Small, quaint deli with an old-school atmosphere and cozy, charming vibe. Filled with authentic Polish goods and a fantastic selection of meats and sandwiches. Offers a positive, welcoming energy reminiscent of traditional European delis.
Soups stand out with pickle soup and an intensely mushroomy mushroom soup. Beef pierogis accompany the soups well, and the overall soup quality is consistently superb.
Phenomenal food pairs with a unique beer selection. Polish imports include chocolates, pickled vegetables, and dry goods.
Good to know
George's Polish Deli offers takeout only; there is no seating available.
You need to order online at least 30 minutes before you want to eat.
Expect access issues due to road construction and a fire in an adjacent building.
Hot pot restaurant offers beautiful decor with large booths and a well-ventilated stovetop that keeps heat away. Atmosphere is cozy but lively, with some noise and bright screens adding energy. A huge self-serve sauce bar and free ice cream enhance the dining experience.
Soups come with fresh ingredients and a flavor-packed base. The sauce bar adds a wide selection of seasonings and dessert soups.
Fresh and abundant ingredients stand out, with thinly sliced meats, vibrant vegetables, and unique seafood selections. Each broth offers distinct flavors, creating a unique tasting experience.
Good to know
Happy hour offers a 31% discount on dishes from 2-4 pm and after 8:30 pm daily.
Late-night lounge opens on weekends with new fusion small plates and desserts.
Happy hour starts at 9:30 PM on Fridays and Saturdays.
Cozy space with high ceilings and views of the Space Needle from every table creates a warm, inviting atmosphere. Classy 90s rap music plays softly, adding to the pleasant vibe. Small size and popularity mean reservations are essential to secure a seat.
French onion soup stands out with its rich flavor and is a must-try. Sunchoke soup offers a unique taste, and both soups pair well with the Swiss Chard Lasagna for a satisfying meal.
Dutch Baby offers a one-of-a-kind brunch with unique dishes. Benedicts feature pulled pork unlike any other spot.
Good to know
Reservations are a must, especially for weekend brunch.
Expect long wait times if you don't have a reservation.
The cafe is small, so seating is limited.
Space combines Vegas-like decor with luxurious interior design and high ceilings that keep it open and well ventilated. Atmosphere feels charming and vibrant, though loud music can interrupt the mood. Cocktails stand out with colorful, creative mixes that appeal to diverse tastes.
Brothy dishes feature a rich, spicy tom yum with mushrooms, tomatoes, and fresh herbs. Options include creamy tom yum soup, wonton noodle soup, and a refreshing tom yum noodle soup.
Distinct Southeast Asian flavors from Burma, Vietnam, Laos, and Thailand shape the menu with creative dishes like lemongrass wings served with coconut galangal sauce. Sticky rice made with ube and a variety of unique mixed drinks add to the distinctive atmosphere.
Good to know
Happy hour runs from 4 to 6 PM and from 10 PM until close.
They offer all-day Sunday happy hour specials.
Parking is easy to find despite downtown traffic.
Glass windows reveal live cheese-making, drawing a steady crowd in a bustling, crowded space. Standing areas replace seating, creating a grab-and-go atmosphere focused on watching the process. The vibe mixes local buzz with the sensory pull of fresh cheese smells and sights.
Tomato soup comes with bread crumbs or croutons and tastes fresh and tart. It pairs well with grilled cheese sandwiches, making a classic combo that many return for.
Cheeses here have a unique and sharp flavor. The Mac and Cheese stands out with its homemade taste and a touch of spice that adds a nice kick.
Good to know
There is no seating at Beecher's; it is strictly grab-and-go.
Beecher's gets very crowded by around 10am on weekends.
There tends to be a line at Beecher's Handmade Cheese, but it moves pretty fast.
Large space with high ceilings and a fire oven view creates a lively atmosphere. Upbeat music supports easy conversation while a full bar offers specialty cocktails and local beers. Seating includes long communal tables and outdoor options on a shared sidewalk.
Tomato soup stands out with its rich flavor and pairs well with soft focaccia bread topped with rock salt. Spicy mushroom soup also offers a tasty alternative.
