Top 50 Gluten-Free Unverified Spots to Discover in Atlanta

Judy Young

Deena Dickey

Jason Knowlton

Elizabeth Boddy

Jennifer Jovingo

Everyone loved their meals. I have celiacs and got the spicy miso ramen with chicken. It was so yummy. Also ordered by the family pork belly fried rice, spicy ribeye broth less ramen, bbq pork appetizer , flourless chocolate cake and crepe cake, lychee drink and smoked strawberry drink. Everything was so delicious. I am ecstatic for legit yummy gluten free food and to finally get to try ramen. Service and atmosphere were great too. Highly recommend. We will definitely be back.

Christy Rogers

Cute, cozy, modern cottage core vibes! Food is delicious and worked well with my dietary restrictions. I had the avocado toast on gluten free bread. GF bread can be tricky but this was soft and delicious. Highly recommend for vegan/vegetarian/gluten free folks!

Alfred Amaya

Krista Lambert

Shannon E

Latin sandwiches and bowls. Husband got the Cuban with fries which he liked. He also liked the rum punch. I had the chicken sofrito on the gluten free tostones (fried plantain) with fries - it was a bit dry. I bet it would taste much better on the normal bread as I’m not huge on plantains. Service was good. The guy who took our order was very sweet and helpful.

Tara LaNette

I received a huge assortment of cookies from here. They were amazing, both the regular and gluten free assortments!

Craig Ramsey

First off, I eat at PF Chang’s a lot all over the country. I like the food and a member of my household has celiac disease, so this is one of the places that does it well. We got to the restaurant between noon and 1pm…so peak hours for lunch in a business area. There were only people at three of the tables and yet it took 5-10 minutes for a person to even come to the front to see if we wanted a table. If there had been another option I would have just left. When we got our food, it was good, but the portion of the adult entree was absurdly small. So small that the waitress even stated after I asked if this was the entree portion that she had asked the chef and he had said yes. The portion was a good bit smaller than the food another person got FROM THE KIDS MENU. I asked and they said there was nothing they could do. The food was yummy and I would give it a normal five stars, but the absurdly small portion size and lack of willingness to do anything about it is the main reason for this review. The service was at the level where it felt like they really didn’t want you there and that you were bothering them. Bottom line, while I was excited another PF Chang’s had opened near the mall, I will never go to this location again. I would advise avoiding it and going to one of the several other Atlanta locations.

Michelle Marie Matich

Came here on a food tour. Beautiful dishes and even catered to gluten free. Delicious cocktails. Thank you ❤️😍

Mara Shea

Great wait staff, good breakfast food, gluten-free options.

Jeremy Hess

Good pizza with lots of options for gluten free too. Always pretty consistent, just the staff is a bit clustered typically, if you can get beyond that, you’ll enjoy it! Go in with low expectations on service and you’ll be fine

Bobbie Lewis

Lisa Davis

Do yourself a favor and go here ASAP! This is my favorite taco place in the entire Atlanta area! There isn't a day that I don't want to go here. I love the tacos, the salsas and chips. They have great Mexican street corn, cheese dip, quesadillas and PANCAKES! I haven't personally had the pancakes due to a gluten allergy but my family loves them.

Barbara Cash

Libby Furey

Dennis Lincoln

Arthur Gettys

Francesca Mucciaccio

I’m from Italy, and this is the only Italian restaurant at which I will willingly (eagerly) eat that I have found in the US. It’s on the pricier side but worth it. The atmosphere is great too - nice and also whimsical, with several cartoons of popes on the walls. My favorite is one of Pope Francis charging forward holding a rolling pin. I also really appreciate the gluten free options given that I cannot eat gluten. Bravi!

Michael Gallop

Andrew Stanley

Lovely coffee shop, great gluten free options!

S G

Menu states on gluten free pizza toppings are an additional $1 each however I was charged $4 and $3 per topping. When I brought up the menu stated otherwise I was dismissed and it was not changed. ** After my meal I spoke with the manager Cody my total was adjusted and corrected afterwards. I believe the POS system is confusing for employees because after creating my pizza on the website I can see why the error occurred. I simply wish the dismissive attitude was not present when I had a very valid complaint. **

Ana Maria Quintero

Very good restaurant 😋 👌 gluten free, and super generous, Thank you very much Nok for your excellent personalized attention, good luck 💚

sha pea

I love this places. It's black owned. They have an amazing Tuesday deal. The staff is always amazing and super helpful. Plus they have vegetarian, vegan and gluten free options. The pizza is sooo good.

