Asian fusion restaurant combines elegant atmosphere with cozy, welcoming vibe and carefully curated décor featuring animal-patterned floor tiles. The space feels refined yet relaxed, suitable for both casual nights and special occasions. Music selection adds to the warm, attentive environment.
Dishes deliver authentic flavor with a tingly balance of Szechuan peppercorns, especially in the Ma Po Tofu. Options cover a wide range of real Sichuan spice that stands out.
This spot stands out for its real Sichuan spice and exceptional dining experience. It remains a true hidden gem appreciated by those who seek authentic flavors.
Good to know
Lunch specials are available daily with various options.
Dinner features a 3 rolls for $25 special.
Takeout packaging is elegant and thoughtful, enhancing the experience.
Stylish mix of modern decor and classic Chinese elements creates a cozy, romantic atmosphere with classical music playing softly. Spacious seating and bright, clean environment support a relaxing dining experience. The vibe blends authentic Szechuan energy with a touch of American diner style.
Spicy Sichuan cuisine here stays true to authentic flavors with dishes like Shredded Garlic Chicken and Sichuan Dumplings. Vegetarian options stand out compared to other spots, making it a solid choice for genuine Szechuan food.
Located near Union Square, this spot offers convenient access and features green beans that stand out as a unique highlight of the dinner.
Good to know
The restaurant offers $1 soup dumplings as a promotion.
The Sunday special offers 50% off dim sum and appetizers.
The restaurant has specials each night of the week.
Bright, clean space offers a cozy vibe with bold authentic flavors. Spicy hot pot delivers a numbing Sichuan sensation with fragrant aroma and balanced ingredients. Known as a hidden gem for its unique tangy fish dish, it’s a rare find loved by families.
The hot pot base is stir-fried with authentic Sichuan flavor and has a strong, fragrant aroma. The spicy hot pot delivers a numbing sensation from Sichuan peppercorns, balanced perfectly with sauerkraut and tofu skin.
A hidden gem with a unique 酸汤鱼 dish stands out in the area. Family recommendations confirm its status as a rare find.
Good to know
Parking is easy and available right at the door.
The restaurant offers generous portion sizes for indoor dining.
Prices are affordable compared to similar restaurants.
Spacious interior features comfortable seating and a large fish tank that adds a peaceful touch. Atmosphere stays cozy and quiet, suited for dinner dates or small groups. Tablet menus streamline ordering, enhancing the overall dining experience.
Authentic Sichuan cuisine shines here with bold, spicy flavors true to tradition. The menu offers a wide range of classic Szechuan dishes that capture the region's distinctive heat and complexity.
Bold Sichuan flavors stand out with great food and attentive service. The spot offers a strong ambiance that complements the dishes well.
Good to know
Reservations are required in advance for dining at Shuxiang.
Bring cash to receive a 15% discount on your bill.
The restaurant does not accept mobile payments or Apple Pay.
Neon lights and light-up signs create an underground, secret atmosphere in a narrow basement space. The vibe is fun and lively, with a casual, laid-back energy suited for small groups or dates. Authentic Chinese street-style skewers and BYOB policy add to the unique experience.
Spicy and smoky mala sauce blends Sichuan peppercorn and chili paste for a strong kick. Dishes like Sichuan Popcorn Chicken offer a crispy, spicy bite, while sautéed beef and onions add savory depth.
Skewers here stand out as a hidden gem on St Mark Pl. The spot offers unique flavors that catch attention quietly.
Good to know
Aroll Bar and Grill offers a free draft beer with a $100 store purchase.
There is a special offer of $10 for 100 bottles of beer (5 per visit).
The restaurant has a BYOB night where guests can bring their own alcohol.
Modern dining space offers authentic Szechuan flavors like bold chili blue crab and spicy lamb. Cozy atmosphere with a full bar featuring craft cocktails and Asian beers. Tucked away in Chinatown, it feels like a hidden gem with peaceful, clean surroundings.
Bold Sichuan chili blue crab and spicy cumin lamb stand out on the menu. The food delivers authentic Szechuan flavors with great value and quality.
Offers a hidden gem vibe with authentic flavors tucked away in Chinatown. Serves Szechuan cuisine that stands out quietly among busy streets.
Good to know
They have a grand opening offer of free steam dumplings if you spend over $30.
They offer a free chicken dish if you spend over $60.
You can switch to fried rice for a dollar with the lunch special.
