This cafe offers a cozy, homely atmosphere with a warm and welcoming space perfect for relaxing or working. Its beautiful setting complements the experience, making it ideal for those seeking a gluten-free friendly environment with thoughtful service and a peaceful vibe.
4777 Hokujō, Hakuba, Kitaazumi District, Nagano 399-9301, Japan
Accommodating Gluten-Free
DeliveryKid FriendlyLunchDinnerRestaurant
This spot offers a wonderful atmosphere enhanced by great live music, creating a vibrant and welcoming setting. The friendly staff ensure attentive service, making it a super cool spot for those seeking a gluten-free dining experience with a lively ambiance.
This quaint hole-in-the-wall bakery features a cool ambiance perfect for enjoying gluten-free savory and sweet pancakes. Its unique, cozy setting in the township makes it an ideal spot for those seeking tasty gluten-free dessert options with rich, diverse flavors.
4098-1 Hokujō, Hakuba, Kitaazumi District, Nagano 399-9301, Japan
Accommodating Gluten-Free
DeliveryKid FriendlyLunchBreakfastBrunch
This cozy cafe offers a warm atmosphere with snow sports on TV and modern music, complemented by a friendly golden retriever greeting guests. It features excellent gluten-free options including fresh baked gluten-free bread and a variety of muffins, making it a top choice for gluten-free diners.
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Matt B
Nice Cafe with gluten free options. Food and drinks were nice. Service was good. The resident dog was very fluffy.
This soba shop features a serene, traditional interior with wooden tables and large windows overlooking greenery, creating a calm atmosphere beside a shrine. It offers gluten-free options with rice flour tempura and gluten-free soba noodles, making it a welcoming spot for gluten-sensitive diners.
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Séverine
I could eat gluten free soba (dry) noodles that are made a 100% with Buckwheat and the Tempura made with rice flour. For coeliacs check if they fry the gf tempura in the same oil as the non gf. But for gluten sensitive it is a nice place to eat gf soba noodles with gf soya sauce.
Nestled above a Swiss bakery with charming ski-themed decor, this cozy spot features a small patio perfect for drinks and sunset views. The warm, inviting atmosphere with natural light and comfortable seating makes it ideal for those seeking a gluten-free dining experience.
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Selina Turner
We came for coffee in the morning and pizza in the evening. Great spot, the gluten free pizza was amazing, cannot recommend enough!
This charming spot offers a cozy ambiance with thoughtful touches like clearly labeled gluten-free and vegetarian options, creating a welcoming experience for those with dietary needs. The friendly staff and safe environment enhance comfort for gluten-free diners.
3-1 Takamiyakita, Matsumoto, Nagano 390-0836, Japan
Accommodating Gluten-Free
DeliveryKid FriendlyLunchDinnerAsian
This welcoming spot offers a gluten-free friendly environment with thoughtful touches like child-friendly seating and lidded cups. Its friendly, helpful staff ensure a comfortable experience, making it a top choice for gluten-free visitors seeking authentic local flavors.
4-chōme-3-20 Ōte, Matsumoto, Nagano 390-0874, Japan
Gluten-free options
DeliveryKid FriendlyLunchTake AwayDinner
This large Nepalese restaurant offers a cozy, authentic atmosphere with a mellow vibe and a quiet, nicely decorated interior. It is accommodating for gluten-free needs, providing a warm and welcoming setting ideal for those seeking gluten-free dining options.
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connect Japan
It’s a Nepalese fusion response/Bar.
Vegan , halal and gluten free options are available. We tried chicken tikka masala and garlic cheese naan. And Nepalese beer and Nepalese dumplings was delicious. It was awesome. “Some low reviews recently. Really don’t know why? “
Friendly staffs and good food and vibes.
Exceptional quality and accommodating service make this spot a must-visit, with a menu that's sure to impress on every visit.
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Gabe Morse
They have gluten free soy sauce and can make a gluten free sushi bowl. The chef understood gluten free as soon as I said it and was prepared even though the menu doesn’t mention it.
This intimate sake bar offers a cozy setting for just 8 guests, ensuring a personal and attentive experience. The owner’s thoughtful accommodation of gluten-free needs is unique in Japan, with clear menu cards and excellent English communication enhancing inclusivity.
