Hot pot restaurant offers spacious, clean design with personalized sauce stations and interactive dining including a dancing noodle show. Atmosphere feels warm and inviting, suitable for families with children who receive toys and special meals. Amenities like hair ties and complimentary snacks add unique touches to the experience.
Soup bases come flavorful and customizable, with the mushroom soup standing out as a favorite. The Tomato Soup Base offers a rich, savory taste that works well for sipping or dipping.
Offers flavorful hot pot with quality ingredients and exceptional service. Provides a top-notch hot pot experience with outstanding hospitality.
Good to know
Reservations are required before visiting, especially during peak hours.
The weekday happy hour offers a $2 shabu beef deal.
Happy hours are available Monday through Thursday before 5 pm.
Hot pot restaurant with classic taste and varied soup bases including spicy and tomato options. Offers Chinese BBQ alongside a wide variety of ingredients like noodles, vegetables, fish, tofu, and meats. Open late, it attracts diners looking for authentic flavors and affordable meals.
Several soup bases are available, including a tomato soup base that stands out for its delicious flavor. Soups range from spicy to Sichuan chili and have a greasy, rich chicken flavor that coats ingredients well.
Spicy hot pot tastes great here. The menu now includes Chinese BBQ alongside the hot pot options.
Good to know
Fast Hotpot is open until 2am, perfect for late-night cravings.
A decent portion costs between $15-20, making it affordable.
The restaurant offers a variety of soup bases, including spicy and tomato.
Small food court setting offers spacious seating and a quiet, low-key atmosphere. Hotpot features a wide variety of fresh ingredients and authentic, flavorful soup bases. Free self-pour water and utensils add convenience to the experience.
Hotpot soups feature bone soup base and chicken soup base that are fragrant and fresh. Options include a spicy sesame sauce and unique combos like lamb with shenyang og soup paste.
Spicy hot pot here stands out for its super flavorful broth and the option to create your own hot pot. The dry hot pot and tomato hot pot offer tasty variety at a reasonable price per pound.
Good to know
The hot pot costs $13.99 per pound.
They open really late, until almost midnight.
Expect a variety of ingredients to customize your hotpot.
Spacious hot pot restaurant with one-person-one-pot design and black-and-gold decor blending modern elegance and traditional Chinese elements. Atmosphere feels cozy and clean, suitable for small gatherings or dates with private rooms available. Self-service bar offers a wide variety of fresh ingredients and sauces, enhancing the all-you-can-eat experience.
Several soup options come with individual soup bases for each guest. The Mongolian herbal and sour hot soups stand out, alongside a Super-Rich Condiment & Snack Bar offering mung bean soup and other flavorful sides.
Offers a vast selection of fresh ingredients for hot pot, including tender meats and crisp vegetables. Features flavorful Sichuan dishes like spicy beef slices and Mao Xue Wang. Provides an all-you-can-eat hotpot buffet with customizable broths and options for both adults and kids.
Good to know
Lunch specials are available on weekdays from 11:30 AM to 5:00 PM for $28.99.
The all-you-can-eat hotpot menu offers an impressive variety of fresh, high-quality ingredients.
The restaurant is known for its cleanliness and organization.
Bright, bustling Chinese restaurant with barcode ordering and generous portions creates a lively, noisy atmosphere. Crowds gather for authentic and Americanized dishes, including skewers and hot pot, making it popular for small groups and casual meals.
Rich and flavorful broth defines the chicken soup noodles, which are comforting and delicious. The menu also features spicy beef and golden soup beef hot pot, plus tasty soup dumplings.
Mini hot pots stand out with big, flavorful broths like spicy beef and golden soup beef. Chinese BBQ and cold dishes add variety to the menu.
Good to know
BBQ skewers are available after 5pm, perfect for late-night cravings.
The late-night menu is limited to skewers and hot pot options.
Prices average around $30 per person, offering good value for the area.
Restaurant offers authentic Cantonese BBQ with crispy duck skin and juicy roast duck as standout dishes. Space feels clean and well lit with a chill, quiet atmosphere and self-service setup. Outdoor seating and garage parking add convenience.
Rich and satisfying broth defines the soup here. Noodle soups with duck and char siu meats offer solid flavor and texture.
Cantonese roasted duck stands out with authentic flavors. Traditional Chinese BBQ includes char siu and pairs well with rice noodle soup and chilled spinach salad.
Good to know
Reservations are recommended for larger groups to ensure seating.
The restaurant does not provide paper menus; ordering is done online.
Parking in the plaza has 1-hour restrictions, so plan accordingly.