Pizzas feature unique flavor combinations like pear, mushroom, and Yukon potato. Seating includes long tables where different parties sit side by side.
Good to know
Happy hour runs from 3 to 5 PM with $8 half pizzas and drink discounts.
The restaurant closes at 9 PM on weekdays, so plan your visit accordingly.
Parking is limited in the area, so consider public transport or rideshares.
Cozy restaurant offers French cuisine with white tablecloths and live jazz music. Elegant, relaxed atmosphere features scenic water views from a tucked-away spot in a historic market area. The vibe is dark and intimate, blending classic charm with fresh seafood and fine wines.
French onion soup stands out with its rich, cheesy, and perfectly cooked onions. The Onion Soup Gratinée offers a generous portion that balances depth and flavor well.
Chowder stands out with its saffron flavor and unique taste. Escargots come cooked in olive oil, offering a different twist. The cocktail menu features distinctive options that complement the cozy atmosphere.
Good to know
An automatic 27% fee is added to all bills instead of tips.
A meal for two costs around $90.
The restaurant is located on the second or third floor of the market.
Small rooftop ramen spot features cramped seating and self-serve ordering with touchscreen pads. Noise from kitchen and loud, repetitive music create a high-energy, chaotic atmosphere. Modest decor adds cozy charm despite tight space.
Soup features a strong dashi flavor with a thick but balanced broth. The Mala soup offers a pleasant tingle, and the pork ramen includes tasty char siu and well-crafted toppings.
Black garlic ramen offers a super flavorful and unique taste with a broth that has a distinct flavor profile. Fried chicken stands out with complex spices in the breading and a unique numbing sensation from the mala broth.
Good to know
Reservations are not accepted; expect to wait during peak hours.
Seating is limited, so arrive early to secure a table.
A bowl of ramen costs around $20.
Wide seating area shares space with a robotic coffee barista, creating a futuristic atmosphere. The environment stays quiet and calm, ideal for a chill lunch or working with USB charging outlets at tables. Sushi quality stands out as fresh and excellent compared to typical quick sushi spots.
Dumpling soup stands out with its delicious flavor. Miso soup offers a comforting, flavorful side but comes with a tiny plastic spoon that feels impractical.
A standout feature is the sushi by weight concept, letting customers pick exactly how much they want. The menu offers unique flavor combinations that bring fresh twists to traditional sushi rolls.
Good to know
The sushi is sold by weight, allowing customers to choose exactly what they want.
Prices are affordable, with sushi costing around $19 per pound.
Parking is metered on the street, but it can be difficult to find a spot.
Small, intimate setting with 13 seats at an L-shaped sushi bar offers a close view of food preparation. Atmosphere is calm and elegant, blending minimalist Japanese design with a relaxed, upscale vibe that encourages conversation. Guests experience seasonal tasting menus served on handcrafted pottery, creating a personal and refined dining experience.
Dashi soup features Matsutake and Osmanthus, offering a delicate and refined flavor. It carries a strong umami presence that complements the multi-course tasting menu.
Dishes feature fresh seafood and local ingredients with a global twist. The menu offers unique sake options and creative takes on traditional Japanese flavors.
Good to know
Reservations are required as the restaurant operates by reservation only.
The dining experience costs $185 per person, plus a 20% service charge.
The restaurant accommodates dietary restrictions, including gluten-free options.
Spacious interior with tall ceilings and many windows creates an airy, modern vibe. Bright lighting contrasts with a cozy atmosphere that suits relaxing or studying. Seating spreads indoors and on a covered patio, with WiFi and outlets supporting longer stays.
Strong dashi flavor defines the miso soup, giving it a calming effect. It often comes with meals on small wooden trays and pairs well with dishes like Karaage chicken curry.
Asian teas and unique drinks stand out here. Desserts like the black sesame warabimochi parfait offer a distinct style with black sesame ice cream.
Good to know
Nana’s Green Tea does not accept cash payments.
Nana’s Green Tea gets quite busy, so I recommend ordering ahead.
There is a pickup window outside that allows quick collection without waiting in line.
Spacious restaurant inside a mall features open kitchen windows where staff make dumplings. Atmosphere ranges from noisy and crowded to warm and lively, with tables close together and soft-spoken servers. A bar area offers cocktails and drinks, adding to the energetic vibe.
