Top 50 Gluten-Free Places Across Florida for a Memorable Dinner Experience

Rebecca Pollak

Not a lick of gluten in the building. Get there early before the cinnamon rolls sell out!

Britt Burns

the poutine is really good and so is the Ruben

Allison Kaplan (Celiac)

I ordered the pesto gnocchi and it was delicious! I felt incredibly safe, they have a ton of gluten free options and the servers were knowledgeable.

Roving Rock

I was so excited to see a gluten free dedicated place down here and have had it marked on DoorDash in anticipation for my trip to Miami for weeks. For lunch today, I ordered the chicken tenders, fries, onion rings, and a cinnamon roll (for later) and was honestly so disappointed - especially for the price paid. The chicken tenders were very thin and dry with not much flavor. The sweet potato fries were very bland with no seasonings or salt. The onion rings were squishy, not crispy and also had no seasonings. The cinnamon roll was decent though. Everything was just so soggy and bland. Maybe having it DoorDashed was the problem. Everything came in plastic and just trapped the steam from the food? I hope to give it another try.

Ben Schwenk

Amazing pizza, wife said it was the best gluten-free pizza she’s ever had. Ethan was a great server as well.

Sharon McCaskill, RDN

Excellent baked goods! We got donuts, cookies, and banana bread. All excellent, rich, and filling. Love that it’s allergen free

Michele Block

This place did not disappoint. Had the Margherita pizza and Buffalo e prosciutto. Amazing. For dairy free peeps, I can tolerate buffalo mozzarella. I found this out in Italy.

Jen Pfleghaar

The food was so yummy! Menu items marked gluten free! The cheesecake was delicious!

Nina R

Service is excellent. For a place that's supposedly healthy, the number of vegan options and options that can be veganized or made gluten free (clearly marked on the menu) are minimal. Of the vegan options, there are hardly any that are flavorful or special, at least in our family's opinion. The hummus and split pea soup were reasonably good. The fries and buffalo cauliflower were too oily. Ramen was ok. Atmosphere could be better in terms of the noise level. Not great for conversation while it's busy. Overall, as a vegan/vegetarian family, we won't be going back.

Sabrina Spindler

They have dedicated fryers and are well versed in Celiac protocol. I had the fried shrimps and it was amazing. Highly recommend it!!! Staff is incredibly friendly, knowledgeable and helpful. I just loved it!!!!

Rachel Goodman

Gluten free onion rings

Sandy Sturm

They have a separate gluten free menu. The food is delicious!

Jane Pimentel

The best fish and chips.

Jaime Roocke-Sherman (FLA Tutoring)

A peaceful and delicious restaurant with tons of gluten free, dairy free, vegan, vegetarian, and meat options. Great for everyone!

Kara S

I am celiac, dairy-free, and soy free. This was the first restaurant I felt comfortable eating in since the waiter and kitchen staff took all my dietary restrictions seriously and recommended certain foods that would abide to all of them. It is not easy to find an accommodating restaurant. I highly recommend this place for those who are very sensitive to strict dietary restrictions!! The food was prepared by a chef and the taste was phenomenal!!!

Julianna Britton

Met Stephanie her self she is absolutely an amazing person. When I tell you how excited I was to be able to have crepes after not able to have one in Epcot I screamed and boy was I excited to savor a savory crepe. My family and I are all celiac and so we got the salmon avocado crepe (amazing 10/10) and the strawberry banana Nutella once again amazing 10/10) highly recommend if in Miami area so amazing and have a whole gluten free menu 💖

Amber McInnes

This place was awesome! I have celiac and to order gluten free the manager comes and takes the order and then the meal is prepared in a separate kitchen. I felt very safe eating here. I also did not get sick. Would definitely dine here again

Mia Bergeron

All gluten free :) the yummiest place and so fresh!

