Patio space offers an elevated modern garden vibe with comfortable seating and a chill, moody atmosphere that invites lingering. Indoor areas blend precision and warmth with an elegant, tastefully appointed design. The venue balances a relaxed energy with careful attention to detail throughout.
Bao buns come filled with king oyster mushrooms that are pillowy, rich, and earthy with a sweet umami flavor. The mushroom bao stands out as a highlight, alongside the monkey bao and curry cauliflower.
Bold, harmonious flavors define the entirely plant-based menu. The mushroom main stands out as exceptional and indistinguishable from non-vegan dishes.
"The vegetarian dishes here are flavorful and thoughtful."
"The desserts here are one of a kind and showcase creativity."
"The mushroom bao buns were the best thing on the menu."
Good to know
Parking is available a block or two away in residential areas.
The entire menu is plant-based, offering a variety of unique dishes.
The restaurant is dog-friendly, allowing pets in outdoor seating areas.
Small, cozy space with a clean, modern design creates a welcoming atmosphere. Asian pop music plays softly, keeping the vibe casual and quiet enough for conversation. The place often feels crowded, adding to its lively yet comfortable energy.
Xiao Long Bao here tastes very similar to Din Tai Fung's with delicious bao buns. The texture and flavor satisfy cravings for authentic steamed dumplings.
Vegan dishes like Dan Dan Noodle and mapo tofu offer strong flavors. Vegetarian MaPo tofu stands out as a delicious meatless option.
Good to know
Prices are very reasonable, about $35 for two people.
The meal is sufficient for two people, and leftovers are common.
Authentic Chinese cuisine is prepared by cooks speaking Mandarin and Cantonese.
Bright, modern space with a clean, casual ambiance and homey neighborhood feel. Atmosphere stays relaxing with Mandarin ballads at a comfortable volume, making it suitable for casual dinners or gatherings. Crowds peak at lunch and dinner, creating a lively but comfortable environment.
Sheng jian bao tastes close to Shanghai style and stands out as the real star. Xiao long bao and pork bao offer fantastic flavors with a hint of ginger in the pork bao that makes it unique.
Vegetarian and vegan options include a tasty Mapo tofu that is meatless. Staff show accommodation for vegan needs.
Good to know
Parking may be challenging; street parking is limited.
They offer a 10% discount on meals this month for their opening.
Reservations are not required but calling ahead for pickup is recommended.
Small, intimate space with roll-up windows creates an open-air atmosphere that feels cozy and stylish. Background music sets a cool vibe while TVs over the bar offer entertainment. Seating includes a main area and an upstairs section, supporting casual gatherings and relaxed dining.
Bao buns come in steak, pork belly, and Korean BBQ taco styles. Each version offers a distinct flavor profile with rich, savory fillings.
Asian fusion menu offers vegan dumpling soup, garlic noodles with tofu, and pad thai brussel sprouts. Vegan burger and lumpias stand out among many vegan options.
Good to know
Happy hour is from Monday to Tuesday 5-7 PM and Wednesday to Friday 2-5 PM.
Trivia night happens on Wednesday evenings, creating a lively atmosphere.
The restaurant offers a variety of vegan options on the menu.
Small restaurant with open kitchen where dumplings and buns are made in view. Atmosphere is lively and chatty with some background noise from kitchen activity and utensils. Offers variety of dishes including vegetarian options and is known for high-quality dumplings.
Pork Xiao Long Bao stands out with tasty broth and a satisfying mix of pork and crab. The char siu bao and steamed shrimp dumplings add variety to the bao options.
Many vegetarian-friendly dishes are available, including flavorful vegetarian udon noodles and spring rolls. Vegan cupcakes stand out as delicious and indistinguishable from non-vegan versions.
Good to know
Parking is available near the restaurant.
The wait time to get a table is reasonable.
Table seating isn't for more than four people; larger groups may need to wait.
Small space filled with Japanese manga decor and paper lanterns creates a cozy, casual vibe. Atmosphere stays calm and relaxing with quiet J-pop or EDM music playing softly. Tables fill steadily, attracting those who appreciate authentic ramen and rich, creamy broth.
Hot chicken bao buns come in a small size and take about 35 minutes to arrive. They taste tasty and pair well with lychee and peach teas.
Vegan ramen features a creamy broth that stands out for its rich flavor. The dish costs around $16 and offers a satisfying vegetarian option.
Good to know
The restaurant is open until midnight, making it a great spot after a night out.
Expect the restaurant to be crowded due to its small size.
