Modern Mexican restaurant showcases beautiful decor blending contemporary and authentic styles. Atmosphere feels sophisticated and cozy, suited for date nights or dinners with friends. Specialty cocktails stand out as well-crafted and flavorful, complementing the elegant setting.
Lobster birria tacos stand out as a key dish here. They combine rich flavors and come highly recommended alongside other dishes like duck confit mole and tuna tartare taquitos.
Carrot cake tres leches stands out with its rich flavor and moist texture. Other desserts like the corn pistachio cake and blueberry concha also offer unique tastes.
"The Mexican food, especially the tacos, is some of the tastiest I've had."
"You have to try the tres leches carrot cake."
"The lobster birria tacos are a must order."
Good to know
Reservations are recommended to avoid long waits for walk-in customers.
Brunch is available outside for customers with dogs.
Parking is easy and accessible near the restaurant.
Elegant seafood restaurant with chic maritime decor and a contemporary, well-planned interior creates a warm and inviting atmosphere. Signature cocktails and a masterpiece bar enhance the experience, while the space accommodates both casual bar seating and private parties.
Lobster dishes feature large lobster pieces especially in the bisque, which is rich and flavorful. Lobster pasta and lobster Benedict come out perfectly cooked and well enjoyed.
Crab cakes have a wow factor with a rich, savory taste. The lava cake is made from scratch and offers a delicious finish.
Good to know
The restaurant has a mandatory tip of 20% based on the number of guests seated at the table.
There is plenty of parking behind the restaurant.
The midday seafood menu is available until 3:30 p.m.
Space offers an intimate retro vibe with about 25 tables and a chill, calm atmosphere. Energy shifts from welcoming and casual to hopping on weekend nights. Crowd enjoys authentic Spanish Basque cuisine in a setting that feels like Spain within a bustling city.
The lobster comes with an excellent sauce that stands out. The small lobster plate pairs with sweet bread, which adds an unexpected twist.
Chocolate cake comes with low sweetness and pairs well with vanilla ice cream. Basque Cheesecake and Basque cake offer excellent flavor combinations alongside other dishes.
Good to know
Reservations are recommended for dinner service, especially on weekends.
Expect a lively atmosphere during happy hour from 4 to 8 pm on weekdays.
The restaurant accommodates customers with food allergies.
Gorgeous contemporary space features seductive lighting and comfortably spaced tables creating an airy, elegant atmosphere. Loud, lively energy fills the room with amazing music enhancing the vibrant vibe. Guests enjoy phenomenal Italian cuisine paired with standout wines and cocktails.
Mafaldine pasta features Maine lobster with Calabrian chili and lemon-basil butter, cooked perfectly al dente. Lobster pastas, including bolognese styles, offer rich yet subtle flavors.
Moist and flavorful olive oil cake stands out, often praised for its taste. The chocolate flourless cake offers a rich yet surprisingly light texture, making both desserts notable choices.
Good to know
Happy hour runs from 4-6pm daily with discounted drinks and appetizers.
Special Sicilian dishes and wine discounts are available on select nights.
Private parties can be hosted upstairs with prior arrangements.
New American restaurant with open, airy design and a welcoming, kid-friendly atmosphere. Outdoor seating includes a covered patio and sundeck with views, complemented by great background music. The space balances comfort and style with local art and natural materials.
Lobster dishes stand out with a lobster roll served alongside watercress and pear salad plus kettle chips. The lobster salad also draws attention as a must-try option.
Chocolate lava cake stands out with its rich, molten center. Pistachio cake offers a light, nutty flavor with perfect consistency, alongside other desserts like crème brûlée and strawberry cake that are tasty and not too heavy.
Good to know
Happy hour is available every weekday from 5 to 7 PM only at the bar.
Bottomless brunch includes unlimited mimosas for 90 minutes at a reasonable price.
Wednesday happy hour lasts until 8 PM with half-price bottles available.
Small space with Latin American decor and a quiet, cozy atmosphere. Live Cuban and bachata music plays at a pleasant volume, sometimes featuring a violinist. Guests enjoy well-crafted cocktails and observe cooks preparing consistent, delicious food.
Lobster ravioli stands out with rich flavor and tender texture. It pairs well with other dishes like Argentine steak and paella for a varied meal.
The Tres Leches cake stands out as super delicious and a highlight on the menu. Staff provide extra plates and silverware to share cakes easily.
Good to know
Reservations are highly recommended as the restaurant can fill up quickly.
