Seafood pie

Seafood market offers super fresh, sushi grade seafood with a diverse selection including local tuna, fluke, and sea bass. Atmosphere is clean and vibrant, staffed by a young team. Prices align with market standards but reflect top quality and local sourcing.

Homemade key lime pie stands out with its fresh, tangy flavor. It freezes well, keeping its texture intact for later enjoyment.

Seafood here is consistently super fresh and sushi grade with a diverse array including salmon, tuna, halibut, swordfish, shrimp, and blue crabs. Clams come clean with no sand, requiring just a rinse before cooking.

Seafood market offers an immaculate setting with a phenomenal selection of fresh and prepared seafood. The atmosphere is straightforward and focused on quality, attracting those seeking fresh crab cakes and outstanding shrimp. Clear cooking instructions and reasonable prices support a reliable takeaway experience.

Key lime pie stands out with its bright, tangy flavor and creamy texture. It consistently impresses and complements the seafood-focused menu.

Seafood here is always fresh and includes crab cakes, shrimp rolls, and jumbo shrimp. The shrimp cocktail and crab and shrimp rolls stand out for their flavor.

Small cafe offers a homey vibe with jazz music setting a relaxed tone. Positive energy fills the space, welcoming a diverse crowd seeking comfort food and unique sweet potato pie. It stands out as a hidden gem with generous portions and a clean, accessible environment.

Sweet potato pie stands out with its rich flavor and large size that satisfies cravings. Bean pies also offer a notable taste experience.

Shrimp & grits stand out with rich flavor and creamy texture. The shrimp rasta pasta offers a spicy, satisfying twist on seafood dishes.

American restaurant offers a lively and welcoming atmosphere with live music and big screens for sports. Outdoor patio provides a comfy space where dogs are welcome. The design is thoughtfully crafted with a fresh, clean feel throughout.

Smooth and silky texture defines the key lime pie here. It delivers a perfect balance of flavors that rivals authentic versions from Key West.

Firecracker Calamari and Shrimp with garlic stand out as perfect dishes. The mushroom ravioli with shrimp and skirt steak with shrimp also deliver strong flavors.

Small, no-frills Egyptian restaurant with a warm, welcoming atmosphere and authentic Egyptian vibe. Quiet setting with traditional Egyptian music playing softly in the background. Known for delicious, authentic dishes like feteer, stuffed grape leaves, and grilled kofta.

Egyptian pies like beef liver and keteer stand out with authentic flavors. Varieties include sausage, cheese, pastrami, chicken, and beer feteer, all very tasty and satisfying.

Seafood feteer appears as a standout dish alongside fish served over rice. Mixed plates combine fish and chicken shawarma for variety in seafood options.

Restaurant offers clean, well-designed space with a welcoming, friendly atmosphere and great vibes. Diverse menu includes African and Caribbean dishes alongside a juice bar, appealing to varied tastes.

Meat pies come with a flaky crust that is both soft and crisp. They hold a generous serving of juicy meat and potatoes and are served hot and tasty.

Jollof rice and fish stand out as flavorful and satisfying. Shrimp dishes like shrimp and grits and shrimp Rasta pasta offer decent seasoning, while the fish roll adds variety to the seafood options.

Waterfront dining offers stunning bay views and Key West-inspired decor that create a relaxing, vacation-like atmosphere. Live music adds energy but can be loud enough to challenge conversation. Outdoor seating by the marina enhances the chill, friendly vibe.

Key lime pie stands out with its crisp lime flavor that balances sweetness without tartness. It leans a bit sweeter than some prefer but serves as a great ending to a meal.

Steamer clams and conch fritters stand out with excellent flavors. Jerk shrimp tacos and wings offer unique, bold tastes unlike typical seafood dishes.

Steakhouse offers a loud, energetic atmosphere with live music enhancing the experience. Decor features quaint, classy touches like blown glass artwork and candlelight. The space attracts those seeking a vibrant, upscale dining environment.

Key lime pie offers a light and fluffy finish to the meal. The coconut custard pie with roasted pineapple delivers a tropical flavor that stands out.