Upscale interior with high ceilings and a beautiful bar creates a serene and inviting atmosphere. Warm lighting and traditional Chinese decorations set a child-friendly and lively vibe. Cocktails like mojitos stand out alongside authentic Sichuan flavors.
Authentic Sichuan style food delivers strong, genuine flavors true to the Sichuan province. The dishes offer Sichuan spice with a delicious and highly recommended taste that matches hometown standards.
Authentic Chinese cuisine stands out in this hidden gem located in the heart of midtown. It offers a unique spot for those seeking genuine flavors away from the usual crowds.
Good to know
Customers should tell the server what level of spicy they would like.
Customers are not allowed to sit at the restaurant without ordering 3 dishes, one per person.
An 18% tip is mandatorily applied to the bill.
Small restaurant offers an intimate, cozy atmosphere with warm lighting and minimal, cute decor. The vibe is friendly and welcoming, suited for casual lunches or quiet dinners. Attentive service complements the setting, creating a home-like feel.
Szechuan tossed noodles and Sichuan Ban Mein stand out with bold flavors. Dumplings include lamb and dill potstickers and chicken varieties, paired with chicken wonton soup.
Small size and tucked-away location make it a hidden gem among busy streets. It offers a quiet spot that stands out from crowded places nearby.
Good to know
You will need to use the QR code to order through the website.
You can't pay with 2 cards even with two people dining in.
The restaurant does not provide high chairs.
Spacious restaurant blends Western and Eastern design with elegant decor and comfortable seating. Atmosphere features live jazz music on Wednesdays, creating a lively yet authentic vibe. A hip bar with tropical elements adds to the energetic and inviting environment.
Sichuan chicken balances spice, numbing heat, and depth without overwhelming. The Szechuan chili fried chicken offers great spice with perfect crisp. Sichuan cold noodles and twice cooked pork stand out as flavorful highlights.
A hidden gem with standout Chinese cuisine tucked away in a vibrant neighborhood. It offers a unique dining experience that feels off the beaten path.
Good to know
Reservations are required to dine at a table.
Customers are expected to leave their table within 1.5 hours if the restaurant is booked.
Happy hour is until 6 PM.
Interior combines cozy, stylish decor with creative Chinese elements like poems on hanging lamps. Atmosphere feels authentic and welcoming, with a classy, elegant vibe. Tables feature iPad ordering, adding convenience to the dining experience.
Fresh ingredients highlight the Sichuan boiling beef and Pickled Chili Sea Bass, both rich in authentic spice. Dishes like Sichuan Dry Fried Green Beans and ox tongue with pepper sauce showcase genuine Sichuan flavors crafted by an authentic chef.
Upscale looks meet a down to earth, homely vibe inside. Prices stay super affordable while the place keeps a high-end, luxury feel.
Good to know
Reservations are recommended for weekend dining to avoid long waits.
Dining time is limited to one hour during peak hours.
A promotion offers free steamed pork soup dumplings with orders over $30 from noon to 3 pm, Monday to Friday.
Small, clean space offers a cozy atmosphere with authentic Sichuan flavors and spacious seating. Soft music creates a calm vibe, while staff interactions sometimes add a lively edge. The interior combines simple, modern design with a welcoming feel.
Authentic Sichuan flavor shines through in every dish, capturing the true taste of traditional cooking. The hot pot style duck stands out with its rich, spicy aroma that recalls classic Chinese flavors.
Two spots stand out as hidden gems near major hubs. One offers authentic Sichuan flavors just off a busy avenue, while the other serves up Mala dishes close to a famous square.
Good to know
A 20% tip is automatically added to your bill, so check your receipt.
The restaurant closes at 10:00 PM, but last seating is at 9:30 PM.
The lunch special ends at 3 PM, not 4 PM as advertised.
Spacious interior with tasteful decoration and private rooms suits large groups and offers dog-friendly indoor seating. Atmosphere combines lively energy with occasional background noise and high temperature. Cocktails and unique Asian dishes complement the vibrant dining experience.
Szechuan-style beef comes out spicy and tender, packed with bold flavors. The cuisine focuses on authentic Sichuan and Mala dishes with solid, fine dining quality.
Offers top notch Chinese food with great quality and a nice atmosphere. Stands out as a hidden gem in the area beyond typical spots.
Good to know
Happy hour runs until 7 pm during the week with food and drink specials.
Lunch specials are available and offer good value.
