Gastropub combines modern elegance with cozy warmth in a space featuring a sleek bar up front and a larger area with a big screen TV in the back. Atmosphere stays relaxed and intimate with friendly bartenders and inviting lighting. The setup accommodates families and larger parties, making it suitable for casual gatherings or events.
Dishes pack bold flavors and offer a fun, modern twist on Korean classics. The menu blends authentic comfort food with fresh, contemporary touches.
Braised kalbi Jjim costs $52 and falls off the bone with rich flavor. Bossam features tender pork belly with crisp cabbage, balloon flower roots kimchi, and dipping sauces, making it ideal for sharing.
Good to know
Reservations are recommended as the restaurant can get busy.
The back area is ideal for happy hour or cocktail parties.
Expect to pay $5 for a small plate of kimchi.
Warm, inviting space with yellow neon lights and brick walls sets a cozy vibe. Enjoy crispy Korean fried chicken or rotisserie chicken with stylish, modern cocktails. Friendly service and comfortable seating make it perfect for casual dining or a special night out.
Retro Korean pub vibe blends with modern twists in the menu and atmosphere. Food quality stays solid alongside stylish cocktails and friendly service.
Rotisserie chicken offers a solid alternative to Korean fried chicken here. Korean fried chicken stands out as a popular choice with a crispy texture.
Good to know
Expect a wait time of 20-30 minutes during the week.
The wait time on a Friday evening can be almost an hour.
You need to order a whole chicken; there’s no partial order.
Narrow space with cozy interior and counter seating creates an intimate setting. Atmosphere blends modern and traditional styles with a lively vibe from attentive staff. Frequented for authentic Korean gukbap and comfort food, offering balanced, flavorful broths and unique side dishes.
Broth blends a granny’s slow boiled soup style with modern garnishing sauces. The vibe feels modern yet cozy, mixing traditional food with fresh touches.
Banchan dishes come with flavorful variety including dongchimi and white kimchi. The beef gukbap and shiitake skewers stand out alongside tasty Kimchi Jeon.
Good to know
Reservations are not required but recommended for larger groups.
Expect to pay around $25 for a bowl of gukbap.
Gukbap is served with the broth on the side for customization.
Small, modern Chinese restaurant with a cozy vibe and minimalist design. Tables sit close together, creating an intimate atmosphere with comfortable seating. Known for authentic, high-quality shumai that stand out in the city.
Small and neat interior creates a modern and cozy atmosphere. The space feels clean and trendy with a no-frills approach.
Kimchi stands out with its crunchy texture and spicy kick that opens the appetite. Handmade side dishes like pickled kimchi and garlic-flavored seaweed add fresh, well-balanced flavors to the meal.
Good to know
The restaurant does not have a restroom; use the cafe next door with a passcode.
The lunch special is $13 for 12 shumai and one appetizer from 12:00 PM to 4:00 PM.
The price for a soup, appetizer, and 6 shumai is $12.95.
Modern Korean barbecue space offers an upscale atmosphere with beautiful, stylish decor and a non-alcoholic bar. The vibe blends comfort with elegance, featuring a DJ and seating arranged to keep grills slightly off-center. It suits groups looking for a lively yet refined dining experience.
Offers a fully halal Korean BBQ experience with an all-you-can-eat option. Highlights include marinated hanging steak, spicy beef bulgogi, and bulgogi lamb dishes.
Good to know
The all-you-can-eat option costs $100 per person with a 90-minute dining limit.
A 30% charge applies if you don't finish your food to prevent waste.
Expect large portion sizes, making it easy to share among friends.
Korean barbecue restaurant with well-designed interior and comfortable seating offers a clean, cozy atmosphere with excellent ventilation. The vibe stays quiet and welcoming, distinct from busier areas. High-quality meat and flavorful side dishes complement a strong cocktail selection.
Space feels modern and clean with a warm, cozy vibe. Atmosphere stays comfortable and relaxed throughout.
Offers a variety of high-quality cuts like bulgogi, samgyeopsal, and galbi. The kimchi ramen stands out as a must-try when it's cold. The overall vibe feels more refined than typical Korean BBQ spots.
Good to know
All you can eat is only available from 12 to 4:30 PM.
There was no wait time at GAN-HOO BBQ.
The place was super clean.
Space combines chic, contemporary decor with an open bar counter showcasing cocktail preparation. Atmosphere feels refined yet lively, with soju-based cocktails standing out as a unique feature. Tables offer some privacy despite close spacing, creating a balance between intimacy and energy.
