Spacious dining area with modern decor and high headroom creates a calm, soothing atmosphere. Family-friendly setting includes private rooms and special tableware for kids. The vibe balances clean, cozy, and vibrant elements, making it suitable for gatherings.
Dishes feature authentic Northwestern Chinese flavors with fresh, generous portions. Classic noodles and dumplings taste just like they do in China, offering a comforting and satisfying meal.
Crispy skin and a perfect ratio of meat to fat stand out in the Peking duck. It comes with thin pancakes and can be dipped in white sugar, offering a light yet flavorful taste.
Good to know
Parking is available in the structure by Macy’s, and you can take the escalator up to find the restaurant next to HaiDiLao hot pot.
The wait time was less than 5 minutes on Saturday night.
The host warned us that ordering the duck might result in a longer wait for it to be served.
Chinese restaurant with traditional decor and private rooms featuring large round tables suits family gatherings. Atmosphere ranges from cozy and elegant to noisy and crowded during busy times. The setting includes instrumental music and attention to detail in tableware.
Spicy boiled fish offers flavorful heat and tender texture. Peking duck comes crispy and rich, served with thin pancakes and sweet bean sauce. Roast duck reflects authentic home cooking.
Skin melts in your mouth with the Peking duck prepared in three ways. The dish is consistently very delicious and a favorite for special occasions like birthdays.
Good to know
Reservations are advisable to ensure availability of the duck, as they do run out.
The restaurant charges a 16% service fee for all parties.
Parking is convenient with a large private lot and street options.
Classic Chinese restaurant with red tablecloths and gold chairs creates a cozy vibe despite an aged interior. Authentic Chinese music plays softly while a TV adds casual background noise. Large portions and many vegan options attract a diverse crowd seeking traditional flavors.
Specializes in Cantonese-style food with many dishes and sauces made in-house. Offers an authentic family-style meal experience with a lazy Susan and fresh large shrimp in every dish.
Crispy skin stands out on the Peking duck, making it very tasty. The dish pairs well with other Cantonese specials like braised vegetables and steamed dumplings.
Good to know
The lunch special costs $16.50 for a main course, tea, choice of rice, and soup.
There is a free parking lot available for customers.
Parking can be tough to find when it gets busy.
Chinese restaurant offers an elegant, modern interior with unique decor and private party rooms featuring automated lazy susans. Atmosphere feels warm and inviting, suitable for family gatherings or romantic dinners. Space accommodates both small and large groups with big tables and cute partitions.
Roasted duck gets carved right at the table, adding to the authentic dining experience. The menu offers creative Chinese fusion dishes that taste like those in high-end restaurants in China.
Presentation and taste stand out with the caviar Peking duck offering a special twist. The dish pairs well with other menu items, making it a solid choice for Peking duck lovers.
Good to know
Reservations are required at least two weeks in advance for dinner service.
Expect a total wait time of up to 2 hours during peak hours.
The Peking duck requires advance notice and is not mentioned on the menu.
Luxuriously spaced fine dining restaurant with opulent decor and zen-inspired ambiance creates a comfortable and elegant atmosphere. Warm, modern design features immersive lighting and projection, setting it apart from typical venues. Private rooms and well-separated tables offer a sense of privacy amid a high-end Chinese fusion experience.
Dishes showcase authentic Shanghai and Cantonese fusion with traditional recipes. The menu includes Peking duck and regional specialties served in a modern, high-end setting.
Roast Peking duck features crispy skin and tender meat. The $88 smoked version comes with traditional trimmings and is skillfully carved, often served flaming.
Good to know
Making a reservation helps avoid long wait times, especially on weekends.
The restaurant has a minimum consumption requirement for private rooms.
Expect prices to be over $100 per person for a high-end dining experience.
Bright and spacious interior with authentic Beijing style and private rooms suited for groups. Atmosphere is lively and family-oriented, often featuring large round tables with spinning lazy Susans. Roasted duck is carved at the table, adding to the traditional dining experience.
Crispy skin and soft wraps define the Beijing Roast Duck here, served with all the traditional sides. Authentic Beijing flavors come at a fraction of the price, offering great value for genuine taste.
Crispy skin and tender, juicy meat define the Peking Duck here. It comes with a large pot of duck soup and pairs well with pancakes and sweet bean sauce for full flavor.
