Italian pasta

Italian restaurant combines upscale casual design with a spacious outdoor patio and dog-friendly seating. Atmosphere feels welcoming and cozy, with thoughtful decor and a vibe that recalls authentic Italy. Small size leads to limited seating, creating an intimate dining experience.

Vongole pasta stands out with fresh, rich flavors. The amatriciana and bucatini pasta also deliver strong, tasty profiles. Fresh pesto sauce pasta and mushroom pasta add variety with bright, earthy notes.

Amatriciana and Gricia stand out with rich, authentic flavors. The seafood risotto is creamy and packed with perfectly cooked seafood. The Boschetto Pizza features fresh tomato, mozzarella, and basil for a classic taste.

Small space with old diner flair and intimate atmosphere creates a cozy setting. Salsa and bachata music plays softly, keeping conversation easy. Strong pisco sours complement the modern Peruvian cuisine served here.

Green spaghetti Peruvian dish stands out with its unique flavor. The churrasco with pesto linguini is cooked perfectly, and the pasta is consistently al dente.

Tagliatelle al pesto pairs well with churrasco for a standout meal. The steak and pasta dishes consistently deliver strong flavors.

Warm, cozy dining room with low amber lighting and a soft R&B soundtrack creates a romantic, intimate atmosphere. Guests enjoy a quiet, comfortable setting where conversation flows easily. The space blends festive charm with thoughtful Italian-inspired design and a BYO policy.

Freshly made pasta features prominently, including squid ink pasta and a unique corn pasta. Dishes like duck ravioli and squid pasta offer rich flavors, with options accommodating vegan diets.

Freshly made pasta stands out with unique options like corn pasta and squid pasta. Dishes include flavorful appetizers such as burrata with grape reduction and a small portion of duck ravioli.

Small, casual seafood spot with bright, open space and outdoor high-top seating creates a warm, friendly vibe. Regulars enjoy fresh, flavorful fish sandwiches on brioche buns and generous portions. The place blends modern design with a neighborhood feel and witty banter.

Spicy shrimp pasta stands out with its well-made noodles and a noticeable but mild heat. Seafood pastas like shrimp spaghetti deliver solid flavors without overwhelming spice.

Spicy shrimp pasta stands out with a notable kick, though it could be hotter. Pastas overall are well made and show solid preparation.

Pizza restaurant offers huge slices and fresh ingredients with a local neighborhood vibe. Atmosphere feels welcoming and relaxed despite occasional tension. Known for crispy, well-cooked pizzas and generous portions.

Penne vodka and pasta fagioli come fresh to order with rich flavors. Portions stretch to feed four or cover two meals, and the spaghetti is a favorite for kids.

Pasta Vodka stands out with its rich flavor, often praised as the best. Freshly made pasta fagioli and classic spaghetti also feature prominently, with generous portions that serve multiple meals or people.

Long, narrow space with sleek modern design and intimate low lighting creates a romantic vibe. Diners bring their own wine, adding a relaxed, personalized touch to the upscale atmosphere. Bar area features color-coordinated cookbooks and knick knacks, enhancing a cozy yet stylish feel.

Handmade pasta features prominently with options like spinach and ricotta and papardelle. Sauces vary from flavorful mushroom ragù to a bland pork ragù with less shredded pork than expected.

Homemade spinach and ricotta pasta with mushroom ragù offers a flavorful experience. Pork Ragusa pasta stands out as phenomenal. Appetizers include Rosemary Focaccia and Pecorino Arancini, which pair well with the sauce for dipping.

Small, intimate restaurant with rustic decor and cozy atmosphere reminiscent of Rome. Outdoor seating features communal metal tables that encourage social interaction. Space feels tight inside, creating a warm and authentic vibe with live music opportunities enhancing the experience.

Freshly made pasta stands out with a chewy texture and homemade quality. Dishes like lasagna bolognese and Spaghetti Frutti Di Mare showcase rich flavors and well-prepared clams.

Freshly made pasta stands out with its chewy texture and quality preparation. Dishes like Spaghetti Frutti Di Mare and house focaccia with caramelized onions offer solid Italian flavors, while desserts such as Panna Cotta and pistachio & almond mousse add a sweet finish.

Intimate restaurant with a cozy atmosphere and warm, welcoming vibe. Menu blends Filipino and Italian fusion with creative flavor profiles. Quiet setting suits dates and gatherings, complemented by a stellar playlist.

Handmade pasta shines with dishes like cavatelli with whipped ricotta and pumpkin ravioli in short rib ragu. Fresh ricotta tops the Bolognese, adding a creamy touch to the rich sauces.

Fusion of Filipino and Italian cuisine shapes the menu with dishes like handmade pasta topped with fresh ricotta and pumpkin ravioli. Desserts include standout options like Thai Ice Tea Tiramisu and cardamom olive oil cake.

Modern space blends rustic Italian coziness with diner-inspired decor and a custom-built Neapolitan oven that creates thin, crispy pizzas. Atmosphere feels warm and stylish, with music leaning toward energetic 90s rock bands. Small tables and bright lighting shape a casual yet inviting vibe.

Imported pasta from Italy pairs with house-made pastas and wood-fired pizzas made with organic flour. Dishes like spicy vodka pasta and meatballs offer a mix of old-school Italian and creative twists.

Wood-fired pizzas use organic flour and include a truffle pizza option. Pasta is imported from Italy and served in house-made dishes like spicy vodka pasta and meatballs.

French-inspired modern design features an open concept and a hand-carved sculptural wave ceiling, creating an upscale and beautiful atmosphere. Background music and live performances add to a pleasant, lively vibe. Outdoor seating and a great coffee bar complement the clean, well-decorated space.

Freshly made lobster ravioli stands out on the menu. Kids find a good variety with pasta options alongside burgers and chicken fingers. Butter and sage ravioli also appears as a flavorful choice.

Veal Bolognese stands out with rich flavors. Freshly made lobster ravioli and 4 cheese gnocchi offer solid Italian pasta options. Risottos come with skirt steak or Chilean sea bass for hearty meals.