A fusion of traditional Korean cuisine with a modern twist shapes the menu. The space blends sleek, modern lines with elegant touches, creating a comfortable yet contemporary vibe.
Birria Mandu stands out as a fusion of Mexican and Korean flavors with rich, bold taste. Kimchi fried rice, bossam, and truffle duck offer flavorful Korean tapas that balance tradition and creativity.
Good to know
Get your reservation in advance as this place gets crowded quickly.
If you cancel your reservation less than 6 hours prior, you get charged $10 per person.
The happy hour is from 4-7pm with $2 off wine, $6 beers, and $10 cocktails.
Restaurant features brutalist architecture and sleek modern decor with cozy booths and impressive sound system. Atmosphere balances intimate elegance with occasional noise from a central station, creating a lively yet comfortable vibe. Cocktails and Korean dishes stand out, attracting diners seeking a refined yet approachable experience.
Classy and modern vibe shines through clean decor and modern edge lighting. Jazzy and R&B tunes play at a perfect volume, creating an upscale yet casual atmosphere.
Bulgogi soup features tender beef, tofu, mushrooms, and glass noodles in a rich broth that pairs well with white rice. Popular dishes include samgyupsal, galbi mandu, kimchi jjigae, japchae with chicken, and grilled mackerel, complemented by banchan and pear dessert.
Good to know
Making a reservation is recommended for larger groups.
The happy hour lasts until 7 PM and beers are available for five dollars.
The restaurant has a very fair price for lunch.
Open kitchen and intimate decor create a unique atmosphere with thoughtful design details. The space attracts a young crowd and suits family or date nights despite tight seating. Signature drinks like Frozen Makgeolli complement standout dishes such as complex kimchi and sweet-spicy fried chicken.
Flavors come across as modern and fresh while keeping authentic Korean roots. The food feels elevated with a clear modern touch but stays true to Korean tradition.
Korean honey fried chicken blends sweet, spicy, and savory flavors in every bite. The kimchi offers complex flavors with an umami punch and hints of juicy pear. Dishes like galbi, perilla noodles, and octopus tteokbokki deliver solid, authentic tastes.
Good to know
Making a reservation is necessary as the restaurant is generally packed throughout the evening.
Expect to wait a while during prime time if you haven't made a reservation.
There is a 90 minute seating time, strictly enforced.
Narrow dining area combines modern Korean decor with a cozy, relaxed vibe and K-Pop music playing softly. The space feels clean and welcoming, with a casual yet aesthetic atmosphere suitable for families and casual diners alike.
Clean lines and a modern twist on traditional Korean decor define the space. The atmosphere feels welcoming and fresh throughout.
Budae jjigae offers a savory mix of sausage, tofu, ramen, and spice. The bento box lets you sample various dishes like japchae, rice, and soup. Kimchi is made in-house and pairs well with bibimbap and tofu stew that taste authentic. Cheese tteokbokki and cold noodles stand out for their flavor and preparation.
Good to know
Lunch goes until 4 PM.
The lunch special Ziggle box offers great value and big portions.
The restaurant adds a 3.5% fee for using a credit card.
Space blends modern design with traditional Korean tal masks, creating a warm, hip atmosphere that feels both elevated and welcoming. Lighting is soft and inviting, supporting a vibe suited for date nights and casual dining. The setting stands out with its thoughtfully curated cultural details and clean, chic interior.
Warm and modern atmosphere blends modern minimalism with traditional Korean elements. Presentation offers a modern twist on authentic flavors in a clean, refined setting.
Sweet potato and strawberry yogurt makgeolli offer unique, smooth flavors. Tteokbokki features a chewy texture with an addictive spicy sauce. Eonyang Bulgogi tastes like home, and chicken and bossam stand out as favorites.
Good to know
The restaurant offers a BOGO deal on soju and beer during happy hour.
The menu features a unique blend of traditional Korean dishes and modern twists.
The restaurant is located on the 3rd floor and accessible via elevator.
Korean restaurant with modern wood and white decor and spacious table separation creates a cozy sophisticated atmosphere. The vibe is friendly and inviting, with soft back lighting and comfy bench seats. Refillable banchan and a full bar add to the experience.
Spacious interior and clean design create a modern, stylish vibe. The atmosphere feels warm and inviting with a clear focus on contemporary aesthetics.
Soups and bibimbap stand out with fresh banchan served alongside. Bossam offers a unique taste, and the service includes helpful tips on traditional eating methods.
Good to know
The restaurant offers a weekday lunch special.
Two appetizers and two entrees can feed 4-5 people easily.