Brunch costs $40 per person and includes unlimited mimosas or sangria.
Happy hour drinks are available with great deals on weekdays.
Sleek dining room, outdoor patio, sushi bar, and intimate cocktail lounge create a modern industrial and stylish yet cozy vibe. Warm, dim lighting fosters a quiet, relaxing atmosphere suitable for casual hangouts and date nights. Unique cocktails and elevated, comforting food complement the upscale yet approachable setting.
Lobster here is soft and melts in your mouth with a buttery roll packed with big chunks of meat. The lobster eggs benedict balances savoriness well, and the Dressed Lobster goes fast because it's so good.
Warm chocolate lava cake stands out as a favorite dessert. The chocolate cake pairs well with other dishes like filet mignon and is a must-try.
Good to know
Reservations are suggested to ensure a table during busy hours.
There is limited street meter parking available in the area.
Paid hotel parking service is available at the corner.
Waterside restaurant with stunning views and thoughtful design creates a relaxing, elevated atmosphere. Private dining spaces and a DJ add versatile energy for special occasions. Drinks and desserts stand out with high-quality, creative offerings.
Lobster rolls come buttery and rich, with options like truffle and topped with caviar. Lobster bisque also stands out alongside these rolls.
Desserts feature lychee crepe cake and taro crepe cake as standout options. The lychee crepe cake draws particular attention for its flavor.
Good to know
Reservations are strongly recommended before visiting to ensure seating.
Children under 13 are not allowed during Friday and Saturday evenings.
Free parking is available for restaurant guests in the garage.
Italian restaurant combines elegant decor with cozy, warm atmosphere featuring live music and an open kitchen. Indoor and outdoor seating accommodate various group sizes and weather conditions. Bar offers exceptional cocktails alongside exquisite Italian cuisine.
Lobster pasta and lobster fettuccine stand out with rich flavors. The lobster bisque offers a memorable, creamy taste.
Olive oil cake with berries and ricotta crema stands out with its rich texture and fresh flavors. Chocolate mousse cake comes highly recommended, and the house cake offers a perfect ending to the meal.
Good to know
Reservations are highly recommended as the restaurant is always busy.
Brunch is served on weekends with cocktails, appetizers, entrees, and dessert.
Expect to spend between $130 to $150 per person for dinner.
Enclosed terrace and outdoor seating create a cozy, inviting atmosphere with church bells adding charm. Large groups of men often occupy tables, giving a distinct local vibe. The bakery fills the air with pleasant aromas and offers a classic, authentic feel reminiscent of old-school neighborhoods.
Fresh and crunchy lobster tails stand out here, especially the hazelnut lobster tail which is very good. These pastries are often considered the best in the business for their category.
Cakes come out moist and light with just the right amount of filling. Options include Napoleon, tiramisu, and Tres Leches, all fresh and flavorful.
Good to know
Customers should have cash on hand if they are only getting a couple of things.
Pignolli cookies cost forty-two dollars a pound.
The regular sized cannoli is a fixed price, unlike the mini cannolis which are charged by weight.
Contemporary interior combines warmth and natural floral decor with a layout that splits between fine dining and casual tavern areas. Atmosphere stays classy and quieter than typical city restaurants, supporting pleasant conversations despite occasional crowd noise. A sommelier and cozy outdoor seating enhance the dining experience.
Dishes highlight lobster pasta and lobster tartlette paired with wine. The menu features poached lobster and lobster in dumplings and salads, offering a mix of delicate and bold flavors.
Complimentary cakes mark special occasions, including an off-menu spice and fruit cake and a lemon poppy cake to take home. A moist breakfast coffee cake is also given on checkout.
Good to know
Reservations are required, especially during peak times and special events.
Happy hour runs from 4pm to 6pm with $6 wine and beer and $12 cocktails.
The restaurant participates in NYC's summer restaurant week with special menus.
Open concept seating reveals chefs preparing seafood dishes in a beautifully designed space with high-end audio and wood-paneled bar. Atmosphere balances romantic vibe with welcoming energy, supported by excellent acoustics and thoughtful pacing. Guests enjoy a nostalgic seafood menu alongside exquisite cocktails in a cozy yet chic setting.
Lobster shines in the lobster pot pie with perfect pastry and a touch of greens for acidity that balances the richness. This dish stands out as a favorite and is often recommended.
Sticky Date Cake stands out with its super moist texture and sweet richness. Mascarpone gelato accompanies it, balancing the dessert's indulgence.
