Top 50 Gluten-Free Spots with Dedicated Fryers to Enjoy in Arizona

Cecily Dilllard

The one and only place I trust for gluten free options. The Whole menu is GF with vegan and dairy free options. I have had almost everything on the menu at this point. Never disappointed never a reaction. I bring all my friends C/Gf or not and they love it. The Pickle chips, caprese avo toast and popcorn chicken with AZ hot honey is my recommendation. I would also suggest a cinnamon roll and or a cupcake as a treat to take home with you.

Jeffrey Roberts

We always have fun at Picazzos. The food is gluten-free, which is great for my wife and my daughter. The waiters are happy and fun. They are very good at keeping everything fresh and hot. Highly recommend.

Lit Apparel

Super friendly staff and really awesome gluten free food options. Came in around 9am today on 06/23/25 and got two breakfast sandwich’s and the chicken tender appetizer. First time I’ve eaten out since I developed a severe gluten allergy over a year ago. That breakfast sandwich and those chicken tenders are a must try! :) loved the BBQ sauce.

Elizabeth Herndon-Jackson

I was not expecting anything special by walking in the door, but I was especially surprised by the quality of the food,the excellent attentive staff, and the bonus is I could find anything I wanted on the menu for a gluten-free diet. Thank you for your first class food and hospitality.

Shannon Horton PhD

One of my favorite gluten-free restaurants.

KathiAnd David Paul

At first we tried this place for their Mu Shu Pork. Then we learned that their Hot Snd Sour Soup is excellent. Everything we've tried here has been really good and tasty. Fresh ingredients. Now they also do genuine Gluten Free, with a seperate GF frier and workspace. Add in friendly, knowledgeable staff and a congenial ambience. Best Chinese restaurant we know.

Tammie Rusby

I had the build your own pasta bowl with gluten free pasta,marinara sauce , turkey meatballs which were big and the focaccia bread and the cheese cake with raspberry sauce. My mom had the gluten free pasta and the Alfredo sauce with chicken. It was absolutely delicious and the best gluten free I've had.I highly recommend this restaurant. The have many options for people who have food allergies, are vegan or vegetarian and options if you don't have food allergies. The atmosphere is relaxing. I have eaten there before and had the gluten free pizza.it was very good.I will definitely be going back.

Gerri Dames

Tatum was our very nice, very patient server who did a great job. They have a lot of options for gluten free people (my sister) and they have delicious turkey meatballs (for me). I had a slice of pizza with sliced turkey meatballs & a lovely salad with Walnuts, gorgonzola & apples. They will do the salad on field greens or romaine. It was my sister's birthday so she got a free dessert of her choice - apple crisp with vanilla ice cream. We'll be back.

Karl Titz

We were a party of eight for Easter brunch, we ordered the tomato mozzarella drizzled in balsamic vinegar. The tomato was thin and appeared to have been overproduced from Saturday or even Friday a fresh basil leaf would have enlivened the presentation. We also ordered fried mozzarella. The breading was fresh and nicely fried, there was no flavor transfer indicating good fryer discipline. The gluten free mushrooms and cheese pizza enjoyed by my companions was well presented but not distinctive. The Tomato sauce used for the chicken parm and as a basis for the other tomato pasta dishes was flavorful. I noticed all of the pasta dishes were made with linguini. Unfortunately, the pasta appears to have been cooked long past al dente in bulk long ahead of service. NOT cooked to order. I’m not even sure the pasta was rinsed and chilled in ice water because the texture was so starchy because it may not have been cooked in enough water. It may not have been reheated in water but rather brought up to heat in some kind of green congealed creamy sauce with little distinct flavor of pesto no visible arugula or basil leaf entwined in a vibrant pasta pesto. The sunflower seeds were interesting but my northern Italian culinary training pesto is Pinole. When the dish was presented it appeared to have been molded in a bowl and turned onto plate guaranteed to hold its shape. The Service was friendly customer focused and very responsive. Outdoors under the veranda was perfect. Overall we enjoyed each others company

Jashan Lodha

Very great food, decor, service! Kind of pricy but very high-quality, large menu variety and a “healthy hour”, gluten-free and vegan options galore whilst not sacrificing taste for health.

