Top 50 Dinner locations in Province of Verona

Laura Bonato

Almost all the dishes are gluten-free or become so with some care. Informed and very prepared place on gluten-free (enters the AFC circuit of AIC). I often take the mixed fried seafood, very good! The other dishes tasted are of good quality, rating 8-.

Mayra Greifenstein

The gluten-free pasta and Aperol are delicious. Plus, the friendliness and the incredible view.

Sabrina Lessio

Gluten-free pizza is AMAZING! It's almost better than the one with gluten. They are fantastic, they put a lot of attention into it.

simona tessari

We were there last night, arriving at 9pm even though we hadn't booked, they welcomed us with smiles and kindness, they made us sit down and explained the menu to us. With extreme professionalism, I'll start by saying that we are a mess: a celiac who is lactose intolerant, they advised and accommodated our every request. The gluten-free focaccia with bacon and potatoes was SUPER EXCELLENT, and the pizzas with special dough were truly AMAZING!!! Since we liked everything, at the end of the evening we asked for a pizza to take away which we ate today and it had lost nothing! The excellent service, professionalism and courtesy are the masters and super compliments for all the doughs. We will definitely be back if we return to the Verona area! Thank you so much for everything

Daniel Paez

I never leave Google reviews, but I feel genuinely compelled to write one after what was easily the most bizarre dining experience I’ve ever had. We were looking for a vegan restaurant in Verona, and this place stood out—it looked lovely, with a great concept: locally sourced, organic, gluten-free (not important to me, but fine), and fully vegan. So we decided to give it a try. I ordered the ravioli, and honestly, I was shocked. It tasted undercooked, the sauce was bland, and there was barely any seasoning—it just felt completely unbalanced and flavorless. But what really pushed the experience into surreal territory was the music. They were playing a one-minute cover of Every Breath You Take—just that same short version—on repeat. Over and over. For the entire meal. After a while, I had to go find someone and ask if they could please change the music because it felt like I was being tortured. I’ve never experienced anything like it. I thought the waiter was very nice actually he seemed a bit embarrassed when I asked about the music but the hostess in front for refused to make eye contact after I made this comment. To be fair they did include a free small appetizer of fennel and Apple, my girlfriend liked it so she ate mine. Between the food and the atmosphere, I’ll definitely never go back. Just a deeply strange experience from start to finish.

Andrea S.

Best pizzeria in the center of Verona hands down, variety of revealed regarding the pizza doughs possibility of gluten-free doughs. Typical pizzas that a little more revisited always good and tasty. Particular place, not a tavern, but very well-kept and studied. Staff attentive to requests.

Rita Perlaki

I highly recommend this restaurant.Fantastic service, delicious food and wonderful location. The gluten-free version was no problem with almost anything. Truly exceptional. ❤️

Gianmarco Guizzardi

I discovered this place a couple of months ago and as a celiac it was a wonderful surprise. Very rich menu with different options, all also in gluten-free version certified AIC. Wonderful meat and pizza, all topped with very modest prices and impeccable service from the staff, they really make you want to go back often. Highly recommended

Frank Teunissen

Super good pizzas. Top restaurant with nice staff. Gluten free service is really top arranged

Evgenii Ulashchenko

Nice tourist place with gluten free products.

Marco Werr

Very tasty pizza, also gluten-free. Away from the hustle and bustle with a view of the lake. We've been there more than five times :) Reservations recommended.

viola vagnoni

The environment is small and private, it puts you at ease. The staff is kind and helpful. The food is high quality, the pasta is homemade and there are gluten-free options.

Italo Fernandes

It's a great restaurant, but it doesn't feel like Italy, from the music to the menu. It stands out for its gluten-free dishes, from pizzas to other dishes, and it usually receives a lot of people for this reason. It has an easily accessible English menu and they close relatively late in the city, which is a plus in the summer. We ordered a margherita pizza as a starter and two mains (carbonara and gnocchi bolognese), both very good, but I found the carbonara a little salty! In total, the cost is around 40 euros for a couple who don't drink wine.