Good to know
Reservations are recommended, especially on weekends, to avoid long wait times.
Happy hour features half-price drinks and appetizers from 5-7pm on weekdays.
Expect a wait of 30-45 minutes during peak dinner hours.
Open kitchen fills space with smoky garlic aroma while floral decor creates a relaxing atmosphere. Upbeat 90s and 2000s music plays, often mixed by a DJ, enhancing the lively vibe. Cocktail making classes add an interactive element, making it a spot for both casual and special occasions.
Well seasoned lobster shines in dishes like lobster and grits and twin lobsters that come perfectly poached. Portions like the lobster tails are generous and pair well with creamy sides.
Complimentary cakes appear for birthdays, often paired with shots. The Sock It to Me cake stands out as moist and flavorful with balanced sweetness.
Good to know
It is best to have cash for payment.
An automatic 20% tip and a 5% surcharge for using a credit card are added.
There is a surcharge to use a card.
Art deco design creates a luxurious, sophisticated setting with warm, inviting lighting. Noise levels rise high, making conversation difficult during busy times. The crowd includes diners seeking an upscale, memorable steakhouse experience with impeccable cocktails and refined ambiance.
Lobster pot pie serves table side with puff pastry for a special touch. The shellfish platter includes lobster alongside oysters, clams, and crab salad. Lobster appears in appetizers and dishes topped with caviar.
Good to know
Reservations are necessary at Bourbon Steak as it is a popular spot.
Please reserve to avoid waiting during weekends.
The restaurant is located inside the JW Marriott/Essex House Hotel at Central Park South.
Steakhouse blends traditional Korean aesthetics with mid-century modern design in a space featuring warm wood finishes and semi-open kitchen views. Atmosphere is chill and upscale with lively music and thoughtful lighting, creating a comfortable setting for conversation. A chic bar area serves crafted cocktails, adding to the sophisticated yet relaxed vibe.
Butter poached lobster serves as a popular accompaniment to steaks here. Lobster tail also appears as an add-on to mains like the Thick Cut Galbi, paired with king crab leg for a rich seafood boost.
Moist texture defines the black and white cake here. It serves as a great finish to meals.
Good to know
Reservations are recommended, especially on weekends.
Dress code is smart casual; no shorts or flip-flops allowed.
Expect a wait time of 30-60 minutes during peak dinner hours.
Cozy Thai restaurant with elephant-themed decor and colorful AI-generated wallpaper creates a beautiful, relaxing atmosphere. Live music adds to the vibe while outdoor seating welcomes pets. Tables are closely packed, giving a snug dining experience.
Dishes feature lobster tail prominently, like in the tom yum crab fried rice and lobster pad thai. The lobster pad see ew stands out as a special, with rich flavors and appealing presentation.
Thai tea cake stands out with its moist texture and balanced sweetness. Elephant-shaped coconut jelly adds a unique touch alongside flavorful chive cakes.
Good to know
The restaurant offers authentic Thai cuisine with unique dishes not found elsewhere.
The prices at Elephant District are reasonable for the quality of food.
The restaurant is located right outside the Brooklyn Bridge, making it easy to find.
Huge, spacious interior combines beautiful design with a mix of diner and fast food joint styles. Atmosphere ranges from lively and comfortable to romantic and genuine, with music blending American and Italian influences. Valet parking and a well-stocked bar add convenience and variety to the experience.
The lobster appears in a pappardelle pasta special and a lobster roll special that stands out. Lobster meat comes fully removed from shells and claws on request for easy eating.
Chocolate desserts stand out with chocolate mousse cake with espresso and flourless chocolate cake. Other options include tiramisu and toasted almond cake, both flavorful choices.
Good to know
Parking is valet only unless you park across the street.
You need to make a reservation or else you will be waiting.
Gratuity is added automatically for groups of 6 or more.
Seafood restaurant with elegant, cozy design and interiors resembling a sea vessel. Atmosphere includes live violin and DJ music, creating a vibrant yet intimate vibe. Features interactive dining with unique touches like axolotls and exclusive art displays.
Rich and savory, the lobster pasta features generous chunks of lobster claw and perfectly cooked linguine. A full lobster shell decorates the dish, highlighting its luxurious flavor and perfect cooking.
Rich and chocolatey, the Blackout Chocolate Cake stands out as a popular choice. The chocolate brownie also impresses with its deep flavor, nearly matching the cake's quality.
Good to know
Reservations are recommended for dinner, especially on weekends.
