Large, open sushi bar offers inventive dishes in a sleek, modern setting with calming elegance and clubby music. Guests enjoy a highly curated sake selection alongside unique omakase flavors not found elsewhere. Attentive staff enhance the creative menu experience.
Unique dishes not found in Japan or the US highlight the creative menu. The experience features great vibes and attentive staff, making the flavors and creativity stand out.
"This Japanese food is an unforgettable, creative dining experience."
"The sake here is unique, innovative, and utterly delectable."
"The Omakase staff walked me through each course, explaining everything."
Good to know
Reservations are recommended at least two weeks in advance.
The price is $145 per person, which is considered a good value.
Each course features immaculate cuts of fish and thoughtful garnishes.
Counter seating for 10 offers an intimate, upscale vibe with dark minimalist decor reflecting Japanese elegance. Chefs craft a 14-course masterful sushi omakase right before diners, using a split flap display to name each dish. Friendly service keeps the mood welcoming and chic for all guests.
Omakase here features an all sushi menu crafted like master artwork. The chef offers friendly service and checks in during the meal, making it welcoming for first-timers and seasoned diners alike.
Good to know
Reservations are recommended due to limited seating at AJI.
The omakase experience includes 15 taster courses prepared by skilled chefs.
Pricing is $150 per person, excluding taxes, gratuity, and drinks.
Intimate 8-10 seat counter creates a serene setting perfect for savoring a 16-course traditional omakase. Skilled chef crafts exceptional sushi with fresh, high-grade fish while service remains incredible and smooth. Soft lighting adds to the cozy, warm vibe.
A 16-course traditional omakase offers stunning presentation and dishes like sea urchin and tuna that stand out. The service is incredible, making the whole experience smooth and memorable.
Good to know
Reservations are highly recommended and can be made through OpenTable.
The 16-course omakase menu is priced at $195 and features fresh, seasonal ingredients.
Omakase by Kanemaru has only 8 seats, creating an intimate dining experience.
Hidden behind a secret coded door, the intimate bar offers a speakeasy vibe perfect for omakase lovers. Guests enjoy close interaction with chefs in a cozy atmosphere that feels exclusive and personal. Limited seating adds to the unique dining experience.
Omakase here offers an awesome and fun experience with a speakeasy vibe. The sushi is crafted from start to finish with great care, making it a standout in the city.
Good to know
Reservations are required to access the restaurant, with a code sent after booking.
Expect to pay around $200 per person, including tips, for the omakase experience.
The restaurant has a speakeasy entrance through a black door with a numbered lock.
Small omakase bar offers an intimate counter seating with chefs preparing dishes live, creating an authentic omakase experience. The hidden room adds a natural ambiance with elegant brick walls and a liquor display, blending artistry and flavor perfectly.
Offers a true taste of omakase rarely found outside Japan with a Kaiseki Omakase dinner blending artistry and flavor perfectly. The experience at the chefs counter is unforgettable and consistently exceeds expectations.
Good to know
Reservations are required for the NYE holiday course.
The restaurant offers a unique omakase experience rarely found outside of Japan.
The menu includes a variety of options for both a la carte and omakase dining.
Enjoy an intimate omakase with Mexican flavors in a cozy, stylish setting. Sushi is exceptionally delicious and the vibe stays laid-back yet festive. Experience an affordable, elevated meal perfect for a relaxed night out.
Offers an intimate omakase experience with a unique blend of Mexican flavors and techniques. The sushi is exceptionally delicious and the overall meal feels affordable yet spectacular.
Good to know
CASA MADAI is a BYOB restaurant, with a $15-$25 corkage fee.
A 20% service charge is automatically added to the bill.
Reservations may be hard to secure in the coming months due to popularity.
Dark, moody decor creates a speakeasy vibe perfect for sushi lovers and date nights. Omakase offers affordable luxury with attentive service and filling portions. High-end sushi pairs well with well-crafted cocktails and sake, making it a chill, friendly spot.
Offers a standard omakase priced around $60 that feels filling and affordable. The experience includes attentive service from the chef and staff, making it a great value for the quality provided.
Good to know
Reservations are recommended for the omakase experience, especially on weekends.
The 12-course omakase meal costs $65 per person and lasts about 40 minutes.
The 17-course upgrade is available for $100, providing a more balanced experience.
Small, intimate spot with a speakeasy vibe and 90s hip hop music sets a lively mood. Chef Sebastian's engaging omakase serves fresh, unique sushi with occasional free gifts. Craft cocktails and attentive service complete the personal experience.
Chef Sebastian crafts unique flavors using the freshest ingredients in an intimate setting with about 6-8 guests. The omakase offers affordable quality and sometimes includes small free gifts from the chef.
Good to know
Reservations are required due to limited seating.
Karaoke sessions are available during visits.
The omakase experience costs $65 for 12 pieces of sushi.
Minimalist decor and a hand roll bar create a calm vibe. Enjoy a 17-course omakase with fresh sushi and great value. Attentive service in a private room makes dining focused and relaxed.
Offers a 17-course omakase with well-paced, delicious dishes. Combines quality and value better than many traditional sushi spots.
Good to know
Reservations are required for the omakase table, which seats only 8 people.
The omakase menu is available during both lunch and dinner.
Happy Hour runs from 11:30 AM to 12:30 PM with $5 hand rolls for dine-in.
Small, sleek space offers a cozy, refined atmosphere with classic decor and nicely spaced tables. Enjoy a 15-course omakase tasting featuring exceptional fish and great value. Service is attentive, making it a comfortable vibe for quiet conversation despite occasional loudness.
