Top 44 Gluten-Free Mediterranean Spots to Explore in Nevada

Bettina Cordova

True Food Kitchen is at the Forum Shops at Caesars Palace. The ambiance feels like a calm escape from the busy Las Vegas Strip, with a bar and a comfortable dining area. I chose to eat here as the menu focuses on healthy American cuisine with vegetarian, vegan, and gluten-free options. I ordered tuna poke bowl in black rice. It was very flavorful. Tuna poke was fresh. They also serve salmon bowl, avocado toast, and vegan items like the Teriyaki Quinoa Bowl. Staff is friendly, attentive, and welcoming and will go out of their way to make guests feel special. Prices are reasonable for the quality, especially considering the location. Most entrees are under $30, and portions are generous.

Sue Ward

Great options for food allergies. The gluten free lasagna and chocolate chip cookie were great. The staff was great excellent service and very friendly.

Rhianna

We were so happy to find this lovely restaurant. They have vegetarian, vegan and gluten-free menus. The falafel sandwich is the best I have had anywhere, ever! The presentation was very well done and everything was very fresh and delicious. Very bright and clean inside with a sweet bar area and the staff were very kind and helpful.

Matt Namer

Everything about this place is amazing. For starters the food is some of the best fancy vegan food we ever had. We had the gluten free truffle pasta which was one of the more amazing dishes. Service was great. Atmosphere very refreshing as a little calmer in the bustle of vegas. Small thing but also nice you didn’t have to trek through the labyrinth of a large hotel to get there. It was right near the entrance. Cocktails also were amazing and the staff really attentive.

Catie M

Overall, had a good experience here! I very much enjoyed my meal, the rice was flavorful and good but I thought that I should’ve gotten a little bit more chicken (5 pieces) for the price but it was delicious! I did not like the tzatziki at all, it tasted more like sour cream to me than anything but maybe they were just having an off day with their tzatziki. I loved that they have gluten-free pita! They have quite a bit of space inside and a little patio area too, which is nice! Overall good experience and good food and will go back again!

James Horne

Desire' Seymour

So wonderful!! Our daughter has Celiac and we are always looking for safe places she can eat. The service was amazing. The food was outstanding. And the level of knowledge with Celiac and gluten free was off the charts. Definitely added Market Grille Cafe to our safe eating out list! Thank you for providing such a wonderful service.

Chi Kirby

Gail Loranger

Christine Morris

David Angulo

Martha Carol

Shannan Muire

A group of us had lunch to celebrate a relative's birthday. The hostess was very helpful and accommodating. The manager even came to speak to us about how they prepared special dishes for a few of us who were gluten sensitive. She was very friendly! Our server, "C", was super nice and patient because at times we were all chatting and distracted. The two people that brought our meals were super sweet. One was a lady with her hair pulled back. I wish I could remember her name, because she was very helpful, but everyone was super nice! As for the food, I was pleasantly surprised with how good everything was because honestly--Olive Garden hasn't been in my top ten since the 90's when it comes to favorite restaurants, but this one may be the "go to" location for my family and future birthdays. My dish (the grilled chicken margherita) tasted just as good as it looked in the picture! I was going to get a glass of wine but then I noticed that the peach raspberry iced tea was about half the calories, and it was really good! I never finish my drinks, but I did today. I will say that there were a few little brown leaves of lettuce in my salad, but I just tossed them to the side, no big deal. It was delicious.

Jay Wieseler

I heard this place changed ownership so I tried them out again. Pizza was amazing! Great New York style pizza, tangy sauce and the crust was amazing. I will 100% be back! I was talking to the new pizza maker and I asked what made their dough so good. He said they prepare the dough three days prior to serving to ferment the gluten out of the dough. Not sure how that happens but I am a believer!!

Jose “Duke” Arevalo-Madriz

Food was very fresh and good I love how they have gluten-free pita. Lamb was very good. The atmosphere was clean and the workers were very friendly. I had a great experience come in and try this fantastic fresh food. Stop going to other fast food restaurants and get your healthy foods on 👍👍👍👍👍

Clifford Lefebvre

Rene Vazquez

Billie Knight

Brenda Bell

Brian Daniels

Celia Mc

Anthony Wood

Earl Welch

Pernilla Hoyek

The food was good but the service was terrible. We asked for a glutenfree pasta and did not get that even though we specifically made that clear with our server. We also asked for some of our drinks without ice, but that clearly wasnt clear enough since we got some of the drinks with ice. We also asked for more bread that they seemed to have forgotten about when it did not show up.

Brandy Trejo

Lani Brunn

Worth leaving the strip for! The food was delicious - especially the lamb. The lamb chops were on a mint yogurt and I couldn’t get enough. We also had the saganaki cheese roasted with honey and lemon, the baby carrots, and the ‘Coal-Roasted Eggplant & Tomato’ dip. It came with fresh baked pita and the provided cucumbers as a gluten free option. A big thanks to the staff for making our night so special!

Audra Fleetwood

Matthew Rios

Service was flawless, the food was delicious, and the drinks were amazing. They were able to accommodate my gluten and dairy allergies. I recommend the Taco Belle, sashimi platter, cucumber salad, and Lychee Martini.

Stacy

This place is my new favorite for Mediterranean food. They have gluten free chicken shawarma in rice or salad bowls. I separate my bowl with the salad on the side. The chicken (or beef) is tender and sliced to order.

Patrick Iverson

Anthony Alvarado

Paige Flory

The website says you can order online and I was informed by the host and manager when I went to pick it up that they’ve never heard of such a thing. I explained to them that they do in fact have online ordering and I have an order in process. They asked me what I ordered and acted like the manager would help us out. The manager made a funny face and said they don’t do online orders, but only over the phone. They told me to call my credit card to dispute it. I told them to remove the online order feature online. I think a better solution would have been to 1. apologize for the inconvenience and 2. Allowing us to pay right there and have our to-go order prepared. Anyways my mom then ordered a gluten free muffin from the coffee stand next door and ate the whole thing. My sister ordered a GF muffin 30 min later only to see that it looked totally different than my mom’s delicious fluffy sugar topped muffin. We realized that my mom who has celiac disease was given a regular muffin with gluten … which is horrible. It seems as if listening to our needs/requests was too difficult for the ladies working at 4 seasons.

David Harr

John Smith

Barbara Cash

Carter Harrington

Alvin Harvey

Arthur Lundeen

Mary Haupt

Melissa Cox

Margret Stanley

Emily Bailey

Christopher Crane

Barry Carlson