Fresh seafood stands out with dishes like pork chops paired with clams and scallops. Shrimp and avocado cocktail also features alongside rich sides like French Onion Soup Mashed potatoes.

Spacious West African restaurant with a cozy dining room and welcoming, homelike atmosphere. Clean environment with Afrobeats music setting a lively yet comfortable vibe. Known for authentic Nigerian cuisine and friendly, engaging owners.

Meat pies here have fresh dough and rich filling. They stand out as very flavorful and often prompt orders for more to take away.

Grilled fish comes with Attieke and tomato sauce. Fish dishes include a flavorful fish sauce and a standout asaro option.

Small, cozy space with soca music and Caribbean decor creates a laid-back, friendly atmosphere. The vibe feels like a home away from home for Trinidadian culture, welcoming families and regulars alike.

Beef pies feature well seasoned ground beef with a slight pepper flavor and are fried to perfection. Aloo pies and doubles also come stuffed full and pair well with the beef pies.

Shrimp doubles and shrimp roti stand out with juicy, flavorful shrimp and a taste that feels like home. The shrimp wonton offers a crunchy texture even when served cold.

Small trailer kitchen delivers authentic West Indian doubles with fresh, perfectly seasoned channa and fluffy bara. Atmosphere feels like family energy, welcoming and homey. Prices run high but quality stays consistent, drawing regulars for Sunday breakfast and beyond.

Aloo pies come with shrimp and extra goodies added. Both aloo pies and doubles offer a delicious taste.

Shrimp features prominently in the aloo pie, often with extra goodies added. Salt fish and bake also appear as classic options alongside the pepper roti.

Elegant interior with bright, welcoming decor creates a romantic, warm atmosphere. Pleasant ambient music enhances the lively yet inviting vibe. Unique touch includes an old school dessert cart rolled out after the main course.

Simple but full of flavors, the meat pies appear as both appetizers and main courses. The Turkish meat pies stand out among the options, often served alongside spreads and pides.

Fresh bronzino whole fish stands out with its quality and flavor. Large servings of salmon and a wonderful shrimp dish add variety for seafood fans.

Irish pub atmosphere fills the space with authentic music and a welcoming vibe. Large TVs and live sports create an energetic backdrop, while outdoor seating and games like pool and darts add casual fun. The crowd is friendly, making it a solid spot for drinks and socializing.

Shepherd's pie stands out with a hearty filling and a comforting crust. The menu also offers a shepherd's pot pie as an appetizer option.

Fish and chips feature light, flaky cod with a side Caesar salad option. The fish sometimes needs a little seasoning but pairs well with classic sides like shepherd's pie and bangers and mash.

Small seafood market restaurant with a cozy, retro vibe and a laidback shore atmosphere. Guests pick meals from a refrigerated case featuring the freshest catch, reflecting a nearly 100-year-old fishing shack style. The space feels quaint and bustling, offering a friendly, family-like setting.

Homemade pies stand out with the coconut mousse pie being especially incredible and delicious. The pies serve as a strong dessert option after dinner.

Fresh fish comes straight from the dock and fishing boats right out back. The seafood is consistently high quality and constantly fresh with great service.

Irish pub with free pool and darts in a dedicated space and professionally poured Guinness matching Dublin standards. Cozy booths and tables create a family-friendly atmosphere that can get loud near the bar. TVs show football matches, adding to the lively vibe.

Shepherd's pie stands out with hearty fillings and rich flavors. The Chicken Pot Pie offers a classic, comforting taste with a flaky crust.

Fish sandwich offers a New Orleans Po' boy vibe with strong flavors. Fish & Chips vary, sometimes excellent, sometimes disappointing.

Mediterranean restaurant offers spectacular Manhattan views and live jazz or DJ music that create an energetic atmosphere. Outdoor seating by the riverside enhances the vibrant vibe, though music volume can be high. The setting suits special occasions with personalized touches and a generous drink selection.

Flaky and rich, the spinach pie features a creamy but not heavy filling. It pairs well with other dishes like chicken kebab and salmon, offering a delicious and flavorful option.

