Enjoy an interactive hotpot with A5 Wagyu known for its rich, buttery flavor and perfect marbling. Modern, stylish space buzzes with energy and features unique Sukiyaki ceremony performances. Attentive service guides you through steak prep and utensil changes for a smooth meal.
A5 Wagyu offers rich, buttery flavor with perfect marbling. Service includes attentive help with steak preparation and utensil replacement, enhancing the dining experience.
"The Wagyu service from Kit and Eric was attentive and knowledgeable."
"The Wagyu steak here is unforgettable and melts in your mouth."
"The Taiwanese mala soup base was insanely good."
Good to know
Joining the waitlist helps avoid long lines and wait times.
Parking costs around $6 to $7 at Paseo for convenience.
Arrive early or get on the waitlist to avoid long waits, especially on weekends.
Small café offers free parking and flexible seating with outdoor tables. Known for best hummus and flavorful chicken, it also serves a tender filet mignon with rich flavor. Atmosphere stays quiet but can get warm inside.
Filet mignon plate stands out with its rich flavor and tender texture. Luleh beef and steak dishes maintain a consistent quality alongside chicken and fish options.
Good to know
Hummus Labs does not have restrooms or a place to wash your hands.
There is easy and free parking in the structure right behind the restaurant.
Call in your order during rush hours to avoid long waits.
Small Mexican cantina serves tender carne asada and Filet Mignon tacos in a cozy, casual setting. Friendly staff and visible kitchen add to the authentic vibe. Outdoor seating with umbrellas makes it perfect for relaxed dining.
Steak options like carne asada, arrachera, and Filet Mignon tacos come tender and not greasy. Los especiales tacos offer a variety including pollo asado alongside steak choices.
Good to know
There is limited indoor seating for large groups.
They have an outdoor seating area which is nice.
There is a free parking lot outside.
Modern tropical design sets a comfortable space with plush sofas. Steaks arrive perfectly cooked, including a standout cauliflower steak. Sharing dishes spark lively conversation amid a mix of vacation vibes and live jazz.
Steaks come out perfectly cooked with a mouthwatering texture. The cauliflower steak stands out as a phenomenal option.
Good to know
Reservations are recommended, especially on weekends, to secure a good table.
Dinner for two typically costs around $200, so plan your budget accordingly.
The restaurant offers a happy hour menu with discounted small plates.
Life-size Samurai sculptures and trendy decor create a cozy vibe with dim, warm lighting. Wagyu Skirt Steak offers melt-in-your-mouth tenderness, paired with Shiso Leaf Chimichurri. Creative cocktails and dishes like Wagyu Tacos showcase the chef's innovation.
Steaks feature Wagyu Skirt Steak that is melt-in-your-mouth tender and paired with Shiso Leaf Chimichurri. Creative dishes like Wagyu Tacos highlight the chef's skill and innovation.
Good to know
Reservations are recommended, especially during busy hours.
Brunch service starts at 10am on weekends.
Credit cards and mobile payments are accepted.
Upscale bistro offers an intimate vibe with classic art deco bar and soft live music. Steak lovers enjoy the ribeye and butcher's cut steak with mashed potatoes. Elegant setting suits special occasions and business meetings perfectly.
Butcher's cut steak comes with mashed potatoes and asparagus and delivers a sparkling bite. The ribeye stands out as a fantastic go-to dish, while the pork chop and hanger steak also make strong options.
Good to know
Reservations are recommended due to the restaurant's popularity.
Expect a wait time of 30-45 minutes during peak dinner hours.
Average meal cost is around $90 per person.
Modern Mexican spot shines with heated outdoor patio and pet-friendly seating. Ribeye steaks are medium-rare and juicy, while steak tacos burst with fresh flavor. Specialty margaritas add a lively energy to the cozy, inviting atmosphere.
Ribeye steaks come medium-rare with flavorful sauces and vegetable sides. Steak tacos pack a lot of fresh flavor and cook perfectly.
Good to know
Happy hour offers tacos for $12, a great deal compared to regular prices.
Reservations are recommended to secure a table, especially during peak hours.
Parking is $2 for 20 minutes, and they do not validate parking.
Casual Japanese grill offers tender steak in combos and bowls alongside grilled chicken and teriyaki dishes. Spacious seating suits quick meals or group hangouts. A mini snack shop adds charm, while affordable portions keep it budget-friendly.
Steak comes tender and savory, featured in combos like the Chicken & Steak Plate and steak bowl. The menu pairs steak with sushi and includes veggie skewers that stand out alongside shrimp tempura.
Good to know
There is a Caltech discount available.
Free parking is available out back.
Prices are generally affordable, with meals around $9.
Outdoor seating on a quiet street offers a relaxed vibe with tree-lined shade. Ribeye steak shines with perfect cooking and three sauces. Extensive Argentine wine list adds class to the sleek, dark indoor space.
Ribeye steak stands out with perfect cooking and comes with three dipping sauces. Steak options pair well with other dishes like empanadas for a solid meal.
Good to know
Reservations are recommended, especially for weekends and special occasions.
All steak dishes are served à la carte, so sides must be ordered separately.
