Steak bars

Cozy dining room with tasteful decor featuring rabbit-themed accents and mustard yellow highlights creates a warm, welcoming atmosphere. The vibe is romantic and creative, suited for intimate dinners and lively gatherings. Hand-crafted cocktails and a varied menu complement the inviting setting.

An impressive bar offers quick seating even during peak times. The atmosphere feels lovely and the drinks are fashionable, including a signature cocktail named No Ordinary Rabbit.

Flat iron steak and grilled hanger steak stand out for their flavor and execution. The flank steak tastes like butter, and the short rib also impresses with its quality.

Stylish hotel blends luxury and comfort with individually decorated rooms and a rooftop patio bar offering amazing sunsets. Lounge and speakeasy spaces create a sophisticated, lively atmosphere with period-specific music and secret entry codes. Guests enjoy excellent food and cocktails in a setting suited for romantic evenings or family stays.

The bar features a speakeasy vibe with hand-crafted cocktails that pair well with delicious dishes. A rooftop bar adds an elevated experience, while the lounge area impresses with its atmosphere and drink selection.

Steaks come out cooked exactly as requested with the ribeye cooked to perfection and paired with excellent whipped potatoes. The tenderloin is delicious and the meat dishes are served promptly even when busy.

Old school lounge with a cozy, neighborhood vibe and packed seating including a patio. The atmosphere stays chill and welcoming, often featuring live guitar music. Groups of two or more dominate, and reservations are common to avoid waits.

Guinness pours here stand out with a classic bar feel and a cozy pub atmosphere. The patio adds a relaxed vibe, and the bar serves food a step above typical bar fare.

Small filet mignon comes with a mushroom reduction that adds rich flavor. Strip steak stands out as outstanding and is a highlight on the menu.

Spacious Italian restaurant with black and white linens and an industrial ceiling creates a unique setting. Quiet atmosphere with Frank Sinatra music contrasts with occasional high noise levels. Private room suits groups, while authentic Italian cuisine draws diners seeking memorable meals.

Welcoming bar offers excellent service with attentive staff like Christie and Lauren. Seating at the bar allows for dining and easy bill payment.

Filet mignon stands out for being tender and perfectly cooked. The Sicilian filet offers a delicious flavor profile.

Elegant Italian restaurant offers a cozy fine dining atmosphere with modern jazz and loud rock music creating a unique, somewhat lively vibe. Guests enjoy authentic pasta and standout dishes like lamb chops and panna cotta, often choosing the tasting menu for a special occasion experience.

Sociable bartender creates a welcoming vibe at the bar. Making a reservation leads to a phenomenal experience with knowledgeable service.

Ribeye steaks stand out with their exceptional flavor and perfect sear. Beef tenderloin offers a satisfying, perfectly cooked bite every time.

Bar inside a bowling alley with two dining rooms and big TVs playing sports creates a casual, relaxed atmosphere. Seating includes typical bar chairs and tables with decor featuring local team sponsorships. The vibe is friendly and inviting, with moderate noise allowing easy conversation.

Located inside a bowling alley, the bar features big TVs playing sports and typical bar chairs and tables. The full menu is available at the bar even when the main seating area is closed during weekdays.

Steaks come out perfectly cooked with incredible marbling and a crisp sear. Filet mignon stands out as exceptionally good and often considered the best around.

Seafood restaurant offers an elevated and relaxed atmosphere with friendly service and a lively vibe. Guests enjoy craft cocktails and a French-inspired menu featuring dishes like lobster bisque and perfectly cooked swordfish. Outdoor patio and fireplaces add seasonal charm to the experience.

Happy hour features delicious oysters considered the best in the area. Service at the bar is impeccable, with staff like JD and Shawn providing top-notch attention.

Steak comes cooked exactly as requested with options like a steak filet in surf and turf and a cowboy ribeye served alongside grilled asparagus and lobster mac and cheese.