Seafood dishes include lobster gyro, fried calamari, and grilled shrimp. Fish is consistently juicy and tender, with options like tiger shrimp and octopus also available.

Wooden interior and homey, country atmosphere create a beautiful, intimate space with a large dining room and bar area. Music and acoustics are extremely loud, often requiring raised voices. Staff are attentive, and the place balances between a sports bar vibe and upscale dining.

Key lime pie comes out just right with a bright, tangy flavor. Double-layer apple walnut pie features a perfect crumb topping and pairs well with ice cream served on the side.

Biggest oysters in New Jersey stand out here. The spicy shrimp risotto is creamy with whole shrimp and a mild kick. Branzino and grilled shrimp also feature as solid seafood options.

Small, clean soul food restaurant with a warm, inviting atmosphere that feels like a family kitchen. Owners share personal stories and show clear passion, creating a strong sense of community and love. Limited space means standing room only, but the environment remains friendly and welcoming.

Sweet potato pie stands out with a rich filling and moist texture. Cherry pie and peach cobbler offer classic fruit flavors, while pound cake often features a unique twist with sweet potato pie in the middle.

Whiting fish stands out with a fresh, satisfying flavor. Sunday brunch features fish and grits alongside homemade butter biscuits.

Maze-like layout guides shoppers through every department, creating a unique flow. Animatronics like singing avocados and dancing cows add a playful, family-friendly vibe. Integrated wine and liquor section blends seamlessly with fresh food offerings, enhancing the lively atmosphere.

Fresh pies come in full or half sizes, with the clerk willing to split pies to offer different flavors. Pecan pie stands out as a consistent choice, paired often with cheese popcorn.

Fresh seafood varieties include wild-caught shrimps and scallops with a wide selection on display. Prices are amazing and the products smell fresh.

Irish pub offers lively atmosphere with live bands and outdoor seating under a big pavilion. The space feels welcoming and casual, with patrons often joining in sing-alongs and cheering during sports events. Decor includes county flags that add a cultural touch.

Peanut butter pie stands out with its fabulous flavor. Shepherd's pie features braised short rib under mashed potatoes, offering a twist on the traditional version.

Menu focuses on seafood dishes with options like crab wantons and shrimp and chorizo skewers. Some items, like jumbo shrimp, can be overcooked and pricey, while non-seafood choices are limited.

Spacious Irish pub with a neighborhood pub feel and cozy, welcoming atmosphere. Live band plays soulful renditions of classic songs while multiple TVs cater to sports fans. Renovated space includes a banquet room, creating a comfortable spot for gatherings.

Shepherd's pie comes with a rich filling and pairs well with an ice cold Kilkenny beer. Irish cream pie serves as a sweet finish, especially with Baileys Irish cream coffee.

Fish and chips stand out with consistent quality and flavor. They hold up well even when reheated, making them a reliable choice for takeout.

Diner with old-school atmosphere and homey, cozy vibe offers a quiet, family-friendly setting. Interior feels dated but clean, featuring an old-style bar and counter seating. Regulars enjoy consistent quality and generous portions, especially for breakfast and seafood.

Rich lemon flavor and light, scrumptious meringue define the Lemon Meringue pie. The Chicken Pot Pie features a flaky crust, large amounts of chicken, and nicely cut vegetables, available only on Sundays.

Seafood comes in super fresh and includes a broiled combo with scallops, shrimp, crab cake, deviled clam, and flounder. Fried shrimp, broiled scallops, and crab cakes stand out as delicious options.

Upscale steakhouse with beautiful renovations and a magnificent bar offers a warm, romantic atmosphere with an elegant touch. The space tends to be loud, making conversation challenging even when not full. The vibe suits special dinners but remains family friendly.

Blueberry pie comes with vanilla ice cream and serves as a common dessert option. Fruit pies and cobblers appear, sometimes served cold, which is unusual. Apple pie also features alongside other desserts like tiramisu.

Fresh oysters stand out as extremely fresh and amazing. The seafood tower is well-made and easy to eat, with all seafood tasting fresh. Grilled shrimp and twin filets medallions with mushroom gravy complement the seafood offerings.

