Seolleongtang

Small space with wooden tables and warm yellow lighting creates a cozy atmosphere. Korean conversations and KPop music add an authentic vibe. Outdoor seating and tools like tongs and scissors support a hands-on dining experience.

Cold noodles in broth like naengmyeon and rich ox bone soup called sul-long tang stand out here. The menu features tender, sweet-spicy galbi tang and bulgogi-style beef served sizzling hot, plus spicy baby octopus and cheese galbi stew.

Rich and savory broth defines the Seolleongtang here, often paired with beef tendon for extra depth. Mild flavors make it a standout, especially in combos with bulgogi.

Korean restaurant offers spacious seating with high ceilings and a welcoming atmosphere. The menu focuses on authentic soups, served with options to season to taste, and includes free Yakult and barley tea. Parking is plentiful and the setting is quiet except when nearby events cause noise.

Specializes in bone broth soups like galbi-tang and seolleongtang with hearty meat portions. Offers authentic dishes such as vegetarian bibimbap and spicy cold noodles that satisfy cravings for Korean flavors.

Broth arrives in a large, bubbling cauldron and tastes deep and rich, true to authentic seolleongtang. Side dishes like kimchi pair well, and seasoning is added at the table for a personalized touch.

Small, cozy Korean restaurant with a simple, classic K-town style interior offers a warm, homey atmosphere. Authentic Korean soups, especially Seolleongtang and spicy variations, stand out alongside homemade kimchi and affordable prices. Free parking and a welcoming vibe make it a neighborhood gem.

Soups stand out with authentic flavors and hearty portions like the galbi tang with three huge ribs. Fresh, well-seasoned banchan and homemade kimchi complement dishes like bibimbap and mandu, creating a balanced Korean meal experience.

Seolleongtang here has a clean taste that stands out. The menu keeps it simple with signature dishes like spicy Seolleongtang and Ox Knee Bone Soup, all consistently delicious and good value.

Small Korean restaurant with simple decor and a hole-in-the-wall vibe offers a cozy, home-y atmosphere filled with the aroma of ox bone soup. The place serves only Seol Lung Tang, with free refills of kimchi and scallions, creating a casual and authentic dining experience.

Sul lung tang, a rich ox bone soup, stands out as the specialty here with various meat options. Free refills on kimchi, scallions, and rice complement the comforting, delicious Korean soup experience.

Broth has a rich, milky texture that rivals famous seolleongtang spots. This place serves authentic, long-standing seolleongtang with a flavor that stands out even compared to many in Korea.

Restaurant offers a clean, modern casual interior with comfortable booths and tables. Atmosphere feels cozy and inviting with a fabulous Korean vibe. Free parking is available, making visits convenient.

Galbi jjim stands out with a non-spicy soy flavor and tender texture. Korean BBQ patties mix beef and pork, grilled with a light char and juicy inside. Fresh banchan and rare to-go options like SSul-Lung-Tang bone soup base add to the authentic Korean food experience.

Rich, deeply flavorful broth defines the seolleongtang here, with a taste that is comforting and not greasy. The Seolleongtang Brisket and Tofu Seolleongtang Brisket stand out as especially tasty, and seolleongtang pouches are available for take-home convenience.

Spacious Korean restaurant with a central grill and an effective exhaust system keeps the air clear. The atmosphere is warm and welcoming but often loud and crowded, making it unsuitable for quiet meals. Background K-pop music and occasional fire shows add lively energy to the space.

Galbi-jjim stands out with its huge portions and medium spice level, offering tender ribs that come right off the bone. The kimchi is very authentic, and the Oo Guh Ji Galbi Tang with purple rice is a popular choice for Korean soup lovers.

Rich broth and tender beef brisket define the Seolleongtang here. The mixed version pairs well with kimchi and rice for a comforting meal.

Small space with about 7-8 tables offers a classic Korean restaurant vibe and family-friendly atmosphere. Menu is very limited but focuses on authentic Korean soups and dishes with a lively yet casual energy. Place gets busy on weekends, quieter on weekday evenings.

Hot stone Bibimbap stands out with its rich flavors and perfect banchan. Soups like Galbi Tang and Seolleong Tang offer well-prepared broths without greasiness or additives, complemented by delicious kimchi and kimchi pancakes.

Seolleongtang offers a subtle and light taste that feels nourishing and good for the soul. It pairs well with pepper and salt to enhance its flavor and serves as a solid, comforting choice.

Traditional Korean decor creates a cozy and authentic atmosphere with lacquered tables and Raden wall decorations. The space feels comfortable and roomy but can be a bit loud due to music and dish carts. It fills up quickly and attracts those seeking high-quality Korean food in a casual setting.

Spicy, creamy Rose Tteokbokki comes loaded with sausage, bacon, mozzarella, and a fried egg. Individual Army Stew portions and huge Galbi Jim servings stand out. Banchan is generous and refilled quickly without asking, with kimchi included for takeout.

