Typical Hong Kong style tea restaurant with a completely white interior and functional, authentic design. Atmosphere feels friendly and clean, offering a straightforward dining experience. Live seafood tanks add a distinctive touch to the setting.
Lunch specials cost around $9 to $11 and offer good portion sizes. Dishes like sesame chicken and crispy pork over rice stand out for their flavor and value.
Peking duck here offers an explosion of flavor with meat boned live and served alongside special breads. Half portions come with noodles and shrimp, making it a must-try dish for those new to it.
"The food here is served by friendly and attentive staff."
"This lunch spot offers incredible value with great portions."
"You have to try the Peking Duck; it's an explosion of flavor."
Good to know
A lunch special is available on weekends.
You can bring your own alcohol (BYO).
The restaurant automatically adds an 18% tip to the bill.
Spacious dining area with Asian decor featuring lanterns and a lion head on the wall creates a modern Chinatown vibe. The atmosphere is loud and lively due to popularity, making conversation challenging. Lazy Susan tables facilitate sharing dishes, enhancing the communal dining experience.
Lunch offers include specials starting around $10 with meals that taste good. Multiple visits confirm consistent quality during lunch hours.
Crispy skin and tender meat define the Peking Duck here. It comes with all the traditional accompaniments and tastes even better than in Beijing itself.
Good to know
Prepare for a long wait during dinner time.
Reservations are recommended, especially on weekends.
Cash payments warrant a 9% discount.
Small space with an old-school atmosphere and quiet vibe feels like stepping into a 1970's Chinese restaurant. Servers wear snappy red jackets, adding a touch of formality. The place offers authentic Cantonese food with standout dishes like roast duck and fried lobster.
Lunch specials cost between $7.50 and $9, including main meal, rice, and soup. Options come from a diverse lunch menu and offer good value during weekdays.
Peking duck comes with crispy skin and is well seasoned. Portions include buns and offer a fair price, though it can be greasy.
Good to know
The restaurant only accepts cash, so bring cash for your visit.
Lunch menu is available from 11am to 5pm with smaller plates.
The lunch deal costs $7.5 and includes a main meal, rice, and soup.
Small, cozy restaurant with signed money notes covering the walls and a chef cooking food in front of diners. Atmosphere feels authentic Chinese and relaxing despite a loud sound level. Simple furnishings and an old-school vibe create an unpretentious setting.
Lunch specials cost only $10 and offer economic casual options. The duck lunch special stands out as a terrific choice.
Peking duck here is incredibly juicy and tasty, with a very good flavor. The menu features classic dishes including this roasted duck, which satisfies well when shared.
Good to know
A 30% tip is automatically added to the check.
The bill was not itemised, and they added tax and tips on top of it.
The hours of operations on Google are not accurate since they close hours earlier than what is listed.
Small Chinese restaurant with close quarters and roasted ducks hanging in the front window. Atmosphere is lively and friendly despite being crammed and loud. Known for best roast duck and traditional dishes like congee and dumpling soup.
Offers a quick Chinese lunch with a $10 lunch special. Serves authentic Cantonese dishes ideal for a fast stop.
Small takeout portions of juicy, fatty, crispy skin Peking duck match the style found in Beijing. The duck needs no extra seasoning and comes at a reasonable price, often paired with fried rice.
Good to know
They only accept cash, so bring enough for your meal.
Payment is only accepted in cash; no cards are allowed.
Tips for dining in will be automatically added to the bill.
Seafood restaurant offers traditional Cantonese decor with large round tables suited for groups in a busy, noisy setting. The space feels cramped and crowded, creating a lively but less intimate atmosphere. Dim sum service on weekends highlights classic dishes in a historic environment.
Lunch offers solid Dim Sum and other dishes. It serves as a good break spot during walks through Chinatown.
Whole roasted duck comes out perfectly crisp with tender, juicy meat. It arrives with spring pancakes, cucumbers, and hoisin sauce that blend well when wrapped together.
Good to know
Dim sum is only served at certain times, not all day.
Go early to avoid long lines, especially for dinner.
Paying with cash gives you a 7% discount on your bill.
Small space with classic Chinese decor and elegant atmosphere offers authentic Cantonese cuisine. Energy varies from warm and welcoming to rushed and crowded. Staff wear clean uniforms, contrasting with some worn furnishings.
Large groups find family-style meals here suitable for lunch. Lunch specials offer clean, healthy portions at reasonable prices with good service during late hours.
