, surprisingly good ice cream made from rice yoghurt, which the owner (at least we assume that's her) simply served us for free every now and then. Finally, we ordered very tasty vegan sandwiches with various vegetables and homemade cream. The lady who, as I understand it, runs the café with her son was extremely friendly and accommodating. We felt completely comfortable and ate very well!

emilio labbate

Really exceptional guys, friendly and helpful staff, today I tasted the all you can eat promotion of their truly fantastic cannoli, it's been a long time since I ate products like this, and even though they are gluten-free, they're very tasty, what can I say, I'll definitely be back, good guys, keep it up

Rossella Bonomi

bread, pizza, desserts and first courses: all gluten-free, all made by them, all truly delicious, in my opinion! being a take away it naturally doesn't have table service, but the welcome and smile of these girls makes it a pleasure to go and get food at the counter

Annarita Bertotto

For us celiacs a unique point of reference in the city. All too good

Rossana Wyatt

Delicious selection of pastries and goodies.

Dino Petitti

An evening to remember. Especially for the location. Excellent food, even gluten-free. But the soft lights, the courtesy of the staff made the evening really pleasant.

rosso burro

It is nothing short of superlative. Excellent and very fast service, extremely kind and knowledgeable staff. Delicious gluten-free pizzas. If I had discovered earlier that the gluten-free dough is prepared separately, I would have gone there from the first evening, but instead I discovered it by chance and have been going back straight away since then. Truly superb pizza.

abby mollou

absolutely delicious!

Monika Masica

Great gluten free food with many options to choose. I was so happy to find this place as I am gluten inteligent and it is hard to find good breakfast in new places. It saved my life cause I was very hungry after the trip. I came back several times and I will be back again for sure :)

Sofía Flota

Delicious arancini without glutine! They also have paninis and other yummy things with the gluten free option👌

Margherita

Coming back for a gluten and lactose free breakfast or aperitif is always a pleasure. We also tried the pastry shop by commissioning them to make my mother-in-law's birthday cake, a success.

Allison Kaplan (Celiac)

Fauna Bar has more limited options but the ravioli I got was still yummy. It is in the middle of a busy square in Sorrento so it was pretty packed! You can see more of my reviews on my instagram @glutenfree_allie!

Laura Del Veneziano

Yesterday I had lunch at this place with my celiac daughter. Excellent products and impeccable service. Very kind people and welcoming atmosphere. I recommend it especially for the variety of gluten-free options. The piadina was very good.

fabio martari

The new location is less central but absolutely more accessible and spacious, with some tables inside and outside that allow bar service. But above all, those who are gluten or lactose intolerant will find a wide choice of products, from bread to pastries, which offer taste, flavors and quality that are absolutely not to be taken for granted.

Gaetano Biazzo

In the center of Cagliari, gluten-free pastry shop. At 09:00 in the morning the window was already empty of breakfast choices (2 cream croissants, 1 swirl with cream and chocolate and 2 grandmother's tarts). Savoury choice, a pizza with raw ham, and 3 savoury tarts. We took the croissant and the swirl: warm custard, liquid, without consistency. Caffe macchiato: practically only milk. Rude and unwelcoming service.

Giusi Ferrari

We discovered it by chance, very good pastries and we also took a chocolate colomba that had already been eaten and was delicious, the owner was very courteous and kind. We will definitely recommend it to our other friends with gluten/lactose intolerance problems

Ruth Polo

Excellent food and excellent service. A pleasant surprise to find a gluten-free restaurant. We were in these a few years ago. 0o