There are only 7 meal options available, including three ramen and three rice options.
Medium-sized Asian restaurant features large family tables with Lazy Susan and a live lobster tank near the entrance. Atmosphere feels cozy and vibrant, offering a clean, homey vibe that attracts locals seeking authentic Taiwanese and Chinese dishes.
Xiao long bao are little soup bombs that burst with broth in every bite, making slurping part of the experience. Pork pan-fried bao offer a different texture, while gua bao with duck can be tricky due to large bones.
Very accommodating to vegetarians with dishes like a vegetarian medley served alongside two bowls of rice. The green beans and eggplant stand out as flavorful vegan options.
Good to know
Lunch specials are priced between $10 to $15 and include rice and soup.
Reservations are recommended on weekends due to high demand.
The restaurant is family-friendly and has a welcoming atmosphere.
Bright, well-built space with beautiful decor and bar seating near a noodle bar. Atmosphere feels lively but comfortable, with some background music from the kitchen area. Known for innovative soup dumplings and a variety of vegetarian options, it attracts groups looking to sample diverse dishes.
Eight different Xiao Long Bao varieties stand out, including original, black truffle, kimchi, and salted egg yolk custard. The Szechuan version is mild, and the black truffle lacks a strong truffle flavor. A specialty tasting of these soup dumplings is available.
Lots of vegetarian and vegan choices fill the menu. Options suit those with dairy allergies and vegetarian diets easily.
Good to know
Reservations are recommended on weekends due to high demand and long wait times.
Expect wait times of up to 1.5 hours during peak dining hours.
Parking is not validated from the Americana structures; consider nearby Glendale Galleria Parking.
Simple, clean space with spacious seating and unassuming decor creates a calm, family-friendly atmosphere. Energy stays easygoing and unpretentious, welcoming a steady flow of diners. Focus centers on authentic, handmade dumplings served in generous portions at affordable prices.
Xiao long bao come in pork and are a key item alongside Napa cabbage & pork dumplings and pan-fried options. The menu offers a variety of dumplings including boiled, pan-fried, and xiao long bao styles.
Vegetarian options include delicately made dumplings with fresh, well-balanced fillings and a Shredded Bean Curd Salad featuring sliced tofu skin in a strong-flavored dressing.
Good to know
The restaurant serves a variety of dumplings, including boiled, pan-fried, and soup dumplings.
Prices are very low compared to other dumpling places in the city.
Portions are generous, with 14 dumplings per order.
Open floor plan with visible chefs folding dumplings creates an engaging atmosphere. The vibe is cozy and modern casual, blending traditional dim sum with contemporary design. Frequented by groups enjoying extensive menus featuring fresh, flavorful dumplings and noodles at reasonable prices.
Handmade baos stand out with BBQ pork, custard buns, and a four bao special featuring dried fried chicken and beef roll. Mushu pork and soup dumplings also complement the selection well.
Offers a solid amount of vegan options and great vegetarian dishes. Staff readily answers questions about vegetarian and vegan choices.
Good to know
Dumpling King offers two menus: one for regular Chinese food and one for dumplings.
Expect to pay around $25 per person for a meal, including drinks.
Dumpling King has a solid selection of vegan and vegetarian options.
Dumpling restaurant offers modern interior with tight seating and large round tables for sharing. Atmosphere ranges from lively and noisy during busy times to cramped and warm without air conditioning. Popular spot draws crowds, especially for fresh, hand-made dumplings and group dining.
Pork xiao long bao stands out with its delicious flavor and soup-filled texture. Shrimp and loofah versions offer a lighter taste but remain enjoyable.
Decent vegetarian options include buns, dumplings, and chow mein with large portions. Some dishes taste good with chili oil, though the vegetarian dumplings and sides are just okay.
Good to know
Reservations are only accepted for parties of six or more.
Expect long wait times during peak hours; arrive early to secure seating.
The restaurant enforces a one-hour dining limit, which may affect your experience.
Indoor space offers dark, cool relief with cafeteria-style seating and loud music, creating a high-energy vibe that contrasts with quieter outdoor areas. Star Wars-themed decor and quick service support a lively, immersive atmosphere designed for brief dining rather than lingering. Crowds often make seating a challenge during busy times.
Fried Chicken Baos feature crispy, tender chicken with a juicy texture and a sauce that balances spice well. Bao tacos come small with fresh, crispy veggies and a complementary dressing.