Rachael Boisvert

Our waiter Kyler was very kind and patient with us. There was great service and the food was delicious. I love that they had an extensive gluten free menu.

Matt Allan

Love this place! Some of the best mexican food in the valley. The owners have greeted us both times we've been there. The bartender Adam knows his stuff, and serves high quality drinks. It's a great gluten-free restaurant, too. Gotta check it out when there's live music!

Damien Martin-Drouin

AMAZING! Best extensive GF menu, super owners who are celiac too! Huge servings of truly delicious GF foods. Definitely going again!!

AnAngelsKiss

This was the most delightful place I experienced during my trip. I stopped in 3 times while I was there. I'm allergic to wheat and this place is 100% gluten free!!! I stopped eating meat and the menu is vegan as well! A pleasant garden to eat in with hammocks! One of the days was a couple singing in the garden, which enhanced the atmosphere! I meant to stop by again on my way out but ended up taking to long. If you're an energy feeler I suggest walking along the path in the back corner of the garden. I love the feel back there! Don't be afraid to take your shoes off and place your feet in the Earth. The staff here has 150% been delightful! They're very welcoming. They're happy to be there. They're willing with openness to answer any questions. The staff did not make me feel rushed at all. I absolutely love this place! I don't see myself coming back to Sedona in the future but if I do pass through, I'll be sure to stop in. The ChocolaTree is definitely a breath of fresh air! A light in the center of darkness!

Sydney

Meh my experience was mid. When Arrived the sign said to seat yourself so my boyfriend and his grandparents and I chose a table near the patio door. A server passed by and pretty rudely asked if we talked to the host I was about to tell her about the sign but she quickly and loudly said we have to see a host and stormed outside. Then another gentleman came over right after and gave us menus and I told him what the sign said. The day who spoke to us first became our server and realized we were handed gluten free menus, which we are not. The rest of the service was a lot better I think they felt bad. Overall its very loud im there, not really a place to get to talk to family. And the food was okay nothing exciting

Galen Thompson

Healthy, flavorful, excellent gluten-free selection, and great service.

Ayven

Absolutely worth the expense and experience! I come here to treat myself. I sit alone at the bar. I LOVE having a server anticipate my needs. The woman working the bar 10/10/24 did this beautifully. There were points during my time there, where I made soft eye contact and she knew what I needed, even when making drinks and serving other people! Impeccable service! The food is phenomenal! I ordered Brussel sprouts, butternut squash soup and a dragon fruit Arnold Palmer. This was my lunch yesterday, and I’m salivating thinking about it. If you like high quality thought out food this is great a place to be mindful about eating. The flavor combinations are spot on. I’ve ordered the spaghetti squash casserole, and gluten free pita bread, both delicious.

Elissa Posey

My aunt and I both have celiac and a dairy allergy. We shared a burger on a gluten free bun with fries. The staff is FANTASTIC! Very knowledgeable, extremely helpful, all while being extraordinarily friendly. Often it feels like our food issues are an imposition when we eat out, but not here! The gluten free bun is also dairy free. It does look more like an English muffin than a bun, but in my opinion that’s great because there is absolutely no mistaking their regular bun for their gluten free bun, and it tasted great too. It was recommended that we have the burger cooked medium rare, so we tried it that way. For both of us it was a little less cooked than we would ordinarily choose, and I think next time we will go with medium well just because of our own weirdness about the way we prefer our ground beef cooked. That said, even still, the burger was excellent and the fries were fantastic! Often we go to places with safe options for our dietary issues, and it’s clear that our husbands would not feel like the food was hearty enough. This place has thick hearty burgers that would satisfy the biggest carnivore. We will definitely be back, next time with our gluten and dairy consuming husbands! Thank you, Diablo Burger for a great experience in every way!

Indy Schoultz

First time going there and it was amazing. I have to go back.

Carly

Red Robin is just as good as I remember, minus the atmosphere. I am celiac and our waitress provided me with so much comfort and assurance about their protocols. She even deeply informed me about their frying process. I was able to have a DELICIOUS burger and fries and it made me so happy. The fries and burger are so good, they don’t miss.

