Top 50 Gluten-Free Places Across Illinois for Night Owls

Nancy Ramos

First time ordering delivery for a Gluten Free pizza. The pizza was delicious and came in Gluten Free box as expected. Based on reviews pizza did not affect Celiac individuals. Based on reviews items are kept separate to avoid cross contamination. I hope it stays true to this so we can keep ordering it for our family. Thank you!

Marvin Gibbons

Went in on a Monday night. Very busy and sat at the bar. Wxplanes to the bartender our allergies, I’m celiac and my wife is allergic to cilantro. Placed our orders and the kitchen manager, Manny, came out and discussed our orders and issues and talked us through what we would enjoy within our allergies. The food came we wished we had ordered 2’nd’s !! Delicious

Rebecca Manning

Absolutely horrible. GF pizza crust was so hard you couldn’t bit it or even cut it. No seasoning what so ever. Cheese was rubbery. Regular pizza is even worse. Way overpriced for crappy pizza

Mika

I could rant and rave about this pizza for hours. Their gluten free, stuffed deep dish is rediculously good. Dont even get me started on the gluten free calzones 😭 I've ordered delivery from here like 3 times this week, it's just so good!

Sylvia Smith

Excellent gluten free options, including blueberry pancakes!

Svenja M

They even have a gluten-free menu. I can really recommend to go but keep in mind that the service is a bit slow and everything takes some time.

Emmy Johnson

Not the best experience. Our waitress gave us indifferent answers about how the gluten free food is prepared. We ended up having to talk to the manager (which is something I hate asking for). The food ended up being okay and I didn’t have any reaction. It was nice to have gluten free mac and cheese! I think our experience would’ve been much better if we had a more educated waitress

Claire Nelson

Elizabeth was a fantastic server and very helpful with my dietary restrictions! I am gluten free and dairy free.

Nicholas Sanchez

Very bed establishment. Very accommodating to my celiac girlfriend, and food was delicious as always.

Beth Cummings

Always safe and so many options s

Giselle Ballesteros

Dedicated Gluten Free kitchen, and the food was delicious! Raspberry mojito was amazing. Alligator dip was so good with amazing baquette toast, hard to beleive it was gluten free, the texture of the baguette was amazing. The gumbo had perfect amount of spice. The chicken wings were the best. The fettucine had such great texture for a gluten free pasta, totally nailed it. Loved chatting with Chesa! The atmosphere, decor, music, waitstaff, food were all wonderful.

Michelle Raclaw

Chase was amazing! Made my sister’s bday dinner special & gave special attention to the gluten-free choices to make sure the dishes were gluten-free. 10/10! Highly recommend Aba!

Emili Bennett

Favorite restaurant in Chicago. Never disappoints! Always accommodates gluten free allergy.

Whitney Dreher

This place was so good!! I got the chorizo and cheese taquitos and they were fantastic. The drinks were all pretty good and the price wasn’t crazy! Would 100% go back

Lise

Absolutely the BEST GLUTEN FREE meal! From meatballs & onion rings to pasta and then topped off with the gooey chocolate chip cookie for dessert!

Meghan Simon

This crew is so lovely and kind! I came for a chicken sandwich and fries (all gluten free AND delicious which is a DREAM) and left with a Shake of the Month which was chocolate covered strawberry. Thanks guys 🥰

Wayne Partington

Fabulous gem of a restaurant in the Fulton Market area. Croatian theme cuisine and excellent cocktails. Great vib. Shrimp scampi, charred green beans, risotto with carrots, pork ribs and branzino were amazing! Gluten free and egg free menus also.

Gary Young

Great food and shrimp with grits gluten free especially tasty

Merve Naja

Ramen is delicious! They have rice noodles for gluten free. They also have Sapporo on tap, Two Brothers gluten free beer and few other gluten free options as well. Ramen are huge. It gets very busy on weekend nights but service is fast. We ate sitting at the bar and it was fun.

Rayna Trimble

One of my favorite places! The staff is very knowledgeable and friendly! Plus the food is amazing!

Kris Hamacher

Food is excellent, lots of gluten free options suitable for someone with celiac. Service is great, but it's very loud and overly crowded. Tables are extremely close and people are often yelling at each other, which isn't how I like to brunch. If you go early it's not as bad.

kristina dang

Maggiano was great! Not only was the food delicious, the service was excellent. I had the chicken saltimbocca. When seated, the waiter asked about if anyone had any food sensitivities and I’m severely gluten intolerant. He then invited the chef to come out to talk to me about my allergies/ sensitivity which was pleasantly surprising. Most chefs never do that. Overall, my boyfriend and I had a great time eating here. I’ll definitely come back again the next time I get to visit Chicago.

