Compact space offers spacious seating and a modern Yakiniku vibe with fresh A5 Wagyu beef that melts in your mouth. Staff help cook steaks perfectly while self-serve unlimited drinks and ice cream add a unique touch to the lively atmosphere.
Fresh A5 Wagyu beef stands out with exceptional quality and melts in your mouth. Staff often assist with cooking to enhance the experience and offer a variety of steak options.
Good to know
Reservations are recommended due to high demand, especially on weekends.
Expect long wait times during peak hours, particularly for dinner.
There's a pay-to-park lot right next door for $15.
Butcher shop offers Japanese A5 Wagyu and prime tomahawks with expert presentation and fresh packaging. Warm atmosphere suits steak lovers and special occasions. Catering and delivery services support events from intimate dinners to large celebrations.
Selection includes Japanese A5 Wagyu, prime tomahawks, and NY Strip steaks that melt in your mouth. Quality is consistently exceptional with fast delivery available.
Good to know
The shop offers catering services for events like weddings and family BBQs.
Home delivery is available for all orders, ensuring convenience.
The quality of the meat is consistently high, surpassing grocery store options.
Sleek design and perfect lighting create an upscale vibe for families or intimate dinners. Wagyu beef melts in the mouth, especially in the steak sandwich with balanced sauce. Sake cocktails and exceptional hand rolls add a unique fusion touch to the menu.
Wagyu beef melts in the mouth with perfect preparation. The steak sandwich features medium rare beef charred just right, layered on greens with a sauce that balances the fattiness.
Good to know
Happy hour runs daily from 5:00-6:30pm with special menu items.
Parking is free for two hours with validation from the restaurant.
Validated parking is available on E 3rd St and Aliso parking.
Dark, moody space with ambient lighting sets an intimate vibe. Ribeye steak shines with solid flavor, paired well with tamales and cucumber ribbon salad. Chill DJ music and good acoustics keep energy relaxed and conversations easy.
Ribeye steak stands out with a solid flavor. The Ribeye Salpicao offers a good taste but comes at a higher price. Tamales and cucumber ribbon salad complement the steak well.
Good to know
There is a public parking lot across the street.
Sampa does not have a liquor license yet; only mocktails are available.
Reservations are recommended for the tasting menu.
Corner spot with a triangle table offers a unique vibe. Steak options like tender skirt steak and ribeye impress with flavor and texture. Atmosphere blends peaceful jazz and izakaya charm, while menu serves authentic Japanese dishes with generous portions.
Skirt steak comes out tender with a crispy outside that melts in your mouth. Ribeye also features among the well-prepared steak options.
Good to know
They validate parking for two hours with a restaurant receipt.
Expect a 15-minute wait even with a reservation during peak hours.
Lunch deals are available and offer great value.
Small, colorful space feels like a warm, sun-drenched home with cozy atmosphere and vibrant decor. Steak shines in hearty dishes like steak and egg Chilaquiles and burritos packed with ham, bacon, and cheese. Slow-cooked spices fill the air, creating an authentic vibe that locals love.
Steak appears in dishes like steak and egg Chilaquiles and a burrito packed with ham, bacon, steak, cheese, and striped potato with cream. It pairs with breakfast items such as eggs and chilaquiles for hearty meals.
Good to know
The cost for two mains and two drinks is approximately $35.
Street parking is cheap and easy to find nearby.
Portions are generous and prices are affordable.
Japanese BBQ shines with premium wagyu and a variety of rich steaks like Rib Eye and filet mignon. Modern izakaya style offers private booths that keep smoke away and create a cozy vibe. Spacious, stylish interior suits both lively groups and quiet couples, backed by attentive servers.
Quality meat stands out with wagyu and premium beef cuts that melt in your mouth. Options like Rib Eye, Bistro Hanger Steak, filet mignon, skirt steak, and flank steak offer a range of rich flavors.
Good to know
Happy hour runs from 5pm to 7pm on weekdays with discounted drinks and appetizers.
Reservations are recommended for dinner, especially for larger groups.
The all-you-can-eat menu has a 90-minute time limit for dining.
Rooftop restaurant offers beautiful city views and a cool vibe with heated lamps and fire pits. Steak dishes like hanger steak with shrimp and skirt steak shine in smaller, flavorful portions. Cocktails are phenomenal, and outdoor seating is dog-friendly, making it casual and comfortable.
Steak dishes include hanger steak with shrimp, served in smaller portions than typical steakhouses. The steak frites and skirt steak with salad stand out for their flavor and quality.
Good to know
Reservations are recommended, especially for dinner service.
The kitchen closes at 9:30 pm, so plan accordingly.
Valet parking is available for guests.