Good to know
Reservations are recommended for the Peking duck to ensure availability.
The restaurant offers a $13.50 rice bowl combo with salad and a drink.
A four-person combo meal is available for $79.99, providing great value.
Dim sum arrives via traditional propane carts in a spacious, family-friendly setting filled with lively, noisy energy. Large tables accommodate groups, making it a popular spot for social gatherings. The atmosphere feels like a bustling market with constant conversation and vibrant activity.
Dim sum features authentic Hong Kong flavors with a variety of carts offering traditional dishes. High-quality ingredients create a genuine Cantonese food experience throughout the meal.
Roasted whole Peking Duck comes double served with lettuce wraps and buns. The dish includes crispy skin and minced duck, often paired with bao or lettuce for wrapping.
Good to know
Dim sum ends at 3pm, so arrive early to enjoy it.
Lion and dragon dancers perform around 12pm during the Lunar New Year.
Parking can be challenging, especially on holidays.
Spacious interior blends modern aesthetic with art nouveau touches and includes an outdoor patio. Atmosphere stays laid back and calming, with a vibe suited for relaxed gatherings. Full bar offers well-made cocktails like lychee martinis, complementing a menu known for authentic Chinese dishes with a Taiwanese twist.
Authentic Cantonese dishes showcase fresh ingredients and traditional wok hei. Flavors reflect those from The SGV and Chinatown, offering a genuine Chinese dining experience.
Skin comes crackling crisp wrapped in soft pancakes with scallions, cucumbers, and hoisin sauce. The dish includes baos and pairs well with crab rice and pea sprouts.
Good to know
Parking is available in the same building and costs $5.25 after 4pm.
The restaurant offers a separate dim sum menu with unique items.
Shrimp fried rice costs $20 here, which is higher than other locations.
Spacious dining area features red lanterns and traditional Chinese wallpapers creating a beautiful setting. Atmosphere stays lively without overwhelming noise, with many large tables and private rooms available. Food is known for authentic Peking duck and other classic dishes, served without MSG.
Chinese dishes here deliver authentic flavors closely matching those found in China. The Peking duck stands out as freshly prepared and true to its traditional taste.
Authentic Peking duck here matches the flavor and style found in Beijing, with a flavorful and nicely done preparation. The Peking Duck Three Ways offers a unique tasting experience that stands out in the area.
Good to know
Reservations are required at least 60 minutes in advance for Peking duck.
Lunch specials are available for $11 per dish on weekdays.
Takeout containers cost $0.50 each, so bring your own if possible.
Spacious dining area features modern silver decor with chandeliers and yellow lighting creating a lively, festive atmosphere. Dim sum arrives on traditional pushcarts amid soft jazz music and occasional live events like lion dances. Noise levels rise during celebrations, reflecting a busy, energetic vibe.
Food offers authentic Cantonese flavors with large portions and fair prices. Dim sum feels genuine and welcoming to English speakers.
Crispy skin and tender meat stand out in the Peking Duck here. Some find it excellent with fresh duck and noodles, while others consider it just average or worse.
Good to know
Dim sum is served all day, but cart service ends at 2 PM.
Live music happens on Thursdays from 6:30 to 8:30 PM.
Expect a 20% service fee for parties of 8 or more.
Roast duck serves as the centerpiece with succulent meat and crispy skin, often selling out early. The atmosphere is casual and busy, especially during peak times when demand creates a sense of urgency. Patrons tend to come in groups, drawn by authentic Jiangbei flavors and generous portions that suit sharing.
Duck dishes deliver authentic flavors with a Jiangbei style twist. Adding spicy red oil and roasted sesame seeds brings out a genuine taste similar to what you find in Beijing.
Peking duck here has a distinct salted flavor from 盐水鸭 that sets it apart. The combo meal offers good value and consistent tastiness, whether for takeout or dine-in.
Good to know
Parking availability can't be guaranteed during holiday rush.
Future customers should be aware that even with a reservation, they might leave empty-handed.
It's advisable to come early because they ran out of duck at 5:30 PM.
Dim sum carts move through a spacious, banquet-style dining room under a huge chandelier, creating an authentic Cantonese atmosphere. The place feels loud but lively, with a clean, remodeled interior and affordable prices. It attracts a steady crowd seeking classic dim sum and seafood in a setting suitable for events.
