Top 32 Gluten-Free Spots Open Late to Enjoy in Kuta

Florian Berlinghof

Great separate gluten-free menu with pizza and pasta. Many other dishes are also available gluten-free. Gluten-free focaccia is available as an appetizer. Great and friendly staff. Highly recommended.

Florian Berlinghof

Special gluten-free menu, lots of options, including dessert, gluten-free dishes are specially marked, great staff, and a wonderful atmosphere. Highly recommended!

Francesco Fabaro

Touching! A super positive experience. For a celiac in Indonesia, where often even a simple plate of rice can hide sauces full of flour and contamination, this restaurant was a real revelation. It made me rediscover the pleasure of food. I will start by saying that I almost never choose Italian cuisine when I travel abroad, but this exception was surprising. Forget the stereotypes of the "Italian restaurant abroad": here there is an alternative concept, quality dishes with fresh pasta, exquisite meat and even homemade bread. Celiacs can smile: • Gluten-free pizza with an excellent dough based on selected flours • Excellent quality gluten-free pasta, with a lot of choice • Homemade gluten-free bread, prepared directly by chef Enrico Even the coffee is well beyond the standards... Italian! And then there is Enrico, the chef and owner: kind, welcoming and passionate. He accompanied us in choosing the dishes and made us taste his extraordinary gluten-free bread. Highly recommended. An unforgettable restaurant.

Samantha Rhodes

Had to ask what was gluten free as not marked, the items you would generally expect to be gluten free were and staff were knowledgeable on this. Kids meals came with watermelon and juice. Chips were to die for! So yummy!!

lainey gray

Amazing staff! Especially Dhyio, such a polite gentleman, he helped me with all of my gluten free allergies, made adjustments to the foods that had traces or had gluten. Amazing delicious breaky with great coffee will come again!

Zachary Fink

Gluten free bun had similar composition to a rock. There's so many good gluten free options in Bali, not sure why they use that gross bun. Waste of money. Would definitely be better off ordering no bun. It really was, well, wacko. The burger patty itself was okay, but nothing special.

Megan James

We had a superb dinner at Lemongrass last night. Our waitress, Ayu was super friendly and very helpful and knowledgeable about what I could order being coeliac. We had the chicken satay, pad Thai, green curry and fried rice, and every dish was amazing. The best Pad Thai I’ve ever eaten, even better than in Thailand. The green curry was also so tasty, we loved every bit of our meal. Better yet, we left feeling great, even though we were full the meal was not super heavy and no gluten reactions whatsoever. I was put at ease with their great knowledge of gluten free and ensuring there was no cross contamination. I can not recommend Lemongrass highly enough! Thank you, from Megan.

Anna Nyhaug

Ate here a lot when i stayed near, they have really good gluten free options

Grace Faith

Food was not bad. My son had a kids pizza and Coke, he finished it all. I had a appetiser with shrimp and toasted sourdough it was pretty fresh. I wish there was more seafood dishes with gluten free options. Overall good atmosphere. There was also a little live music

Molly Horsfield

great food and great service! I am a ceoliac and they had great gluten free options and were super on top of the gluten free aspect of everything! love it here!

Kaiden Morisey

As always great service and delicious food, especially when dealing with coeliac allergens. Shout out to Merry & Adi - always service with a smile. .

Sanaya Hoffmann

Super service and coeliac friendly.

The Kelemete’s

The staff were amazing at the Hard Rock Cafe especially Yudas and Dewa, they had gluten free options, and very accommodating. Yudas even made a balloon toy for our kids. Would recommend

Travel With Me

Definitely eating here again! This is a real effort at Mexican food. There is a nuance and complexity to the flavours that sets it above its Tex-Mex “beer bar” competitors. There is class to this menu. Coeliac / gluten free may rejoice - there are several delicious options on their menu. Not many, but enough to give you real choice and it’s obvious a few others may be adapted too. Edit: ate here several times. That speaks for itself. Nothing has disappointed me so far.

vaibhav chaudhary

Amazing Indian food in Bali. Great variety, preparation and catered our special Gluten free request perfectly. Chef Rajesh is great, very polite, Awesome at what he does. Such a pleasant experience in Bali.