Peking duck here varies in quality. Some servings have fatty meat with greasy skin lacking crispiness, while others come out delicious and well-prepared.
Good to know
The restaurant is cash only, but offers a 10% discount for cash payments.
There is a 70-minute time limit for dining after being seated.
Reservations are required for busy times, especially during the Chinese New Year.
Traditional dim sum carts circulate through a bright, spacious dining room with well-spaced tables and a renovated interior. The atmosphere is busy and noisy, filled mostly with local diners, creating an energetic vibe. The experience blends authentic Cantonese dining with a lively, communal setting.
Seating is easy to find even on weekdays, and dim sum lunch offers amazing flavors. Staff stay attentive, making the meal a pleasant experience.
Peking duck comes cut up and served in a sticky bun with very few pancakes. Options include ordering either half or whole, but the portion is small and the dish is expensive.
Good to know
Go early to House of Joy on weekends to avoid long waits.
Making reservations for Chinese New Year dinner is highly recommended.
Dim sum is served from 11:00 AM to 3:00 PM.
Basement setting with old-school charm and walls lined with celebrity photos creates an authentic Chinatown atmosphere. The space feels cozy yet sober, mixing tables and booths under bright lighting. Free BYOB and fortune cookies add to the traditional dining experience.
Lunch runs from 11 to 4 pm with a special menu. Service can be inconsistent, like removing the lunch menu without explanation and charging dinner prices for some dishes during lunch.
Peking duck comes served in two plates with bao buns and sauce. The duck is good and the steam buns are especially notable.
Good to know
The restaurant only accepts cash; no credit cards are accepted.
The establishment closes at 9 PM sharp.
The restaurant charges a 20% gratuity for parties of 3 without mentioning it to customers.
Grand space with elegant decor and white linen tablecloths creates an upscale, refined atmosphere. Conversations remain possible despite occasional loud parties and lively energy. Classic Szechuan and Beijing cuisine arrives with Western plating in a modern setting featuring multiple floors.
Lunch features a Peking Duck special with crispy skin and traditional table-side carving. Portions come generous and service starts with a warm greeting.
Crispy skin and juicy meat define the Peking duck here, served with crepes and carved at the table for a full experience. Options include ordering half the body, making it great for small groups, and the lunch special cooks it to perfection.
Good to know
The restaurant is a bit pricey at about 70 dollars per person.
Reservations do not guarantee immediate seating; expect to wait.
Avoid going during the holiday season for better dining experiences.
Spacious, clean interior with bright lighting and visible kitchen activity creates an authentic Chinatown vibe. The setting feels home-y and casual, suited for small group gatherings. Comfortable seating and free Wi-Fi support a relaxed dining experience.
Offers quick, no-frills lunch options with good quality food. Allows diners to take their time without pressure to rush or leave.
Peking duck comes very well prepared with a solid, very good taste. It stands out as one of the more notable dishes among the Chinese food options available.
Good to know
The restaurant only offers takeout and does not allow dining in.
They only accept cash; an ATM is available on-site.
Expect extra charges for credit card payments.
Cozy indoor space with Chinese music videos playing softly creates an inviting atmosphere. Outdoor seating on a car-free street offers a quiet, comfortable dining option. Decor blends remarkable design with some worn furnishings, giving a unique but mixed impression.
Lunch offers tender sliced fish and crisp string beans in a special priced around $12. The flavors lean subtle, with chili oil and soy sauce available on the side to boost taste.
Excellent crispy skin and tender meat define the Peking duck here. Preparation rivals well-known spots outside the city, offering a classic flavor that stands out in Chinatown.
Good to know
An 18% gratuity is automatically added to the bill.
If you pay by card, they do not allow splitting the bill.
They charge $6 for a bottle of water.
Multi-level dim sum palace offers pushcart service with enthusiastic servers and banquet-style dining suitable for large groups. The atmosphere is lively and bustling, with food served fresh and hot from trolleys rolling around. Separate floors create a spacious and quieter environment despite the busy setting.
Quiet atmosphere makes it easy to enjoy lunch without crowds. Dumplings stand out, and the service is attentive during midday visits.
A station prepares small buns filled with Peking duck, served in fluffy steamed bao. The duck comes without advance ordering and pairs with classic dim sum, though it has hardly any meat.
Good to know
You need to take the elevator up to the second floor to reach the restaurant.
If you have a large group of 5 or more, they will seat you right away.
Customers are not allowed to sit at a table without actively eating.