Docking Bay 7 Food and Cargo offers solid vegan options like the Impossible meatball meal and Felucian Falafel. Only one vegetarian dish exists, but it stands out as a great choice.
Good to know
Reservations are recommended for the dinner and fireworks show to secure a good viewing spot.
Expect long lines during peak hours; mobile ordering can save time.
The dinner and fireworks package costs $89 per person.
Vegetarian restaurant offers Indo-Chinese dishes with customizable Jain options and a diverse menu. Atmosphere is cozy and welcoming with both indoor and outdoor seating, often quiet and pleasant. Decor is simple and well put together, creating a comfortable dining experience.
Mao Bao stands out with its flavorful and delicious taste. The bao buns consistently impress and draw repeat orders.
Offers a fully vegetarian menu with Indo Vietnamese vegan dishes and flavorful Asian fusion options. Known for vegan pho and spicy soups that stand out from typical Asian restaurants.
Good to know
Asian Bowl offers a variety of vegetarian and vegan options.
Jain-friendly dishes are available upon request.
The portion sizes are small compared to the price.
Asian restaurant offers a cozy atmosphere with a retro-inspired decor and great music. The space feels clean and inviting, attracting a busy crowd. Ordering and payment happen upfront, creating a straightforward dining flow.
Pork belly and egg custard baos stand out with rich flavors. The pork Xiao Long Bao takes longer to arrive and could use more filling. Bao options come alongside spicy wontons and fried dumplings.
Spicy Vegetarian Ramen offers robust flavors that match meat-based options. The Vegetarian Ramen is lighter but still flavorful, with delicious vegan choices available.
Good to know
Customers order themselves through their phones using a QR code on each table.
Prepaying for food is common here, which is unusual for sit-down restaurants.
Parking is challenging around the area, so plan accordingly.
Open kitchen resembles a spotless laboratory with chefs in white shirts and aprons. Outdoor patio offers casual seating with exposure to elements, creating a comfortable atmosphere. Dim sum features generous portions and affordable prices, drawing a steady crowd for lunch, dinner, and late night.
Sweet and savory options stand out with the French Cha Siu Bao and the juicy, bouncy steamed seafood pearls. The fish bao offers a distinct flavor that many find especially delicious.
Plenty of vegetarian options appear in the dim sum menu. Vegetarian baos and Taiwanese cabbage stand out, while steamed seafood pearls offer a juicy, bouncy texture with strong flavor.
Good to know
The restaurant has only outdoor seating available on a busy street.
Prices are very affordable, with dishes costing around $6.95 each.
Caution is advised due to reports of food poisoning from shrimp dumplings.
Modern Indian restaurant occupies a bright, airy space with clean, semi-upscale ambiance and stoneware tableware. Instrumental music plays softly, creating a cozy yet elegant vibe that suits relaxed dining. The menu features unique vegetarian options and updated Indian fare with a twist.
Chili chicken bao buns come fresh and hot with a semi-sweet flavor balanced by pickled onions and cucumber. Bao buns could be thicker to hold the chicken better but remain well made and tasty.
Offers a wide selection of vegetarian dishes with authentic North and South Indian flavors. Vegetarian appetizers, including samosas, stand out for their quality and taste.
Good to know
The restaurant now offers an all-vegetarian menu since its recent reopening.
Expect smaller portion sizes that may not justify the price.
The restaurant is exceptionally clean and well-maintained.
Small, elegant Asian restaurant with modern design and Asian-influenced art creates a warm, family-friendly atmosphere filled with plants and vibrant decor. The space feels inviting and comfortable, suitable for casual dinners or celebrations. An open bar adds to the relaxed vibe.
Golden Fried Bao stands out with its crispy texture and rich flavor. Spicy birria dumplings and steamed pork belly bao offer bold flavors. Frying the Siu Bao adds a unique twist to a classic.
Good to know
The restaurant's grand opening is on March 21, 2024.
A special menu is available for Restaurant Week.
Parking is available in a shared lot, but can be limited.
Large space with modern Chinese decor and plenty of seating creates an elegant atmosphere. Background music plays, sometimes loud, contributing to a lively but occasionally noisy environment. The setting suits date nights and casual dining with a mix of Northern and Southern Chinese cuisine.
Eight different flavors of Xiao Long Bao stand out, ranging from truffles to crab. The chicken xiao long bao is juicy and free of raw smell or cartilage, served on flavorful chicken fried rice.
Menu offers a great vegan and vegetarian selection with lots of options. Choices stand out compared to similar places, making it a solid spot for vegetarians.