Beth Cummings

Their gluten free pizza tastes like the real thing. All toppings are gluten free

Julia Summers

By owner: "We are a dedicated Gluten Free Kitchen! We cater to many food allergies. We are a scratch kitchen, so most dishes can be modified or adjusted. We look forward to serving you!"

Derek Dirks

Absolutely love this place! The gluten free pizza crust is amazing. Highly recommended!

Esme Burrows

Just okay, not remarkable. Some dishes were good, nothing was spectacular. Gluten free pasta was undercooked and over salted. Staff were wonderful and very attentive.

Eva Gandhi

I had a great friend share these with me so cannot speak to the price but OMG best gluten free “baked” dessert I’ve had. I feel so good after eating it and it’s still sweet. Truly perfect. I think the best flavors are the date one and the banana bread cup. And it’s vegan, yay!

Lane Healy

Love it, gluten free!! Delicious

Hailey Weeg

Food was amazing! Great gluten free options

TLC 2

Great experience at Pizzeria Uno. Medium deep dish easily feeds 2 people. Numero Uno pizza was delicious. All the toppings were cooked perfectly and were so fresh. We ordered bbq chicken pizza with gluten free crust and the gluten free crust is thinner than the regular deep dish.

Liv Laine

Such great knowledge about allergies! I notified my server about being gluten free and almost immediately the manager came out saying she’s noted the allergy and let the chefs know and went over their allergy protocols. They can make almost anything gluten free, they told me just to pick out what I wanted and they can make it happen. Probably the best restaurant experience I’ve had!

Matthew Foster

Delicious food. One of the most flavorful fast food places I have tried in a long time. Made fresh to order, delivered quickly and accurately, and great service made the visit enjoyable. Also, a completely Gluten-Free restaurant. I had the Sweet BBQ bowl with chicken, and would gladly order it again.

Bernadette bianca Viñeza

I had pasta al limon with salmon ( gluten free) I chose zucchini as alternative for noodles, it was tasteless and the sauce is less dense like it's a soup unlike the picture, salmon is ok it wasn't burnt and good seasoned. Please correct it. My husband had a BBQ chicken it's good we like it.

Phil Cole

Rock music, best burger I've ever had and Gluten free buns, fries and wings!!! Go you won't regret it!

Kaleigh Dolan

Wow! Food was incredible. We went for restaurant week and the menu was very pork heavy, but so delicious. The Pig Face dumplings were the best bites of the night. The restaurant week menu is so much food, you will leave stuffed. We added on the Crab Rangoon which was incredible. Freshly friend puff pastry with real crab, I would go back just for those! The dessert is not too miss either. We had a gluten allergy in our party and our waiter (Dan) went above and beyond in accommodating her, we will definitely be back. I got a tequila cocktail "Pink Panther" (?) and I would skip it next time, nothing to write home about for 17$.

Matthew Weber

The food is always top-tier at this restaurant! We are particularly delighted with the options available for gluten-free, particularly their gluten-free pizzas which are indistinguishable from regular full gluten. Just tonight, we ordered a pizza and a pasta to share. The pasta came out with a strange, overly smoky and very large chunks of chewy bacon which we had asked to be cooked crispy, and they very apologetically, took the order back, and at no charge swapped it for a gluten-free pasta dish of a different variety and it’s to go container to take home. The drinks are delicious, and the atmosphere is really nice. Keep in mind that if the temperatures outside are very hot, the restaurant does struggle to maintain a comfortable temperature inside. I noticed this evening that the thermostat was set on 65 but the actual temperature was 83 in the restaurant. Because of the hot temperatures, I did feel some urgency to get out of there quicker than usual. The service is always impeccable, the food is wonderful, and it is worth the hour drive that we often make to enjoy this restaurant.

Kevin Santos

The best gluten free pizza I've ever had definitely recommend if you need it

Alexys Kelsey

Cool date night spot. Options for everyone! I am gluten free (intolerance not allergy) and had no issues. I really loved Madai and I always love me some Chicago RAW. It was really nice to have the greenhouse-like glass roof above us, but I felt like some nice ambient music would have been a good addition. The service is was very polite and speedy.

Paradiddle 218

we got the shakshula with gf toast, enchiladas, and chilaquiles!! it was amazing and they put an allergy marker for celiac.