Soups here come hot and steaming with rich, flavorful broths like the hot and sour and beef noodle soups. Dumpling soup offers a deep, savory taste that feels carefully prepared and satisfying.
Bold flavors and unique sauces define the dishes here. Every item tried offers a flavorful and unique experience, making it stand out despite the higher prices.
Good to know
Reservations are recommended to avoid long wait times, especially during peak hours.
The restaurant is located on the top floor of a mall, across from the movie theater.
The kitchen closes at 9 pm, so plan your visit accordingly.
Colorful decor and intimate seating create an authentic Moroccan feel that transports diners to a desert tent. The atmosphere is cozy and welcoming with a chill vibe, enhanced by belly dancing performances that add lively entertainment. The space suits both large and small gatherings, offering a unique dining experience.
The hand-washing ritual stands out as an innovative and delightful experience. Dishes feature exotic spices and flavor combos that create a truly unique vibe reminiscent of Morocco.
Good to know
Reservations are recommended as the restaurant fills up quickly on weekends.
Belly dancing performances occur on Saturday nights, adding to the dining experience.
Expect a multi-course meal for around $30 per person, which includes several dishes.
Authentic Sichuan hotpot fills a cozy space with an elegant traditional vibe and pot-rim exhaust that controls oily steam. The atmosphere feels family-like and lively, often crowded with groups until closing. Thoughtful amenities like aprons and free personal care items add comfort despite tight seating.
Hot pot soup bases come in authentic and tasty varieties like spicy, tomyum, tomato, and herbal. Fresh food options include lamb and beef, with staff ready to explain soup choices and hot pot steps.
Multiple broth and ingredient choices let you customize each meal for a unique experience. Dishes like gold coin pouches filled with roe and meatballs with a distinctive texture add to the variety.
Good to know
Reservations are required for groups of six or more to avoid long waits.
Expect long wait times, especially during dinner hours and weekends.
Parking is limited, but there are 20 free spaces available nearby.
Small, intimate space with cozy vibes and anime music playing softly. Clean and simple design creates a homey atmosphere that feels welcoming despite limited seating. Unmarked entrance adds a sense of mystery and charm to the experience.
Grilled and charred cheese with mentaiko creates a bold and unique flavor. Yakionigiri offers a distinctive way to enjoy onigiri with thoughtful preparation.
Good to know
They don’t take reservations, so expect to wait during busy hours.
The wait during weekends can exceed 30 minutes due to limited seating.
There are few tables, so arrive early to secure a spot.
Dive bar with dark, cozy atmosphere and walls covered in quirky art and neon signs. Music plays from a digital jukebox featuring random and classic tunes, creating a lively vibe. Open 24 hours, it draws a mix of characters and offers a genuine Seattle rock ‘n’ roll spirit.
Tomato basil soup stands out with its creamy texture and rich flavor. Vegetable soup comes with turkey and an elongated muffin on top, while tomato bisque pairs well with sandwiches.
Atmosphere stands out with a unique vibe that feels authentic and unpretentious. People there add to the fun and unusual character, making it a relieving spot for those who like something different.
Good to know
Happy hour runs from 4-7pm on weekdays with great deals on drinks.
Breakfast happy hour specials start before 8:00am with discounted menu items.
The cafe is open 24 hours a day, making it a convenient option.
Small, intimate space with rustic vintage decor and original tile floors creates a cozy, authentic French bistro vibe. Buzzing atmosphere fills the room with lively energy and a zinc bar adds character. Patio welcomes dogs, blending cafe, bar, and bistro functions in one spot.
Soups here feature a French Onion Soup that stands out for its rich flavor and quality. The fennel, onion, and mushroom bisque offers a fresh and delicious option. Soups come with a fresh buttered baguette that complements the dishes well.
Alcohol options include unique ginger liquor and a delightful selection of wines. Cheese choices stand out as very unique and delicious, matching the distinctive French dining vibe.
Good to know
Breakfast and lunch are first come, first served; reservations are needed for dinner.
The restaurant automatically applies a 20% service fee to all bills.
Parking can be difficult; arrive early to secure a spot.