Large dining room with upscale rustic decor and St. Louis memorabilia creates a distinctive setting. Live bands and an acoustic trio provide lively music, filling the space with energy. Tall-backed booths offer privacy amid a noisy, open atmosphere that encourages dancing and socializing.

Excellent BBQ and a wide variety of sandwiches stand out here. The bar offers meat-packed pizza and potato skins that many find memorable.

Filet mignon and spicy steak stand out with their melt-in-your-mouth texture and bold flavor. Turkey and pork also appear alongside these well-prepared cuts.

Restaurant combines classic and contemporary design with a warm, upscale atmosphere that suits romantic evenings and special occasions. Bar area grows lively and loud, contrasting with the overall stylish and clean interior. Known for phenomenal food and wine, it offers a refined dining experience with attention to detail.

Lively and loud atmosphere fills the bar area, with all tables often reserved, pushing guests to sit at the bar itself. The bar feels casual compared to the more formal dining room.

Steaks come out cooked to perfection with a New York strip that stands out. The steak pairs well with Bernais sauce, making for a solid meal.

Space combines trendy art with modern sports bar style, featuring a large covered patio and an impressive bar. Atmosphere feels loud and lively, often making conversation difficult. Crowd enjoys cocktails and casual dining with a mix of formal and lounge areas.

A sleek and modern bar offers ample space for seating. Staff like Jess provide great service at the bar.

Steaks come seasoned well and tender, with the strip steak offering a melt-in-your-mouth texture.

Intimate Italian restaurant with dim lighting and beautiful, intentional decor creates a cozy, elegant atmosphere. Thoughtfully selected wines and exceptional homemade pasta complement the experience. The space feels inviting yet somewhat cramped due to closely arranged tables.

Bar seating offers a great experience without reservations. Staff and decor show the owners' personal touch. Atmosphere, service, food, and drinks all stand out.

Steaks come out flawlessly cooked with a tender, flavorful ribeye and a prime filet option. Each cut shows careful preparation and delivers a truly exceptional taste.

Upscale dining space combines cozy ambiance with thoughtful decor and an inviting bar area. Cocktails like Old Fashioned and espresso martini stand out alongside mouthwatering pasta and unique dishes. Atmosphere feels relaxed yet refined, encouraging lingering and conversation.

Cute and inviting bar area offers a cozy spot to start the evening. Emma and Carson behind the bar provide an excellent experience with drinks that help top off the night.

Flank steak varies here, with some cuts very tender and others chewy enough to be sent back. Pasta dishes serve as a side but are generally mid in quality.

Massive space with separate dining areas and an outdoor section offers a comfortable, inviting atmosphere that supports easy conversation. A self-serve beer wall with over 50 taps lets guests pour their own drinks, adding a unique interactive element. Thoughtful branding and attention to detail create a distinctive, social environment suitable for groups and casual gatherings.

A wall of beers on tap lets you open an account and pour yourself, paying by the ounce with a tap card. Over 50 beer options exist alongside a large bar serving cocktails and appetizers.

Steak comes with good flavor and pairs well with mashed potatoes. The menu offers mixed grill plates including steak alongside other options like burgers and wings.

Small, family-owned bar with cozy, laid-back atmosphere and warm, trendy interior. Regulars enjoy ice-cold beer and well-cooked steaks served on hot skillets. Patio welcomes dogs, and the place operates on a cash-only basis.

Cozy cash-only bar with a wide selection of drinks and specials. Food is available, and guests add their names to a wait list at the bar before grabbing a table, sometimes outside.

Steaks come hot on a cast iron skillet with a nice char outside and medium rare inside. Ribeye and chopped steaks are big, juicy, and well cooked, often featured in Wednesday and Thursday specials.

Market area blends with bakery counter, bar, and dining rooms creating a lively, casual atmosphere. Noise levels rise with sports on multiple TVs and communal bar energy. Crowd enjoys Italian luxury that balances style with warmth and friendliness.

Bar area features a lively atmosphere where everyone joins in quickly. It offers a choice between high-top seating and a regular table nearby, with service flowing between the bar and dining room.