Daniela Cinquetti

Excellent place for those who are celiac and of course for those who are not

giuseppe chiapperini

Dinner with à la carte menu, good tigelle and plenty of seasonings, my daughter took the gluten-free menu and it was really good, soft and tasty. Beautiful area of ​​Verona practically 2 steps from the historic center.

andrea portaluppi

As always everything was perfect, and for being a super crowded Saturday evening and not having booked... A great confirmation. Very good gluten-free pizza, and the presence of gluten-free beers is not to be taken for granted, always. Super busy place but normal waiting times. Online prices. 2 gluten free pizzas, a bottled beer, a bottled water €33. I always go back as soon as I can.

Katelyn Weston

I only had a pizza and it was a little disappointing, but still tasty. I didn’t get sick and I am very sensitive which is much more important to me than food taste, to be honest.

Elisa Cerpelloni

Today, December 8th, we enjoyed a wonderful gluten-free lunch. We started the holidays in the best possible way. Thank you! Elisa and Ivo from Pescantina

Lorenzo Boscaini

Excellent traditional food with an eye to the future and attention to intolerances (remarkable gluten-free proposal)... Kind, friendly and knowledgeable staff. Definitely worth returning

Kim S

Fantastic atmosphere and very up on gluten free / celiac choices made me feel very safe eating there absolutely brilliant place thank you 😀

Anna Cornazzani

Great food, fast and excellent service. I am celiac and they served me lamb chops on a bed of grilled polenta. Fantastic!!! Thanks guys!!!

hugo

Excellent, nothing to complain about!! Wide selection, including vegetarian, vegan, and gluten-free options. Quite a selection of beers, and wines too. Good advice.

Jelena Besedic

Excellent, I haven't found such a good gluten free pizza anywhere in a long time.

Mirella Fransci

A refined place. Excellent pizzas. Also gluten free. Kind and friendly staff. Delicious desserts. We had a great time. 🍕🍷🍺

Mauri G.

It's the second time I've gone to eat pizza with my wife (celiac) at Casa Lady Garda, the staff is kind and welcoming and the pizzas are exceptional, both the traditional dough and the gluten-free one. We will definitely be back.

Katia Tonelli

Gluten and lactose free pizza very good without having to book the base the day before, it is always available. Very nice and super organized waiters also moving the breadsticks with gluten away from celiacs and bringing gluten free crackers, a treat that is often not there so super approved Really very careful about gluten free

James Lambrett

Great gluten free options, best GF pizza I have had

Marianna Padovani

Really nice pizzeria especially the outside in the summer, one of the few good gluten-free pizzas in Verona!

elena arletti

Super pleasant experience, as soon as we arrived they welcomed us and made us sit immediately. Attentive and fast staff, they are an AIC place excellent for celiacs (with different choice among the dishes of the house) above all they have a quality and research of the raw material crazy and a really excellent quality-price ratio. Highly recommended place because slightly out of the center and with an intimate and quiet environment. We will definitely be back!!

Michele Franco

If you go to Lazise try this restaurant pizzeria because it is really worth it. The location is inside a courtyard that especially in high season avoids eating in the "chaos" of Lazise even though it is still 50 meters from Piazza Vittorio Emanuele The pizza is good and the service is really excellent. On site also pizza for celiacs. It is also possible to eat meat and fish RECOMMENDED

Sabrina Marchetti

We discovered this pizzeria by pure chance and I can say it was a super approved choice. The pizza is light and delicious and it is possible to request gluten-free dough. We were told how they searched for the best dough over time and I can say that they found it. Very friendly staff, place full of people and excellent service.

Pia Babbel

Huge gluten-free selection! There were various dishes, including pasta and pizza. Not only was the gluten-free food delicious, but the regular dishes were also excellent. Highly recommended!