Good to know
Happy hour runs Monday through Friday from 2:30 pm to 5 pm with 40% off select items.
During happy hour, many dishes are 40% off with few menu restrictions.
Reservations are recommended for larger groups to avoid long wait times.
Small dining space offers a cozy and relaxed atmosphere with clean, bright surroundings. Conversations carry easily due to the quiet, intimate setting. The vibe blends chic sophistication with casual comfort, making it suitable for family meals.
Xiao long bao here are handmade, delicate, and packed with flavorful broth. The combo of pan-fried xiao long bao with boba tea stands out as a unique pairing.
Vegan dumplings stand out with their freshness and light texture. Pot stickers and other vegan options add variety to the menu.
Good to know
Expect long wait times, especially during peak hours.
Many menu items, including basic ones like rice, are often out of stock.
Portion sizes are small for the price, so consider sharing dishes.
Seafood steams directly at the table under a glass dome, creating an interactive dining experience. The space feels clean and elegant with bright lighting and a cozy atmosphere suitable for gatherings. Lines and some chaos occur outside, but inside the vibe remains inviting and comfortable.
Freshly steamed baos come out in a tabletop steamer that keeps them warm. The 狗不理 “Go Believe” Bao stands out with good flavor. Kurobota pork bao variations are decent but not remarkable.
Vegetarian options include vegetarian-filled buns made with fresh ingredients and traditional seasonings. The menu offers a variety of meat and vegetarian choices crafted carefully.
Good to know
Parking is very convenient with options including rear and underground parking.
The EV charging station is super convenient.
The lunch special with buns and a soup is reasonably priced.
Spacious restaurant with modern, sleek interior and glassed-in kitchen where dumplings are made fresh. Atmosphere feels upscale yet cozy, lively and friendly, suited for groups and casual meals. Popular spot known for authentic dumplings and a clean, bright setting.
Juicy and perfectly wrapped xiao long bao stand out here, especially the kurobuta variety. Dessert bao buns come in unique flavors like chocolate, taro, and black sesame.
Vegetarian Steamed Dumplings offer savory flavor without compromise. Many vibrant green vegan dishes provide a fresh, colorful variety alongside other options.
Good to know
Arrive early to avoid long wait times, especially during peak hours.
Reservations are recommended for large groups to ensure seating.
Parking is available in the plaza, but it can get crowded.
Small, casual Asian fusion spot with a cozy, warm atmosphere and modern decor. Quiet and inviting, it suits both couples and families, offering a peaceful vibe with just-right music. Unique features include hot pots cooked at the table and an Asian market setup with imported treats.
Pork belly bao stands out as a quick snack option paired well with beer. The menu includes teriyaki bao alongside other appetizers like fried gyoza and spicy edamame.
Broth comes out delicious with clear vegan and vegetarian options. Staff explains choices well, and the vegetarian hot pot offers mild spice and strong flavor.
Good to know
There is on-site parking that is easy to find.
Ragin Pot is vegan friendly with a few broth options.
The prices are reasonable, but they charge extra for specific requests.
Chinese restaurant offers casual, stylish atmosphere with peaceful, chill vibes and a self-ordering menu. The setting is clean and cozy, often less crowded during lunch for a relaxed experience. Dumplings and noodles stand out as authentic and flavorful highlights.
Soft and tender baos have a crispy pan-fried bottom with a complex, juicy flavor. The Q-bao pork buns feature a meatball similar to Vietnamese xiu mai inside, combining soft bao with a crispy bottom.
Vegetarian options include kale salad, vegetable pot stickers, and steamed buns. The menu features a variety of dishes like mala noodles and vegetarian dumplings.
Good to know
Portion sizes are small, so consider ordering multiple dishes.
Prices are significantly lower than similar restaurants in the area.
Final call for food is at 8:30 p.m., with seating ending at 8:15 p.m.
Ramen restaurant offers spacious, airy design with pet-friendly patio and ocean views. Atmosphere stays warm and inviting, with a chill vibe especially outdoors. Crowd varies, with easy seating on quieter days and a mix of diners enjoying both ramen and sake-based drinks.
Bao buns here come in several varieties like pork, spam, and crab wanton. Some, like the shrimp and eggplant, taste bland and depend heavily on sauce, while others hold up well on their own.
Vegetarian options include a good selection with notable vegan ramen choices like the Garden Party. Packaging for vegan ramen is well done, and the menu offers variety beyond just vegan dishes.
Good to know
Parking is limited and mostly street parking; expect to drive around for a spot.