Minimalist Japanese design creates a chic, peaceful space with volcanic rock accents and outdoor seating warmed by heat lamps. Ribeye steak offers rich flavor and tender texture, standing out among dishes. High-quality Asian-inspired cocktails add a refined touch to the quiet, relaxed atmosphere.
Ribeye stands out with its rich flavor and tender texture. A few other dishes like salmon sashimi with roe add variety but the steak is the highlight.
Good to know
Parking is street only and very limited.
Valet parking costs $13.
Prices are reasonable for the quality offered.
Nostalgic diner vibe blends with rustic kitchen charm, creating a cozy setting. Steak shines with tender medium rare cuts, often paired with perfectly cooked eggs. Welcoming atmosphere buzzes with locals and offers free coffee refills and outdoor seating.
Steak comes out flavorful and often paired with eggs cooked wonderfully. Options include classic steak and eggs or fusion dishes with Asian fried rice, offering a soft and tender medium rare choice.
Good to know
The cafe is currently cash or Zelle-only while they are in the process of moving.
The menu includes a diverse range of Vietnamese and Chinese-American dishes.
Portions served are very generous, especially for breakfast items.
Steakhouse on the 35th floor offers breathtaking panoramic views of downtown Los Angeles and an upscale, relaxing atmosphere perfect for romantic dinners. Steaks like the peppercorn filet and primal cut New York strip arrive cooked perfectly, making it a great spot for quality meat and quiet drinks.
Steak comes out cooked perfectly with options like the peppercorn filet and primal cut New York strip standing out for their quality and flavor.
Good to know
Reservations are recommended, especially for dinner service.
Parking validation is necessary to avoid paying double the price.
The cheapest steak costs $65, with sides starting at $15.
Spacious Korean barbecue spot offers all-you-can-eat meat with a lively vibe fueled by loud techno music. Highlights include Giant Beef Rib and Angus Ribeye Steak from the premium menu. Convenient validated parking makes visits easy in a busy mall.
Giant Beef Rib and Angus Ribeye Steak stand out on the menu. The spread also features Prime Beef Brisket, marinated short ribs, and beef tongue from the "Black" Menu.
Good to know
I paid $35 per person for the all-you-can-eat option with three meats.
They validated three hours of free parking at the Little Tokyo Galleria Mall.
The restaurant operates on a first-come, first-served basis; no reservations are taken.
Massive space with high arches and multiple bars sets a lively, posh lounge vibe. Steaks like Angus Prime Skirt and Filet Mignon grill perfectly with rich sauces. Vibrant Mexican decor and loud energy make dining here a spirited experience.
Steaks like Angus Prime Skirt Steak and Filet Mignon come grilled to perfection with various sauces. The La Tablita dish combines chicken and steak, both cooked and seasoned well.
Good to know
Reservations are recommended due to high demand at this new location.
Valet parking costs $45, while self-parking is available for $20 nearby.
Expect to pay around $40 for enchiladas, which some may find expensive.
Large space with tropical vibe offers an intimate, welcoming atmosphere. Tomahawk steak shines with rich flavor, perfect for sharing. Phenomenal DJs and a fire dancer keep energy lively with top-notch house music and captivating performances.
Steaks come in varied cuts like filet mignon with four cheeses, tomahawk, and picanha. The tomahawk steak stands out as a shareable favorite with rich flavor.
Good to know
Fire dance performances start at 8 PM on Fridays and Saturdays.
Reservations are recommended for dinner, especially for weekend events.
The fire dance show lasts about 15 minutes and is a highlight of the evening.
Massive ceilings and stylish seating create a cozy, euro-urban vibe. Steak arrives cooked to preference with crispy fries and a side of chimichurri sauce. Outdoor patio offers great people watching and a relaxed atmosphere.
Steak comes cooked to preference with crispy fries on the side. Servers often suggest chimichurri sauce to complement the dish.
Good to know
Happy hour offers three appetizers for $22, making it a great deal.
Reservations are advisable, especially during busy hours.
Public parking is available next door for $15 all day.
Underground spot with an aquarium ceiling sets a relaxed, elegant mood. Wagyu and Ribeye steaks are tender and flavorful. Live music and DJs bring vibrant energy without drowning out chats.
Steaks come out super tender and flavorful, especially the Wagyu options. The Ribeye stands out as heavenly and filling.
Good to know
Reservations are recommended to secure a table, especially during peak hours.
Valet parking costs $17.57 before tip, with no street parking available.
Happy hour runs from 5 to 6:30 pm with discounted sushi options.
Brazilian churrasco shines with continuous meat service featuring filet mignon and Picanha. Spacious rooms and an outdoor patio create a warm, stylish atmosphere with fireplaces and lively music. A phenomenal salad bar complements the rich steak offerings perfectly.
Filet mignon, ribeye, and Picanha stand out as key steak options. Servers offer continuous selections, including ribs and truffle risotto steak, ensuring a steady flow of meat throughout the meal.