Carmen Star

Risotteria located in the center of Isola della Scala, present with other locations in Italy even in NY. We tasted the traditional rice all'isolana and a blueberry and gorgonzola risotto: both sublime, served in very generous portions, but the first of the two is a must if you are visiting the city for the first time. Average prices and extremely pleasant atmosphere. You can perceive the quality of the raw material and direct production; everything on the menu is produced with their rice and also everything is gluten free. Impeccable service, courteous, professional and helpful staff.

pierfilippo facchin

Being celiac I am happy to have found a place suitable for my needs. Excellent pizza

Diana Marcantonio

When I'm in a rush after work and don't know what to eat, their pizza always saves me. Wide variety of pizzas and doughs, even for celiacs. One of the few pizzerias to also have lactose-free mozzarella. The only flaw is the parking. Alas it is located on a very busy road.

Valentina Boscaini

Simple little restaurant, but tasty dishes and nice and precise service. Great attention and nice variety of dishes for celiacs. Very fair price.

Cristina De Bello

It is a wonderful and beautifully decorated restaurant, the most notable thing is that they have a gluten-free pizza dough which I think is the best in all of Verona. Well done!

Marco Previero

Very good pizza, quality ingredients, possibility of gluten-free pizza, slow and unorganized service

Sandra Fe

Friendly service, the gluten-free pizzas are delicious, the location is right on the water, and the prices at lunchtime in the off-season are perfectly reasonable. I'd happily go back anytime!

Chiara Montolli

Well-kept and bright room. Excellent service, friendly and non-intrusive waiters. Good food. as first courses we had the gnocchi with aubergine cream and crispy bacon and the gluten-free tortellini (excellent). As a second course, two black angus steaks with baked potatoes (a note on the cooking of the meat: we would have preferred it rarer). The only flaw in the menu: the desserts, in particular the eggnog foam, excessive in quantity and a bit thick with cream. Overall experience was very positive. In particular, it is not easy to find places that know how to work gluten-free foods well and they have demonstrated that they know how to do so. Thank you!

Nastasia

If you want to feel special - order the lobster. Being gluten-free, I'm blessed by how nicely they prepared the gluten-free pasta with the lobster. Truely superb. Would recommend & come again. Even the starter bread is available as a gluten free option.

Janaina Neiva Pinto

Very good gluten free pizza

Ingrid Aigner

To be avoided, strongly not recommended! There are no options for celiacs. The gluten-free burgers are cross-contaminated, and even the roasted potatoes, according to them, are not gluten-free and are also contaminated.

SONIA PIZZAMIGLIO

Very nice environment, kind staff and above all something super good for those with celiac disease problems! Thank you !

Peter Scarpa

They advertise with gluten free pizza’s, but they in fact have not. Gluten free pasta takes 30 minutes. You have to pay upfront. It turns out to be incredibly salty. We had were 2 and had separate meals.

Jane L

Great location right on the water Pizzas are okay, pasta is homemade Overall pretty average Service very slow, especially when you want to pay. Gluten-free pasta and pizza on request

nicola rodegher

Also excellent for celiacs

manu ela

Starter: Vegetarian antipasti - unseasoned, partly raw, loveless, level at Leipzig's Vegetable Allerlei Pizzas: unseasoned to tasteless, some dough still raw. The gluten-free base was a very bad finished product Service: ok Conclusion: Better not to go. We definitely cannot understand where such a good rating comes from and are absolutely disappointed. We decided to forego dessert and get some delicious ice cream elsewhere

Alexandra Adorjan

The best gluten-free pizza! Not suitable for celiacs, but great for those with gluten intolerance.

Marinella Mingozzi

The kindness of the staff is truly unique. They are all available and the pizza they prepare is delicious. I go there for the gluten-free one. And you can't feel the difference with the normal one. My favorite pizzeria by the slice!