Phoenix Rising

Google review

Amazing gluten free options! And not just a bun substitute or fries - (although the fries were pretty tasty- bonus that they have a dedicated gluten free fryer!) I tried the gluten free fish and chips as well as the fried calamari and was pleasantly surprised at how tasty the batter was. The tartar sauce was delicious- not sweet, very tangy which I love! And the calamari was cooked perfectly- delicate texture and not a single piece was rubbery! The fish was crispy on the outside and wonderfully flaky on the inside. Will definitely be back to try their gluten free fried chicken sandwich next!!!

Ben

Google review

Great gluten free and vegan options at the same time. Lovely service.

Jess Senires

Google review

This has now become one of my favorite sushi places. Their food is a work of art. Seriously. Art that you get to fully enjoy. Their whole menu (minus one item) is gluten free. That's right. You can enjoy tempura! I teared up a bit about this. It's been almost 13 years since I have had tempura and this place did not disappoint! Their beverages are delicious and beautifully made. Their rolls are flavorful and filling. Their atmosphere is modern and simple, allowing you to focus on the food/art in front of you. Our server was top notch, friendly and knowledgeable. Parking can be difficult because it's the U Village, and it's totally worth it. Fresh, tasty, amazing and absolutely worth it.

Allison Myers

Google review

Heads up for folks with celiac/gluten allergies: this restaurant wasn't accommodating. Despite giving the restaurant a heads up with the reservation and asked the server for suggestions, I was only given a couple of options. The server mentioned they'd have to ask to see if the chef was in the mood to accommodate cross-contamination that night (they weren't). The food was good, but for the price, this place just isn't worth it. I would have rather they called and let me know a head of time that they wouldn't accommodate and we would've made plans elsewhere.

Dr Steelhead

Google review

Excellent seared duck breast. The French onion soup was good but unremarkable. We couldn't figure out what was "wrong" with the focaccia bread until we realized it was gluten free - dry and dense. Desserts were excellent. On the whole, a good dining experience and worth another shot