Small dining area with soulful decor featuring African American interpretations of saints and Biblical scenes creates a homely atmosphere. Jazz music and videos play, adding to the pleasant vibe while enjoying crispy fried fish and classic sides.

Sweet potato pie stands out as the only dessert option and comes in a large portion suitable for sharing. It pairs well with cold drinks and complements classic sides like mac & cheese and potato salad.

Fried fish stands out with crispy texture and fresh taste. Jumbo shrimp, crab cakes, and hush puppies add variety. Portions are generous and the seafood consistently hits the mark.

Cozy space with warm, inviting atmosphere and clean, attractive setting. Offers authentic Nigerian cuisine with dishes that reflect home-style cooking. Family-run spot known for pleasant service and consistent quality in catering.

Fish pie stands out as very delicious while the meat pie is generally good but sometimes watered down. Chicken pie and Suya also appear as notable options.

Fish dishes like stew fish, fish pie, and fish pepper soup stand out here. Meals often include fresh fish paired with traditional sides like fufu and yam porridge.

Steakhouse offers a classy atmosphere with a warm and inviting vibe, featuring a bright atrium bar and an indoor patio ideal for people watching. The mood stays calm and relaxing despite nearby hustle and bustle. The space balances elegance with comfort, making it distinct from typical steakhouses.

Cheese pie stands out as a must-try dessert here. It pairs well with other dishes like oysters and filet, making it a solid choice to finish a meal.

Seafood here is fresh and generously portioned, featuring oysters, clams, shrimp, scallops, and Alaskan king crab legs. The Colossal Seafood Tower overflows with lobster tails, lump crab meat, and jumbo shrimp, all served ice-cold and fresh.

Old school grocery store with a beautifully designed garden and greenhouse area. Offers an abundant selection of fresh produce, quality meats, seafood, and cheeses. Maintains a small-town, local-store vibe despite changes in ownership.

Homemade pies include a lemon krumb pie and a heat and serve chicken pot pie. Prices match the quality, but pies like pumpkin spoil quickly and some items can cause stomach issues.

Fresh seafood selection stands out with excellent fish and shrimp options. The seafood counter pairs well with quality meat and deli departments, offering a one-stop spot for fresh fish and prepared items.

Lively bar and grill with indoor and outdoor bars and a sports-themed atmosphere filled with eclectic patrons. The space is often crowded and loud, featuring multiple TVs and live music. Food and drink selections include craft beers and well-regarded seafood dishes.

Chicken pot pie comes out hot and super tasty on Wednesdays only. It draws regulars for its Wednesday pot pie night and gets mixed reviews but mostly positive.

Steamed clams come with bread for dipping and stay consistently great. Blackened Mahi Mahi tacos feature perfectly cooked fish with shredded veggies and cheese. The Mardi Gras shrimp sandwich and mussels also stand out with bold flavors.

Irish pub offers a large interior with two dining areas and outdoor seating. Atmosphere ranges from loud, energetic music to quieter rooms with tables for relaxed conversation. Crowd enjoys classic Irish drinks like Guinness and Irish cider alongside hearty food options.

Shepherd's Pie stands out with a portion size that satisfies and a taste reminiscent of England. The Chicken Pot Pie also earns praise for its flavor and is a favorite among diners.

Fish and chips come in generous servings with a perfectly crispy coating and fresh taste. Grilled shrimp adds a nice touch to salads, complementing the seafood options well.

Huge interior space decorated with Caribbean flags and bright colors creates a welcoming island vibe. Soca music and a pool table add lively energy, especially in the back area with a DJ booth and dance floor. Atmosphere feels warm and inviting, blending relaxation with festive elements.

Aloo pie stands out with its great taste and pairs well with various meats. The doubles also complement the pies, offering a solid choice for a satisfying meal.

Shrimp dishes stand out with options like shrimp roti, which is soft and layered, and a shrimp platter served with potato and pumpkin. The menu also features a freshly prepared shrimp buss up shot offering authentic Caribbean flavors.