Simple, clean space with spacious seating and unassuming decor creates a calm, family-friendly atmosphere. Energy stays easygoing and unpretentious, welcoming a steady flow of diners. Focus centers on authentic, handmade dumplings served in generous portions at affordable prices.
Salads here include a Shredded Bean Curd Salad with sliced tofu skin in a strong-flavored dressing and a Potato Salad that balances spice, texture, and sweetness like Korean or Thai papaya salads. The Cucumber Salad is freshly cut, mixed to order, and offers a refreshing, tasty staple.
Vegetarian options include delicately made dumplings with fresh, well-balanced fillings and a Shredded Bean Curd Salad featuring sliced tofu skin in a strong-flavored dressing.
Good to know
The restaurant serves a variety of dumplings, including boiled, pan-fried, and soup dumplings.
Prices are very low compared to other dumpling places in the city.
Portions are generous, with 14 dumplings per order.
Small space with an open kitchen and street-facing counter creates an intimate setting. Atmosphere feels cozy and welcoming, enhanced by psychedelic music and charming tile work. Known for authentic shawarma and generous portions, it blends casual dining with high-quality food.
Salads feature freshest ingredients like tomatoes, cucumbers, black olives, marinated red onions, and pickled cabbage for a crunchy texture. The Chicken Shawarma Salad offers juicy meat and a delicious sauce with lower fat content, making it both tasty and satisfying.
Falafel features a crisp tempura-like crust and pairs well with vegan tahini sauce. Vegetarian options are diverse and clearly marked, but vegans should check the white sauce ingredients.
Good to know
Vegan customers should verify the ingredients of the white sauce.
All meals at Fanoos are halal.
Fanoos is open until midnight.
Brazilian steakhouse with modern luxurious ambiance and cozy, well-lit interior creates a warm, welcoming atmosphere. Live music and a full sushi bar with vegetarian options add to the vibrant energy. Quality meats cooked to perfection and a standout bar contribute to a memorable dining experience.
Fresh and well organized, the salad bar offers a great variety including sushi, cheese selection, and salmon. Servers check in to see if you want anything specific from the salad bar or grill.
A full sushi bar offers vegetarian options alongside vegan and meat choices. The menu supports a variety of diets without compromising on selection.
Good to know
Happy hour is available daily from 3 PM to 7 PM.
Brunch is served on Sundays, starting January 25, 2026.
Reservations can be made easily and quickly.
Stylish interior with high ceilings creates an open and airy atmosphere. Warm, welcoming vibe suits both casual lunches and special dinners. Hand-painted wall art and pleasant music add to the cozy, inviting feel.
Salads come with fresh ingredients and generous portions of chicken or halloumi. Options like the falafel salad and Zitouna salad stand out for their flavor and quality.
Many vegetarian and vegan options fill the menu. All the dips are vegetarian and packed with varied flavors.
Good to know
Zitouna offers remarkably reasonable pricing for high-quality food and service.
The portions at Zitouna are beyond generous.
Zitouna is BYOB, allowing guests to bring their own drinks.
Wooden tables and large windows create an open, cozy space with Vietnamese music playing softly in the background. The atmosphere stays quiet and laid-back, attracting those seeking an authentic and nostalgic vibe. Simple, clean decor and affordable prices make it a welcoming spot for casual dining.
Papaya salad appears often, served with grilled shrimp or as Green Papaya Salad. It tends to be mildly spicy and described as decent to good in flavor.
Vegetarian options include a tasty pho with the loveliest broth and several excellent vegan choices.
Good to know
Street parking is challenging; be prepared to pay the meter.
Prices are reasonable, with meals typically under $25.
The restaurant is within walking distance from the SF Caltrain station.
Space showcases traditional Uzbek decor with intricately patterned textiles and geometric carved wooden panels creating a warm, welcoming atmosphere. Music plays softly, complementing the calm and pleasant vibe. Seating includes tapchan arrangements suited for groups, enhancing the cozy and friendly environment.
Salads here taste very fresh and sweet, especially the Dushambe Salad and Tashkent salads. They pair well with traditional dishes like plov and kebabs, offering a flavorful and delightful experience.
About a third of the menu features vegetarian dishes including healthy salads, soups, and traditional homemade options like Manti and Qurutob. Vegetarian choices come at reasonable prices and include a good version of Borscht.
Good to know
Reservations are recommended for larger groups to ensure seating.
Expect higher prices for specialty dishes compared to standard menu items.
Credit cards are accepted, but cash is preferred for smaller purchases.