Steaks come Sicilian style with a light breadcrumb, oyster mushrooms, grilled onions, and a garlic, lemon, white wine sauce. The Lombatello features marinated hanger steak, Boursin garlic herb mashed potatoes, and crispy Brussels sprouts with romesco sauce.

Historic mansion offers a haunting atmosphere with beautiful architecture and a quiet, clean main area. Guests engage with interactive actors and use paranormal investigation equipment during events. The space includes a small museum, bar, and comfortable seating that enhance the immersive experience.

A historic bar sits inside a beautiful building with a small museum. Bartenders provide great service and make events run smoothly with easy, no-hassle catering and bar options.

Steak options include Steak Manhattan and Steak Charles, both cooked to perfection. Steak dinners come with house salad and house-made Mayfair dressing, alongside appetizers like steak tips and toasted ravioli.

Outdoor patio and party room with private bar create distinct spaces. Atmosphere shifts from quiet lunch to friendly, lively evenings with plenty of room. Tables sit close together, and walls feature many TVs, enhancing social energy.

Friendly bartenders like Tiffany and Jackie provide attentive service. The bar offers a typical sports bar vibe with solid food and plenty of staff to keep things running smoothly.

A 30-day dry-aged sirloin steak cooks to a perfect medium rare with a lovely pink center. It comes well seasoned and topped with a scoop of steak butter.

Steakhouse offers a high-class, romantic atmosphere with live piano music enhancing the dining experience. Tables sit close together, creating a lively and sometimes noisy environment. The interior features beautiful decor and a private basement room for special gatherings.

Steaks come out cooked to perfection with a focus on bone-in ribeyes and prime rib. The quality is consistently excellent and stands out among other steak options.

Warm lighting and a cozy outdoor patio create a welcoming and charming atmosphere. Eclectic decor and a lively bar scene bring an interesting and fun vibe. Cocktails stand out as a bold feature, complementing the inviting space and diverse crowd.

Cocktail bar offers an excellent drink selection with amazing bartenders. The atmosphere pairs well with great nightly dinner specials.

Filet stands out with its tender texture and rich flavor. Steak medallion specials offer a unique twist, paired well with the Spicy Peach Drink.

Rustic fishing lodge with vintage fishing decor and a hunter motif creates a nostalgic, cozy vibe. Lighting stays dark and relaxed, supporting easy conversation in a comfortable, simple environment. Space suits groups and offers a full bar alongside a unique blend of taxidermy and lake cabin atmosphere.

A full bar offers all types of liquor with seating options at the bar and in booths. The area near the bar provides views of a ferry, and arriving early helps avoid waiting for seats.

Steaks come out with bold flavor and are often cooked very well. The ribeye sandwich features a whole steak and stands out for its taste, though some steaks can be overcooked.

Steakhouse occupies a historic building with classic architecture and a bright, airy dining room featuring an open kitchen. Atmosphere is loud, especially during peak hours, with hard surfaces amplifying noise. Bar offers a varied drink selection and seating includes indoor, outdoor, and bar areas.

The bar features a great selection of drinks and a lively happy hour. Staff respond quickly and help find seating in the bar area for groups.

Steak medallions come with a rich modiga sauce and cook to a precise medium. The meat stays tender and melts in your mouth with just the right seasoning.

Rich wood decor and warm, dim lighting create an atmosphere reminiscent of a 1920s supper club. The space feels elegant and classic, with cozy booths offering privacy amid generally lively noise levels. Steaks and cocktails stand out as key features in a setting that balances tradition with a refined vibe.

Wood decor and high-end surroundings create a nice atmosphere. The bar feels open and friendly with comfortable seating.

Steaks come out perfectly cooked and incredibly tender with rich flavor. The selection includes Wagyu beef, and the filet mignon stands out as especially tender and flavorful without needing sauces.

Old-fashioned steakhouse with cramped seating and a warm, homey atmosphere. Outdoor patio offers a lively space despite nearby traffic noise. Known for family-friendly vibe and great steaks at reasonable prices.