Tara Franks

Good gluten free and veggie options. Corn vegan tacos and pumpkin risotto was very good.

Sarah Wylie

The best gluten free pasta. And nandas service was incredible ❤️ we will definitely be back

Sharmila Normington

They was a lot of GF options on the menu and all their pastas can be made with GF pasta.

Florian Berlinghof

Many explicitly gluten-free options, well-informed and very friendly staff. Suitable for celiacs. Great experience.

Teneille Falt

After living in Bali and visiting regularly for over 15 years, this dining experience was one of the most disappointing we’ve had. From the moment we arrived, things were off – we were greeted, and the then hostess stopped mid-seating to chat with another customer, ultimately leaving us to seat ourselves. The restaurant became busy, and unfortunately, guests were smoking heavily at surrounding tables. While this is somewhat common in Bali, it was uncomfortable during mealtimes and inappropriate, especially with children present. The wine list was non-existent, with only one option available – Two Islands – which was sour and undrinkable. When the meals arrived, things didn’t improve. My Laksa was nothing like the dish should be – it was essentially a watery curry broth with plain rice. Worse still, the plate it was served on was chipped, greasy, and had remnants of food from a previous diner. I had to send it back. My daughter’s plate had similar cleanliness issues. She had ordered the gluten-free chicken satay, which was listed as being served with peanut sauce and crackers. What arrived was bland grilled chicken skewers, plain rice, and pickles – no sauce or crackers. When we asked, the waiter informed us that the sauce wasn’t gluten-free. That may be the case, but the menu should clearly state that, or offer an alternative. The result was a dry, flavorless dish that was nothing like what was promised. Other meals at the table were average at best, and the evening ended on a frustrating note with a loud, inebriated guest dominating the room with her loud conversation. Overall, the food, service, and atmosphere were far below expectations. Sadly, we couldn’t wait to leave. We won’t be returning and can’t recommend this venue to others.

Karin van Nieuwenhoven

The food is very good! We had the faijta and nacho’s. We enjoyed it very much. There are also some gluten free options. The staff is kind and there is a good atmosphere. It didn’t take long before our food arrived. Pricewise, it is not to expensive. Would recommend this place for a nice lunch or dinner!

Don Anderson

Breony Chaudhary

Great gluten free food. So fresh and flavoursome. Great vibe and music.

Enoch Campanella

Gluten free menu" The gluten free menu at this establishment is impressive. There are many options available and the staff is knowledgeable about gluten allergies. I appreciate the effort they put into accommodating those with dietary restrictions. The food was delicious and I didn't have to worry about any cross-contamination. Overall, a great experience for anyone looking for gluten free options.

Chantelle Gee

Air conditioned. Delicious Indian food. It can be made not too spicy for children. Suitable for coeliac / celiac gluten free. We have a very sensitive coeliac and they ate with no issues. The dosas were gluten free and a hit with children. Butter chicken and korma were delicious.

Neil

Superb location, food and service with help to meet gluten free needs from Utu Harris

Suraiya Ansar

A real let down unfortunately, when it came to allergies (gluten-free diet) there were minimal options, I was only offered the grilled fish options as well as the standard nasi goreng Their vast selection of meals from classic aussies paramas to italian, greek souvlaki, japanese sushi, mexican tapas (the biggest menu I have seen at any balininease eatery) and none of the above options were able to be made gluten free They mix flour in the beef nachos and there was flour in the Japanese sushi??? It was exhausting trying to ask why and what flour hence my automatic response to order a gluten free nasi goreng - flavourless and bland (gluten free doesn’t mean no flavour) with 2 dry chicken skewers, no peanut sauce or a substitute gf sauce Beautiful atmosphere otherwise, lovely live band playing some classics and overall a chill ambience Accomodating for coeliac customers was an exhausting experience

Alona Simon

Kathryn Cassidy

Nice family place to eat. Great for gluten free. Went after reading reviews on a coeliac blog and safe to say I was not sick at all after eating. Food was great quality for the price. Veg and fish were very fresh. Recommend the good gado and the Spanish mackerel. Happy hour good value for bintangs. Will go again for sure. Staff were nice but we did have to ask a few times for drinks etc.

Martha Gabel

Dora Davila

Larry Smith