Top 1111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111141 Gluten-Free Asian Cuisines to Explore in Salt Lake City

Ryan Humphrey

One of the best gluten free sushi places I have found. They have a big gf section of the menu, plus really good teriyaki sauce that is too. One of the main things we go here for is the gf salad dressing. The sushi rolls were decent, but the fish was great on the nigiri.

Larissa Leighter

Aysia was awesome! She helped me make sure I got my meal gluten free!

Landon Olsen

The Summer rolls were great, as well as the crab shrimp soup! Very fresh, and many gluten free options!

Sarah H

Tasty, healthy, affordable fast food. This is our go-to for takeout (eat-in atmosphere is blah). Great for anyone with dietary restrictions—it's easy to get a balanced vegan meal, or to avoid gluten (which they keep out of most of their staple sauces & mains). Zao is much better than most of the food available in this neighborhood (except Piko, which is a whole other ballgame).

Barry Riley

Joe Jatczak

Honestly the worst sushi I’ve ever had. The teriyaki steak plate was absolutely horrible (a pile of steamed, unseasoned veggies, old rice and a tiny piece of “steak”), the California roll was edible but the rainbow roll looked and tasted off like the fish was old. I’ve never had to force myself to eat sushi before. They do have good gluten free options though. I feel guilty posting a review this bad about a local restaurant but the owner really needs to be aware how bad the food they’re serving here is. We’ve eaten at other Tsunami locations and they were pretty good but this one was horrible.

Ashley Stone

My husband and I ate here for our anniversary. Every single thing we ate was delicious and the service was great. Couldn’t be happier with the experience. Can’t wait to come back! Also I’m gluten free and they did have a gluten free menu and were able to accommodate changes to any specials I ordered to make it gluten free.

Liz F

Can’t recommend this place enough. The gluten free wings were the best part of my meal, but the gluten free ramen was also amazing.

Daniel Gillock

Alma Silva

Gluten free spring rolls were great!

Daniel Williams

Natalie Dance

My favorite ramen place! They have vegan and gluten free options😃

Travis Lane

Great food and atmosphere. Lots of gluten free options.

Bon Lee

I love the place and I love that it's gluten free, but the food is really generic. One of the best thai restaurants in Utah, but not good "Thai food"

Margret Stanley

Heather Mitchell

Doris Ramirez

Kyle Moyer

Very nice place for being in a airport. Food was great and almost reasonably priced but airports are airports if ykyk 🤷🏼‍♂️. Gluten free options. Portion size great we had leftovers for the plane. Service was great from a gentlemen with longer hair. Great place to recharge before our journey. PS: My fortune cookie came true. (:

Lloyd Kaiser

Ramona Woodmansee

Chris Brussow

I haven't been here in a long long time. When they started providing tiny sauce dishes, raised their proces and watered down the broth, I stopped going, 10 years ago. This time was much better, broth was good, I brought my own gluten free hoisen sauce and the amount of veg and tofu was great, and lots of noodle. My companion said too many noodles, but I didn't feel that's possible. The service really felt contrived and even unpleasant. We did stay, with 4 other tables, 15 min into their lunch break, but banging our chairs with the vacuum and using strong smelling cleaners near us as we are trying to finish our meal was pretty passive aggressive. Prices are ok, but I need to feel a little more love and appreciated when I dine in. I'm nice, I tip well, promise. Also, just ask if I need more sauce, don't run away quicky and ignore the table for 10 min.

Penny Evans

Eric Wilson

Cheyanne DuCharme

The staff were very friendly and helpful! Everything is labeled gluten free which is super nice, highly recommend

Dave Washington

Jessie Vanhoose

Barbara Tucker

Emily Pappas

Asked the server about gluten free options and was told that everything could be made gluten free, so I ordered my preferred dish. When the chef came out he was clearly not informed of this until I spoke up, he was clearly shocked at what I had been told. He informed me I couldn’t have any of the sauces, the fried rice, the sauce that actually came with my dish, the soup, or the salad dressing. I was told I’d get steamed rice instead of the fried rice, which never actually came. And I was told I’d get two salads without dressing, since I couldn’t have the soup, but I only got one. I was still charged for all of the courses even though I could only eat two of them, with no sauce or dressing. I paid $50 for a bland piece of tofu and raw undressed vegetables. And I still got sick, and I had to leave early. Very embarrassing experience while out to dinner with co-workers. Do not eat here if you have dietary restrictions. The servers are clearly uninformed, and they did not care about providing substitutions and still charged me full price anyway.

Dorothy Whitmer

CKDeatherage Storyteller

The server was friendly. But my husband and I ordered all you can eat sushi, and it took quite a long time for the first helping. In fact, I had to ask at the front desk where our food was. The sushi itself was good, though it seemed room temperature, neither cold nor hot (for the "seared" pieces). My daughter and her friends thoroughly enjoyed their hot pot meals. But it continued to take quite long for our sushi orders to appear, and there was a 2-hour limit on sushi orders. Is it on purpose that it takes forever to be served sushi orders, so that one cannot eat much sushi in that time frame? Also, our drink refills tended to take a long time as well. I want to give this place a good rating...it's hot pot feature seems very well run, but the sushi side needs work. Also, offering more gluten-free and dairy-free options would be nice.

Jean Young

Julie Hicks

Dolores Williams

Jim Morris

Ethan Ball

Awesome environment and staff, however their Pho is not good. The chicken tasted like it was from a can, they don’t have any veggies to add on or gluten free sauces. Overall probably fine but a bit or a let down. The broth was excellent tho. Also you order and pay your self. They came and checked on me and made it right and said they are working on improving. Very impressed

William Langley

Loretta Houseman

Sharon Bohner

Robert Estill

Evelyn Thornton

Beverly Peterson