Roaming dim sum carts create an old school vibe rarely seen today. The authentic Cantonese flavors fill the room, where most tables have non-English speakers.
Carved tableside with golden crispy skin and juicy meat, the Peking duck comes with shell-shaped buns instead of wraps. Specials often include the duck at a good price when ordering other dishes.
Good to know
The restaurant opens at 8 am.
The parking is underground and free.
The wait time is usually short, but arrive early to avoid crowds.
Dim sum restaurant with banquet-style seating and a retro Chinatown vibe offers a spacious interior suited for large groups. Atmosphere ranges from family-style dining with lively energy to quieter, more rushed moments. Dim sum carts and traditional decor add to the authentic experience.
Fresh ingredients create authentic flavors in the dumplings. Roast duck and soup dumplings offer super flavorful and genuine tastes. Dim sum and other dishes maintain a tasty authentic Chinese style.
Crispy skin and tender meat define the Peking Duck here. It comes with traditional fixings and is wrapped in a lotus leaf pancake with scallions and cucumber for a fragrant, refreshing bite.
Good to know
Visiting on weekends offers a busy yet tasty dim sum experience with trolley carts to choose from.
During the Mid Autumn Festival 2024 on September 17, the restaurant encourages celebrating and enjoying their dishes.
Parking can fill up quickly during lunch hours.
Spacious restaurant with bright decor and beautiful chandeliers creates a grand atmosphere. Seating includes large round tables and private banquet rooms, supporting groups and events. The environment feels open and clean, with ample parking nearby.
Chinese food here shows authentic Cantonese style with fresh ingredients and traditional cooking. Dim sum offerings stand out for their authenticity and taste.
Peking duck offers great value at an affordable price around $70 and includes duck soup. The duck is reasonably sized and requires ordering about two hours in advance.
Good to know
There is ample parking available, even for large tour buses.
Pre-ordering the Peking duck is necessary as it takes about an hour to prepare.
The restaurant offers a weekday promotion with one dish at half price from Monday to Thursday.
Bright, spacious interior features charming Chinese-style decor with natural wood tones and red accents. Atmosphere feels warm and inviting, suitable for relaxed meals with friends or family gatherings. Private rooms accommodate large parties, and ordering is done via iPad for convenience.
Bold, spicy, and numbing flavors define the Sichuan dishes here. Fresh ingredients and generous portions support the authentic Sichuan taste without toning down for Western preferences.
Peking duck here stands out for its incredible flavor and is consistently better than expected.
Good to know
Reservations may be required 1-2 days in advance.
The restaurant stops serving food at 8:30 PM.
Takeout is the only option after 9 PM.
Small space with traditional decor and lantern-lit ambiance creates a cozy, authentic Chinese dining experience. Quiet atmosphere suits both quick meals and relaxed dinners. Crowded at lunch, it offers separated booths and hot tea for comfort.
Offers authentic Chinese comfort food that stands out with stellar service and an authentic ambiance. Food is very good and affordable compared to other Chinese spots.
Peking duck arrives carved at the table, ready to be wrapped in buns with scallion and hoisin sauce. It stays consistently flavorful and delicious, matching the quality found in NYC Chinatown.
Good to know
Parking during lunchtime can be challenging; consider nearby neighborhood streets.
Rice does not come with most dishes and must be ordered separately.
Expect a wait for seating around 7 pm, especially on weekends.
Modern Chinese restaurant offers a beautifully designed space with stunning woodwork and an open, casual atmosphere. The vibe balances stylish yet welcoming energy, avoiding pretension while featuring thoughtful cocktails and standout dishes like Peking duck and biang biang noodles.
Dishes showcase authentic Cantonese flavors with a modern take. Food feels prepared with love and care, offering a comforting experience.
Thick, crispy skin defines the Peking duck here, served with sliced pluots for a unique touch. Reservations are needed ahead, and expect about an hour wait after your booking.
Good to know
Reservations are required for the tasting menu, which costs $120 per person.
Expect a wait of about an hour after your reservation time.
The total cost with drinks and tips can reach around $200 per person.
Small space with simple decor creates an authentic Cantonese atmosphere. The vibe feels like an everyday neighborhood diner with a cozy, unassuming setting. Limited seating and a popular, lively crowd shape the experience.
Cantonese dishes here show authentic flavors with a mix of traditional and Americanized options. The spot feels like an unassuming hole in the wall with a solid neighborhood vibe and surprisingly good service for an authentic Asian place.
