Small dumpling restaurant with in-house dumpling making visible to diners creates an engaging experience. Atmosphere is clean and spacious with minimal seating and a calm vibe at the newer location. The place draws a steady crowd and offers great value for authentic Chinese dumplings.
Boiled dumplings come out bouncy and fresh, with pork and chives as standout fillings. Prices stay low, like 10 dumplings for four dollars, making them an affordable and tasty choice.
Kids enjoy the chive pockets, a favorite item that appeals to younger tastes. The place has a long history of welcoming families with children.
"These dumplings taste authentically homemade, like grandma made them."
"The beef noodle soup here has incredibly tender beef."
"The food here is always good, it's a great Kid Friendly option."
Good to know
The restaurant is cash only; an ATM is available inside.
For $10.50, you get 10 fried dumplings and 10 dumplings in broth.
You can eat very full for less than $10.
Small dining space offers freshly made dishes with an inviting atmosphere despite a loud, crowded environment. Outlets near many tables provide convenience for charging devices. Decor reflects traditional Chinese culture in a clean, tidy setting.
Soup dumplings stand out with rich, flavorful broth inside delicate skins. Shrimp dumplings offer a fresh, satisfying bite that impresses at any dim sum spot.
Waiters bring a sweet to calm upset kids without being asked. High chairs are available for children. Kids enjoy the soup dumplings and finish their plates.
Good to know
The restaurant only accepts cash payments; no credit cards.
Expect to wait at least 30 minutes for a table on weekends.
A mandatory 20% service charge is added to your bill.
Vegetarian restaurant offers authentic dim sum in a cozy, nostalgic setting with close seating arrangements. The atmosphere feels welcoming and unpretentious, suited for both groups and solo diners. Free hot tea is served immediately, enhancing the simple, traditional experience.
Gluten-free and vegan options stand out with innovative dumplings and soup dumplings. Fried taro dumplings, turnip cakes, and BBQ vegetable meat add variety alongside classic dim sum choices.
Staff treat kids with care, making it a super kid friendly spot. The menu includes spicy loops and mouth-watering drops that appeal to young tastes.
Good to know
The lunch deal is available from Monday to Friday.
All dim sum options are vegetarian/vegan.
There are no reservations for parties of 2, just walk in.
Ramen restaurant offers comfortable seating and a beautiful interior with Japanese music and anime figurines. Atmosphere feels inviting and lively, enhanced by ambient music and unique decor. Tables connect for large groups, creating a social dining experience.
Gyoza dumplings come fried and serve as a solid starter or side. They pair well with any ramen ordered here.
Kids enjoy ramen and anime-themed dishes here. The menu includes chicken teriyaki, edamame, shrimp rolls, and bubble tea that appeal to young tastes.
Good to know
An 18% tip is automatically added to the check, including takeout orders.
Customers may end up paying a total of 36% in service charges and tips.
The restaurant accepts all major credit cards for payment.
Seafood restaurant offers traditional Cantonese decor with large round tables suited for groups in a busy, noisy setting. The space feels cramped and crowded, creating a lively but less intimate atmosphere. Dim sum service on weekends highlights classic dishes in a historic environment.
Steaming hot shrimp dumplings come with full shrimp pieces. Traditional carts serve authentic dim sum like pork buns and chicken feet. Crispy spring rolls and golden fried shrimp balls add variety.
Kids enjoy the dim sum and eagerly eat the fried rice, even if they usually avoid vegetables. They also like the squash with fishcake and lotus root, a unique combo.
Good to know
Dim sum is only served at certain times, not all day.
Go early to avoid long lines, especially for dinner.
Paying with cash gives you a 7% discount on your bill.
Spacious dining area with Asian decor featuring lanterns and a lion head on the wall creates a modern Chinatown vibe. The atmosphere is loud and lively due to popularity, making conversation challenging. Lazy Susan tables facilitate sharing dishes, enhancing the communal dining experience.
Dumplings come in several varieties like chicken, chili, and vegetable with textures ranging from crisp fried to moist steamed. Wontons in chili oil and har gow add spicy and delicate options to the mix.
Food options include wonton soup, Kung Pao chicken, and chicken fried rice tailored for kids. Staff handle allergies carefully, including peanut, milk, and gluten. Service is fast and friendly with kids.
Good to know
Prepare for a long wait during dinner time.
Reservations are recommended, especially on weekends.
Cash payments warrant a 9% discount.
Small basement space features an open kitchen where skilled chefs hand-pull noodles and prepare dumplings. Loud music and cramped seating create a fast-paced, chaotic atmosphere that can feel uncomfortable. The environment draws a crowd, often packed with diners sharing tables in tight quarters.