Bill & Christy Adams

We had a large party in the back room. Our friends who hosted the party choose the menu with several options. I have to maintain a gluten free diet. Nico the manager was very helpful in assuring me I could choose my own meal. Vera our bartender and waitress was awesome. She really makes a great espresso martini. Thank you so much to all for making the night easy and yummy!

Amie Luby

Adam Greene

Traveling through on a Sunday morning. The service was excellent. Super friendly and attentive staff. The Shrimp and Grits were some of the best I have had. Definitely recommend. They do have gluten free options but somewhat limited on variety.

Kim Howard

Chelsea Brewer

Ryan

Many gluten free GF options. Everything tasted so good.

Elizabeth Dammann

Jeff Mc

Delaney

Lovely place and they had gluten-free cheesecake. Times of coffee options I want to go back and try some other coffee options. I got the Turkish coffee. It was very interesting to try. They also had different food options so I would like to go back. Me and my friends had a lovely time.

Allison Keane

I love this restaurant for many reasons. The food is incredible, the flavors diverse, and the menu is flexible. We are gluten-free (not by choice), and there are good gf choices on the menu already, but the chef will also make most menu items gluten free upon request. The space is small and always busy, and it’s in kind an uninteresting spot, but when I walk into the restaurant, it immediately becomes an amazing experience beyond just dinner. We’ve loved every meal and drink we’ve ordered, and the service is so friendly and fun! Good vibes overall!!

Beth P.

What a find! Delicious wood-fired pizza and craft beers barrel-aged on site. (Don't miss special Gluten free pizza and beer events!) Customer service and atmosphere are top-notch! Get over there!

Kyla Kelly

Anika Dickison

Juana Colburn

Olivia Mihelick

Please bare with me, this is a bit of a long post. I walked in looking for Fufu, but found Injera instead! At Bahel, the spices and sauces they use transforms their food into something that will melt your mind and excite your taste buds. It’s hard to describe the flavors, but in my personal opinion, being able to combine veggie platters with umami flavors is not only a culinary skill, but is the fundamental basis of changing your pallet away from meat products and closer to vegetable's. But don’t worry, if you want meat, they have SOO many amazing, high quality options. Bahel is an incredibly cute, quaint place with a warm and welcoming staff. When I sat down, the aroma of the food from neighboring tables had me guessing which item it could be. I couldn’t stop smelling what I later found out to be Shiro, and it tasted even better when I tried it. The portions are well balanced with plenty to take home for later and the service is super fast. If you are unsure of how to approach Ethiopian restaurants, I highly recommend starting with a handful of Injera (gluten free is an option), asking the lovely staff member about the different sides (or meats) to dip the Injera in. This way, you can start exploring the different flavors, textures and spices to see what suits you best. So far, everything is a hit! Especially the yellow lentils. They even look like creamed corn. I’m trying to move toward a vegan diet little by little, but I find it hard to step away from meat products. I also have a very difficult time consuming raw veggies or veggies without any dressings. As I’m getting older, my body is telling me how important it is to eat a well balanced diet with whole and healthy food. Even more important, is finding food that I will actually enjoy, not just for the sake of being healthy. I’m not the most exploratory eater, but Bahel Ethiopian Restaurant has definitely changed the way I’ve thought about food and spices. My approach to veggies will be much different going forward. Thank you so much for having me and I am excited to be incorporating more Ethiopian flavors and dishes into my diet. ❤️ See you all again, soon!

Gloria Martin

Allie Thornton

Great experience! Gluten free dairy free restrictions and I still had so many options.

Gladys Reed

Cleveland Nagata

Janet Weaver

Isis Pope

Naquia was great and provided the best food recommendations. I'm glad she suggested the gluten free and vegan cheese pizza option

Amber Owens

Andrea Wainwright-Zimmerman

They do have corn tortillas for those who are gluten free, it was FABULOUS!!!

Road Warrior Investors

Delicious gluten free grits, eggs with their scrumptious sausage patties and gluten free toast.