Reservations are recommended as the restaurant fills up after 6 PM.
Upscale modern Chinese restaurant with sleek decor and a dynamic speakeasy bar featuring a color-tracking ceiling light. Atmosphere stays calm and pleasant with cozy dining spaces and well-matched music volume. Popular for elevated Ningbo cuisine and standout dishes like soup dumplings and Peking duck.
Morning tea features both Sichuan and Cantonese styles. The menu blends Ningbo and Sichuan cuisines for a unique mix.
Offers authentic Ningbo flavors with a warm, inviting atmosphere. Stands out for its quality and feels like a true hidden gem.
Good to know
Dim sum is available on Saturdays and Sundays from 10 AM to 3 PM.
Reservations are required through Resy, not accommodating large groups.
The all-you-can-eat dim sum costs $29 per person, totaling around $40 with tax and tips.
Small, cozy mom-and-pop shop with a minimalist interior and limited seating creates a homey atmosphere. The vibe is quiet and unassuming, with authentic Sichuan noodles drawing a steady crowd. Staff communicate mainly through gestures or translation tools, adding to the intimate, local feel.
Authentic Sichuan water leaf noodles stand out here, with Dan Dan noodles made exactly to traditional taste. The sausages avoid typical over-saltiness, keeping true to Sichuan flavors without overwhelming salt.
A spot with authentic Sichuan noodles stands out far from the usual busy streets. It offers a surprising taste that shifts expectations about local food.
Good to know
Tax is included if you pay cash.
The restaurant has an 'A' food safety rating.
The menu is in English.
Restaurant offers antique Jiangnan decor with wood and bamboo accents creating a classic, authentic feel. Atmosphere feels elegant and warm, with traditional decorations enhancing the vibe. Dining experience includes flame-cooked dishes and a variety of mild rice wines complementing the food.
Authentic Sichuan dishes include Sichuan boiled fish and Spicy Sliced Pork Kidney served with Szechuan peppercorn chili oil. The dish 'Ben Bang Mao Xue Wang' offers a slightly sweeter taste with added shrimp while keeping the same spiciness.
Offers a quiet spot away from busy areas with unique flavors that stand out. Feels like a well-kept secret worth discovering.
Good to know
Reservation is recommended so you can skip the line.
Dinner wait times regularly hit 60+ minutes, so it's advised to arrive before 6 PM.
Expect a wait due to how popular this restaurant is.
Small family-run restaurant offers authentic Sichuan cuisine with enormous portions and reasonable prices. Atmosphere stays calm and quiet, even on busy nights. Regulars come for spicy, flavorful dishes like Mapo Tofu and cumin lamb.
Authentic Szechuan cuisine shines with dishes like Sichuan fried rice and dandan noodles that deliver bold, spicy flavors. Stir-fried kidney, kale beef, boiled fish, and Sichuan shrimp add variety and depth to the menu.
Offers a truly hidden gem experience with authentic Szechuan flavors. Stands out for its unique dishes and authentic taste.
Good to know
Portions are enormous, so one dish can often serve multiple people.
They validate parking if you spend over $50.
Weekday lunch specials start at $8 for large portions with a soup.
Refined traditional decor creates a gorgeous interior with a congenial atmosphere suited for quiet meals. The menu features authentic Sichuan dishes with many vegetarian options, offering some unique flavors not found elsewhere.
Authentic Sichuan dishes shine here with highlights like crab meat asparagus soup and Sichuan pork dumplings. The menu also features staples such as General Tso's Chicken and Wonton Noodle Soup, delivering solid spice and flavor.
This spot stands out as a hidden gem with a unique charm tucked away on the Upper East Side. It offers a distinct experience that feels off the beaten path.
Good to know
Lunch specials are available, providing good value for the price.
Expect a one-hour wait for a table during peak hours.
The price for lunch is $15, excluding appetizers and drinks.
Asian fusion restaurant offers a retro-futuristic design with dark, elegant lighting and plush seating that creates a romantic and modern atmosphere. Music playlist enhances the vibe, making it suitable for intimate dinners or group outings. The space feels like a hidden gem with meticulous attention to detail in decor and service.
Dishes like double garlic eggplant and fried Sichuan oyster mushrooms pack tons of flavor that pairs well with duck fat fried rice. Lamb ribs, scallion pancakes, and marinated Sichuan cucumbers stand out with elevated yet familiar tastes.