A 15-course omakase tasting offers excellent sushi with amazing service and great value. The experience feels special without being downtown or overly expensive.
Good to know
Happy hour runs from 4:30 pm to 6 pm with $24 hand rolls.
Reservations are required for the Omakase Counter experience.
Omakase Box is currently BYOB, so bring your own drinks.
Intimate counter seating for ten offers a personal dining experience with a chef guiding each course. The Omakase Room delivers generous portions in a quiet, elegant setting. The menu blends French, Kaiseki, and Nigiri styles paired with carefully selected sakes.
The Omakase Room offers an exquisite tasting experience with generous portions that leave diners full. The setting is purpose-built for the show, showcasing creativity and dedication in every course.
Good to know
Reservations are required due to limited seating capacity.
The meal costs over $250 per person, making it a special occasion dining option.
The experience includes 18 courses, typically lasting around 75 minutes.
Intimate space with live chef preparation creates a cozy, dimly lit vibe perfect for quiet evenings. Omakase offers a chef's coursed meal featuring high-quality sushi. Bar seating adds an American-Japanese bar energy that suits small groups well.
The omakase features a chef's coursed meal with high-quality sushi. Sitting at the bar offers a unique and delicious dining experience.
Good to know
Reservations are recommended for busy nights, but not required.
The omakase experience costs $175 per person and is unique.
Happy hour runs from 5-7 PM Tuesday to Friday with $6 handrolls.
Cozy space blends urban Japanese street art with a 14-course omakase that delivers unique flavors. Guests savor aged tuna and rare fish, paired with an excellent sake program. Atmosphere shifts from lively indoors to a shaded patio perfect for warm nights.
A 14-course omakase offers unique flavors in every piece. Each bite feels exquisite and the experience is splendid throughout.
Good to know
Joto Sushi offers an all-day happy hour on Mondays with discounted drinks and appetizers.
Reservations are recommended, especially during peak dining hours.
The restaurant features a unique dry aging process for their fish, enhancing flavor.
Private, intimate space offers fresh, rare fish cuts with chef-led talks that feel like a dinner party. Rice and fish shine in this high-end omakase where chefs engage warmly. Bare walls and casual decor create a relaxed, unpretentious atmosphere focused on food and connection.
Exquisite rice and fish stand out in this high-end omakase. Chef Otto and Chef Phan offer detailed explanations and a personable, engaging experience that rivals top spots in Japan.
Good to know
Reservations are highly recommended due to limited seating.
The omakase experience lasts about three hours, so plan accordingly.
Expect to pay around $490 plus tax for a Friday or weekend meal.
Fine dining space seats 12 with intimate atmosphere and a visible modern kitchen. Guests enjoy a unique steak omakase with chefs explaining each course. Thoughtful wine pairings enhance this Korean-American fusion BBQ experience.
Beef omakase here offers a unique and playful twist on tradition with refined creativity. Thoughtful wine pairings elevate the experience, making it an extraordinary culinary journey.
Good to know
Reservations are required for parties of 8 or more.
The restaurant seats a maximum of 12 people per seating.
Paid street parking is available right out front.
Small sushi spot offers a cozy vibe with quiet music for a relaxed meal. Sitting at the bar gives an interactive omakase experience where the filling tasting menu feels like great value. BYOB policy adds a casual touch to the intimate setting.
Sitting at the bar lets you watch the chef prepare an interactive omakase experience. The tasting menu fills you up, which is rare for omakase, and the price feels reasonable for the quality.
Good to know
Tanoshii Andersonville is a BYOB restaurant with a $3 charge per person.
Reservations are recommended before visiting to ensure seating.
The 'omakase' allows customers to specify dietary restrictions.
Dining happens in a converted hotel suite with just six seats, creating an intimate counter setting. Chefs serve creative Asian fusion omakase with fresh fish flown from Japan. A cozy lounge invites guests to enjoy drinks and vinyl records after the meal.
Creative Asian fusion shines with a wide variety of fish flown from Japan. The omakase table offers a fun and personal dining experience guided by knowledgeable chefs.
Good to know
Reservations are required well in advance due to limited seating for six guests.
The omakase experience features a 17-course meal prepared by the chef.
Expect to pay around $385 for two people for the full experience.
Cozy sushi spot shines with gold leaf nigiri and truffle toppings for omakase lovers. Modern Japanese decor and an open kitchen create an intimate atmosphere. Soft lowfi jazz sets a clean, inviting mood perfect for quiet dinners.
Nigiri omakase features gold leaf, truffle, ikura, and uni toppers. The set includes miso soup and salad alongside selections like Spicy Kampachi and Grilled Squid Robata.
Good to know
The restaurant is BYOB, allowing guests to bring their own alcohol.
Reservations are recommended on weekends due to limited seating.
A $20 'large party' fee applies for groups over four.
Two-room sushi spot blends a speakeasy vibe with a modern cocktail bar and views of a working distillery. The intimate omakase bar offers dry-aged fish like amberjack and tuna run shine, creating a unique tasting experience. Atmosphere shifts from cozy chill to vibrant upbeat.
An intimate setting highlights the omakase bar where every bite of the curated tasting menu stands out. Dishes like amberjack and tuna run shine alongside a notable salad appetizer.
Good to know
Happy hour offers discounted sake and rolls from 4-6pm on weekdays.
Reservations are recommended for dinner, especially on weekends.
Credit cards and mobile payments are accepted; cash is also welcome.