Expect higher prices for sides, which can add up quickly.
Individual hot pots with induction heating offer a clean, cozy setting with wooden decor and floral touches. Certified all-natural Angus prime beef and vintage prime rib eye deliver perfect marbling and tender texture. Lively lunchtime vibes with a K-pop soundtrack energize small groups or solo diners seeking a warm meal.
Certified all-natural Angus prime beef and vintage prime rib eye stand out for their perfect marbling and tender texture. Portions come generous and the steak avoids any greasiness after eating.
Good to know
Happy Hour deals offer great value from 4-6pm on weekdays.
The restaurant offers a two-person feast for $80, including drinks and dessert.
Parking is easy and free outside the restaurant.
Steakhouse shines with A5 Wagyu and bone-in ribeye cooked perfectly. Elegant, cozy setting with soft lighting invites intimate talks. Expertly crafted cocktails complete the sophisticated dining experience.
A5 Wagyu stands out with its rich flavor and perfect cooking. The bone-in ribeye comes cooked just right, and the peppercorn steak impresses even those who rarely like peppercorn.
Good to know
Reservations are required at least a month in advance, especially for dinner.
Expect high prices, with steaks averaging around $100 each.
Private parties of 10 or more can be accommodated in multiple rooms.
French-style cafe offers artisan pastries and a spacious seating area with beautiful design. Steak is succulent and pairs well with steak frites. Live jazz music on weekends creates an inviting, relaxing atmosphere perfect for work or dates.
Steak comes out succulent and pairs well with steak frites, which many find divine and enjoyable for all ages.
Good to know
Happy hour runs from 4-6 PM on weekdays.
Live music is hosted during dinner time on weekends.
Parking is difficult to find, with most spots being time-limited.
Steakhouse shines with perfectly cooked steaks like tender filet mignon and juicy wagyu ribeye. Its old-world atmosphere features dark wood and a cozy fireplace, creating a romantic vibe. Guests savor classic cocktails in an elegant setting with attentive service.
Steaks come out perfectly cooked with great seasoning. The filet mignon is tender and full of flavor, while the wagyu ribeye stands out for its succulence and searing.
Good to know
Reservations are required at least one week in advance for dinner service.
Valet parking is available for guests at the restaurant.
Expect the restaurant to be busy during weekend dinner hours.
Cozy bistro offers intimate atmosphere with classic French decor and dim lighting. Menu shines with Filet Mignon in red wine reduction and steak frites with green peppercorn sauce. Outdoor heated seating adds comfort for dining.
Filet Mignon comes in a 6 oz portion with a red wine reduction and bleu d’auvergne. Steak frites feature a green peppercorn sauce and come with potato gratin, mushrooms, and vegetables.
Good to know
Reservations are recommended, especially on weekends.
Parking is available at the nearby Delacy parking structure for a low fee.
Expect to spend around $400 for dinner for three people.
Elegant dining space with art deco murals and a jazz trio sets a classy, romantic mood. Steaks are 20 years aged, tender, and bone-in, perfect for steak lovers. Cozy private rooms add comfort for special occasions.
Steaks come 20 years or more aged and serve up tender, bone-in filets that satisfy even picky eaters. The menu also features excellent chops and lamb, making it a solid spot for steak lovers.
Good to know
Valet parking is available, but street parking is also an option.
Reservations are often available, even for last-minute requests.
Happy hour specials are offered, but specific times were not mentioned.
Japanese A5 Wagyu steak shines on smokeless BBQ grills that keep the air fresh. Upscale design meets a lively, noisy atmosphere perfect for both dates and family. Enjoy a notable drink selection in a warm, polished space.
Expertly sourced Japanese A5 Wagyu and premium cuts come grilled to perfection at the table. The ribeye in poached egg pairs smooth yolk with rich beef flavor, while the smokeless BBQ grill keeps the steak aroma from lingering.
Good to know
Reservations at Yakiya are highly recommended.
Yakiya offers a pre-fix menu for $128 per person.
Expect a multi-course dining experience with a focus on Japanese cuisine.
Californian spot shines with a cozy patio and soft jazz setting, perfect for casual brunches. Steak quality is hit or miss, ranging from well-seasoned to poorly prepared. Diverse menu suits many tastes, making it a mixed but inviting choice.
Steak varies here from well seasoned and cooked properly to barely seasoned or over seasoned. Quality ranges from passable to garbage depending on the visit.
Good to know
Pay parking and street parking are available nearby.
The restaurant does not validate parking.
Public parking costs over $12 at the restaurant.
Space blends modern industrial design with cozy wood accents and an open kitchen. Grilled skirt steak features a surprising sauerkraut twist while the 8 oz Santa Carota steak boasts rich marbling and deep flavor. Outdoor patio with heaters supports a relaxed vibe.
Grilled skirt steak comes with strands of sauerkraut that add a surprising twist. Steaks like the 8 oz Santa Carota from Pettit family farm show rich marbling and deep flavor.
Good to know
Reservations are recommended at least a week in advance due to high demand.
Expect a 4% automatic charge added to your bill for health insurance.
A 25% tip is preselected on the card machine for all bills.