You can choose the level of spiciness for the tofu stew.
Minimalist dining room centers on an intimate chef's counter with limited seating and handmade Korean ceramics. Atmosphere feels luxurious and cozy, with soft mood lighting and chill background music creating a spa-like vibe. Guests experience innovative Korean cuisine deeply rooted in tradition, highlighted by creative kimchi pairings and artful presentation.
Dishes blend modern technique with traditional flavors and deep umami. Korean kimchi inspires a unique mix of comfort and French flair.
An innovative 10-course tasting menu reimagines kimchi as the star with refined, creative pairings. Dishes like Foie Gras Mandu with Mukeunji and Galbi with Dongchimi balance tradition and bold flavors in a unique Korean dining experience.
Good to know
Raon accommodates dietary restrictions and preferences.
Raon's prices are higher compared to other places.
Reservations are recommended due to high demand.
Separate room behind another restaurant offers a speakeasy vibe with bar-style seating around a marble counter and open grills where chefs prepare dishes in view. Atmosphere feels calm and intimate with dimmed lighting, though noise levels can vary. The experience combines visual cooking performance with a modern, sleek design.
A private, sleek back room accessed through another space offers a modern, cozy atmosphere with bar seating only. The cuisine serves excellent modern Korean dishes.
Good to know
Reservations are recommended at least two weeks in advance for the tasting menu.
The tasting menu is priced at over $100 per person, excluding drinks.
Dress code is business casual; avoid t-shirts and shorts.
Spacious Korean restaurant with airy, calm atmosphere and beautiful, designed decor. Upstairs hosts a speakeasy sake and soju bar with an innovative cocktail list. Playlist maintains a consistent vibe, creating a peaceful yet engaging experience.
Korean dishes come with a modern twist that blends tradition and innovation. The flavors feel elevated yet approachable, making the cuisine both comforting and fresh.
House Infused Earl Grey Soju and honey makgeolli stand out as unique drink options. The salad's crunch and kimchi's flavor make them more memorable than the beef and chewy noodles.
Good to know
Reservations are recommended, especially for weekend dining.
The restaurant offers a tapas-style menu with smaller portion sizes.
Expect to pay around $21 for beef tartar and $32 for spicy beef short rib.
Japanese BBQ restaurant offers a calm and relaxing atmosphere with soft jazz music and elegant, cozy décor. Spacious dining area suits both romantic dinners and company gatherings. Known for high-quality Wagyu and tender beef, it provides a refined yet inviting dining experience.
A sleek and modern vibe defines the atmosphere, blending romantic and comfortable elements seamlessly.
Kimchi stands out with three types served alongside meals and in an assortment of fermented vegetables. Cold noodles come with two types of seaweed and cucumber, offering a refreshing contrast to the BBQ.
Good to know
You can bring in alcohol since they have not yet obtained a liquor license.
The $98 tasting menu is a solid choice for a special meal.
Lunch sets are highly recommended for a good meal at a reasonable price.
Tables sit close together in a warm, eclectic space filled with loud energy and interactive experiences like dessert painting. The vibe blends Korean jeong with Southern hospitality, creating a fun atmosphere suited for small groups. An open kitchen adds warmth, while music keeps the mood lively.
Creative spin on modern Korean cuisine defines the menu. The vibe stays fun and modern, matching the innovative dishes.
Mushroom bibimbap stands out as a flavorful highlight. Other dishes include steak and grits, hot pocket, baby back ribs, and popcorn chicken.
Good to know
Reservations are highly recommended due to the crowd.
The restaurant offers a 22:30 dinner slot on Saturdays.
The place gets fun at the end of the night Thursday to Saturday nights.
Korean restaurant blends modern and traditional decor with soft lighting and quiet K-pop for a cozy, clean atmosphere. Calm and welcoming energy suits relaxed dining, especially for hearty, authentic Korean soups and stews. Large portions and elegant setting create a satisfying, comfortable experience.
Woodam blends modern and traditional styles with wooden tables and soft lighting. K-pop music adds a subtle, contemporary vibe to the space.
The menu features a Solgogi - Gulbap set with 15–17 slices of tender beef, served alongside rice, seaweed, and banchan. The Galbitang soup is clean, rich, and comforting, paired with unlimited rice and banchan refills for $16.50.
Good to know
Woodam is open until 2am, making it a late-night dining option.
There is very limited seating available, so be prepared for a wait.
Parking is available across the street for convenience.