Modern Thai restaurant offers a cozy, relaxed vibe with spacious seating and creative festive decor. Lighting creates a welcoming atmosphere, complemented by clean, organized spaces throughout. The setting suits romantic dinners and casual gatherings alike.
Salads feature spicy, flavorful dressings that lift simple ingredients. The green papaya salad with blue crab and the Yum Oraan stand out with their bold tastes and textures.
Plenty of vegan options and dishes can be made vegan here. Vegetarian choices include yellow curry, fried eggplant pad makuer, and Thai fried rice.
Good to know
The restaurant offers a variety of vegetarian and vegan options.
Expect generous portions at reasonable prices.
The dining area and bathrooms are very clean.
Small dining space next to a hotel offers a cozy atmosphere with warm lighting and carefully crafted details. Music is phenomenal and lively, enhancing the welcoming vibe. The place fills quickly, often hosting a mix of small groups and larger parties.
Fresh ingredients make the salad crisp and vibrant. It pairs well with dishes like the juicy Penaber Köfte and bulgur pilaf, balancing the plate with freshness and lightness.
Mezze platter, kebabs, and falafel offer authentic homemade flavors. Vegetarian options suit both vegans and vegetarians well.
Good to know
Making a reservation is recommended as the restaurant fills up rapidly.
The restaurant can accommodate a maximum of 3 large groups or several small groups.
Securing a table in advance is advisable to avoid disappointment.
Open floor plan with visible chefs folding dumplings creates an engaging atmosphere. The vibe is cozy and modern casual, blending traditional dim sum with contemporary design. Frequented by groups enjoying extensive menus featuring fresh, flavorful dumplings and noodles at reasonable prices.
Cucumber salad comes with a spicy sauce that pairs well with dim sum. It stands out as a fresh, crisp option alongside dishes like soup dumplings and barbecue pork buns.
Offers a solid amount of vegan options and great vegetarian dishes. Staff readily answers questions about vegetarian and vegan choices.
Good to know
Dumpling King offers two menus: one for regular Chinese food and one for dumplings.
Expect to pay around $25 per person for a meal, including drinks.
Dumpling King has a solid selection of vegan and vegetarian options.
Bright, modern space with clean interiors and plenty of seating, including a second-floor overlook. Atmosphere feels generic and bright, lacking coziness despite some candlelit tables. Known for exceptional dumplings and a unique window to watch fresh dumplings being made.
Cucumber salad stands out with its heavy sesame oil and offers a nice contrast to heavier dishes. Shredded zucchini salad also appears often but feels more common.
Many vegetarian options include tofu dumplings and meatless potstickers. The vegetarian dumplings have a green color that stands out.
Good to know
The digital ordering system makes it easy to place orders and get food.
They offer upstairs and downstairs seating, with upstairs available once downstairs fills up.
Prices are reasonable for downtown San Francisco, making it an affordable option.
Cozy space with vibrant décor and beautiful wood furniture creates a welcoming, romantic atmosphere. Loud music fills the room, adding energy but making conversation challenging. Authentic Lebanese dishes and halal menu attract diners seeking genuine flavors and good value.
Salads include a halloumi salad with a strong dressing that can clash with other dishes. Plates often come with a side salad alongside items like hummus and rice.
Menu offers an abundant vegan selection alongside vegetarian and meat dishes. The mezze tasting menu includes many great vegan options.
Good to know
The $35 mezze special includes dessert and a drink, offering great value.
Everything on the menu is halal, accommodating various dietary preferences.
Expect a wait time for ordering as the restaurant is still adjusting.
Restaurant offers stunning bay views with a heated outdoor patio that provides comfort in various weather. Atmosphere feels warm and elegant, creating a calm and refined dining environment. Cocktails and Mediterranean dishes feature multidimensional textures and thoughtful preparation.
Salads feature fresh sweet lettuces and a kale salad with rich textures. Dips like Muhammara and shared options add variety and depth.
Vegetarian options stand out with variety and flavorful dishes that look great on the plate. The menu offers a strong selection that suits all tastes well.
Good to know
The restaurant does not have restrooms inside; public restrooms are nearby.
Happy hour offers discounted drinks and appetizers from 4-6pm daily.
Parking is available behind the restaurant for easy access.
Small space with an open kitchen where fresh dumplings are made in view. Atmosphere feels authentic and cozy, lively with friendly faces despite limited seating. Offers fresh handmade dumplings considered among the best outside China.
The cucumber salad stands out as fresh and spicy, often paired with pork and cabbage dumplings that are consistently good. Chicken salad also appears as a delicious option among the salads offered.