G G

I randomly stumbled upon this place while looking for gluten-free options around our new area. We walked in and were hardly greeted by the staff, no one really explained to us how to figure out the menu- they all just kind of stood there until a tall guy came over with a cap to help us clarify things which was more reassuring. It initially felt a little strange when we asked questions because the staff seemed to be getting a little annoyed but when this guy came over, we felt more reassured. After we figured it all out and placed our order, it took a little while for our pizzas to come out, but it was worth it. We ordered two gluten-free personal pies and one custom pie with regular crust. In addition to this for dessert, we opted for the cannoli. The pizza was honestly delicious. We all agreed that it was one of the best gluten-free pizzas that we’ve ever tried. Especially here in Florida. I must say there aren’t too many delicious pizzeria’s here-let alone gluten free pizza options. For gluten-free crust I must say it was absolutely tasty, came out crispy from the oven, super soft and fluffy, and was overall a great combination with the cheese. I went a little plain with my pizza – mozzarella and basil but the other two members of our group were a little bit more creative with their toppings and thoroughly enjoyed their creations. The basil pesto that you can see in the pictures was bomb ( this one was not gluten-free) and the mozzarella with peppers onions and mushrooms was quite delicious as well. In regard to the dessert- they marketed it as a “cannoli” but it’s more of like a cannoli Nutella pizza. I wouldn’t really call this an authenticauthentic cannoli. Although it wasn’t exactly what we wanted or expected, we gladly ate it. It’s also a great choice for people who want to opt for a gluten-free dessert as they were able to make the dough part of it gluten-free which was a cool add-on. Overall- must say that we will be back whenever that pizza craving hits as its an amazing gluten free pizza option!

Malia Faith

Dedicated GF fryer for wings and fries!

Courtney Radmall

100% gluten free build your own bowls. So so yummy!!

Jenn M

So good! Try the tater tot tot and pepper jack

Susan Wilson

FINALLY a gluten free restaurant that is actually gluten free! They have dedicated fryers so there isn’t any cross contamination. The food is fantastic and the wait staff is very knowledgeable. If you’re gluten free, I highly recommend it.

Sharon McCaskill, RDN

Excellent & safe food! Lots of options including vegan/vegetarian

Janice Melhorn

Amazing Food and excellent service. They completely catered to my gluten allergies.

Lillian Guimond

Chicken tenders to die for fried pickles are from my dreams and they will fry anything on their menu gluten free. Buffalo chicken Mac and cheese was out of this world and I actually have teared up many times from the taste of their amazing gluten free food.

A Sim

98% of the food can be prepared Gluten-free. This was my second visit. Extremely disappointed with the taste of my meal. I do not recommend the fried chicken sandwich. The gluten free bread falls apart and the Gluten-free batter used had no flavor to it, chicken was a little rubbery. Now on my first visit I had the steak and it was 5 stars out of this world with truffle fries. Both times I enjoyed the rosemary cheese puffs. So yummy. The rose sangria was delicious. Expect to pay 30 to 50 per person. Very clean and fresh atmosphere. Wait staff are attentive.

Samantha Williams (Samantha Williams)

Thank you for the delicious gluten free food!… as a symptomatic celiac person, I felt great after eating!

Tessa HD Campbell

What a treat to have such a wide variety of gluten-free options! Top notch flavor. I had Island Grove Blueberry wine, raw avocado sliders, shrimp and gnocchi, and pecan pie mini dessert. Did I already say, what a treat?! Pricy but a nice splurge.

Christopher Davis

Had a post Tampa Theater Star Wars pizza and their gluten free crust option were out of this world!! The best part about the experience was our server Emily! From the moment we walked in, she immediately greeted us with the biggest smile, told us to sit anywhere and she took such great care of us throughout the entire afternoon! We need more servers like her in downtown Tampa! Way to GO, Emily!! Keep up that high vibe and making everyone feel welcome! Give that young woman a raise!!

Kim Carranza

This is my wife’s favorite place ever! She suffers from celiac so them being 100% GF is very helpful. And to top it off the food is incredible!

Jessica Evans

It's a really amazing experience. So many options for all people in my party. Not one person had a bad thing to say. Took a container of the jam to go because it was so good.

Jessica P

India is a gem, so kind and helpful and she just has a beautiful spirit. Also gluten free fish and chip!!!!! I’m so happy right now.

Toni Thompson

We enjoyed dine in with 2 bowls with 6 items and a kids bowls with 3, one base, one veggie, and one protein. Some of our faves are the bases of sweet potato noodles, kale salad, and cauliflower potato mash. Our fav veggies are the grilled broccoli, golden chickpeas with a savory sauce and the awesome sweet potato chunks. My fav protein is the almond baked chicken which is the worlds best version of chicken strips. A few options like salmon are an up charge. Add on include Parmesan cheese, pico de gallo and guacamole. 4 sauces include a great spicy one and a balsamic. Drinks include fountainhead sodas mostly made with sugar and one zero calorie. Three kinds of teas are natural from unsweet to lightly sweetened with honey. Accessible van parking that is free and tight parking. Accessible gender free restrooms with grab bars Foods are marked gluten free. Dairy free vegetarian vegan

Chris Watkins

Great food, nice selection of menu items and handled Gluten free needs well

Chandra Wiebe

The best gluten free pizza I have ever eaten! Thick and buttery crust! It was incredible! I will definitely be back!