Space combines sports bar energy with a vibey dining room featuring modern, high-end decor and a cozy, dark atmosphere. Music plays softly, enhancing a relaxed vibe suited for drinks or dinners. Seating includes a bar upfront and a private cocktail area in the back.
Clean, modern atmosphere blends sophistication with warmth. High-end decor and pristine cleanliness create a cozy yet refined setting.
Menu features japchae, kimchi pancakes, and a sizzling Doldot bibimbap loaded with vegetables. Staff adapts service to help share dishes and enhance the Korean dining experience.
Good to know
Happy hour is available every day with no cut off time.
Wooga offers a happy hour food menu and premium happy hour drinks.
The happy hour prices include $1 Korean Fried Wings and $5 beers.
Space blends old-world mystique with modern precision in a cozy, inviting atmosphere. Cocktails like Celestial Jam and Sunbeam stand out alongside dishes that mimic non-vegan flavors with striking realism. Decor and design impress with exquisite, award-worthy detail.
An intimate collision of old-world mystique and modern precision shapes the space. The vibe stays sleek and modern, with dishes that appeal to both adults and kids.
Sticky, smoky chicken skewers come with perfect char and a mix of sweet heat and funky freshness. The BBQ chicken over rice delivers rich umami and satisfying texture.
Good to know
Parking is generally easy during the week.
The full cocktail menu is not available during brunch.
Four menu items can be made gluten-free, including one dessert.
Modern Korean restaurant offers a warm, stylish atmosphere with bright, clean design and a super chill vibe. Guests find the space intentionally designed and welcoming, creating a relaxed but special experience. Unique cocktails and authentic dishes complement the inviting setting.
Ambience feels modern, clean, and open, offering a nice escape from the heat. Music adds a very modern and uplifting vibe to the dining environment.
Spicy-sweet glaze coats the Korean fried chicken, crispy outside and juicy inside. Large Bossam slices and tender, flavorful bulgogi stand out alongside creative twists like anchovy ssamjang and kimchi jam.
Good to know
The restaurant closes between lunch and dinner, reopening at 4 PM.
Parking in Chinatown is limited; consider using a nearby garage.
Reservations are not required, and walk-ins are welcome during dinner hours.
Ramen restaurant with Japandi interior featuring wooden walls, flowers, and bonsai creates a cozy yet stylish atmosphere. Music ranges from pop to K-pop, making the vibe lively and energetic, though sometimes loud for conversation. Seating includes bar options and an upstairs area for parties, supporting a versatile dining experience.
Decor blends modern style with traditional Japanese touches, creating a cozy yet stylish atmosphere. The ambiance feels fun and contemporary throughout.
KBBQ beef rice bowl stands out with rich flavors and tender meat. The kimchi ramen offers a spicy, satisfying kick. Soju pairs well with the meal, enhancing the overall experience.
Good to know
The lunch special offers a main, side, and dessert for $25.
Happy hour features discounted drinks and appetizers from 4-7pm on weekdays.
Rolls are priced between $6 and $8, making it budget-friendly.
Shabu shabu restaurant offers a serene, intimate atmosphere with warm, scenic decor that creates a calming dining experience. Small pots and precise burners require attention, while a sauce bar allows customization. Cocktails are uniquely balanced, complementing the refined Korean cuisine.
Cozy yet modern atmosphere blends with a fine-dining approach that mixes Korean tradition and modern style. Traditional flavors get a fresh, elegant twist focusing on deep, fermented tastes.
Offers a refreshing take on Korean food with dishes like Seafood Sundubu Jjigae featuring silky tofu and spicy broth. The kimchi pancakes match those found in Korea, and banchan dishes show creative twists on traditional flavors.
Good to know
Reservations are highly recommended due to the restaurant's popularity.
Dinner for four costs around $90 per person after tax and tip.
You must order at least two portions of the same flavor for shabu-shabu.
Industrial-chic space with neon decorations and futuristic design creates a polished, modern vibe. Spacious layout includes a bar area and semi-private rooms, supporting a relaxed yet lively atmosphere. Signature cocktails stand out as a creative highlight alongside well-crafted Korean dishes.
An industrial and club-like atmosphere sets a modern, sophisticated vibe here. Familiar Korean dishes get creative, unexpected twists that match the sleek design.
Tteokbokki shines here, especially the Rose Tteokbokki with Gimmari and the version with stracciatella cheese. Octopus Gimbap and Soy Scallop with Gim Rice add tasty variety to the innovative Korean menu.
Good to know
Reservations are recommended to avoid long wait times, especially during busy hours.
The Bar Cham pop-up runs for two weeks, featuring unique Korean cocktails.
