Steak sushi in Nevada

Spacious restaurant with smokeless grills creates a communal grilling experience that feels like a shared celebration. Clean, modern design features cozy seating and great lighting, complemented by a soundtrack of R&B throwbacks. Bar area offers individual grills for casual dining and watching games.

Fresh, flavorful sushi offers a creative mix of texture and spice. The menu features Wagyu truffle nigiri, Kobe beef with seaweed and sushi rice, and a variety of nigiri and maki options with well-crafted sauces.

Grilled meats like Wagyu brisket point, Kobe beef, and marinated short ribs come out perfectly cooked over a smokeless grill. Filet mignon, New York steak, and pork belly offer rich flavor and tender texture.

Modern chic interior with high ceilings and upscale décor creates a stylish and inviting atmosphere. Soft lighting and Indian-themed design set a warm, unique ambiance that suits both casual dining and special occasions. A lively bar scene features innovative cocktails that complement the authentic Indian cuisine.

Indian-style sushi stands out with options like artichoke sushi and dishes featuring paneer tikka. The sushi pairs well with other items like butter chicken and Hakka noodles.

Wagyu steak stands out with its Josper grill flavor and precise cooking. The steak consistently comes out cooked to perfection, making it a highlight alongside other dishes like lamb and sea bass.

Traditional Japanese decor creates an intimate and cozy space with a clean, well-laid-out ambiance. Lively energy fills the room, often accompanied by live music and friendly interactions. An exceptional sake selection and fresh, high-grade sushi distinguish the dining experience.

Fresh fish defines the sushi here, with authentic izakaya style and expert guidance at the sushi bar. Nigiri stands out as ridiculously good, matching quality found in Japan.

Skewers like amaebi, tsukune, and sirloin cap come out well executed. The sirloin wagyu stands out for its rich and tender texture.

Small sushi bar with minimalist Japanese design and natural wood accents creates a quiet, reverent atmosphere reminiscent of a traditional ceremony. The space feels cool and tranquil, inviting slow, mindful dining. Guests experience an intimate setting where every detail supports a luxury culinary journey.

Sushi here features super fresh fish and unique options not found at other spots. Sitting at the sushi bar offers a chance to watch chefs craft each piece with spectacular presentation and enjoy a multi-course omakase experience.

Grade 5 Wagyu stands out with its rich marbling and tender texture. The chef’s table offers a Wagyu tasting that showcases a variety of cuts and preparations.

Small venue with an open kitchen showcases chefs preparing exquisite omakase in an intimate, elegant setting. Light music and minimalist modern design create a relaxing atmosphere where guests can enjoy premium sake pairings alongside traditional Japanese dishes like A5 wagyu and Hokkaido uni.

A5 wagyu sushi stands out as an exceptional bite of beef. The sushi course feels like a tasting experience with seasonal and premium ingredients, blending raw and cooked fish options.

Omakase menu features A5 wagyu and A4 Wagyu as standout dishes with great quality. Portions include premium items like Hokkaido uni and caviar alongside the steak.

Shabu-shabu restaurant offers a clean, cozy atmosphere with well-decorated interiors and a calming vibe during lunch. The space is small but inviting, featuring bar seating, booths, and tables. Guests enjoy top-tier wagyu beef and a quiet, comfortable dining experience.

Wagyu Nigiri stands out with delicate, rich flavor, paired well with fresh, beautifully presented sushi rolls. Light, crispy tempura and sweet shrimp add variety to the sushi experience.

The A5 Wagyu here melts on the tongue with rich flavor and no fibrous taste. Cuts like A5 shoulder, brisket, and ribeye stand out for their tenderness and depth.

Sushi restaurant with communal tables and a modern interior creates a warm, lively atmosphere that can get loud during peak hours. Fresh, high-quality sushi pairs with great music that energizes the space. Seating is ample but tables sit close together, adding to the bustling vibe.

All-you-can-eat sushi here offers premium quality with a solid AYCE experience. The sushi is consistently super delicious and impresses with its freshness and variety.

Wagyu and Kobe beef stand out with their premium quality and melt-in-your-mouth texture. The highest menu options highlight these phenomenal steaks that redefine the steak experience.

Sushi restaurant combines family-run warmth with a calm, welcoming atmosphere and bilingual staff. The space feels spacious and clean with a small bar and good music playing. Sushi stands out for its freshness and unique seasoning blending Japanese and Mexican influences.

