Spacious restaurant with a modern yet traditional Chinese aesthetic offers a comfortable and clean environment. Energy varies from quiet to lively, especially near private rooms with karaoke and large parties. Features include a Spin to Win wheel and tableside Peking Duck carving, creating a distinct dining experience.
Roast duck stands out for its authentic Peking style and fresh, flavorful taste. Sichuan dishes bring genuine spice and depth, making the Chinese food consistently high quality and true to tradition.
Crisp skin and tender meat define the authentic Peking duck here. The full option for three offers plenty, served just the way it’s meant to be with all the right ingredients.
Good to know
They are currently offering a rotating food cart promotion.
All ordering is done via phone after scanning a QR code.
There was free parking available.
Space blends modern and traditional Chinese decor with Chinese lantern chandeliers and spacious seating. Atmosphere feels cozy and warm, inviting guests to enjoy a relaxed meal with friendly staff. Offering free Hanfu outfits adds a unique cultural touch for photo experiences.
Mastering Red Braising and the balance of sugar and soy defines the authentic Benbang cuisine here. The menu features Shanghai and Sichuan dishes like Peking Duck that capture real Chinese homecooking flavors.
Crispy and juicy textures define the Peking Duck here. It stands out as a highlight among authentic Shanghai and Sichuan dishes.
Good to know
Reservations are recommended as dinner time gets quite busy.
They currently have a free soup dumpling promotion for orders over $38.
Street parking is available on nearby roads.
Elegant restaurant blends modern and traditional design with sophisticated decor and unique tableware. Atmosphere feels comfortable and inviting, suitable for family gatherings. Advanced facilities include a waiting area with text notifications for table readiness.
Dishes showcase authentic Chinese flavors with a focus on Hunan cuisine. Food stays true to traditional recipes and tastes throughout.
Crunchy skin and rich flavor define the Peking duck here. Half portions are available to-go, and it pairs well with fried rice and stir-fried loofah.
Good to know
Reservations are recommended for dinner, especially on weekends.
The restaurant offers a variety of vegetarian options, including okra and sweet pea leaf dishes.
Expect small portion sizes, so consider ordering multiple dishes.
Chinese restaurant with modern, clean interior and tablet ordering system creates a contemporary dining experience. Atmosphere ranges from beautiful and relaxing to occasionally dim and cool, with a mix of upscale and simple decor. Seating is dense, reflecting a busy, downtown setting.
Food offers authentic southern Chinese flavors with a balance of spice and salt. Duck stands out as incredible and true to tradition. Service is fast, and the setting feels upscale yet refined.
Crispy skin and tender meat define the Peking duck here. It melts in your mouth and comes perfectly seasoned and cooked.
Good to know
The weekday lunch special runs from 12:00-4:30 and is highly recommended.
Parking is available behind the building for convenience.
The Peking duck costs $99, making it a premium dish.
Modern design with high ceilings and a glass wall creates a bright, airy space. Atmosphere feels warm and welcoming, perfect for relaxed dining. Seating includes cozy areas and a group room, supporting both intimate and larger gatherings.
Dishes feature authentic Szechuan flavors with fresh ingredients and rich taste. Beijing roast duck stands out with crisp layers and juicy inside. Spice levels vary to suit different preferences.
Roasted Beijing duck stands out as the highlight of the meal with a delicious and amazing flavor. Ordering ahead ensures the Beijing Peking Duck is ready upon arrival, making it a consistent favorite.
Good to know
Reservations are required for the roasted duck dish.
The restaurant is BYOB, so bring your favorite drinks.
Street parking is available and free near the restaurant.
Dim sum carts move through a bright, clean space with a classical Chinese style. The atmosphere is busy and noisy, filled with the clatter of dishes and crowded tables. Electronic queueing manages the steady flow of diners seeking authentic Cantonese dim sum.
Cuisine offers authentic Cantonese flavors with excellent dim sum and a variety of traditional Chinese dishes. Food tastes very authentic and delicious throughout.
Crispy and flavorful, the Peking Duck stands out with its rich taste. The soup made from the duck remnant adds a savory touch, and scallion pancakes often accompany the dish.
Good to know
Dim sum is served from 11am to 2pm on weekends.
Reservations are recommended, especially for large groups.
Expect long wait times on weekends; arrive early.
Strong aroma of chopped peppers fills a spacious, clean environment with tasteful Chinese decor and comfortable seating. High noise level reflects a lively crowd, with private rooms available for larger groups. The atmosphere balances elegance and coziness, creating an inviting dining experience.
Dishes feature authentic Hunan cuisine with homemade cured pork and sausages. Portions come good-sized and include items like steamed fish head and broiled duck blood.
Peking duck here is known for being super tasty and memorable. It costs almost $70 and comes with classic sides like cucumbers and woods ear mushrooms.
Good to know
There is a parking lot available for customers.
The lunch specials at $10.95 include a dish of choice, soup or soda, and rice.
The portion sizes are very large.
Dim sum service uses push carts with narrow walkways and shouting servers, creating a chaotic and noisy atmosphere. Interior feels old-fashioned and worn, resembling a Chinatown eatery with dim lighting and dated decor. Crowds gather especially on weekends, adding to the lively but hectic vibe.
Carts roll through narrow walkways with people shouting, creating an authentic dim sum experience. The menu offers authentic Cantonese dishes like crispy orange beef and Hong Kong-style dim sum that taste very genuine.
Special Peking duck requires 24-hour advance order and comes with fluffy dumplings, green onion, and hoisin sauce. The duck is served as a standout dish alongside other specials like jellyfish.
Good to know
Reservations are not required, but arriving early is recommended to avoid long lines.
Dim Sum carts are available on Sundays, adding a fun dining experience.
The restaurant closes at 9:30 PM, so plan your visit accordingly.