Chopped pieces of Peking duck offer a good balance of savoriness and sweetness. The 2-course Peking Duck delivers a traditional experience with crispy skin and tender meat.
Good to know
Expect a 30-40 minute wait for a table on busy nights.
Reservations are recommended to avoid long wait times during dinner hours.
Parking is easy and complimentary for diners.
Small, dimly lit space with loud karaoke music creates a lively but noisy atmosphere. Mostly Chinese clientele suggests an authentic dining experience with affordable prices. The setting feels shabby yet charming, adding to its unique character.
Cantonese dishes show authentic flavor with a slightly sweet touch. Some menu items labeled authentic do not meet expectations.
Crispy skin and large portions define the Peking Duck here. It comes with lotus leaf buns, scallions, and sweet bean sauce that complement the dish well.
Good to know
Dim sum prices are low at mainly $4.99 each.
Lunch specials start at around $11.99.
Parking costs $5 flat rate for one day.
Small dining space offers a cozy yet vibrant atmosphere with noisy energy similar to an upscale cafeteria. Groups of any size can find seating, including a private room option. The place stands out for its authentic Cantonese dishes and an extensive menu.
Authentic Cantonese food shines here with an extensive menu featuring Hong Kong style Chinese cuisine. The lobster noodles stand out as especially true to traditional flavors.
Peking duck comes in two styles and pairs well with HK wonton soup. The dish triggers a strong physical reaction and stands out among other menu items like seafood hot pot and black pepper scallops.
Good to know
Reservations are recommended, especially during peak dining hours.
Parking can be difficult to find during dinner time; arrive early.
Expect to pay around $200 for a party of three.
Restaurant offers modern, clean decor with a calm, fancy atmosphere and quiet early hours. Seating includes booths and many tables set with forks and spoons despite serving Cantonese cuisine. The vibe supports easy conversation with suitable background music.
Authentic Chinese food shines through with crab soup and lightly fried fish that capture traditional flavors well.
The Peking duck arrives not very crunchy and not steam hot. It pairs well with other dishes like roasted pork belly and spicy wonton, but the duck itself is fairly average.
Good to know
Parking can be difficult during lunchtime.
The restaurant offers a lunch special that is a good value.
Reservations can be made through Google Maps.
Small dim sum restaurant with an open kitchen and upscale presentation featuring tablecloths on every table. Atmosphere feels busy and lively, often crowded but less so than typical dim sum spots due to connection with hotel lounge. Food service uses paper order sheets instead of traditional carts, creating a modern dining flow.
Food stays true to Hong Kong and Canton cuisine with strong authentic flavors. The overall experience feels genuinely authentic Cantonese.
Sliced Peking duck comes hot and delicious with a good balance of flavors. It pairs well with other dishes like spicy pig ear and sautéed string beans.
Good to know
During weekends, there can be a wait, especially if arriving during peak hours.
Reservations require cash only.
The place tends to fill up rapidly, so securing a reservation in advance is highly recommended for larger groups.
Large space with big round tables suits family gatherings and groups. Atmosphere ranges from authentically noisy to calm enough for conversation, often lively with family dinners and friend gatherings. Requires advance reservation with a high minimum spend to secure popular dishes like Peking duck.
Roast duck here offers an authentic Peking Duck experience with great flavor and presentation. The Chinese food matches traditional tastes closely, satisfying even those picky about authenticity.
Crispy, glossy skin and tender, juicy meat define the Peking Duck here. Thicker, chewy pancakes and rich sauce complete the wrap, making it a standout dish worth preordering.
Good to know
Reservations require a minimum spend of $400 and must be made in advance.
Peking duck must be ordered at least one hour ahead of time.
Same-day reservations are not available; plan ahead to secure a table.
Spacious seating accommodates large groups comfortably with large tables and lazy Susans. Atmosphere feels hot and smoky, which may affect comfort. Offers authentic northern Chinese dishes with very affordable prices and generous portions.
Northern Dongbei Chinese dishes offer authentic flavors that are both very flavorful and reminiscent of China. Sweet and sour pork stands out as a delicious, authentic example of the cuisine.
Crispy skin and tender meat define the Peking duck here. The dish costs around $68 and delivers a very good taste.
Good to know
Reservations are required in advance for Peking Duck.