Beef bone broth stands out with authentic flavor and hearty portions. This spot offers seolleongtang not found elsewhere on the Westside.

Traditional Korean restaurant offers authentic homemade-style soups with a cozy, talkative atmosphere and consistently fresh kimchi. The space feels humble and clean, attracting those who appreciate simple, rich-flavored broths and early morning hours.

Seolleongtang stands out with its rich, comforting broth paired with fresh kimchi and radish kimchi that enhance the flavors. A variety of Korean soups and satisfying banchans round out the authentic experience.

Broth tastes flavorful and comforting, though sometimes diluted with water. Portion size matches a reasonable price. Served with kimchi and radish kimchi that complement the soup well.

Medium-sized indoor space offers a cozy vibe with K-Pop videos playing at moderate volume. Atmosphere stays relaxing and calm even during busy times, welcoming both small groups and solo diners. Known for authentic Korean soups, it serves as a comforting spot with simple, clean decor.

Traditional Korean dishes like Ugeoji Galbitang and spicy galbi jjim stand out for their rich flavors. Fresh banchan with free refills and choices of purple or white rice accompany meals, enhancing the authentic experience.

Seolleongtang here comes with a rich broth that tastes great mixed with kimchi. Portions lean small and the price is on the higher side at $21.99, with extra soup costing extra too.

Small, family-run Korean restaurant offers cozy atmosphere with authentic, deeply flavored soups like sullungtang and galbitang. Frequented by older men, it has a comforting, inviting vibe despite limited seating and hidden location. Traditional banchan side dishes complement the hearty meals.

Hearty, authentic Korean soups like galbitang stand out here. Generous banchan includes tasty fish cakes and stellar kimchi that complement the meals well.

Broth stands out as incredibly rich and carefully prepared. Seolleongtang costs about $20, making it a bargain compared to similar places charging more.

Korean restaurant offers traditional soups in a cozy, dimly lit setting with a quiet atmosphere. Mostly Korean diners come for authentic, flavorful dishes like galbitang and seolleongtang. Limited parking and early closing hours shape the experience.

Beef bone soups like Sul Lung Tang and Galbi Tang stand out with rich broths and tender meat. Side dishes include crispy kimchi and spicy radish, complementing dishes like YukGae Jang and Dogani Tang.

Seolleongtang here has a clean soup that avoids any MSG or powdered milk taste. The meat portions are small and feel like an instant product, but the overall flavor stays true to a classic style.

Old school Korean restaurant with authentic atmosphere and casual, inviting vibe feels like stepping into a Korean TV soap opera. Music adds life to the space, balancing a relaxing and neat environment. Regulars enjoy traditional Korean soups and dishes, often paired with soju or makkoli.

Soups here feature a simple yet incredibly tasty broth with options like seol lung tang and ginseng chicken soup with soft glutinous rice. Dishes include bossam, galbi jjim, and pork kimchi soft tofu stew, all served with well-timed banchan and paired with Soju.

Seolleongtang offers a generous portion with a mild flavor that some find too bland. Kimchi pairs well with the soup, adding a nice contrast.

Small, cozy Korean kitchen with a simple, unassuming interior creates a warm, homely atmosphere. Crowded during peak hours, it draws those seeking authentic sul lung tang and homemade kimchi. Ample parking in the plaza adds convenience in a busy area.

Sul lung tang here is rich and flavorful, simmered to authentic perfection. Galbi tang comes with large short ribs that fall off the bone. Kimchi stands out as fresh, juicy, and not overly spicy, often refilled by attentive staff.

Broth stands out with its rich flavor and traditional style. Seolleongtang here tastes richer than in Korea and evokes a sense of the old days.

Small, cozy space blends modern and traditional Korean elements creating a nostalgic yet fresh atmosphere. Busy and welcoming with a family vibe that suits enjoying hearty soups. Known for authentic Korean comfort food with rich broths and generous portions.

Broths like Galbi-tang and Seolleongtang come rich and hearty with lots of gelatin and flavor. Cold noodles offer a refreshing, chewy texture, while radish kimchi adds a crisp, fresh bite.

Seolleongtang here has a fishy smell that stays in the broth, which affects the usual ox bone soup flavor. It comes with kimchi and radish kimchi that complement the dish.

Korean restaurant offers authentic Korean dishes with a traditional atmosphere enhanced by Korean news on TV. The menu features soul food classics like Sulrung Tang and cold noodles, known for their distinctive flavors and quality. Portions tend to be modest, and prices are on the higher side.

Sulrung Tang soup stands out with its rich, comforting flavor. Cold noodles offer a refreshing, spicy kick, while the kimchi is notably tangy and generous. Galbi beef comes tender and flavorful, and side dishes are plentiful without fuss.

Seolleongtang features a rich ox bone broth with a mix of oxtails, though some seem lower quality. The soup pairs well with cold noodles, making both popular choices here.