Mandarin restaurant offers self-serve sauce bar with classic condiments and authentic spicy hot pot options. The atmosphere is clean, cozy, and laidback with low seating at small tables. Music features nostalgic Taiwanese hits, creating a unique dining vibe.
Four different soup bases offer a range of spice levels, including bone broth, spicy hot pot, and tomato soup. Ingredients are fresh and customizable, with staff ready to switch soup bases during the meal.
Spicy hot pot stands out with a build-your-own concept that satisfies warm and soupy cravings. The bone soup base adds rich flavor, making the mala tang very delicious and versatile.
Good to know
Zhangliang Malatang Irvine opens until 2 AM.
The restaurant offers a self-serve style for meal customization.
Expect a variety of soup bases to choose from.
Modern design combines with authentic Sichuan vibe to create a clean, well-lit space. Atmosphere ranges from quiet and relaxing to noisy and lively, with an easy, chill energy. Small, crowded layout features careful attention to detail in furnishings and decor.
Soups here include rich pork-feet soup, duck boiled soup, and West Lake Beef Soup. They offer a variety of flavors from sour pickled veggie and fish soup to beef with cilantro and chili.
Authentic Sichuan flavors shine through with dishes like Boiled Duck Blood and Double Fried Pork Intestine that stay true to tradition. The menu includes a secret selection of spicy specialties and the dry chili chicken hits late-night cravings perfectly.
Good to know
Reservations are recommended on weekends due to high demand.
Expect long wait times during peak dinner hours, especially on weekends.
The restaurant does not use MSG in any of its dishes.
Small, unassuming wok restaurant with a lively atmosphere and cozy, welcoming vibe. Offers authentic Chinese street food with a wide selection of rich, spicy dishes including grilled fish and mala tang. Popular spot for late-night dining, open until 3am.
Hua Jiao Chicken soup tastes like a warm hug and stands out as a comfort food highlight. The spot offers a great variety of soup bases and is known for authentic soup dumplings and fish hot pot.
Spicy hot pot stands out with its rich flavor and perfect spice balance. Dumplings come fresh and authentic, especially the northern style and those in red oil. Fish hot pot offers tender, flavorful meat that pairs well with rice.
Good to know
Super Yummy 远山少年 is open until 3am, allowing for late-night snacks.
They charge $5.99 for 8 quail eggs.
Expect a variety of authentic Chinese dishes.
Taiwanese restaurant with tight seating and crowded, noisy atmosphere where loud conversations fill the space. Interior features dark hardwood furniture and simple calligraphy decor, creating a cozy yet bustling vibe. Large tables accommodate groups, making it lively but not intimate.
Spicy beef tendon noodle soup stands out with its Szechuan style heat and thick noodles. Beef noodle soup here is known for being authentic Taiwan style and flavorful without heavy MSG use.
Hand-pulled noodles and pan fried gyoza dumplings stand out here. The beef noodle soup balances meat, bok choy, and tendons well, while the Xiao long bao and spicy wontons add variety to the menu.
Good to know
Parking in the plaza is often crowded and difficult to find.
Reservations are not accepted, so arrive early to avoid long waits.
You need to show up with your entire party to get a table.
Food hall setting offers shared seating with a modern, casual vibe and lively atmosphere. The spot features high-quality fried chicken and unique dishes like soup dumplings and lamb soup. It attracts diners looking for flavorful comfort food in a relaxed environment.
Lamb soup offers a rich, comforting flavor that is savory and slightly oily but balanced with rice. Soup dumplings feature thin skins bursting with broth, staying juicy even after 30 minutes to go.
Pan-fried dumplings stand out with rich, juicy filling and better flavor than steamed ones. The pork Xiao Long Bao tastes very authentic and fresh, matching those from China. Dumplings and chicken rolls come with a delicious dipping sauce shared freely by the owner.
Good to know
Free 90-minute parking is available near the food hall.
Expect a wait time of about 24 minutes during peak hours.
Prices for meals range from $8 to $9 for generous portions.
Spacious Chinese restaurant with clean, modern decor and an open kitchen showcasing hand-pulled noodles. Bright and inviting atmosphere pairs with thoughtful amenities like iPad ordering and noodle-cutting scissors. Music adds to a casual, welcoming vibe suitable for relaxed meals.
Soup options include a hot and sour soup that is less salty and similar to Din Tai Fung's version. The beef noodle soup is hearty and mild, while the shredded pork noodle soup offers another tasty choice with handmade noodles.
Hand pulled noodles stand out with their fresh texture and flavor. The menu features Szechuan style cuisine with dishes like mapo tofu and a hot and sour soup that balances spice and salt well. Cold appetizers with chili oil and generous servings of garlicky bok choy add variety and depth.
Good to know
The lunch special is $21 and includes two cold appetizers and soup.