Good to know
Happy hour is available 7 days a week at the bar.
The happy hour offers all-you-can-drink cocktails for $29.
An automatic 18% tip charge is added to all bills.
Rooftop bar offers breathtaking cityscape and live music for a relaxed vibe. Steak shines with perfect filet mignon and classic steak frites. Cocktails are a distinctive feature that complements the cozy, crowded space requiring reservations.
Steak comes out cooked to perfection with a focus on filet mignon and classic steak frites. The steak and fries combo delivers a mouth watering experience.
Good to know
Reservations are necessary due to high demand, especially for brunch and dinner.
Happy hour runs from 4-7pm on weekdays with discounted drinks and appetizers.
Live music occurs from 6-10pm, creating a vibrant atmosphere.
Argentinian restaurant shines with perfectly cooked steaks like 14oz ribeye and Milanesa with chimichurri. Cozy, vibrant atmosphere pairs well with fresh sangrias and good music. Seating is comfortable but tight, making it lively yet less private.
Steaks come perfectly cooked and juicy, with options like a 14oz ribeye and Steak Milanesa served with chimichurri and salad.
Good to know
Happy hour offers discounted appetizers from 4-6pm on weekdays.
Parking is available at a public lot across the street for $10.
Expect a wait time of 20-30 minutes during peak dinner hours.
Warm ambiance shines with a cute tree centerpiece and live DJ music. Perfectly cooked steak offers a rich flavor that stands out. Enjoy creative drinks at the bar or relax on the fabulous patio for a complete experience.
Steak comes out cooked perfectly with a rich flavor that stands out.
Good to know
Happy hour runs until 9 pm on Fridays with half-price on the second drink.
Reservations are recommended, especially on weekends.
The restaurant is dog-friendly, allowing pets on the patio.
Skyscraper hotel offers breathtaking panoramic views and spacious rooms for comfort. Steak tacos and steak and eggs shine with bold flavors, paired with truffle fries and bang, bang shrimp. Outdoor pool and well-equipped gym create a relaxing oasis amid city buzz.
Steak dishes include steak tacos and steak and eggs that stand out for their flavor. Accompanying sides like truffle fries and bang, bang shrimp add variety to the meal.
Good to know
Access to the Club Lounge on the 70th floor includes breakfast, happy hour, and all-day snacks.
Breakfast is served from 6:30 to 10:30 am daily.
Happy hour in the Club Lounge runs from 5:30 to 7:30 pm.
Michelin-starred French spot shines with tender steak and perfectly seasoned tartare. Restored warehouse boasts high ceilings and an open kitchen that buzzes with energy. Atmosphere feels upscale yet comfortable, blending style with thoughtful details.
Steak comes pre-sous vide with a tender texture and good flavor. The steak tartare is seasoned perfectly and stands out as immaculate and well-prepared.
Good to know
Valet parking is available for $20 with a $2.50 convenience charge.
Reservations are recommended due to high demand.
The restaurant has a dress code; business casual is preferred.
Chefs cook steaks right at your table, delivering perfectly cooked cuts with rich flavor. The lively space blends a stylish speak-easy vibe with walk-around magic shows, making it great for couples or groups seeking interactive dining and fun.
Steaks come out cooked to perfection with a consistently amazing taste. Multiple cuts show fantastic flavor and quality.
Good to know
The food costs around $110 per person, with variations for customization.
Expect a dining experience lasting 2-3 hours.
Parking costs $40, adding to the overall expense.
Glass elevators offer exceptional city views while spacious rooms provide a tranquil environment with flowing water sounds. Enjoy center cut filet mignon cooked perfectly at the flagship steakhouse and unwind at the late bar with great service. Amenities include a pool, gym, and 24-hour Starbucks for convenience.
Center cut filet mignon comes cooked to perfection at the flagship spot. A rotating steak house on the top floor offers steaks and seafood with very good service and late bar hours.
Good to know
Parking costs $57 per day at the hotel; self-parking is $55 across the street.
There is a $35 night destination fee for guests.
The rooftop lounge and restaurant are closed on Monday and Tuesday.
Spanish restaurant offers stunning views and a warm, elegant vibe with outdoor seating. Wagyu steak with truffle sauce melts in your mouth, though some cuts can be tough. Steady dance/EDM music keeps the mood laid-back and modern while blankets and heaters add comfort on cool nights.
Steak comes with a nice sear and is often tender and well-seasoned. The Wagyu steak with truffle sauce melts in your mouth, though some steaks can be overcooked and tough.
Good to know
Reservations are recommended, especially for weekends and special occasions.
The restaurant is located on the 10th floor of the Conrad hotel.
Take the north elevators to access the restaurant easily.