Sushi here is consistently fresh with delicious sauces enhancing each bite. Signature rolls like the 007 happy joy roll and dishes like Sancho sashimi stand out for their flavor and quality.

Filet mignon features prominently in the hibachi dishes, paired with shrimp or lobster for rich combos. The trio hibachi includes filet mignon, chicken, and shrimp served with fried rice.

Small Asian fusion restaurant offers a cozy, intimate atmosphere with a modern hole-in-the-wall vibe. Guests enjoy late-night dining with standout dishes like exceptional steak and fresh sushi. The space feels private and modest, creating a relaxed setting away from busy areas.

Menu features Salmon Belly, Teramoto Scallop Sashimi, and Grilled Squid alongside a variety of sushi options. Japanese dishes focus heavily on fresh seafood preparations.

Steak dishes feature bone marrow, foie gras, and yuzu sauce for a rich yet light taste. The New York Strip is extremely tender and pairs well with a salts collection.

Japanese shabu-shabu hotplates sit at small wooden tables in a clean, modern space with anime-inspired decor and J-Pop music. The atmosphere feels casual yet energetic, with friendly staff contributing to a welcoming vibe. Busy but not cramped, the restaurant offers a bright, well-lit environment with thoughtful details throughout.

Fresh fish melts in your mouth with perfectly seasoned rice. The sushi offers beautiful presentation, generous portions, and amazing flavor combinations alongside an all-you-can-eat option that pairs well with hot pot.

Wagyu melts in your mouth and appears in various dishes like sushi and grilled items. The all-day all-you-can-eat option includes premium Wagyu cuts and special dishes, making it an affordable way to try this beef.

Large dining space features grill-at-your-table setup and salad bar for interactive meals. Warm, welcoming atmosphere includes 2000s R&B music creating a friendly, lively vibe. Interior is beautifully decorated and spacious, supporting a relaxed yet energetic experience.

Sushi here is fresh and served with a wide variety of options. The sushi chef Luis prepares dishes that stand out for their quality and taste.

Wagyu beef stands out with great quality and fair pricing. Ribeye steaks stay tender after cooking and deliver outstanding flavor. The Seasonal Wagyu Sampler offers a variety of delicious cuts.

Korean barbecue restaurant with interactive table grilling and a high-end design that feels both clean and welcoming. Atmosphere stays vibrant and lively with family-friendly music and a well-managed smoke system. Offers an extensive soju selection alongside high-quality meats and sushi.

Sushi here features an extensive menu with various rolls crafted by skilled artisans. The fusion of flavors blends rice and fish in a harmonious way, matching the quality of their tempura dishes.

Ribeye offers buttery perfection with tender texture. Wagyu stands out for quick cooking and rich flavor, featured in generous samplers including brisket, beef belly, tongue, and short ribs.

Spacious, modern dining area with smokeless grills and a well-designed ventilation system creates a comfortable environment. Atmosphere balances lively music and a family-friendly vibe, with booths and group seating. Unique features include a self-serve shaved ice bar and a mini market offering ready-to-grill items and snacks.

All-you-can-eat sushi comes with Korean BBQ and hotpot for one price. The sushi includes rolls and appetizers that taste fresh and flavorful.

Wagyu beef stands out with its mouthwatering and rich flavor. Top sirloin offers an extremely tender and buttery texture that pairs well with other dishes like shrimp tempura and rib eye.

Small Japanese restaurant with an intimate atmosphere and an elegant, renovated interior blending traditional and modern design. Hibachi setup offers engaging chef performances without smoke or grease smell. The vibe is comforting and welcoming, suitable for any occasion.

Sushi here is incredibly fresh and flavorful, with the Orange Blossom appetizer standing out. The poke bar and sushi offerings maintain a high quality throughout.

Ribeye and Filet Mignon steaks come out cooked perfectly by the hibachi chef. The menu offers a variety of options including steak paired with seafood like lobster, shrimp, and scallops.

Interior features sleek modern design and intimate booths that create a cozy yet lively atmosphere. Lighting and decor evoke a sense of being in Japan, offering a classy and relaxed vibe. A small bar and private party room add to the versatile setup.

Fresh, high-quality nigiri stands out, especially the Bluefin tuna offered in three fat levels. Sashimi and other dishes like the truffle New York strip also show phenomenal quality.

Steak here stands out for its A5 wagyu, which is tender and of high quality. The truffle New York strip also delivers phenomenal flavor and texture.