The restaurant has a $40 per person minimum spend requirement.
Renovated from an old church, the space features high ceilings, Korean folklore stained glass, and a mezzanine seating area. Warm lighting and lively diners create a vibrant atmosphere that suits dates and social gatherings. Seating is close together, which can raise noise levels and reduce privacy.
Food blends traditional Korean dishes with modern twists and added textures. The space combines chic, modern design with traditional Korean architecture for a warm vibe.
Sweet slow-roasted beef galbi jjim comes with root vegetables and chewy rice cakes. Fresh kimchi and Pyongyang-style cold noodles offer light, refreshing flavors that stand out among Korean dishes.
Good to know
Reservations (Resy) are recommended for dining at this restaurant.
There is a table time limit of 90 minutes for diners.
The restaurant has a policy of accepting no more than 4 credit cards.
Spacious restaurant with a witchy theme and modern, clean decor creates a welcoming atmosphere. Guests enjoy a DIY cooking experience with a ramen-making station and all-you-can-eat Korean topokki. K-pop music plays, adding lively energy to the cozy setting.
Clean, modern decor blends with rustic touches to create a welcoming vibe. The menu offers a modern twist on classic Korean dishes like topokki.
All-you-can-eat tteokbokki hot pot offers a variety of rice cakes and toppings to customize your meal. Side dishes like Korean fried chicken complement the authentic and tasty Korean flavors.
Good to know
Lunch is $20 from 11am-3pm, or $17.95 if you arrive before 3 PM.
The establishment closes at 11 PM on Saturday.
You will be charged extra when paying with a credit card.
Smaller space with contemporary Korean decor and moody, romantic atmosphere offers a cozy setting for intimate dinners. Tables sit close together, creating a lively but not overly loud environment. Upscale plating and carefully crafted cocktails complement the experience, blending traditional touches with modern style.
Creative, modern Korean dishes blend with a classy atmosphere that mixes old Korean style and contemporary elements. The cuisine offers an elevated take on traditional flavors.
Banchan plates come with perfect accompaniments including crispy nori and crunchy kimchi. Soju options are great and the tasting menu offers solid Korean flavors.
Good to know
Jua has 6pm and 8:30pm seatings every night.
It is hard to get a reservation for a Friday night.
Only the tasting menu is available at the restaurant.
Bright, modern space features an open kitchen and reusable laminated menus for a personalized ordering experience. Atmosphere balances a homey, calm vibe with great music and a clean, spacious layout. Korean fusion bowls attract those seeking customizable, fast-casual dining with a twist.
Spacious and clean interior features a modern layout with an attractive look. The menu blends Korean flavors with a modern twist, creating a cozy and contemporary atmosphere.
Beef bulgogi bowls feature tender meat, fresh vegetables, and well-cooked rice. The Korean dishes offer a quick, savory, and healthy take on traditional flavors.
Good to know
Bring your own bags for takeout, as none are provided.
You must grab a menu and mark your order for signature bowls.
The restaurant lacks labels for nut/seed allergies; exercise caution.
Modern, spacious Korean restaurant with clean, bright decor and TVs showing Seoul scenes creates a comfortable, authentic vibe. Tables offer self-serve utensils and banchan, including refillable kimchi, supporting a relaxed dining pace. Crowds are mostly Korean, and the atmosphere stays quiet and cozy despite being busy.
Cleanliness stands out with a very clean environment throughout. The setting feels modern and dainty, visible even from outside.
Pork bulgogi soft tofu stands out with its rich flavor. The seafood pajeon is crispy outside, packed with fresh seafood, and served with a hot soy honey sauce. Kimchi is fresh and spicy, pairing well with noodles.
Good to know
Expect to spend about $50 per person.
Parking is a challenge and hard to find nearby.
Noodles cost well over $20.
Upscale Korean barbecue restaurant features modern, spacious interior with cozy lighting and stylish details. Atmosphere feels lively and loud, similar to a nightclub, with great air circulation ideal for grilling. Bartenders craft creative cocktails that complement the premium meat offerings.
A sleek and lively interior sets a modern and cool vibe that blends with authentic Korean elements. The atmosphere feels fresh and enhances the overall dining experience.
Authentic Korean BBQ offers rich, bold flavors with standout kimchi that impresses. Attentive service keeps banchan and drinks refreshed, creating a relaxed, upscale vibe.
Good to know
Expect to pay higher prices for smaller portion sizes at this restaurant.
Similar quality Korean BBQ can be found at lower prices in the area.
The dining experience is considered thoughtful and well-executed.