Pork and leek dumplings stand out with their flavorful pan-fried crust and a sauce that has a bit of a kick. Fried dumplings come with a batter crust, and the kitchen view lets you watch dumplings being hand-filled.
Kids find ways to stay busy and make friends, with Jason keeping them entertained. Meals include options like the original beef noodle soup that kids enjoy.
Good to know
Ordering with the QR code at the table is recommended for convenience.
The restaurant offers eight widths of noodles, from super thin to 'prism'.
Extra chili oil is always available for those who want more spice.
Small, cramped basement space with eclectic decor and walls covered in signed dollar bills creates a historic, chaotic atmosphere. Cool temperature and outdoor terrace add comfort despite tight quarters. Cash-only policy and ice-cold Chinese beer complement the authentic vibe.
Fried dumplings feature a golden fried batter that crunches perfectly without excess oil. Dumplings arrive within 5 minutes of ordering, including both fried and steamed varieties.
Kids find the basement setting a bit uncertain at first because of the small flight of stairs. The food has a nostalgic appeal that resonates across generations, making it a familiar spot for families.
Good to know
Expect at least a 30-minute wait for dinner.
Payment must be made in cash only.
Portions are massive; one dish can feed two people.
Small space fills quickly with noise and close tables, creating a cramped atmosphere. Bright, clean interior features booth seating reminiscent of Hong Kong cafes and charging stations on tables. Turtles at the entrance add a unique touch to the casual, lively vibe.
Soup dumplings stand out with their plump and juicy texture and a burst of savory broth with a hint of sweet crab flavor. Curry braised beef and prawn dumplings also feature as essential dishes with rich taste and quality.
Staff show care for food allergies when serving kids. Menu includes mild noodle dishes like chicken and meatballs suitable for children.
Good to know
Expect long wait times on Thursday to Saturday nights.
Bring cash to avoid extra charges and for discounts.
A minimum tip of 18% is expected on all bills.
Shanghainese restaurant with loud, crowded atmosphere and modern, spacious interior attracts a younger crowd. Known for outstanding soup dumplings and family-style service with round tables. Cash-only policy with an ATM at the entrance.
Soup dumplings stand out with their rich, flavorful broth and delicate skin. Mushu and other dumplings also deliver strong, memorable tastes.
Staff show accommodation and welcome toddlers warmly. Kids enjoy the dumplings, and there are modified chopsticks designed for children.
Good to know
They only accept cash payments; no credit or debit cards.
The restaurant only takes walk-ins and does not accept reservations.
Expect a 20-minute wait during busy evening hours.
Traditional dim sum carts circulate through a bright, spacious dining room with well-spaced tables and a renovated interior. The atmosphere is busy and noisy, filled mostly with local diners, creating an energetic vibe. The experience blends authentic Cantonese dining with a lively, communal setting.
Shrimp dumplings and shumai stand out with fresh flavors. Soup dumplings, fried wontons, and baked pork buns with a sweet glaze add variety and richness.
Staff show patience with kids and engage them in conversation. Children enjoy piggy buns and chrysanthemum tea alongside the Chinese food.
Good to know
Go early to House of Joy on weekends to avoid long waits.
Making reservations for Chinese New Year dinner is highly recommended.
Dim sum is served from 11:00 AM to 3:00 PM.
Space combines minimalist decor with Chinese calligraphy artwork and offers pots of hot green tea at each table. Atmosphere stays tranquil and pleasant, with a clean, bright, and spacious setting. Guests often enjoy exceptional vegetarian dim sum and dishes that appeal even to meat eaters.
Flavorful vegetarian dumplings like cumin lamb and salt & pepper pork ribs stand out. Gluten-free options include cheung fun, pancake, and watercress dumplings that work well as appetizers.
Staff welcome families warmly and the menu includes vegetarian options. However, caution is needed with allergies as mistakes with peanut allergy requests have occurred.
Good to know
Dimsum is only served until 4pm.
The restaurant has a lunch special with prices under 10 bucks.
Be ready for a wait during lunch and dinner rush.
Multi-level dim sum palace offers pushcart service with enthusiastic servers and banquet-style dining suitable for large groups. The atmosphere is lively and bustling, with food served fresh and hot from trolleys rolling around. Separate floors create a spacious and quieter environment despite the busy setting.
Fried dumplings come out right at your table with cart service and an old school vibe. Shrimp dumplings, siu mai, and soup dumplings stand out, along with steamed pork buns and sesame rice balls.
Kids enjoy spare rib tips and watching the dim sum carts go by. The staff serves food quickly and handles large groups well, making it easy to host children's birthdays.
Good to know
You need to take the elevator up to the second floor to reach the restaurant.
If you have a large group of 5 or more, they will seat you right away.
Customers are not allowed to sit at a table without actively eating.