The restaurant closes at 9 PM, and the last seating is at that time.
Happy hour runs from 4 PM to 6 PM with discounted drinks and appetizers.
Cozy, well-designed space offers outdoor seating and a family-friendly vibe with a normal noise level. Creative menu features character buns and a variety of ramen options, appealing to diverse tastes including vegan choices.
Crunchy shrimp, karaage, and pork belly stand out among the savory bao buns. Animal-shaped baos add a fun touch while keeping the flavors yummy and satisfying.
Great and filling vegan options stand out here. The garden party vegan dish is flavorful, and vegetarian noodles with vegetables cost $13.95.
Good to know
Happy hour offers great deals on food and drinks.
Expect a wait time of up to 15 minutes during dinner rush.
Parking is easy and available at the restaurant.
Modern Japanese restaurant offers a clean, playful atmosphere with intense sunlight and moments of quiet. It attracts families and those seeking vegan and allergy-friendly options. Popular dishes include crispy chicken katsu and specialty ramen, creating a lively yet comfortable dining experience.
Bao buns feature pork belly and spam options with pronounced meat flavors. The Ube Unicorn bao adds a unique twist, and the recipe sometimes includes Romaine lettuce.
Offers an excellent vegan menu with vegan, low carb, and dairy-free options.
Good to know
Expect a one-hour wait during peak dinner hours on weekends.
Reservations are not accepted, so arrive early to avoid long waits.
Harumama offers a variety of vegan, low carb, and dairy-free options.
Modern, clean space with shaded indoor seating and a cozy ambiance. Atmosphere is lively and somewhat chaotic with loud noise levels and poor acoustics. Guests watch chefs craft dumplings through a glass window, adding an interactive element.
Xiao Long Bao feature delicate wrappers that don’t feel floury and come filled with delicious pork. Sheng Jian Bao offer a hot and spicy flavor that stays mild enough to enjoy comfortably.
Multiple vegetarian options appear on the menu, including vegetarian dumplings. A large selection of vegan dishes is marked with a green dot for easy identification.
Good to know
Phone ordering is available for dine-in, ensuring your order is confirmed.
A convenience fee applies for online takeout orders.
The menu includes a variety of vegetarian and vegan options marked with a green dot.
Small, cozy space with wooden tables and chairs and a quiet, warm atmosphere. Guests watch dumplings being handmade through a window, adding a hands-on feel to the experience. The place offers vegetarian-friendly options and feels like home cooking.
Pork bao buns stand out with their rich flavor and satisfying texture. The Kung Pao Bao Bun offers a nice balance of flavors that complements the meat well.
Almost every dumpling or dim sum has vegetarian or vegan alternatives. Vegan dumplings stand out as a really good option. The spicy wonton and vegetarian meatball soup offer solid vegetarian choices.
Good to know
Parking can be tough around the restaurant, so plan accordingly.
Lunch specials offer great deals for budget-conscious diners.
The restaurant is family-run and known for handmade dumplings.
Upscale Indian restaurant with fusion decor and Carnatic music playing in the background. Atmosphere combines loud music with a high-end appeal, creating a lively yet sophisticated vibe. Cocktails feature unique Indian twists, complementing the creative and visually striking dishes.
Chicken bao features an addictive creamy sauce and a creative fusion with the chicken tikka bao. These bao buns stand out alongside other dishes like pani puri and mutton champaran.
Extensive vegetarian options include Jain dishes without onion, garlic, and potatoes. The menu features Soya Chaap and Bhutte Ka Saag among starters and main courses, with plenty of vegan choices too.
Good to know
Reservations require a $35 cancellation fee and a strict 15-minute time limit.
Parking is ample and easy to find in the area.
The restaurant offers a variety of vegetarian and Jain options.
Small space with cozy interior and cute outdoor seating creates a casual, hip vibe. Atmosphere feels niche and stylish, with a mix of relaxed and tense energy. Unique design and creative menu set it apart from typical Chinese restaurants.
Bao buns feature tender, flavorful meat and a fluffy bun that holds up well. The Pork Bao is notably large enough to be an entree with mouth-watering flavor.
Vegan dishes like the dan dan special and vegan mango sticky rice ice cream stand out for their fresh, tasty flavors. The menu offers solid options for both vegetarians and carnivores, including vegan bao ice-cream sandwiches and veggie noodles.
Good to know
Parking is street only, but ample in the area.
Reservation is recommended for groups larger than 8.
You order at the front and grab your own drinks.