Dim sum restaurant combines modern, trendy atmosphere with ancient Asian designs and a large, open dining area featuring a bar. The vibe is relaxed and welcoming, with thoughtful touches like teapots kept warm on flames and interactive menus. Unique dim sum offerings and elegant presentation set it apart from typical spots.
Offers modern and creative dim sum options not common in other places. Food is consistently great and leaves diners full and satisfied.
Shrimp dumplings come with a crispy typhoon style and a fresh, delicious lobster version served with drawn butter. Traditional dim sum like shumai and ha gow get a cool twist with black truffle shumai and lobster ha gow.
Good to know
Reservations are recommended, especially on weekends to secure a table.
A steep service charge applies for credit card payments, so be prepared.
Complimentary chocolate fondue is offered during birthday weekends.
Old school Asian restaurant vibe blends with elegant decor and comfortable seating to create a quiet, upscale atmosphere. Soft ballads play in the background, enhancing the calm and charming ambiance. The setting suits relaxed, high-end dining without feeling snobbish.
Food features exceptional freshness and authentic flavors similar to those found in China. Service is prompt and attentive, enhancing the overall dining experience.
Shrimp dumplings come with fresh shrimp pieces and delicate artisan folds. The har gow is perfectly cooked and part of a menu featuring about 20 items including lobster and scallops.
Good to know
The buffet costs $88 per person, with no drinks included.
Corkage fee is $75 per bottle if you bring your own wine.
The restaurant has a strict dress code prohibiting hats, tank tops, and shorts.
Large space with high ceilings and live seafood tanks creates an authentic Cantonese dining environment. Atmosphere is clean, elegant, and lively with noisy Chinese locals adding energy. Multiple dining areas include business class rooms and a central BBQ display reminiscent of Chinatown.
Food arrives quickly without losing flavor or care. Dishes offer authentic Chinese taste with fresh, tasty ingredients and reasonable prices.
Shrimp har gow stands out with its delicate wrapper and fresh filling. It pairs well with other dim sum like chicken feet in black bean sauce and BBQ pork pastries.
Good to know
Reservations are recommended for dinner to ensure seating.
The restaurant offers a special price for lobster noodles and oysters.
Parking is decent, but it may be hard to find the restaurant inside the mall.
Small ramen shop blends contemporary elegance with traditional Japanese aesthetics in a cozy, quiet setting. Soft lighting and minimalist décor create a relaxing atmosphere with vegan options available. Seating includes booths and a large central table, supporting both intimate and group dining.
Food here delivers amazing flavors that elevate Japanese cuisine. Dishes arrive well-packaged and consistently taste good, making it a reliable choice for quality meals.
Spicy shrimp dumplings stand out with a nice level of spice that is manageable. They come highly recommended alongside fried rice as a solid pairing.
Good to know
The restaurant is open 24/7, making it convenient for late-night cravings.
Expect automated tips and extra charges on your bill.
The restaurant offers a variety of vegan options.
Small, family-run dim sum spot with a cozy mom-and-pop vibe and no-frills atmosphere. Kitchen staff shout back and forth, adding to an authentic Chinese restaurant experience. Dim sum is fresh and exceptionally good, with a limited menu and prices lower than most competitors.
Food comes out fresh and piping hot, with dishes like shumai, shrimp dumplings, and congee tasting authentic and flavorful. The natural sweetness of ingredients stands out, making it a solid spot for dim sum lovers.
Shrimp dumplings come out fresh and flavorful with a burst of taste in every bite. The har gow offers an explosion of flavors that stands out among the dishes.
Good to know
The restaurant only accepts cash for payment.
An 18% mandatory service charge is added to the final bill.
Seating is limited, so arrive early to secure a spot.
Large dining hall with ample natural light and Asian decor creates a spacious, lively atmosphere. Busy and welcoming vibe suits group gatherings or casual nights out. Soup dumplings stand out as a specialty, paired with unique drinks like sake and soju.
Food features amazing Xiao Long Dumplings with exceptionally good Chinese dishes. Service matches the quality with top-notch hospitality.
Shrimp dumplings come with options like pork or crab and shrimp, all tasting delicious. They pair well with steamed vegetables and stand out among other dishes like pork buns and beef chow fun.
Good to know
Some Xiao Long Dumpling locations don't take reservations, so there may be a wait at the door.
The restaurant can get busy, so it's wise to call before going.
I walked in at about 9:20 pm, and their kitchens closed at 9:30 pm.
Large space with an old school 70's/80's feel and traditional Chinese decor creates a cool and relaxing atmosphere. Quiet during visits, it caters to locals seeking authentic Cantonese cuisine with reasonable prices. Live seafood tanks and classic hanging roasted meats add distinctive touches.
Offers authentic Cantonese cuisine with fresh and delicious dishes. Food quality stands out as excellent and satisfying.
Shrimp dumplings come out plump and delicate with a fresh, good texture skin. They often require a 25-30 minute wait during busy times.
Good to know
If you pay by cash, you can get a 10% discount.
Credit card payments incur an additional 3% transaction charge.
Expect longer wait times for smaller dishes during busy hours.
Dim sum restaurant offers a spacious, bright dining area with modern, minimalistic decor and an upscale, vibrant atmosphere. A bar for solo diners adds to the lively setting. The environment balances elegance with comfort, creating a relaxing yet energetic vibe.
Delicious dim sum matches quality found in top Shanghai and Hong Kong spots. Food is tasty and reasonably priced, with great service enhancing the experience.
Delicate texture and expert craftsmanship define the Steamed Shrimp Dumplings. They stand out among other dim sum options like panfried chicken dumplings and BBQ buns.
Good to know
Reservations are required on weekends and holidays to avoid long waits.
Expect a 30-minute wait without a reservation during peak hours.
There is ample free indoor parking available at the Palms.
Dim sum carts move through a spacious dining room filled with multi-generational families speaking Cantonese, creating a lively and traditional atmosphere. The environment balances old-school charm with cozy, large tables suited for groups. Fish tanks and classic Cantonese decor add to the cultural ambiance that defines the experience.
Authentic Cantonese food stands out with consistently delicious and savory flavors. Homemade chili sauce enhances many dishes, making the food worth the wait.
Menu includes steamed shrimp dumplings alongside classic dim sum like Shumai and Har Gao. Shrimp dumplings come with a delicate texture and fresh flavor, fitting well with other traditional options.
Good to know
Dim sum is served all day, accommodating late risers.
Prices for dim sum dishes range from $5 to $6 each.
Expect a 15-minute wait to be seated during lunch on weekends.