6305 Hokujō, Hakuba, Kitaazumi District, Nagano 399-9301, Japan
Gluten-free options
DeliveryLunchTake AwayDinnerBrunch
Set in a cozy, western-style log house with picturesque mountain views, this restaurant offers a warm, personal atmosphere ideal for gluten-free diners. The friendly staff are attentive and knowledgeable, ensuring a comfortable experience for those with gluten-free needs.
This tiny, quaint spot offers a cosy and quirky ambiance enhanced by awesome artwork and fabulous music, creating a welcoming atmosphere for both families and adults seeking a delightful night out with gluten-free options.
This intimate 10-seat izakaya offers a cozy, authentic Japanese atmosphere with the charm of watching the chef at work. The chef's understanding of gluten allergies ensures a carefully prepared gluten-free dining experience in a small, attentive setting.
Situated on the hill beside the slopes, this spacious cafe offers a relaxing, exotic atmosphere with a unique overseas vibe. Its gluten-free vegan pizzas and Japanese-style gluten-free curry make it a standout choice for gluten-free diners seeking flavorful plant-based options after skiing.
Housed in a relocated Tokyo residence, this intimate venue offers a cozy, relaxed atmosphere with seating for about 20. The super cozy and warm service enhances the experience, and an allergen list is provided to ensure a safe gluten-free dining environment.
This soba restaurant features a Showa-era, old-fashioned atmosphere with a tatami room and retro elevator, creating a nostalgic and cozy setting. Its traditional craftsmanship shines through in the ambiance, making it a pleasant spot for gluten-free diners seeking authentic surroundings.
This stylish cafe offers a cozy, chill vibe with great lighting and spacious seating, creating a relaxing spot ideal for those with gluten-free needs. The wonderful team ensures a welcoming atmosphere, making visits truly worthwhile for gluten-free diners.
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Bec Morse
The food was delicious and I was so grateful for the gluten free / vegan menu changes. However, after a day of skiing the portions were tiny and my husband and kids left looking forward to the free apples at our accommodation.
This casual izakaya offers a fun, friendly, and relaxed vibe with a cozy, authentic Japanese atmosphere. Unique touches like the Japanese garden-style bathroom enhance the experience, making it a welcoming spot for those seeking gluten-free dining options.
3020-892 Hokujō, Hakuba, Kitaazumi District, Nagano 399-9301, Japan
Gluten-free options
DeliveryKid FriendlyLunchDinnerRestaurant
This spot is a popular post-ski meeting place with a welcoming atmosphere perfect for unwinding and socializing after skiing. Its gluten-free burger option ensures inclusivity, making it a great choice for those seeking gluten-free dining in a relaxed setting.
This charming cafe offers a cozy outdoor seating area with benches near a lively market and temple, creating a pleasant atmosphere for enjoying treats. Its inviting setting makes it a great spot for those seeking a relaxed, gluten-free friendly experience.
This spot offers a thoughtfully inclusive atmosphere with a focus on accommodating gluten-free diners. Its setting provides a welcoming experience for those seeking gluten-free ramen, a rare find in the area, blending traditional flavors with dietary mindfulness.
This welcoming spot offers a comfortable atmosphere ideal for groups with diverse dietary needs. Known for being accommodating to gluten-free diners, it provides a friendly setting that enhances the communal dining experience with attentive service.
This charming shop features a welcoming space with limited seating and convenient parking, complemented by clear allergy displays that make purchasing straightforward. While not gluten-free, the atmosphere and thoughtful service create an accessible experience for those mindful of dietary needs.
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m.k.k
I think the wheat-based ones are delicious. Chewy and moist✨
There is also an allergy display, so it seems easy to purchase. You can pay by code.
It seems to end when sold out. If you visit in the afternoon, the number of items is fewer, so I recommend going in the morning.
In terms of price, I think it's reasonable because the flour is locally produced and costs quite a bit.
However, I personally don't like the old fashioned one... If it's 100% rice, it has too much of a rice smell, the texture is poor due to the low oil absorption rate (as others have said, it tends to give a light impression), and the dough tends to be heavy, so it's hard to feel like a delicious donut! I think that if you reduce the ratio of rice flour and add wheat, it will be crispy yet fluffy and moist. (That's a secret that might give away my occupation.) The texture is a little crunchy at the moment...
It's not a gluten-free concept, and I think the frying oil is the same in terms of allergies...
Since they're making it with a focus on using flour and ingredients from the prefecture, I thought it would taste a lot better if they improved it, so this is just a suggestion...
It seems like the leftovers are unevenly distributed, so I think it needs to be improved...but I guess it's a matter of preference.