Adam Sweet

We ate in, which was probably a mistake as they seem to be geared towards takeout and delivery. The staff didn't know how to handle dine-in customers. The pizza is fine, glad that they have gluten free crust options, but the rice flour crust was burned on the outside and tasteless. It was a meh experience.

Bigsumoan presents - Big Guys Try

Its a amazing place for italian food. Cook with olive oil and they have a gluten free menu. The server we had the first time we visited was amazing. We were not too happy with the server we had the second time around. But third times the charm so we will definitely be back again.

Sanlyn White

I always get take out here. It is a dedicated gluten free restaurant, I don't have to worry about my food choices here. I order a large bowl and it is enough for two meals.

Joshua Reedy

A little bit expensive but it is Disney springs so it’s expected. They do have a handful of gluten free options which were tasty, excellent, and the staff assured the safety of the food. I’d come back here to try more items.

Rachel Dawes

Approx 80% of menu is gluten free, very knowledgeable staff on contamination, delicious seafood

VSF

Our first visit today and we will definitely be back. Our family of 7 all found the atmosphere inviting and clean. The service was prompt and friendly. There is a good variety with ample gluten free options. The gluten free items were clearly marked on the menu. I ordered the gluten free chicken katsu and I enjoyed it! The ginger dressing on the salad was the best I have eaten at a restaurant. The rest of the family chose fried rice, hibachi, lo mein and sushi. The portions were just right. This tops our list for Asian cuisine!

Jan Hoßfeld

A totally exciting experience. We stayed at the nearby Holiday Inn and read the reviews. From the outside we were initially put off. Everything is very simple, as is the interior. But, thank God, we still dared to do it. A really great experience! Fresh ingredients, put together as desired (alternatively, there were also ready-made recipes). You choose a base, optional meat, toppings and sauces. The portion is generous, the quality is beyond reproach and, best of all, it is a rather light meal in the USA. Special bonus: everything is gluten-free!

Umesh Shah

We tried this place as it’s hard to find gluten-free dedicated restaurants. It’s great to eat at a place where you don’t have to worry about cross contamination; with gluten and dairy allergies. The food was well presented and delicious and the bread was amazing. We normally don’t get to have dessert so it was a big treat. On the “needs improvement” side, we expected more fresh pasta options, but the menu is limited with 1-2 pasta options. This place is pricey so save it for a special occasion.

Miles Arnott

Absolutely delicious Italian fare! I had the Rigatoni with jumbo shrimp and my wife had the chicken Alfredo with fresh gluten free pasta. Amazing! Highly recommend.

Kara Fluker

Celiac Friendly! with dedicated kitchen space! Delicious Pizza!

Roy León-Fuentes (Roy)

Food was awesome. I had the Great White which is like a super margherita pizza. My wife and mother-in-law had their gluten-free pizzas and they loved it. Our server Tyler was fantastic.

Jeff Chartraw

100% gf crepes 7/10 service but food is food! You will not be disappointed!

Sheldon Hull

For a single visit it was ok. The value was low. I ended up with over $160+ with tip for 6. I know that's typical for tourist areas but I think the experience was soured by a few things for that cost. - raccoons bothered us. I think one actually crawled near table and touched ankle making person at our table jump. Nothing else after that but that they were so brazen ruined the novelty. - they were out of chicken, a big part of their meals, out of hush puppies, out of mac and cheese, and more. I get it it happens. - then asked about the waffles and they said they could do it but without fried chicken so it would still be $22+ for two small waffles. This was where it felt like service was just not great. No attempt to find a solution, allow on side order, or substitute. I had to suggest maybe substitute fish and then they said ok. Probably a tired server, but still just no effort so with everyone exhausted we made do with what we could find on menu. The portions weren't great for the fried fish plate and turkey plate but the burger was huge. Charge extra for splitting a plate for you. ($7.99 or so) So overall I think the place is ok but the value, potion sizes, effort from staff, and such just made me feel there are other places I'd rather visit for such a high cost. We all have rough days so maybe you'll have better luck if visiting for gluten-free / celiac purposes.

Susan Humann

We had the parmigian clams were excellent. Oysters were small for the $, corn bread was good. I had scallops were fantastic, my friend had snapper which was also amazing. Food is excellent here. Our server was great. Make a reservation to get right I'm. They have a great menu for gluten free.