Korean BBQ stations occupy nearly every table, paired with hot pot and grill booths for customizable dining. The space combines modern elegance with traditional touches in a clean, well-lit setting. A self-serve bar offers Korean side dishes, creating a laid-back, family-friendly atmosphere with music at a comfortable volume.

Offers a great selection of all-you-can-eat sushi rolls with excellent quality. Combines sushi with Korean BBQ and hot pot options in one menu.

Steak here features perfect cuts like ribeye and NY strip, served simply with butter, salt, onions, and portabella mushrooms for grilling. The ribeye stands out as super juicy, offering a straightforward but exceptional Korean BBQ experience.

Teppanyaki restaurant offers intimate, cozy seating alongside lively hibachi shows with comic chef entertainment. The atmosphere ranges from quiet booths to noisy hibachi areas filled with energetic diners. Interior design feels modern and cool, creating a welcoming vibe for casual and date night dining.

Sushi here features unique and perfectly prepared rolls with excellent sashimi options. Prices rank among the lowest in the area, making it a solid choice for sushi lovers.

Steak comes with tender texture and packed flavors. The chef performs a lively show while preparing the NY steak hibachi alongside fried rice and seafood.

Modern Korean barbecue restaurant offers table-side cooking with staff grilling meat for guests. Atmosphere feels luxurious and cozy yet can be loud, making conversation challenging. Features include excellent ventilation, meat warmers, and an extensive premium soju and wine selection.

Big, delicious salmon nigiri stands out with surprising freshness. Sushi rolls like Sunset, KISS of Fire, Lemon salmon, and Touchdown offer a wide variety of flavors alongside premium meat options.

Wagyu steaks stand out with beautiful marbling and a rich, buttery flavor that melts on the grill. Cuts like Ribeye, beef belly, and short ribs offer insanely tender textures and premium quality at reasonable prices.

Interior blends traditional Japanese aesthetics with modern anime artwork and features a large fish tank as a focal point. Atmosphere feels fast-paced and lively, with vibrant decor and upbeat music creating an immersive dining experience. Crowds enjoy all-you-can-eat sushi in a setting that balances casual energy with stylish design.

Freshness stands out with fresh sushi and sashimi even on the all-you-can-eat menu. The place offers a relaxed vibe and excellent service that complements the quality sushi experience.

Prime steak stands out with its soft texture and rich flavor. The hanger steak is limited to one per person and delivers a very good taste experience.

Small, intimate Japanese restaurant with 8-seat chef's bar and private rooms creates a warm, inviting atmosphere that feels authentic and special. The space combines theatrical presentation with high-end kaiseki cuisine, offering a quiet, refined experience away from typical crowds.

Sushi here offers an unforgettable omakase experience with a delightful and personable chef. The quality stands out so much that extra sushi a la carte is often ordered beyond the filling omakase.

Menus feature A5 Wagyu from Miyagi prefecture that melts in your mouth. Options include a full Omakase dinner and an 11-course tasting menu with extra wagyu pieces.

Spacious Japanese restaurant offers tableside grilling with built-in smoke ventilation that keeps the air clear. Modern, clean decor combines with interactive dining elements like roasting marshmallows and a mini robot waiter. Atmosphere feels lively and classy, attracting groups looking for a fun, engaging meal experience.

Sushi rolls come out expertly prepared with high-quality ingredients. The all-you-can-eat option pairs well with tableside barbecuing, offering a unique combo not found elsewhere in the area.

Wagyu beef and ribeye stand out with rich flavor. Options include beef tongue, yaki shabu beef, and pork toro alongside tofu steak and oyster mushrooms.

Teppanyaki grill area offers interactive chef shows without typical theatrics like tossed food or sprayed drinks. Atmosphere is loud and fun, suitable for families and dates, with private booths and regular tables available. Large screens display news above bar areas, adding a unique backdrop to the Japanese steakhouse experience.

Sushi here is very fresh with great flavor and high quality, especially the Hamachi. Talented sushi chefs prepare dishes that make the sushi bar a standout spot.

Filet mignon stands out with top quality and generous portions in the hibachi combination. Steak cooked Habachi style shows excellent flavor, though sometimes a bit heavy on butter.

Small space hosts hibachi chefs performing lively shows with friendly energy and vibrant atmosphere. The crowd enjoys fun, entertaining dining often marked by celebrations. Food quality stands out with unique sauces and exceptional hibachi dishes.