Soupy vegetarian dumplings come filled with delightful goodies and satisfy cravings well. Plenty of vegan friendly options exist, including vegan dumplings confirmed by appearance and menu.
Good to know
Expect limited seating, especially during peak hours.
No reservations are accepted, so arrive early to avoid long waits.
The kitchen is visible, allowing guests to see dumplings being made.
Small, cozy space blends modern Thai elegance with clean wooden decor and matching pottery. Atmosphere feels warm and sophisticated, inviting yet polished, suited for upscale dining. Unique dishes and thoughtful details create a distinct experience beyond typical Thai restaurants.
Spicy salads stand out here, especially the Spicy Hamachi Salad and the ant egg salad with lotus root. Papaya salad gets a twist with added strawberries, adding a unique touch.
Vegan dishes match traditional Thai flavors with thoughtful preparation. The vegan tasting menu features a standout course of coconut curry over tofu and pineapple, served with a table side explanation.
Good to know
The restaurant offers a $40 lunch menu with five courses.
Expect a 30-minute wait between dishes during dinner service.
Hed 11 offers a vegan option along with meat dishes.
Eastern European restaurant offers a gorgeous interior with cozy, welcoming atmosphere and unique handcrafted cocktails featuring homemade infusions. Two lounges create a lively bar scene where modern music enhances the exclusive vibe. Authentic dishes and specialty drinks highlight the experience.
Beet carpaccio salad appeals to beet lovers with its fresh flavor. Mimosa Salad offers light layers and a crisp apple touch. Olivier salad and winter salmon also stand out with rich tastes.
Tons of vegetarian options fill the menu, including vegan choices. Piroshkis come in multiple vegetarian varieties, letting you pick easily.
Good to know
DACHA Kitchen & Bar hosts monthly bingo night on Thursdays.
Mixology classes are available and are a fun experience.
Reservations are recommended for special events to ensure a spot.
Restaurant offers modern, vibrant design with both indoor and outdoor seating warmed by heaters. Atmosphere feels warm and welcoming, resembling an intimate Istanbul bistro with energizing, cozy vibes. Guests enjoy authentic Turkish cuisine paired with local Istanbul beers and Turkish wines.
Falafel salad stands out with its fresh ingredients and bold flavors. Horiatki salad offers a classic mix of vegetables that pairs well with other dishes like meze platters.
Plenty of vegetarian options fill the menu, especially among the Mezes. Main dishes also include vegetarian choices alongside options for meat eaters and vegans.
Good to know
Reservations are not required, and seating is available indoors and outdoors.
Expect a busy atmosphere right at opening, but wait times are generally short.
Prices are slightly above average, reflecting the high quality of food served.
Outdoor patio offers an intimate, cozy setting with string lights, wall art, and heat lamps creating a warm atmosphere. The vibe is chill and inviting, with a backyard mural adding character. Small tables encourage a relaxed, communal dining experience.
Spicy plum salad stands out with sweet plum, mild jalapeños, and crunchy quinoa for texture. Family meals include one salad alongside starters, mains, and sides with substantial portions.
Many dishes come with vegetarian versions like lumpia and sisig. The menu offers elevated Filipino-fusion options that lean heavily on vegetarian choices.
Good to know
Reservations are recommended due to high demand, especially for the Kamayan dinner.
The Kamayan dinner is served communal style, and guests eat with their hands.
Mestiza has only outdoor seating, so dress appropriately for the weather.
Middle Eastern restaurant offers a cozy, clean space with about six tables and a welcoming atmosphere marked by beautiful art and family warmth. Music plays an unexpected mix of EDM and Latin tunes, creating a lively but somewhat mismatched vibe. The spot attracts many for authentic falafel and shawarma, with generous portions and easy takeout options.
Salads feature massive portions with chicken and ribeye shawarma. They make salads, pickles, hummus, and falafel from scratch. Substitutions like rice for salad come at no extra cost.
Vegan options include a Falafel Sandwich that tastes good. Staff assist with finding vegan choices, but menu lacks clear vegan labels.
Good to know
The pricing is reasonable, especially considering the location in San Francisco.
The portions at Habibi Falafel are incredibly generous.
The restaurant offers a build-your-own style of food selection.
High ceilings and an open kitchen with a wood fire pizza oven create a lively atmosphere filled with warm woodwork and eclectic light fixtures. The space feels cozy and welcoming despite being loud and sometimes hot due to limited ventilation. Reservations are common as the place draws a busy crowd.
Salads here stand out for their super fresh ingredients and unique flavors. They pair well with other appetizers and offer a pleasant surprise at a pizza spot.