Happy hour features $1.50 oysters and discounted cocktails, but only at the bar.
All sides are ordered separately and come at an additional cost.
1920s art deco style creates an opulent atmosphere with live music including saxophone and piano. The space suits romantic dining, bar gatherings, and parties, featuring a quiet, welcoming vibe that feels exclusive. Valet parking and a kids' corner add convenience and comfort.
Potato filled with lobster and Georgian cheese pie stands out. Appetizers include baked potato with lobster alongside burrata and octopus.
Unique Maria cake and cheesecake both use Italian-style ricotta cheese. The Mansion Maria Cake stands out with a birthday candle presentation.
Good to know
Valet parking is available on weekends.
Reservations are recommended for busy weekend nights.
Jazz music is played on Thursday night.
Bar area features Jazz Age murals and dim, intimate lighting that create an elegant, old-school Manhattan vibe. The space combines classic New York decor with lively jazz music and a bustling bar scene. Patrons enjoy carefully crafted cocktails and a setting that feels like stepping into another era.
Lobster spaghetti stands out for its simple yet rich flavor. The menu also features lobster and eggs and a lobster pasta that pairs well with other seafood dishes.
Carrot cake stands out as delicious and well-made. Other desserts like the strawberry meringue also offer a wonderful sweet option.
Good to know
A reservation is effectively REQUIRED to be seated for dinner service.
They take reservations 14 days in advance at 9am.
Without wine, expect to spend at least $100-150 for a meal.
Opulent steakhouse with spacious tables and white table linens creates a refined dining setting. Atmosphere varies from chilly basement rooms with low ceilings to an immaculate bar area. Known for excellent cocktails and a top-notch steak selection, it suits large dinners and special occasions.
Buttery lobster shines in the lobster bisque and the lobster mac and cheese. Both dishes offer rich, delicious flavors with a creamy texture.
Chocolate lava cake stands out with its rich, warm center served alongside ice cream. The hot chocolate cake takes about 20 minutes to prepare, so ordering it early is common to avoid waiting.
Good to know
The hot chocolate cake takes about 20 minutes to arrive, so order it in advance.
Booking a reservation is recommended, especially for busy nights.
The restaurant is suitable for hosting events and celebrations.
Small market with a cozy, charming atmosphere and a fresh farm food vibe. Shelves are beautifully organized and spotless, offering a unique selection of prepared meals and desserts. Quiet and inviting, it feels like a hidden gem with standout pot pies and comfort foods.
Lobster pot pies here contain very little lobster, mostly potatoes and vegetables. Prices hover around $34 to $35, but the seafood portion feels minimal and not worth the cost.
Carrot cake stands out with its no raisins and perfect frosting. Chocolate cake also tastes delicious.
Good to know
The market offers a variety of prepared foods, including pot pies, salads, and desserts.
Prices for prepared meals are reasonable, making it a good option for takeout.
The store has a points program that rewards customers with discounts on future purchases.
Spacious multi-level layout offers airy atmosphere with tasteful decor and comfortably spaced tables. Noise levels rise during busy hours, requiring louder conversation, while upstairs seating provides limited privacy. The setting balances laid-back vibes with a quietly sublime dining experience.
Lobster appears in several dishes, including an unbelievable lobster risotto and a perfectly cooked lobster main. The lobster louie adds a fresh, classic touch to the menu.
Drunken Rhubarb cake stands out with a unique flavor. Other options include apple cake, chocolate cake, and pineapple pavlova, all rich and well-crafted desserts.
Good to know
Reservations are recommended due to high demand, especially on weekends.
The restaurant offers a special menu during New York Restaurant Week.
Burgers are only available before 5 p.m. and not on the dinner menu.
Cozy Italian restaurant with sophisticated decor and electric candles creates a romantic, laid-back atmosphere. Guests enjoy views of a garden and a wood-fired pizza oven that delivers consistently delicious pizzas. The setting suits intimate dinners and casual gatherings alike.
Lobster Rigatoni stands out with rich flavor and tender lobster pieces. The lobster fettuccine and Seaford Linguine Fra Diavolo also feature lobster and deliver solid taste.
Molten chocolate cake stands out with its lava center and comes with vanilla ice cream. The Volcano Cake offers a rich, indulgent dessert option.
Good to know
Reservations are recommended for dinner, especially on weekends.
The restaurant has a small space, which may not accommodate large groups comfortably.
Marcello's features on-site made bread that is soy-free.
