Small, intimate restaurant with rustic decor and cozy atmosphere reminiscent of Rome. Outdoor seating features communal metal tables that encourage social interaction. Space feels tight inside, creating a warm and authentic vibe with live music opportunities enhancing the experience.
Semifreddo stands out as a unique dessert here. Other options include Panna Cotta and a pistachio & almond mousse that complement the dessert menu well.
Freshly made pasta stands out with its chewy texture and quality preparation. Dishes like Spaghetti Frutti Di Mare and house focaccia with caramelized onions offer solid Italian flavors, while desserts such as Panna Cotta and pistachio & almond mousse add a sweet finish.
Good to know
There is limited street parking; a municipal garage is nearby.
Cafè Giotto is BYOB, so bring your own drinks.
During busy hours, expect to wait for a table.
Italian restaurant combines upscale casual design with a spacious outdoor patio and dog-friendly seating. Atmosphere feels welcoming and cozy, with thoughtful decor and a vibe that recalls authentic Italy. Small size leads to limited seating, creating an intimate dining experience.
Desserts feature Nutella-inspired treats and gelato with fresh, tasty flavors. The Nutella Pastry stands out as a popular choice.
Amatriciana and Gricia stand out with rich, authentic flavors. The seafood risotto is creamy and packed with perfectly cooked seafood. The Boschetto Pizza features fresh tomato, mozzarella, and basil for a classic taste.
Good to know
The restaurant is BYOB, so bring your favorite drinks.
Free parking is available in the lot attached to the restaurant.
The order-at-the-counter system streamlines the dining experience.
Small space with old diner flair and intimate atmosphere creates a cozy setting. Salsa and bachata music plays softly, keeping conversation easy. Strong pisco sours complement the modern Peruvian cuisine served here.
Desserts stand out with tres leches cake and other options that get cleaned off the plate. Service and food quality match the excellent desserts.
Tagliatelle al pesto pairs well with churrasco for a standout meal. The steak and pasta dishes consistently deliver strong flavors.
Good to know
Reservations are recommended for weekend visits to ensure a table.
A 20% service fee is automatically added to all bills, regardless of party size.
The restaurant has stairs leading up, which may limit accessibility for some guests.
Intimate restaurant with a cozy atmosphere and warm, welcoming vibe. Menu blends Filipino and Italian fusion with creative flavor profiles. Quiet setting suits dates and gatherings, complemented by a stellar playlist.
Desserts highlight Thai tea tiramisu and cardamom olive oil cake. The tiramisu stands out as a rich, flavorful treat.
Fusion of Filipino and Italian cuisine shapes the menu with dishes like handmade pasta topped with fresh ricotta and pumpkin ravioli. Desserts include standout options like Thai Ice Tea Tiramisu and cardamom olive oil cake.
Good to know
Reservations are recommended because the place is popular and gets busy.
The restaurant is BYOB, allowing guests to bring their own wine.
Expect longer wait times during special events like the dumpling event on Sundays.
Long, narrow space with sleek modern design and intimate low lighting creates a romantic vibe. Diners bring their own wine, adding a relaxed, personalized touch to the upscale atmosphere. Bar area features color-coordinated cookbooks and knick knacks, enhancing a cozy yet stylish feel.
Desserts feature a crème brûlée, housemade donuts, and an olive oil cake with a notable flavor. A dark chocolate peanut butter tart offers a strong cacao taste and rich texture.
Homemade spinach and ricotta pasta with mushroom ragù offers a flavorful experience. Pork Ragusa pasta stands out as phenomenal. Appetizers include Rosemary Focaccia and Pecorino Arancini, which pair well with the sauce for dipping.
Good to know
Reservations are required for dining at Turtle + the Wolf.
The restaurant is BYOB, with a wine shop conveniently located across the street.
Fried chicken nights are popular and served family style.
Warm, cozy dining room with low amber lighting and a soft R&B soundtrack creates a romantic, intimate atmosphere. Guests enjoy a quiet, comfortable setting where conversation flows easily. The space blends festive charm with thoughtful Italian-inspired design and a BYO policy.
Hot rice pudding stands out as a unique dessert here. The dessert options are generally excellent.
Freshly made pasta stands out with unique options like corn pasta and squid pasta. Dishes include flavorful appetizers such as burrata with grape reduction and a small portion of duck ravioli.
Good to know
The restaurant is BYOB, with a liquor store nearby for quick delivery.
Parking at Gioia Mia is convenient at the Midtown Deck.
On Wednesdays, they offer half-priced oyster dishes.
French-inspired modern design features an open concept and a hand-carved sculptural wave ceiling, creating an upscale and beautiful atmosphere. Background music and live performances add to a pleasant, lively vibe. Outdoor seating and a great coffee bar complement the clean, well-decorated space.
Homemade desserts offer amazing flavor with options like tres leches and bread pudding with ice cream.
Veal Bolognese stands out with rich flavors. Freshly made lobster ravioli and 4 cheese gnocchi offer solid Italian pasta options. Risottos come with skirt steak or Chilean sea bass for hearty meals.
Good to know
Reservations are necessary on weekends due to high demand.
Your whole party must be present to be seated.
Expect to wait if you don't have a reservation, especially on weekends.
Modern space blends rustic Italian coziness with diner-inspired decor and a custom-built Neapolitan oven that creates thin, crispy pizzas. Atmosphere feels warm and stylish, with music leaning toward energetic 90s rock bands. Small tables and bright lighting shape a casual yet inviting vibe.
Chocolate truffle mousse with hazelnut crunch and pumpkin panna cotta with apple offer rich, creamy textures. Tres leches cake features a subtle caramel flavor and delicate finish, balancing sweetness perfectly.
Wood-fired pizzas use organic flour and include a truffle pizza option. Pasta is imported from Italy and served in house-made dishes like spicy vodka pasta and meatballs.
Good to know
Reservations are highly recommended as the restaurant is often packed.
Italiana by Zod is a BYOB restaurant, so bring your favorite drinks.
The prices are fair for the quality of food offered.