Charred cabbage stands out as a vegan option that impresses. Vegetarian pizzas avoid soggy veggies and stay flavorful, offering a solid choice for vegetarian diners.
Good to know
Reservations are required weeks in advance due to high demand.
Expect a 2.5-hour wait for walk-ins on busy Saturday evenings.
Outdoor seating takes about 30 minutes to prepare.
Family-run Indian restaurant offers a cozy, welcoming atmosphere with intimate seating ideal for relaxed conversation. The space feels like a warm home, combining thoughtful decor with a quiet, comfortable vibe that suits casual dining or dates.
Salads include a house salad that adds balance to meals and a tandoori chicken salad with flavorful protein. The Gobi Chilli and Salad dish pairs well for a satisfying option.
Plentiful plant-based options make this spot very vegetarian and vegan friendly. They can prepare a vegan thali on request.
Good to know
The restaurant offers a variety of authentic Nepali and Indian dishes.
It is family-owned, providing a personal touch to service.
The menu includes many vegetarian and vegan-friendly options.
Modern dining space combines upscale decor with a long cocktail bar and tropical foliage accents. Atmosphere blends trendy Viet-techno house music with a stylish, relaxed vibe. Known for silky chicken pho and a refined, comfortable setting.
Salads here feature extreme freshness and a refreshing spice. The green papaya salad comes with peanuts and dried beef, and the shrimp wontons with mango add a nice twist.
Phoʻ Chay offers a flavorful vegan pho with veggie options on the menu. The vegetarian choices are more abundant now and well received.
Good to know
Happy hour runs from 4-7pm on weekdays with great deals.
The restaurant is open late until 3 AM on Friday and Saturday.
Reservations are recommended during lunch rush as the place gets packed.
Open kitchen reveals pizza preparation in a modern, casual setting with self-service ordering and a to-go pickup window. Indoor space feels noisy and hot, while outdoor patio offers a clean, doubled table area. Menu includes gluten-free options and consistently high-quality, thin-crust pizzas with fresh toppings.
Chop salad features a blend of Italian ingredients with moist chicken that many find delicious. Caesar salad offers crisp lettuce, but some salads may arrive less fresh, with cold or hard vegetables.
Vegan pizza features vegan burrata, mushrooms, onions, and zucchini with a crunchy crust baked perfectly. Options include Margherita, Pesto, and Eggplant Vegan, each filling enough for two meals.
Good to know
The restaurant uses a self-service, seat-yourself, QR code ordering system.
A $23 pie easily feeds two people.
The restaurant offers gluten-free options in a casual setting.
Small space with simple, bright decor offers a family-friendly atmosphere and early 2000s music playlist. Outdoor tables add charm on nice days. Food and drinks feature bold flavors, including standout mimosas and breakfast dishes.
Fruit salad features one banana and three strawberries. Portion size is small and priced at $10.
Lots of vegetarian options appear on the menu. A few dishes cater to vegetarians but none suit vegans.
Good to know
Expect a wait time on Sundays; bring something to do while waiting.
An automatic 20% gratuity is added for groups of four or more.
Board and Drink offers pet-friendly outdoor seating.
Cozy space with Mediterranean charm and a colorful mural brightens the room. Casual, relaxed vibe blends Arabic music and community support for a welcoming atmosphere. Unique menu offers authentic Arab dishes with a California twist, featuring standout pastries and fresh pita bread.
Falafel salad offers a savory crunch that appeals even to meat eaters. Salads like the watermelon and feta come with a high price tag and can take a long wait despite low crowd levels.
Variety of vegetarian options stands out here. The menu is vegetarian friendly but some dishes lack strong flavor.
Good to know
Reem's California Mission closes at 3pm.
They charge a 20% "Employee Resilience Fee" at the time of ordering instead of tipping.
Expect small portion sizes for the price.
Spacious lounge with modern decor and plentiful comfortable seating offers a relaxing atmosphere despite occasional crowding. Amenities include showers, yoga room, and private spaces, supporting both work and relaxation. The bar serves notable cocktails, enhancing the overall experience.
Salads include kale and broccoli, edamame, and other upscale options. They come alongside dishes like vegetarian curry and beef and broccoli, offering a healthy and varied selection.
Plentiful vegetarian and vegan options include three salads, a vegetarian curry, and broccoli cheddar soup. Healthy choices like fresh fruit, lemon bars, and brownies round out the menu.
Good to know
Entry is free with a LoungeKey or Priority Pass card.
There was a 30-minute wait to get in during peak hours.
The lounge is not ADA friendly, making access difficult for those with disabilities.