Modern dining space includes semi-private rooms with distinct themes and a moving cloud ceiling. Atmosphere balances chic energy with quiet sophistication, allowing easy conversation. Guests gather for top-tier Asian cuisine and expertly crafted cocktails in a stylish, comfortable setting.
Seafood soup rice stands out as a highlight. The Wonton soup offers a solid start to the meal.
Carving happens with reverence and skill at a dedicated station. The duck tastes fantastic and leaves a lasting impression.
Good to know
Reservations are required in advance to dine at this restaurant.
The restaurant offers a unique Peking duck experience, highly recommended by patrons.
Expect additional charges for extra crepes when ordering duck.
Large space offers a clean, authentic Cantonese vibe with a welcoming atmosphere. Dim sum and traditional dishes deliver genuine flavors that stand out quietly amid busier spots. Consistent presence of fresh shrimp and handmade dumplings attracts those seeking authentic Cantonese cuisine.
Westlake Soup stands out with a hearty mix of egg, onions, and tender beef pieces. Wonton Soups vary in vegetable quality, sometimes including carrots and regular broccoli instead of Chinese broccoli. Hot and sour soup and chicken soup offer flavorful, well-prepared options.
Crispy texture and full of flavor define the Peking duck here. It pairs well with other dishes like the tofu casserole.
Good to know
There is lots of parking out front.
The bill includes a 20% service charge on all orders.
Rainbow Kitchen offers live seafood, including fish and crab.
Dim sum restaurant combines modern, trendy atmosphere with ancient Asian designs and a large, open dining area featuring a bar. The vibe is relaxed and welcoming, with thoughtful touches like teapots kept warm on flames and interactive menus. Unique dim sum offerings and elegant presentation set it apart from typical spots.
Supreme Seafood Soup blends seafood, egg whites, and tofu with strong umami. Hot & Sour Soup offers a good serving size and balanced spice.
Crispy and tender describes the Peking duck here, with perfect seasoning that stands out. The roasted duck set offers an incredibly delicious experience that even those who usually avoid duck enjoy.
Good to know
Reservations are recommended, especially on weekends to secure a table.
A steep service charge applies for credit card payments, so be prepared.
Complimentary chocolate fondue is offered during birthday weekends.
Dim sum carts roll through a busy, lively space filled mostly with Asian diners, creating an authentic Hong Kong vibe. The restaurant feels old-fashioned with traditional decor and a noisy, energetic atmosphere. It serves classic dim sum in a clean, bright setting that accommodates large groups.
One of the few spots serving old wok soup and sweet soup in Chinatown. The duck soup with rice noodles stands out with its incredible flavor and perfect sauces.
Peking duck barbecue comes out delicious and pairs well with other BBQ meats and dim sum served from old school push carts. The roast duck and related dishes consistently show excellent quality.
Good to know
New Asian BBQ does not accept American Express credit cards.
Expect about a 30-minute wait for a table on Friday nights around 7:30 pm.
The restaurant offers a happy hour option for $20.95 per person.
Old school Asian restaurant vibe blends with elegant decor and comfortable seating to create a quiet, upscale atmosphere. Soft ballads play in the background, enhancing the calm and charming ambiance. The setting suits relaxed, high-end dining without feeling snobbish.
Soups here feature high-quality Cantonese style thick broth like the poached sliced scallop soup that brings a nostalgic feel. The shrimp wonton soup has perfectly cooked wontons in a flavorful broth, and the beef rice soup offers a fresh, rich taste.
All-you-can-eat Peking duck comes carved table-side and served in crepes with hoisin sauce, cucumber, and scallion. The skin is excellently crisp, and the quality matches that of Mott32, making it unique among Vegas buffets.
Good to know
The buffet costs $88 per person, with no drinks included.
Corkage fee is $75 per bottle if you bring your own wine.
The restaurant has a strict dress code prohibiting hats, tank tops, and shorts.
Large dining area features live seafood tanks and brightly-lit banquet rooms with white tablecloths. Atmosphere is elegant and lively, often loud during busy times. Private rooms accommodate groups with big TV screens and suit small meetings.
Soups highlight natural flavors like mustard leaf and mud carp fish balls. Hot & Sour Soup stands out as well-prepared and pairs with Peking Duck served in three courses including a tableside soup.
Peking Duck comes in three tableside courses including crispy skin on bao, soup, and lettuce wraps with chestnuts. The dish is flavorful and generously portioned at a reasonable price.
Good to know
Reservations are necessary for the Business & Entrepreneurs elevation luncheons.
Expect a 20-25 minute wait for a table as they don’t take reservations.
Credit cards are the only accepted payment method; bring your ATM or bank card.
Large space with high ceilings and live seafood tanks creates an authentic Cantonese dining environment. Atmosphere is clean, elegant, and lively with noisy Chinese locals adding energy. Multiple dining areas include business class rooms and a central BBQ display reminiscent of Chinatown.
Signature noodle soup features Taiwanese braised beef brisket that is large and very slurpable. Free soup accompanies meals, highlighting the focus on noodle soups and hearty broths.
Peking duck comes out superb with crisp skin and tender meat. It pairs well with other dishes like lobster noodles and dim sum for a full meal.
Good to know
Reservations are recommended for dinner to ensure seating.
The restaurant offers a special price for lobster noodles and oysters.
Parking is decent, but it may be hard to find the restaurant inside the mall.
Elegant dining space offers stunning views of Bellagio fountains with water and music shows enhancing the atmosphere. The vibe is magical and luxurious, attracting those seeking a special occasion setting. Guests enjoy Asian cuisine paired with crafted cocktails in a clean, pleasant environment.
Soups here feature a perfect balance of spice and tang, especially in the hot and sour soup. The watercress soup with pork stands out with its rich flavor.
Tableside preparation shows the Peking Duck carved with skill and professionalism. The dish is perfectly cooked, full of flavor, and stands out as an authentic Chinese delight.
Good to know
Jasmine opens from Wednesday to Sunday between 5 pm and 10 pm.
Reservations require a 24-hour notice for cancellation to avoid a $100 charge.
The water show occurs approximately every 15 minutes.
Luxurious Asian-themed interior blends modern and traditional styles with elegant decor and dim lighting creating a calm, upscale atmosphere. Spacious layout includes large lazy Susan tables for shared dining. The vibe is relaxed yet refined, attracting a mix of casually dressed and business casual guests.
Mushroom tofu soup offers a comforting experience while wonton soup stands out for its top-notch presentation. Each bowl of soup costs around $16.
Crispy skin and tender meat define the Peking Duck here. The dish stands out with its traditional preparation and delivers a flavor beyond expectations.
Good to know
Reservations are recommended, especially during peak dining hours.
The restaurant offers a three-course tasting menu for $55.
Expect to pay around $200 per person for a full meal.