Walking in feels like discovering a hidden gem with a unique vibe. The food stands out as delicious, making it a spot worth trying before it becomes widely known.
Good to know
The restaurant offers a special Lunar New Year 8-course pre-fix event with unique tastings.
Reservations are required for the Lunar New Year event due to limited seating.
Expect a packed house during special events like Lunar New Year.
Spacious dining area with cool decor and a calm atmosphere invites relaxed meals. A DIY condiment bar and unlimited free rice let diners customize their experience. Friendly service complements the welcoming environment.
Customizable Sichuan-style hot pot offers over 100 fresh ingredients and adjustable spice levels. The mala dry pot features a strong Sichuan peppercorn presence and tends to be salty.
Offers a hidden gem experience for Mala lovers especially during lunch. Stands out as a lesser-known spot with authentic flavors.
Good to know
Prices start at $15.99 per pound with unlimited rice.
They offer over 100 fresh ingredients, including meats, seafood, noodles, and vegetables.
Malatang takes about 20 minutes to cook after ordering.
Tiny, narrow space with about six small tables creates a cramped and congested setting. Yelling in Chinese adds to a noisy, bustling atmosphere that feels like a busy market. Food arrives in plastic bowls with broth served separately, emphasizing authenticity and simple ambiance over comfort.
Sichuan dumplings stand out with their spicy sauce and a generous amount of fresh cilantro. Fried pork and chive dumplings also feature alongside beef noodles and spicy sesame noodles as highlights.
This spot stands out as a hidden gem known for its delicious dumplings and noodles. It offers a classic experience that feels tucked away from the usual crowd.
Good to know
Bring cash for dumplings as they don't come with sauce.
There are no restrooms available in the restaurant.
Good luck finding a seat; sharing tables is common.
Small space with simple decor offers authentic Sichuan cuisine featuring spicy dishes and generous portions. Atmosphere stays calm but the restaurant fills up consistently, especially at night. Menu includes traditional Chinese dishes beyond typical take-out options.
Authentic Sichuan flavors shine through in the spicy dishes here. The food matches the quality of restaurants in Sichuan and works well for take-out.
Offers a local hidden gem experience with authentic flavors. Stands out as a hidden gem in its cuisine and atmosphere.
Good to know
Parking can be a nightmare on weekends.
The small restaurant is generally packed throughout the night.
The restaurant allows BYOB, which can save on costs.
Small space with cozy seating including tables and a counter by the window creates a calm dining atmosphere. Walls display great art, adding to the appealing decor. The spot draws those seeking authentic Chinese noodle soups and baos at reasonable prices.
Noodles deliver an authentic Sichuan peppercorn numbing sensation rather than just heat. Chongqing noodles offer a spicy-savory flavor close to what you find in Chengdu.
Tucked away just off Grand Street, this spot stands out as a hidden gem in Chinatown. Its location makes it easy to miss but worth seeking out.
Good to know
There is no restroom available at Yiwanmen.
The prices are reasonable, around $15 for four Bao.
A bowl of beef noodles costs about $11 including tax.
Small, cozy space with wooden interior design and modern seating creates an intimate setting. Atmosphere stays calm and welcoming, with great lighting and a quiet, comfortable vibe. Friendly flow of people adds to the authentic neighborhood feel.
Szechuan noodles come with a strong, spicy kick and pair well with the soup dumplings. The Szechuan Braised Beef offers rich, bold flavors that stand out.
Offers unique noodle dishes that stand out in the area. Recognized as a hidden gem for authentic flavors in a less obvious spot.
Good to know
The prices for a bowl of noodles are average and offer great value.
The wait time for to-go orders is around an hour and a half.
The restaurant has plentiful vegetarian options.
Small, cramped basement space with eclectic decor and walls covered in signed dollar bills creates a historic, chaotic atmosphere. Cool temperature and outdoor terrace add comfort despite tight quarters. Cash-only policy and ice-cold Chinese beer complement the authentic vibe.
MSG-laden classics like Kung Pao Shrimp and Szechuan fish stand out. Dishes include steamed and fried dumplings, duck with flat noodles, and hot and sour soup.
Tucked away in a bustling area, this spot stands out as a true hidden gem with an authentic vibe. It offers a perfect blend of charm and local flavor that feels rare to find.
Good to know
Expect at least a 30-minute wait for dinner.
Payment must be made in cash only.
Portions are massive; one dish can feed two people.