Sushi comes in many varieties with exceptional quality and a wide selection. The menu pairs sushi with good soup and salad featuring apple ginger dressing.

Steaks come out cooked perfectly, especially the ribeye and filet. The ribeye stands out as delicious alongside lobster and shrimp.

Spacious dining area with individual pots at each seat offers a unique setup. The atmosphere stays quiet and calming with simple, clean decor and background music. Tables feature ordering tablets, enhancing convenience without QR codes.

Seared salmon belly nigiri and Wagyu nigiri stand out with rich flavors. The combo offers Wagyu tartare, udon soup, and sides like brussel sprouts, blending sushi with hearty elements.

A5 Wagyu beef here is incredibly tender and melts in your mouth. The short rib steak stands out for its flavor and tenderness, all offered at a good value compared to other places.

Resort hotel offers spacious rooms with amazing views of the Sphere and Strip, blending updated interiors with classic touches like the Elvis Suite. Atmosphere balances serene privacy with lively entertainment, featuring excellent live music and vibrant venues. Amenities include a fabulous pool area, diverse dining options, and engaging live shows, creating a welcoming and fun environment.

Sushi here comes with all-you-can-eat options under $50 and helpful staff guiding orders. The sushi rolls and sake stand out with exceptional quality and a great atmosphere.

Dry age ribeye stands out with rich flavor and pairs well with chimichurri. Steak options include steak and shrimp combos and high-end cuts with good service.

Spacious booths with smokeless grills create a comfortable setting for cooking your own meat. Multiple large TVs display football games, adding to the lively, chill vibe. Friendly atmosphere pairs with fun music and interactive giveaways, making it a social and engaging dining experience.

Sushi here comes with a variety of options that appeal to all ages. The sushi is consistently delicious and pairs well with the Korean BBQ offerings.

Rib Eye Steak stands out for its tenderness and flavor. The sirloin and marinated bulgogi also offer a soft, juicy texture that complements the brisket well.

Asian fusion restaurant features interactive dining with robot servers and dancing noodle performances. Atmosphere blends modern design with an intimate, immersive vibe suitable for social gatherings. Guests enjoy high-quality hot pot paired with expertly crafted cocktails in a lively setting.

Sushi features A5 Miyazaki-gyu nigiri and sashimi with exquisite marbling and a buttery aroma. Dishes include Kobe sashimi and sushi with French foie gras, caviar, and urchin, served with dramatic presentation like dry ice fog.

A5 wagyu and ribeye stand out for their quality and flavor. The Wagyu Feast for Two pairs well with a spicy soup base, highlighting the beef's richness.

Dim lighting and Japanese chōchin lanterns create a warm, elegant atmosphere with dark woods and gold accents. Seating includes cozy booths and a lively bar, attracting an upscale crowd without pretension. A large sushi counter showcases talented chefs crafting phenomenal sushi and a varied menu beyond rolls.

Fish flies in daily for fresh sushi with a deluxe sushi sampler and rolls that impress. A large sushi counter features talented chefs serving plates alongside unique items like fried chicken.

Wagyu steak stands out with options like the A5 Wagyu Ribeye and Japanese Wagyu 8oz center cut ribeye. The rib cap melts in your mouth, while the surf and turf steak is less impressive compared to the lobster and butter sauce.

Restaurant offers an elegant ambiance with trendy decor and a stunning omakase bar. Music ranges from 90s and 2000s hits to house, keeping energy lively and engaging. Dedicated bartenders craft creative cocktails while sushi and sashimi showcase exceptional freshness and quality.

Sushi here stands out for its exceptional quality and next-level freshness. Every bite delivers a cut above the rest experience.

Wagyu beef stands out with incredible flavor and tenderness. The beef tenderloin comes perfectly cooked and very tasteful, while the RibEye Roboshataki offers a memorable steak experience.

Space blends New York-inspired culinary artistry with Vegas opulence in an intimate, elegant setting featuring soft lighting and panoramic views. Atmosphere feels sophisticated and welcoming, suited for romantic or small group dinners. Bartenders craft creative, balanced cocktails that complement the modernist seafood dishes.

Tuna tartare and sashimi come with delicate flavors and a deeply flavorful tuna toast. Sashimi platters are small but tasty.

Prime filet features a perfect crust and juicy interior, paired with truffle mashed potatoes. A5 Wagyu steak stands out for its rich flavor and expert preparation.