C

The fact that this is what I’d consider a specialty burger shop & they have gluten free buns 🙌 delicious burgers & fries, fast service 10/10!

Casey Matthews

Great staff and really good food

Richard Rea

As a celiac I was thrilled to come. They were very accommodating to my special dietary needs. The food was great. I had a blackened salmon salad. They prepared a gluten free crust with garlic sauce so I could have a bread appetizer as well. I also ordered their chocolate cake, gluten free as well. Thanks for a wonderful dining experience.

Susan Goodsell

Some of the best, healthiest food I've found! Lots of gluten-free options, and they are open to special dietary requests. Delicious!

Steve Jain

Excellent Mexican cuisine...not just the regular dishes, tortilla stuffed chicken and shrimp poblano elegante enchiladas, plus more Guacamole made table side. One of the best micheladas I've had. Almost everything can be gluten free (except burritos) with corn tortillas. Service is friendly. Outdoor seating when it's seasonable.

Adam Miller

This place is really chill and offers great food and service. The pancakes are amazing and come with real maple syrup. The Denver Omelette hit the spot and they had plenty of gluten free options.

Kristin Caufield

There was no one monitoring the front. It's all kiosk. I had an ingredient question about a sauce, no one I could ask, and their menu was not forth coming. I only knew their gluten-free nuggets were also nightshade free because I'd asked last time we were in - when there were cashiers. There is a timer for when your food is supposed to be done, that flipped to 'coming soon' for everyone as the timers ran out. I get wanting to operate lean, but at the expense of customer satisfaction/service? Regarding the food. I remember it being decent last time. This time, however, both hubby and I were so-so with our chicken. We both thought the ginger slaw was bland (barely any ginger). The "ceasar"ish salad was delicious, though. The other plus is they have that pebble/sheet ice which is my favorite (I'm not a soda drinker so I put it in my water).

Elizabeth Romo

Had an amazing experience. This is my go to spot when I need delicious gluten free food and drinks. I am Celiac and have never had an issue at this location. I took my sister for the first time and we had the queso (which my 6 yr old says its 10 out of 10), we also had the mango shrimp ceviche which was amazing (I'm super picky with my seafood and it was so refreshing), we had the beef enchiladas (these are my fav) and they were amazing as well. The extra sauce put them over the top. We also had the mango margarita and watermelon margaritas and both were deli deli (delicious). My sister was super pleased with a The food and service (which she is super picky as we are Mexican ) and she ordered plenty of items to go for her family to try. Our waitress was also amazing, i don't recall her name but we sat next to the entrance and visited on 6.19.25 @ around 11:15ish am. Overall it was a great experience and the food was great. Today was chef's kiss!

Debbie M Allen

Lots of gluten-free options

Jordan Walker

My husband and I came in for a late dinner, I got the sweet potato street fries and they were delicious! Lots of gluten free and dairy free options for us. Our server, Danny, was so patient with all of our questions and very kind.

Lisa Segale

We had a fantastic experience at Cooper's Hawk Winery & Restaurant! Our server, Taneeka, was absolutely wonderful. From the moment we sat down, she was so engaging, attentive, and genuinely kind. I have both gluten-free and dairy-free dietary restrictions, and Taneeka went above and beyond to make sure I had plenty of delicious options and felt completely comfortable with my meal choices. Her knowledge, care, and friendly personality made our visit extra special. The food, drinks, and atmosphere were all outstanding, but Taneeka’s exceptional service truly made the night memorable. We will definitely be back!

Chris M

Highly recommend! Excellent for gluten free options.

Thomas Kirby

I had a very friendly and knowledgeable server. They were familiar with what was needed and did everything to ensure my safety. Food came out of quick and I enjoyed the yummy corned beef hash. I didn’t have any reactions after eating here. I’d recommend this snooze location to fellow celiacs.

david bayless

Nice gluten-free menu

T. Ray

We love Blanco. Best queso we've had and they have lots of gluten free options. The short ribs in anything is a winner.

Thomas Kirby

Server seemed knowledgeable about celiac, but was slightly rude about it when I asked my questions to confirm safety. Also, the ordering process didn’t completely put my mind at ease. However, after receiving the steak fajitas (made with tamari, soy is mentioned on the menu), I enjoyed the meal and had no issues afterwards. The chips are fried in a solely gluten free fryer. But, I didn’t end up having those. Would recommend if you want some Mexican food.