The bar features a full bar with a plethora of patrons and amazing bartenders like Julie and Debbie. Bar food stands out as better than usual, making it a solid spot to eat or drink.

Steaks here are very tender, often described as melting in your mouth and easy to cut with a fork. The 16oz Filet mignon and ribeye stand out for their perfect cooking and rich flavor.

Dark, funky bar atmosphere blends with an elegant dinner feel in a space that feels like a small town family-owned diner. Conversation flows easily during lunch with a lively but not too loud vibe suited for adults. The place mixes basic, dated decor with surprisingly upscale food and drinks.

Food quality stands out with well above typical bar standards and some of the best bar food around. The atmosphere blends a casual bar vibe with an elegant dinner feel, supported by attentive service from the bar staff.

Steaks come in several cuts like King Cut sirloin and ribeye, cooked perfectly. Monday nights offer a steak special that highlights the King Cut sirloin.

Restaurant offers multiple TVs for entertainment and a comfortable bar area. Atmosphere ranges from quiet during lunch to lively late at night, with a homelike and warm environment. Seating can be close together, and temperature control varies.

The bar offers friendly service with staff like Alexander providing perfect attention. It stays fairly quiet with only a few groups, making it a nice spot for late-night drinks and casual visits.

Steaks come out with consistent cooking, often medium rare or close. The Bourbon steak and ribeye stand out as popular choices, paired with sides like loaded garlic mashed potatoes and broccoli.

Old building with a rooftop patio offers gorgeous city views and a cozy, elegant atmosphere. Outdoor seating draws a crowd, and music adds to the inviting vibe. TVs inside contrast with the otherwise romantic, charming setting.

A beautiful bar takes up over a third of the dining room, offering a cozy spot to enjoy cocktails. The space has craft bar vibes with attentive service from bartenders and hosts.

Steak comes sliced and tends to be overcooked, lacking the requested medium rare pink. The Hanger Steak is served with pickled cabbage that has a strong sour flavor.

Bar and grill with live music weekends and a full bar creates a lively, fun atmosphere. Indoor dining areas separate from the bar offer an intimate, neighborly vibe, though noise levels rise during peak times. Enclosed patio provides outdoor feel without wind, adding to the nicely designed layout.

Fun, intimate bar atmosphere with a neighborly vibe. Offers both indoor seating and a patio area for a relaxed experience.

Steaks come with perfect seasoning and are cooked to order, often medium rare. Options include an 8 oz. Mushroom Gouda sirloin, espresso filet, ribeye, and steak medallions, served with sides like pesto potatoes and asparagus.

Upscale restaurant offers stunning arch views from elegant booths and a romantic atmosphere with background music enhancing the experience. Steaks and cocktails receive high praise, creating a setting suited for special dinners and celebrations.

Service at the bar is immediate and personalized, with staff managing tabs carefully. Seating includes a large eight-top near the bar, suitable for groups or solo guests wanting to sample food.

Steak here stands out for its exceptional quality and is often described as the best ever had. The cooking is precise, making it memorable enough to return for special occasions.

Three-story American restaurant offers upscale yet relaxed atmosphere with spacious seating and a glassed room upstairs. Outdoor balcony provides picturesque views of historic downtown and Missouri River. Separate bar area invites casual people watching.

Half-priced appetizers and a good happy hour make the small bar area inviting. A separate space offers people watching, and service at the bar is consistently great.

Steaks come out cooked exactly as requested and served hot. The ribeye and blue cheese encrusted filet mignon stand out for their quality and preparation.

Steakhouse features dated decor with cramped seating and no booths, creating a warm and inviting yet somewhat trendy atmosphere. The space includes a large, open basement dining room that feels less intimate. Guests enjoy live singing and a tablecloth dining experience that adds to the ambiance.

A packed bar offers a lively atmosphere. Guests spend time enjoying cocktails while waiting for dinner.

Steaks come out well-cooked with options to adjust doneness. The filet mignon rates a perfect 10 out of 10. The New York strip rivals top versions elsewhere, paired well with a vegetable platter.