Cross-contamination risks exist for those with egg allergies.
Parking can be difficult in the area.
Modern space offers plenty of indoor and outdoor seating with umbrellas. Atmosphere feels lively and casual, often busy with a welcoming vibe. Food preparation uses AI technology, serving budget-friendly mini bowls that let people try multiple flavors.
Mapo tofu stands out at $4 with strong flavor. The Hunan spicy beef delivers a notable kick. The chow mein ranks as exceptionally good, and orange chicken offers mostly chicken meat rather than breading.
Good to know
Expect long lines during promotions like the free mini bowl offer.
Prices range from $3 to $7, making it affordable for most visitors.
Get there early to avoid long wait times, especially on busy days.
Cozy, casual space fills quickly with lively conversation and Korean background music, creating a warm, family-like atmosphere. Korean-Chinese fusion cuisine stands out with authentic dishes, crispy fried pork, and flavorful black bean noodles. Cleanliness and free parking add to the comfortable dining experience.
Seafood noodle soup offers a rich, flavorful broth packed with fresh ingredients and a spicy punch. Jjambbong soup often comes complimentary, served on the side without extra charge.
Fried sweet and sour pork features a light, crispy batter and a thin sauce. Jjajangmyeon and fried dumplings also appear as solid options.
Good to know
Reservations are highly recommended due to the restaurant's popularity.
Expect wait times during busy hours as the restaurant can get crowded.
Free parking is available for diners at Chai Lan.
Clean minimalist decor contrasts with a maximalist menu featuring authentic Chinese dishes and fresh handmade dumplings. The atmosphere carries a mom and pop vibe with accessible seating for wheelchairs. Ordering happens via QR code at the table, creating a modern touch in a traditional setting.
Rich soup bases come with generous portions of meat and noodles. Beef noodle soup stands out with its tasty broth and satisfying depth.
Fresh dumplings stand out, made daily in traditional ways. Spicy braised beef noodles, Kung Pao Chicken, and pork and celery dumplings add variety to the menu.
Good to know
An automatic 15% service fee is added for parties of five or more.
Ordering is done at the table through a QR code, with no physical menus provided.
Payment is made via a tablet system brought to the table.
Small noodle shop with authentic Chinese flavors and affordable prices offers both indoor and outdoor seating in a simple setting. Atmosphere ranges from calm and relaxed when not crowded to cluttered and unwelcoming at busy times. Known for traditional northern Chinese dishes and careful to-go packaging that keeps noodles fresh.
Noodle soups here offer authentic flavors with a perfect balance, especially the Guilin soup and beef noodle soup. Options include hearty bowls like Liuzhou Noodle Soup and spicy varieties, all served with generous portions.
Mongolian beef stands out among the dishes. The menu features hand pulled noodles, Mapo tofu, and twice-cooked pork with good portion sizes. Orange chicken appeals to kids and sesame chicken is notable.
Good to know
For to-go orders, they separate the noodle and broth so the noodle doesn’t get soggy.
Parking is very limited with a 30-minute time limit.
There was a free parking structure nearby.
Hot pot and Chinese barbecue fill a space with extensive menu variety and reasonable prices. The atmosphere stays fun and welcoming, suitable for groups or solo dining. Late hours and authentic Northeastern Chinese BBQ distinguish the experience.
Beef noodle soup comes with a mild spicy broth and offers free noodle refills. Tomato Beef Noodle Soup and Champion Beef Noodle Soup are popular choices, though spice levels can vary between visits.
Authentic Northeastern Chinese BBQ stands out alongside hot pot that consistently satisfies. Shrimp chow mein adds a classic touch to the Chinese cuisine offerings.
Good to know
The owner offers a 20% discount during weekend lunch.
HI House specializes in hot pot, barbecue, and Chinese cuisine.
Everything on the menu is shareable.
Modern Jiangnan style interior combines soft lighting with elegant design suited for groups and families. Atmosphere stays relaxed and unpretentious, with a photo-friendly setting. Menu blends traditional and innovative Chinese flavors served with attentive timing.
Soup dumplings feature thin wrappers filled with plenty of soup and are not greasy. Duck soup has a clear but rich broth made with real ingredients and includes the entire duck frame for a substantial flavor.
Soup dumplings feature thin wrappers and plenty of soup without greasiness. Peking duck offers crispy skin and firm, flavorful meat. Cheese and Wagyu beef spring rolls add a modern twist to traditional dishes.
Good to know
Parking in front of the plaza can be difficult, but there is a large parking area behind the restaurant.
Expect a line during peak hours, but service is quick even when busy.
The tablet menu with pictures for every dish makes ordering easy.