Space features high ceilings, three-tiered chandeliers, and blue banquettes with faux and real foliage, creating an elegant and inviting atmosphere. Lighting is warm and incandescent, supporting a vibe that suits both romantic dinners and sophisticated meetings. Cocktails and wine selections are notable, with some drinks praised for balance and uniqueness.
Squash blossom and lobster dishes stand out with their amazing flavor and special presentation. The lobster cannelloni features a generous serving of caviar that complements the lobster well.
Chocolate truffle cake and chiffon cake stand out as rich dessert options. Hazelnut gelato and blood orange sorbet with cake add varied textures and flavors to the sweets selection.
Good to know
Make sure to make reservations as it is a popular restaurant.
Customers are charged $100 for cancellations made two days in advance.
The kitchen closes at 9:45 PM.
Seafood restaurant offers spacious, well-designed interior with immaculate cleanliness and thoughtful amenities like handwashing stations and mouthwash. Atmosphere carries a strong Cajun spice aroma, creating a lively yet clean vibe. Guests enjoy highly praised seafood boils and lobster rolls alongside a selection of soju and beer.
Offers a free whole lobster with certain seafood boil combos and includes unlimited garlic noodles. The lobster roll features a perfectly toasted bun stuffed with fresh, generous chunks of lobster.
Dessert options include funnel cake and beignets,** often paired with vanilla ice cream and chocolate drizzle.
Good to know
Oyster special on Tuesdays costs $1.50 each.
Lunch specials are available from 12pm to 3pm.
Happy hour features discounted oysters on Tuesdays.
Steakhouse offers cozy, quiet atmosphere with a well-laid-out interior that avoids feeling crowded. Table-side dessert flambé and complimentary port wines add unique touches to the dining experience. The place draws those seeking exceptional steak and wine selections in a warm, welcoming setting.
Lobster dishes feature lobster tail, lobster ravioli, and a bisque with strong lobster flavor served in large portions. The surf and turf options combine lobster with filet mignon, all seasoned well.
A birthday cake can be prepared without prior notice. The chocolate mousse cake stands out as a delicious dessert option.
Good to know
The restaurant offers a pre-theater menu only from 4:00 - 7:00 pm.
You can have a pre-theatre dinner between 4-7 PM for only DKK 350.
The happy hour offers a perfectly crafted burger and a glass of wine.
Rotating menu highlights different US states weekly, paired with unique cocktails featuring exclusive American liquors. Warm, personal atmosphere blends live music that supports conversation without overpowering. Space combines themed decor with a relaxed vibe and a cool bar setup.
Lobster corndogs offer a creative twist on a classic snack. The lobster bisque draws repeat visits, and the lobster mac & cheese adds a rich, comforting option to the menu.
Carrot cake stands out with a rich, moist texture and deep flavor that many find memorable. Red velvet cake offers a milder taste, while campfire doughnuts deliver a sweet, satisfying finish.
Good to know
Happy hour features $5 beers and runs from 4-7pm on weekdays.
Each week, the restaurant showcases a rotating specials menu inspired by a different U.S. state.
Reservations are recommended for large parties, especially on weekends.
Upscale American restaurant with intimate, cozy atmosphere and dim lighting creates a relaxing vibe despite strip mall location. Quiet environment features moderate noise level and well-set ambiance music. Formal table settings and a bar add to the luxurious yet casual feel.
Lobster shines during Lobster Night and the Lobster Bake events. Dishes often pair with sweet corn puree and the menu changes frequently to keep options fresh.
Chocolate cake stands out with its rich, decadent flavor and pairs well with vanilla ice cream and raspberry coulis. Dessert options also include passion fruit cheesecake and warm rice pudding.
Good to know
Wednesday night is Lobster Night with special menu offerings.
Latin Night occurs every Thursday, featuring unique dishes.
The menu changes frequently, offering seasonal and special items.
Small Italian restaurant with cozy, cramped seating and detailed interior decor resembling a trattoria. Atmosphere includes live music and dancing, creating a lively and energetic vibe. Known for authentic, highly praised pasta dishes and a well-curated wine selection.
Generous portions of lobster pasta come in several styles, including lobster pesto and lobster linguine. The lobster rigatoni ragu also stands out among appetizers and mains.
Chocolate cake features a molten center and rich flavor. Colomba Mandorle offers a delicious Italian almond taste.
Good to know
Make sure to make reservations in advance to avoid long wait times.
Happy hour offers half off the menu items.
The restaurant celebrates birthdays with songs and cannoli.