Parking is available right out front, which is rare for this area.
The total cost for two meals is approximately $80, including leftovers.
Small dining space with typical Chinese restaurant style and clean, hygienic environment. Offers authentic dim sum and Cantonese dishes favored by a young Asian demographic. Seating is limited, creating an intimate atmosphere with under-the-radar appeal.
Cantonese cuisine shines with authentic Hong Kong dishes and traditional dim sum. The flavors stay true and very tasty throughout each visit.
Peking duck comes out fatty and juicy with a strong presence at the entrance showing its importance. The menu lists it clearly without requiring 24 hours' advance order.
Good to know
You must order through the Mealkey app for faster service.
Expect a wait time during busy periods, especially on weekends.
The restaurant has limited seating for about 25-30 people.
Small, simple space offers authentic Sichuan and Cantonese cuisine with a focus on seafood and duck. Atmosphere feels cozy yet smoky, creating an intimate but somewhat unwelcoming vibe. Known for reasonable prices and consistent food quality over many years.
Dishes deliver signature numbing heat and deep authentic taste with a focus on Sichuan sweet, sour, and spicy flavors. Seafood and duck specialties highlight the authentic Chinese cuisine.
The Peking duck here is actually roast duck, not the traditional style. It lacks the usual crispy skin and special preparation that defines Peking duck.
Good to know
Parking is free at the restaurant.
Reservations are needed to dine there.
The prices at the restaurant are reasonable.
Restaurant blends traditional and modern design with a stylish interior and an inviting bar area. Atmosphere feels lively and comfortable, with a buzz that suits both casual meals and special occasions. Space is often busy and noisy, reflecting its popularity and energetic vibe.
Authentic Shanghainese cuisine shines through in every dish here. Chef Zhu consistently delivers top-notch, real Shanghai flavors that stay true to tradition.
Peking duck here features savory skin with a light crunch and comes with steamed buns and scallions. The flavor leans more toward seasoned duck confit than traditional Peking duck.
Good to know
Reservations are recommended, especially on busy nights like Wednesdays.
The restaurant can be full, so expect wait times during peak hours.
Parking is free in the shopping center, making access easy.
Outdoor patio seating offers a spacious, relaxed atmosphere with a mix of modern design and traditional Chinese elements. Background music leans toward modern western pop at a noticeable volume, creating a casual vibe. The setting suits pre or post movie gatherings and casual chats.
Many dishes capture authentic Sichuan flavors with bold spices and heat. The Mapo tofu, KongPao chicken, and Peking roast duck stand out for their genuine taste and traditional preparation.
Beijing Peking Duck stands out with its fantastic flavor and crisp skin. The dish ranks among the best on the Westside and pairs well with other Chinese haute cuisine offerings.
Good to know
Parking is available in the structure underneath the mall.
The restaurant offers a 10% discount with a Student ID.
Dish portions are large, ideal for groups of three or more.
Expansive interior blends traditional Chinese lanterns with modern pendant lights for a balanced, refined ambiance. Warm and inviting atmosphere contrasts with occasional coldness inside. Crowded tables limit server access but support flexible seating for large groups with low wait times.
Dishes deliver authentic Sichuan flavors with fresh ingredients and precise seasoning. Options like chicken fried rice and bang bang chicken taste just like in China, showing real skill in cooking.
Very thin duck meat and thin, refreshing skin define the Peking duck here. The combo with pepper salt duck bone adds a distinctive touch, making it consistently delicious.
Good to know
Reservations are required in advance for weekend visits.
Parking is available but can be crowded on weekends.
The restaurant offers a private room for parties or business events.
Restaurant offers an elegant traditional Chinese design with dim, quiet atmosphere that stays calm even when busy. Tableside duck carving adds a luxurious performance element to dining. Space suits formal events and business gatherings with an upscale yet relaxed vibe.
Peking Duck here offers authentic flavors with attention to detail and high-quality ingredients. The experience closely matches what you'd find in Beijing, making it stand out for authenticity.
Flawless presentation and authentic Beijing style define the Peking Duck here. They smoke part of the duck right at the table, creating a rich flavor and memorable texture.
Good to know
Be ready for the duck carving performance to begin at 12:15pm.
The flame show lasts only 5-10 seconds, so have your phone ready.
Reservations are required for the VIP room with a minimum spend of $150 per person.