Elena Dowin Kennedy

Excellent cider and food. As a celiac it was wonderful to have so many gluten free options. I tried the cauliflower wings, fried pickles, shrimp and grits, and paella. All were excellent, but if I had to choose the paella was the standout. Trying many ciders the Vibes from the Orchard and E-phoria were the standouts. Both were uniquely flavorful, crisp, and not overly sweet. We sat outside as a group of 7 with little kids and they had a blast moving about outside, but service was slow.

J Tennis

Our family of 5 had the pleasure of dining at Bavette’s in Chicago last night. From the beginning they were very accommodating. Our server Steven was knowledgeable about the menu and even gave me gluten sensitive subs as requested. He was also kind when my son (8) hit his soda over by accident (we know this is annoying) this was important to us as our son already felt bad about it. His recommendation for the main lobster for our 10 yo son was spot on for what he wanted. The truffle Mac and cheese was a huge hit with everyone. Steaks came out perfectly cooked the entire way through - we ordered 3 different steaks with different requests. Highly recommend and if you get Stevens section I know you won’t be disappointed Jessica

MERVE NAJA

Fantastic food and service! We ordered through door dash, everything was great. The bad apple burger is fantastic, I had it on gluten free bun which was great, it was holding well and not crumbly. The fries were also fantastic, which is rare because fries don’t travel very well, I am sure they are even more amazing when eaten at the restaurant. We also had the fried cheese curds and the chocolate mousse, both of them were perfectly executed. I requested my gluten free burger to be marked on the notes and someone from staff called me on the phone to make sure that they understood my request correctly, I am grateful for the sensitivity. Hats off to the chefs back in the kitchen and thanks! Hopefully we can go and dine in too.

Mandy Konior

amazing good with gluten free options!

Michael Scanlon

First issue was the lack of understanding of celiac. I get that my fiancée having a disease is our limitation but this restaurant was supposed to be good about it. We explained about how even cross contamination makes her sick and the 2nd thing we ordered was brought out and when we asked if it was fried (Brussel Sprouts) they said yes and we asked if it was a shared fryer and they said yes. So she couldn’t eat it. (When we already explained that she would get sick from cross contamination, this was a major oversight by the waiter). They also had very small portions of the pasta dishes and the prices were way higher than they should be given the quality of food being just okay. Really disappointed overall.

emily motta

So amazing! The chefs and server were so catering to my Celiac disease. Amazing food :)

Frank Haviland

There was a 2 hour wait to get into Au Cheval; and many people we talked to highly recommended we go there. They said it was an amazing burger, and we needed to try it out. So... we waited our two hours and wandered other establishments, wondering what this burger would be like. Firstly, hype is a dangerous thing, especially in the food industry, and when we were finally allowed to enter and eat we noticed that the menu was down to Earth and there wasn't anything too crazy or unique... But.... I tell you what, it was a delicious hamburger, and the place reminded me of a nostalgic diner feel with a modern hipster take; it was highly enjoyable to be there and to just experience your meal with whoever you chose to share it with. They took their food and their reputation very seriously; they paid attention to every detail, and they were highly aware of food allergies and how to navigate the menu for people with Gluten Allergies like myself. The hamburger was delcious... complimented with their in-house "Dijonaise" sauce. The coffee was amazing... but what made our experience even better was when my buddy asked for some real cream for his coffee. Our waitress proceeded to go into the kitchen and to make a fresh blend of milk and cream to ensure that he could thoroughly enjoy his meal and coffee. The food was tasty, the staff was great, and you could tell that everyone who worked there cared about the customer experience and the reputation of the restaurant. Highly recommend you grab a bite when you can. Allergy friendly options are available.

Anthony J. Buchberger

The food was good, but not awesome. The staff was friendly and helpful. Our waitress was awesome. They had a lot of gluten-free options.

Jenn and Ryan Goggans

Best gluten free Italian restaurant I’ve ever been to. Gluten free chicken Parmesan is to die for

Luis

Food taste good, service is also good. The table where we were seat was kinda of small. Prices seem to be kind of high and they also charge you 20% upfront for the service. They don't offer gluten-free toast or pancakes.

Ava Davis

I’m so happy we found a great Philly cheesesteak place!!! We’re definitely going to become regulars. I love that they have a gluten free bun option that can actually hold the sandwich together and not just crumble away like most gluten free breads do. The rocky is really great but the authentic is even better. The vegetarian option is really good too!