Nancy Canestrari

Amazing little find with so many gluten free options...everything on the menu can be made gf!! Food was delicious. Tried a variety of their tapas plates and was not disappointed. Great food, great atmosphere and stellar service. I will definitely be back again.

Heather Morin

This was our first time ordering. I couldn’t justify a really low rating, but I certainly couldn’t give five stars. I the burger and waffle fries were delicious! And I was super happy about the availability of a gluten free bun. However, quality control could use some work maybe? I ordered mushrooms on my burger. I hope whoever places the one, singular mushroom slice was at least amused with themselves? I mean, leaving them off completely I could have chalked up to just an oversight, but one mushroom slice? 😅🍄‍🟫

Kevin Unterreiner

Good gluten free bun and truffle fries were fantastic

Tony Longo

Ella at Lings was pleasant with a wonderful smile. She listened to understand which is awesome because my wife suffers from celiac disease. It can be very difficult to order because unfortunately the gluten-free diet was treated as a fad/preference instead of a autoimmune disease. This is detrimental to the lifespan of a person with celiac even in small amounts. (Over time with constant exposure) As for the food, my wife and I would agree it is amazing. The food was fresh, crisp, and most of all flavorful. With the great wok taste and no burn. The manager even approached the table the different times to make sure everything was up to our likings. He was professional as well as personable and made feel at home. We couldn't have asked for a better first time experience. Thank you

Bacon Edwards

FOOD I could eat. They offer gluten free options. Separate fryer for the fries, bonus. Great quality food. We sat outside and people watching was awesome lol

Heather G

I cried. Yes, tears! The burger came out and it and the bun was so delicious I spit it out knowing it had to be a gluten bun. I asked the staff and the gluten free supervisor came out to reassure me it was indeed their gluten free bun. It was so delicious. And the fries and homemade chips. And the Brussels and, and, and… When we first ordered the bonfire shrimp we sent it back expecting grilled shrimp. Nope! They do a GF batter and the shrimp tacos are a meal in and of itself. Anytime we are in town we eat here at least twice! Don’t miss the gf desserts next door at the creamery!

Mainsource

We came here for the gluten free pasta options and it did not disappoint. All of our food was amazing. 10/10 recommend!!! Don’t sleep on this restaurant

Marilu Cordova

One of my favorite burger places in the valley. Love that they have grass fed beef and gluten free options.

Mayra Gonzalez

Great food and great service. The best breakfast I’ve had in a while. They also have great gluten free options.

Nataley Vickery

As someone who is Gluten Free but their spouse is not, we both enjoy this restaurant. The food is fresh, delicious, and I’ve never had a bad experience. Check out this burger joint and don’t forget to get the fries too!

Tanya

We celebrated a birthday here and had a fantastic time! Alexis was incredibly attentive and helpful, especially with answering our questions and accommodating my dietary restrictions. As someone who has worked in hospitality for years, this is exactly the kind of thoughtful, high-level service I always hope to receive. The food was amazing—fresh, flavorful, and beautifully presented. The menu is diverse, with plenty of gluten free and vegetarian options, which made it easy for everyone in our party to find something they loved. While we waited for our table, we sampled a few wines and were blown away by the fruit wines—the blueberry was especially delicious! Highly recommend this spot for a special occasion or a casual night out. We’ll definitely be back!

Lilly W

IMO the best thing on their menu is the bruschetta board and I was so excited when I found out that they have a gluten free bread substitute for it. I’m not sure what kind of gf bread they use but it’s incredible, it actually sticks together and doesn’t crumble apart! It’s so good that my non-gf friends will split an order with me cause they say they can’t really taste a difference.

shelly

They catered a rehearsal dinner for us that had some attendees with Celiac. The food was delicious and they were fantastic about understanding food allergies and adapting so everyone was able to feel treated!

Kelly Elizabeth

HIGHLY recommend this location if you are looking to host a special event! The staff is incredible — friendly, knowledgeable and so attentive. Plus, the food and wine options are incredible. I also appreciate their vast gluten free menu options!